17 Jamaican Bun Bread Recipe Delight In These Amazing Recipes!

Published on: Mar 31, 2024

Jamaican bun bread is a delicious and traditional treat that is loved by many around the world. This unique bread is a staple in Jamaican cuisine and is especially popular during the Easter season. Its rich and flavorful taste makes it a favorite among both locals and visitors to the island. If you've ever wanted to try making this delectable bread at home, you've come to the right place! In this article, we will provide you with a professional and well-organized introduction to the Jamaican bun bread recipe, complete with all the necessary ingredients and step-by-step instructions. Get ready to impress your friends and family with your baking skills!

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Jamaican jerk chicken is a flavorful and spicy dish that is popular in Jamaican cuisine. It is made by marinating chicken in a mixture of spices and herbs, including scallions, thyme, allspice, and Scotch bonnet peppers. The chicken is then grilled or roasted, giving it a smoky and charred flavor. It is a must-try dish for anyone who loves bold and spicy flavors.
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Jamaican Easter spice bun is a traditional dessert that is often served during Easter celebrations. It is a dense and rich cake made with spices such as cinnamon, nutmeg, and allspice, as well as dried fruits like raisins, currants, and cherries. The bun is often topped with a sweet glaze and served with cheese, making it a perfect balance of sweet and savory flavors.
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Jamaican Easter bun is a variation of the traditional spice bun that is made with stout beer. The beer adds a rich and complex flavor to the bun, making it even more delicious. It is often served with slices of cheese and butter, making it a popular breakfast or snack option in Jamaica.
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Jamaican Easter (Stout) Bun – Vegan

Main Ingredients: Flaxseed, Water, Molasses, Browning, Honey, Brown
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If you are looking for a vegan version of the Jamaican Easter bun, you can use a vegan stout beer instead of regular stout. The result is a delicious and moist bun that is perfect for those who follow a plant-based diet. You can also add your favorite nuts and seeds to the bun for added texture and flavor.
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The Most Amazing Jamaican Easter Bun

Main Ingredients: All Purpose Flour, Baking Powder, Yeast, Ground
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The most amazing Jamaican Easter bun is a recipe that has been passed down for generations in Jamaican families. It is a combination of traditional spices, dried fruits, and stout beer, resulting in a bun that is moist, flavorful, and simply irresistible. This recipe is a must-try for anyone who wants to experience the authentic flavors of Jamaican cuisine.
Main Ingredients: Chicken, Onion, Garlic Cloves, Scallion, Thyme, Spice
Jamaican brown stew chicken is a popular dish that is often served with rice and peas. The chicken is marinated in a mixture of spices and herbs, then slow-cooked in a rich and flavorful sauce made with onions, garlic, tomatoes, and bell peppers. This dish is a staple in Jamaican households and is loved for its hearty and comforting flavors.
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Slow Cooker Jamaican Curry Chicken

Main Ingredients: Chicken Thighs, Spice, Salt, Pepper, Canola Oil, Onion
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For a convenient and easy way to make Jamaican curry chicken, try using a slow cooker. The chicken is marinated in a fragrant curry sauce and then cooked low and slow until it is tender and full of flavor. This dish is perfect for busy weeknights and is sure to become a family favorite.
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Honey Bun Cake

Main Ingredients: Yellow Cake Mix, Brown Sugar, Powdered Sugar, Oil
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Honey bun cake is a delicious and indulgent dessert that is perfect for any occasion. It is made with a yellow cake mix, buttermilk, and a rich and gooey filling made with brown sugar, cinnamon, and honey. The cake is then topped with a simple glaze, making it a moist and decadent treat that everyone will love.
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Jamaican spice bun is a popular snack or breakfast option in Jamaica. It is similar to the Easter bun, but it is often enjoyed all year round. It is made with a combination of spices, dried fruits, and molasses, giving it a rich and complex flavor. It is often served with cheese and butter, making it a perfect balance of sweet and savory.
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Jamaican Festival (Caribbean Dumpling)

Main Ingredients: Flour, Cornmeal, Baking Powder, Salt, Sugar, Butter
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Jamaican festival, also known as Caribbean dumpling, is a popular side dish or snack in Jamaica. It is made with a combination of cornmeal, flour, and spices, and is deep-fried until it is golden and crispy on the outside and soft and fluffy on the inside. It is often served with savory dishes like jerk chicken or curry goat.
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Jamaican oxtail stew is a hearty and flavorful dish that is perfect for cold winter days. The oxtail is marinated in a mixture of spices and herbs, then slow-cooked until it is tender and falls off the bone. It is often served with rice and peas, making it a delicious and filling meal.
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Jamaican jerk seasoning is a spice blend that is used to make jerk chicken, pork, and other meats. It is a combination of spices such as allspice, thyme, garlic, and Scotch bonnet peppers. This seasoning can be used to add a spicy and smoky flavor to any dish, making it a staple in Jamaican cuisine.
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Jamaican Chicken Curry

Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
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Jamaican chicken curry is a delicious and aromatic dish that is full of flavor. The chicken is marinated in a fragrant curry sauce and then slow-cooked with potatoes and carrots until it is tender and falls apart. This dish is often served with rice and peas and is a favorite among both locals and tourists.
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Easy Jamaican Oxtails

Main Ingredients: Oxtails, Soy Sauce, Ground Allspice, Onion Powder
If you are short on time but still want to enjoy the rich flavors of Jamaican oxtail stew, try this easy recipe. It uses a pressure cooker to cook the oxtail in a fraction of the time, but still results in a tender and flavorful dish. It is perfect for busy weeknights or when you are craving a taste of Jamaica.
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Jamaican curry chicken is a simple and delicious dish that is perfect for beginners. It is made with a few basic ingredients, including chicken, potatoes, and onions, and is cooked in a fragrant and flavorful curry sauce. This dish is sure to impress your family and friends, and is a great introduction to Jamaican cuisine.
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Jamaican Jerk Sauce

Main Ingredients: Soy Sauce, Onion, Fresh Thyme, Scallions, Garlic
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Jamaican jerk sauce is a versatile and flavorful sauce that is used in many Jamaican dishes. It is a combination of spices, herbs, and peppers, and can be used as a marinade, dipping sauce, or condiment. You can adjust the amount of spicy heat in the sauce by adding more or less Scotch bonnet peppers, making it suitable for any palate.
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HONEY BUN COFFEE CAKE

Main Ingredients: Yellow Cake Mix, Sour Cream, Eggs, Vegetable Oil, Brown
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Honey bun coffee cake is a delicious and easy-to-make treat that is perfect for breakfast or brunch. It is made with a yellow cake mix, buttermilk, and a sweet and gooey filling made with brown sugar, cinnamon, and honey. The cake is then topped with a crumbly streusel topping, making it a perfect accompaniment to a cup of coffee.
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Jamaican beef patty is a savory and flaky pastry filled with a flavorful beef filling. It is often sold at roadside stands and is a popular snack in Jamaica. The filling is made with ground beef, onions, garlic, and a blend of spices, giving it a bold and delicious flavor. It is a must-try for anyone who loves savory pastries.
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Macaroni and Cheese

Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
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Macaroni and cheese, or "mac and cheese" as it is commonly known, is a classic comfort food that is loved by many. In Jamaican cuisine, it is often served as a side dish or as part of a potluck spread. It is made with elbow macaroni, a rich and creamy cheese sauce, and is baked until golden and bubbly. It is the ultimate comfort food that is sure to satisfy any craving.
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Tiktok Ramen

Main Ingredients: Toasted Sesame Seeds, Poppy Seeds, Flaky Salt, Ramen
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Tiktok ramen is a viral sensation on social media, and for good reason. This dish is a fusion of Jamaican and Japanese flavors, combining Jamaican spices and herbs with instant ramen noodles. It is a quick and easy dish that can be customized with your favorite toppings, making it a fun and tasty meal for any occasion.

The History of Jamaican Bun Bread

Jamaican bun bread has a long and interesting history, dating back to the early days of the island's colonization. It is said that the recipe for this bread was brought to Jamaica by the British during the 17th century. However, over time, the recipe has evolved to incorporate more local flavors and ingredients, making it a truly unique and beloved Jamaican dish.

The Ingredients

To make Jamaican bun bread, you will need a few key ingredients that can be found in most local grocery stores. The main ingredient is molasses, which gives the bread its rich and dark color. Other important ingredients include flour, sugar, spices, and fruits such as raisins, cherries, and candied fruits. These ingredients come together to create a flavorful and dense bread that is perfect for snacking or as a dessert.

The Process

Making Jamaican bun bread may seem like a daunting task, but with the right recipe and instructions, it can be quite simple. The first step is to combine the dry ingredients in a large mixing bowl, including the flour, sugar, and spices. Then, add in the fruits and mix well. In a separate bowl, mix together the wet ingredients, which include eggs, milk, and melted butter. Slowly add the wet ingredients to the dry mixture, stirring until everything is well combined.

Baking and Serving

Once your batter is ready, pour it into a greased loaf pan and bake in the oven at 350 degrees Fahrenheit for about an hour. You'll know it's ready when a toothpick inserted into the center comes out clean. Let the bread cool before slicing and serving with your favorite toppings such as butter or cheese.

Final Thoughts

In conclusion, Jamaican bun bread is a delicious and unique treat that is perfect for any occasion. Its rich history and flavorful taste make it a must-try for anyone looking to explore Jamaican cuisine. By following this recipe, you can easily recreate this beloved bread in the comfort of your own home. So go ahead and give it a try, and let your taste buds be transported to the beautiful island of Jamaica!
17 jamaican bun bread recipe Delight in these amazing recipes!

Jamaican Jerk Chicken

yield: 8 total time: 65 minutes
4.7 Stars (17 reviews)
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Ingredients

  • 3/4 cup light brown sugar packed
  • 3/4 cup ground allspice
  • 3/4 cup scallions minced
  • 1/2 cup peanut oil
  • 1/3 cup ground black pepper
  • 1/4 cup kosher salt
  • 1/4 cup minced ginger
  • 1/4 cup fresh lime juice
  • 2 tablespoons soy sauce
  • 1 tablespoon dried thyme
  • 1 teaspoon ground cinnamon
  • 1 teaspoon grated nutmeg freshly
  • 1/2 teaspoon ground cloves
  • 8 cloves garlic minced
  • 3 scotch bonnet chiles stemmed and minced
  • 8 pounds chickens each quartered

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 295 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 92 grams
  • SaturatedFat : 7 grams
  • Sodium : 4170 milligrams
  • Sugar : 21 grams
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