19 Jamaican Breadfruit Recipe Elevate Your Taste Buds!
Published on: Apr 2, 2024
Breadfruit is a staple food in Jamaica, known for its versatile and delicious flavor. It is a starchy fruit that can be cooked in a variety of ways, making it a popular ingredient in many Jamaican dishes. In this article, we will be sharing a traditional Jamaican breadfruit recipe that is sure to tantalize your taste buds and transport you to the tropical island of Jamaica.
Jamaican jerk chicken is a must-try recipe for anyone who loves bold and spicy flavors. The combination of fiery scotch bonnet peppers, aromatic spices, and sweet brown sugar creates a mouth-watering marinade for the chicken. This recipe is perfect for grilling or roasting, and it's sure to be a hit at any summer barbecue.
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Quick and Easy breadfruit - fried breadfruit
Main Ingredients: Breadfruit, White Wine Vinegar, Turmeric Powder, Chili
Breadfruit is a versatile and delicious ingredient that is popular in Caribbean and Pacific Island cuisines. This recipe for quick and easy fried breadfruit is perfect for a quick weeknight meal. The breadfruit is lightly coated in a flavorful spice mixture and then fried until crispy on the outside and tender on the inside.
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Oven Baked Breadfruit
Main Ingredients: Breadfruit, Cooking Oil
If you're looking for a healthier alternative to fried breadfruit, try this oven-baked version. The breadfruit is seasoned with herbs and spices and then baked to perfection. It's a great side dish for any meal and is perfect for those trying to watch their calorie intake.
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Fried Breadfruit | Breadfruit Rava Fry
Main Ingredients: Breadfruit, Chili Powder, Turmeric Powder, Salt, Oil
This fried breadfruit recipe is a popular dish in India, where breadfruit is known as "kadachakka." The breadfruit is coated in a savory rava (semolina) mixture and then fried until crispy and golden. Serve it as a snack or a side dish for a delicious and unique twist on traditional fried foods.
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Breadfruit Subzi | Breadfruit Stir Fry + Video
Main Ingredients: Breadfruit, Onion, Green Chilies, Curry Leaves, Mustard
This breadfruit stir fry is a great way to introduce this unique ingredient to your family and friends. The breadfruit is cooked with a variety of spices and vegetables to create a flavorful and healthy dish. The addition of a video tutorial makes it easy to follow along and create this tasty dish at home.
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Spicy Breadfruit Fries
Main Ingredients: Breadfruit, Coriander, Smoked Paprika, Turmeric, Cumin
Spice up your usual french fry routine with these spicy breadfruit fries. The breadfruit is cut into thin strips and coated in a spicy seasoning before being baked in the oven. These fries are a great alternative to traditional potato fries and will add a kick to any meal.
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Breadfruit Puffs
Main Ingredients: Breadfruit, Milk, Egg, Onion, Scotch Bonnet Pepper
These breadfruit puffs are a delicious and unique appetizer or snack. The breadfruit is mashed and combined with herbs and spices before being deep fried to create a crispy and flavorful puff. Serve with a dipping sauce for a tasty and addictive treat.
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Fried Breadfruit
Main Ingredients: Breadfruit, Turmeric Powder, Cayenne Pepper, Salt
This classic fried breadfruit recipe is a staple in Caribbean cuisine. The breadfruit is sliced and fried until golden and crispy on the outside and soft on the inside. Serve it as a side dish or snack with your favorite dipping sauce for a taste of the islands.
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Roast Breadfruit
Main Ingredients: Breadfruit, Oil
Roasting breadfruit is a simple and delicious way to enjoy this unique ingredient. The breadfruit is placed in the oven and roasted until the skin is black and the flesh is tender. This method brings out the natural sweetness of the breadfruit and is a great side dish for any meal.
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Roasted and Fried Breadfruit
Main Ingredients: Breadfruit, Coconut Oil, Sea Salt
This recipe combines the best of both worlds - roasted and fried breadfruit. The breadfruit is first roasted to bring out its natural flavor, and then it is fried until crispy and golden. The result is a delicious and unique dish that is sure to impress.
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Breadfruit Simmered With Stew Pork And Coconut Cream.
Main Ingredients: Pork, Salt, Worcestershire Sauce, Ketchup, Garlic
This hearty and flavorful dish is a staple in many Caribbean households. The breadfruit is simmered with stew pork, vegetables, and coconut cream to create a rich and satisfying meal. Serve with rice and beans for a complete and delicious meal.
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Breadfruit Fry | Kadachakka Fry
Main Ingredients: Breadfruit, Turmeric Powder, Red Chilly Powder
This simple and delicious fried breadfruit recipe is a popular dish in India. The breadfruit is sliced and coated in a spicy batter before being fried until golden and crispy. Serve as an appetizer or side dish for a taste of Indian cuisine.
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Breadfruit Pie
Main Ingredients: Breadfruit, Coconut Milk, Lamb Mince, Garlic Cloves
If you're looking for a unique and delicious dessert, try this breadfruit pie. The breadfruit is mashed and combined with sweetened condensed milk, cinnamon, and other spices before being baked in a flaky pie crust. It's a great way to use up any leftover breadfruit and is sure to be a hit with family and friends.
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Grenadian Chocolate Braised Pork Chops
Main Ingredients: Pork Steaks, Onion, Garlic, Spring Onions, Chillies
This recipe takes a flavorful twist on traditional pork chops by incorporating Grenadian chocolate. The pork chops are braised in a rich and spicy chocolate sauce, creating a unique and delicious flavor combination. Serve with roasted breadfruit for a complete and satisfying meal.
Oxtail stew is a staple in Jamaican cuisine and is a must-try for any meat lover. The oxtail is slow-cooked with a variety of herbs and spices, creating a rich and flavorful stew. Serve with breadfruit for a hearty and satisfying meal.
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Jamaican Chicken Curry
Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
This Jamaican chicken curry recipe is a delicious and easy way to incorporate breadfruit into your meals. The breadfruit is cooked with tender chicken and a variety of aromatic spices to create a flavorful and comforting curry. Serve with rice and breadfruit for a complete meal.
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Easy Jamaican Oxtails
Main Ingredients: Oxtails, Soy Sauce, Ground Allspice, Onion Powder
If you're short on time but still want to enjoy the flavors of Jamaican cuisine, try this easy oxtail recipe. The oxtails are cooked in a slow cooker with a flavorful sauce, creating tender and flavorful meat. Serve with breadfruit for a delicious and effortless meal.
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Jamaican Rasta Pasta
Main Ingredients: Penne Pasta, Green Bell Pepper, Garlic, Water, Salt
This Jamaican twist on a classic pasta dish is a must-try for any pasta lover. The addition of breadfruit adds a unique and delicious texture to the dish, and the creamy and spicy sauce is sure to be a hit. Serve with a side of breadfruit for a filling and satisfying meal.
This Jamaican curry chicken recipe is a flavorful and easy way to use breadfruit in your meals. The chicken is cooked with a variety of spices and vegetables, including breadfruit, to create a hearty and delicious dish. Serve with rice and breadfruit for a complete meal.
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Jamaican Jerk Sauce
Main Ingredients: Soy Sauce, Onion, Fresh Thyme, Scallions, Garlic
No Jamaican-inspired meal is complete without a spicy and flavorful jerk sauce. This recipe combines scotch bonnet peppers, herbs, and spices to create a fiery and delicious sauce that pairs perfectly with breadfruit and meats. Use it as a marinade or dipping sauce for a taste of the islands.
The Origins of Jamaican Breadfruit
The History of Breadfruit in Jamaica
The breadfruit tree is native to the Pacific Islands and was brought to Jamaica in the late 18th century by Captain William Bligh. It was originally intended as a cheap and easy source of food for slaves, but it quickly became a beloved staple in Jamaican cuisine. The fruit has a unique texture and taste, often described as a cross between a potato and bread. Its versatility and abundance have made it a popular ingredient in many Jamaican recipes.
Preparing the Breadfruit
The Best Time to Harvest Breadfruit
Breadfruit is best harvested when it is ripe, which is when it has turned from a bright green to a yellow or brown color. The fruit should feel slightly soft to the touch but not too mushy. To prepare the breadfruit for cooking, it is important to first wash it thoroughly and remove any dirt or debris. Then, cut off the stem and slice the fruit in half lengthwise.
Jamaican Breadfruit Recipe
Jamaican Fried Breadfruit
One of the most popular ways to enjoy breadfruit in Jamaica is by frying it. Here is a simple and delicious recipe for Jamaican fried breadfruit that you can try at home.
Ingredients:
- 1 ripe breadfruit
- 1 cup of all-purpose flour
- 1 teaspoon of salt
- ½ teaspoon of black pepper
- 1 teaspoon of garlic powder
- 1 teaspoon of paprika
- Vegetable oil for frying
Instructions:
1. In a large pot, heat vegetable oil over medium-high heat.
2. In a bowl, mix together the flour, salt, black pepper, garlic powder, and paprika.
3. Cut the breadfruit into thin slices and coat each slice with the flour mixture.
4. Once the oil is hot, carefully place the breadfruit slices into the pot.
5. Fry for 5-7 minutes on each side until golden brown.
6. Remove from the oil and place on a paper towel to drain excess oil.
7. Serve hot and enjoy your crispy and flavorful Jamaican fried breadfruit!
In Conclusion
Breadfruit is a versatile and delicious fruit that has become a staple in Jamaican cuisine. Whether fried, roasted, or used in stews and soups, it adds a unique flavor and texture to any dish. This Jamaican breadfruit recipe is just one of the many ways you can enjoy this tropical fruit. So why not bring a taste of Jamaica to your kitchen and give this recipe a try? Your taste buds will thank you.
![Indian Fried Breadfruit Recipe [+VIDEO] | MasalaHerb.com](https://www.masalaherb.com/wp-content/uploads/2016/12/Breadfruit-Fries-2.jpg)
![Indian Fried Breadfruit Recipe [+VIDEO] | MasalaHerb.com](https://www.masalaherb.com/wp-content/uploads/2016/12/Breadfruit-Fries-1.jpg)
