17 Jamaican Black Pepper Sauce Recipe Try These Culinary Delights!
Published on: Apr 2, 2024
One of the most beloved condiments in Jamaican cuisine is the spicy and flavorful black pepper sauce. This versatile sauce can be used as a marinade, a dipping sauce, or even as a topping for your favorite dishes. It's a staple in many Jamaican households and is a must-try for anyone looking to add some Caribbean flair to their cooking. In this article, we will share with you a professional and well-organized recipe for Jamaican black pepper sauce that will surely impress your taste buds.
Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider
This sweet and tangy sauce is a crowd pleaser and perfect for marinating your Beer Can Chicken. Simply combine soy sauce, brown sugar, garlic, and ginger in a bowl and let your chicken soak up all the delicious flavors before grilling. Serve with a side of sticky rice and steamed broccoli for a complete meal.
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Jamaican Jerk Sauce
Main Ingredients: Soy Sauce, Onion, Fresh Thyme, Scallions, Garlic
Spice up your Beer Can Chicken with this fiery Jamaican Jerk Sauce. Made with a blend of scotch bonnet peppers, allspice, and thyme, this sauce will add a kick to your chicken. Serve with a side of coconut rice and plantains for a taste of the Caribbean.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
Who says Alfredo sauce has to be just for pasta? This creamy sauce is also great for smothering your Beer Can Chicken. Delight your taste buds with garlic, parmesan cheese, and heavy cream. Serve with a side of linguine and roasted asparagus for a decadent meal.
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Homemade Alfredo Sauce
Main Ingredients: Unsalted Butter, Garlic, Heavy Cream, Grated Parmesan
If you're feeling adventurous, try making your own Alfredo sauce for your Beer Can Chicken. This recipe uses cream cheese, mozzarella cheese, and garlic powder for a creamy and cheesy sauce that will elevate your chicken. Serve with a side of fettuccine and broccoli for a classic pairing.
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Comeback Sauce
Main Ingredients: Mayonnaise, Ketchup, Hot Sauce, Worcestershire Sauce
This versatile sauce is perfect for dipping your Beer Can Chicken into. Made with a blend of ketchup, mayonnaise, and Worcestershire sauce, this sauce is flavorful and easy to make. Serve with a side of sweet potato fries and coleslaw for a casual and delicious meal.
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Hong Kong Black Pepper Sauce 港式黑椒汁
Main Ingredients: Garlic, Large Shallot, Red Onion, Black Pepper
Take your Beer Can Chicken on a trip to Asia with this fragrant and bold Hong Kong Black Pepper Sauce. Made with black pepper, garlic, and oyster sauce, this sauce is packed with flavor. Serve with a side of white rice and stir-fried vegetables for a satisfying meal.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, Onion, Red Pepper, Ground Beef, Italian
Who says spaghetti sauce is just for pasta? This versatile sauce is also great for marinating and basting your Beer Can Chicken. Made with tomatoes, onions, and Italian seasoning, this sauce adds a rich and robust flavor to your chicken. Serve with a side of spaghetti and garlic bread for a classic Italian meal.
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Burger Sauce
Main Ingredients: Mayonnaise, Ketchup, Sweet Pickle Relish
Take your Beer Can Chicken from the grill to the burger bun with this savory and creamy Burger Sauce. Combining ketchup, mayonnaise, and pickles, this sauce is perfect for topping your chicken. Serve with a side of fries and onion rings for a delicious twist on a classic meal.
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Garlic Butter Sauce
Main Ingredients: Unsalted Butter, Garlic, Garlic Powder, Sea Salt, Black
Everything is better with garlic butter, including your Beer Can Chicken. This simple and flavorful sauce is made with butter, garlic, and lemon juice. Baste your chicken with this sauce while grilling for a juicy and delicious result. Serve with a side of roasted vegetables for a healthy and satisfying meal.
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Tzatziki Sauce
Main Ingredients: Plain Greek Yogurt, English Cucumber, Garlic, Salt
Take a trip to Greece with this creamy and refreshing Tzatziki Sauce. Made with Greek yogurt, cucumber, and lemon juice, this sauce is perfect for topping your Beer Can Chicken. Serve with a side of pita bread and Greek salad for a light and delicious meal.
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Homemade Marinara Sauce
Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely
Trade in the store-bought marinara for this homemade version that is perfect for your Beer Can Chicken. Made with fresh tomatoes, garlic, and basil, this sauce is fresh and flavorful. Serve with a side of penne pasta and garlic bread for a classic Italian meal.
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Copycat Olive Garden Spaghetti Sauce
Main Ingredients: Crushed Tomatoes, Fresh Tomatoes, Garlic, Dried Basil
If you love the taste of Olive Garden's spaghetti sauce, you'll love this copycat version for your Beer Can Chicken. Made with Italian sausage, tomato sauce, and red wine, this sauce is rich and savory. Serve with a side of spaghetti and garden salad for a taste of your favorite restaurant at home.
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Basil Pesto
Main Ingredients: Fresh Basil Leaves, Shredded Parmesan Cheese
Take your Beer Can Chicken to the next level with this fresh and herbaceous Basil Pesto. Made with fresh basil, pine nuts, and parmesan cheese, this sauce adds a burst of flavor to your chicken. Serve with a side of penne pasta and grilled vegetables for a light and delicious meal.
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Favorite Quick Spaghetti Sauce
Main Ingredients: Olive Oil, Diced Yellow Onion, Garlic, Tomato Sauce
Short on time but still want a flavorful meal? This quick spaghetti sauce is perfect for your Beer Can Chicken. Made with ground beef, tomato sauce, and Italian seasoning, this sauce is simple and satisfying. Serve with a side of spaghetti and garlic bread for a classic Italian meal.
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Raising Cane’s Dipping Sauce
Main Ingredients: Mayonnaise, Ketchup, Garlic Salt, Worcestershire Sauce
If you love the tangy and garlicky taste of Raising Cane's dipping sauce, you'll love it on your Beer Can Chicken. This copycat version is made with mayonnaise, ketchup, and garlic powder. Brush it on your chicken while grilling for a flavorful and delicious result. Serve with a side of crinkle-cut fries and coleslaw for a taste of your favorite fast food restaurant.
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Homemade Pizza Sauce
Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste
If you're a fan of pizza, you'll love this homemade pizza sauce on your Beer Can Chicken. Made with tomato sauce, garlic, and Italian seasoning, this sauce adds a classic and savory flavor to your chicken. Serve with a side of garlic knots and Caesar salad for a taste of your favorite pizzeria at home.
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Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Crushed Tomatoes, Crushed Red
This versatile sauce is perfect for marinating your Beer Can Chicken or as a dipping sauce. Made with tomato paste, red wine vinegar, and Italian seasoning, this sauce is easy and flavorful. Serve with a side of toasted baguette and olives for a Mediterranean inspired meal.
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Homemade Enchilada Sauce
Main Ingredients: Vegetable Oil, Flour, Tomato Sauce, Chicken Broth
Take your Beer Can Chicken on a trip to Mexico with this homemade enchilada sauce. Made with chili powder, cumin, and tomato sauce, this sauce is zesty and flavorful. Serve with a side of Spanish rice and refried beans for a spicy and satisfying meal.
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
If you're looking for an authentic and flavorful enchilada sauce, look no further. This recipe combines ancho chiles, tomato paste, and chicken broth to create a sauce that will elevate your Beer Can Chicken. Serve with a side of chips and salsa for a fiesta in your mouth.
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Sarawak Black Pepper Sauce
Main Ingredients: Black Peppercorns, Red Onion, Garlic, Fresh Ginger, Red
Travel to Malaysia with this spicy and aromatic Sarawak Black Pepper Sauce. Made with black peppercorns, soy sauce, and garlic, this sauce is perfect for adding a kick to your Beer Can Chicken. Serve with a side of coconut rice and stir-fried vegetables for a flavorful and exotic meal.
Ingredients
-1 cup of black peppercorns
- Black peppercorns are the star ingredient in this sauce and provide the perfect balance of heat and flavor.
-1 onion, chopped
- The onion adds a depth of flavor to the sauce and helps to balance out the spiciness of the black peppercorns.
-4 cloves of garlic, minced
- Garlic is a staple in Jamaican cuisine and adds a pungent and savory flavor to the sauce.
-1 scotch bonnet pepper, seeded and chopped
- The scotch bonnet pepper is a must-have in Jamaican black pepper sauce, it provides the perfect amount of heat and adds a distinct Caribbean flavor.
-1 tablespoon of allspice
- Allspice is a key ingredient in Jamaican cuisine and adds a warm and slightly sweet flavor to the sauce.
-1 tablespoon of thyme
- Thyme is a staple herb in Jamaican cooking and adds a fresh and earthy flavor to the sauce.
-1 tablespoon of honey
- Honey provides a touch of sweetness to balance out the spiciness of the sauce and also helps to create a thick and sticky consistency.
-1 cup of vegetable oil
- Vegetable oil is used to help emulsify and thicken the sauce, giving it a smooth and creamy texture.
Instructions
1. In a pan, toast the black peppercorns over medium heat for 2-3 minutes until fragrant.
2. In a blender or food processor, combine the toasted peppercorns, onion, garlic, scotch bonnet pepper, allspice, thyme, honey, and vegetable oil.
3. Blend until the mixture forms a thick and smooth sauce.
4. Transfer the sauce to a saucepan and cook over medium heat for 5-7 minutes, stirring occasionally.
5. Remove from heat and let cool before transferring to a jar or bottle for storage.
6. Serve with your favorite dishes or use as a marinade for meats.
7. Enjoy your homemade Jamaican black pepper sauce!
In just a few simple steps, you can create a delicious and authentic Jamaican black pepper sauce that will elevate any dish. The combination of bold spices and savory flavors make this sauce a standout condiment in Caribbean cuisine. So why not give it a try and add a taste of Jamaica to your cooking repertoire? Your taste buds will thank you.