15 Jamaican Beef Stew With Rice Recipe Deliciousness Awaits You!

Published on: Apr 2, 2024

Jamaican beef stew with rice is a flavorful and hearty dish that is beloved by many. This traditional Jamaican recipe is a perfect blend of spices, meat, and vegetables, simmered to perfection. The warm and rich flavors of this stew make it a popular choice for family dinners and special occasions. In this article, we will take a closer look at the ingredients, steps, and tips for making the perfect Jamaican beef stew with rice. So, let's dive into this delicious and satisfying dish!

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1 of 20

Stuffed Pepper Soup

Main Ingredients: Ground Beef, Diced Tomatoes, Tomato Sauce, Water
Stuffed Pepper Soup in the Slow Cooker - Sweet Pea's Kitchen
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This hearty and flavorful soup is a great way to enjoy the classic flavors of stuffed peppers without all the work. Ground beef, bell peppers, and rice come together in a savory broth, creating a warm and comforting meal. Perfect for a cold winter night, this soup is sure to become a family favorite.
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Instant Pot Jamaican Beef Stew

Main Ingredients: Vegetable Oil, Bottom Round Roast, Fine Sea Salt, Fresh
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Put a Caribbean twist on your beef stew with this delicious Instant Pot recipe. Tender beef, sweet potatoes, and a blend of traditional Jamaican spices create a rich and flavorful stew that's sure to impress. Plus, the Instant Pot makes this dish quick and easy to prepare, perfect for a busy weeknight.
3 of 20

Albondigas Soup

Main Ingredients: Tomatoes, Onions, Garlic Cloves, Potatoes, Rice
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This traditional Mexican soup is a hearty and satisfying meal. Meatballs made with ground beef and rice are simmered in a flavorful broth with vegetables and herbs, creating a delicious and comforting dish. Serve with warm tortillas for a complete meal.
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Stuffed Cabbage Soup

Main Ingredients: Ground Beef, Onion, Garlic, Petite Diced Tomatoes
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A twist on the classic stuffed cabbage rolls, this soup is packed with all the same flavors in an easy-to-make dish. Savory ground beef, cabbage, and rice simmer in a tomato-based broth, creating a delicious and filling soup. Serve with a dollop of sour cream for added creaminess.
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Kharcho Beef Soup

Main Ingredients: Beef, Onions, Rice, Tomatoes, Sauce, Fresh Parsley
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This Georgian-inspired soup is a unique and flavorful way to enjoy beef. Tender chunks of beef are simmered with spices, herbs, and vegetables, creating a complex and delicious broth. Serve with a side of crusty bread for a complete meal.
6 of 20

Beef Stew

Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
Classic Beef Stew - Smile Sandwich
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Sometimes, the classics are the best. This simple and delicious beef stew recipe is a timeless crowd-pleaser. Tender chunks of beef, potatoes, and carrots are simmered in a rich and flavorful broth, creating a hearty and comforting meal. Serve with a side of crusty bread for soaking up every last drop of the delicious broth.
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Classic Beef Stew

Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
Classic Beef Stew - Smile Sandwich
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If you're looking for a no-fuss beef stew recipe, look no further. This classic recipe uses simple ingredients and is easy to prepare, but the end result is a rich and flavorful stew that will warm you up from the inside out. Perfect for a cozy night in or a gathering with friends, this beef stew is a guaranteed hit.
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Classic Stovetop Beef Stew

Main Ingredients: Beef, Onions, Carrots, Celery Stalks, Avocado Oil
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If you don't have an Instant Pot, don't worry – you can still enjoy a delicious beef stew on your stovetop. This recipe uses the same classic flavors and ingredients as the Instant Pot version, but it's cooked on the stovetop for a longer period of time to allow the flavors to fully develop. The result is a rich and hearty stew that will warm your soul.
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Easy Stuffed Pepper Soup

Main Ingredients: Medium Onion, Olive Oil, Rice, Ground Beef, Red Bell
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This simple and flavorful soup is a great way to enjoy the flavors of stuffed peppers without all the fuss. Ground beef, bell peppers, and rice come together in a savory broth, creating a delicious and filling meal that's perfect for a weeknight dinner. Serve with a sprinkle of shredded cheese on top for added richness.
10 of 20

Sopa de Res (Cuban-Style Beef Soup)

Main Ingredients: Beef, Salt, Ground Cumin, Oregano, Fresh Ground Pepper
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If you're looking for a hearty and flavorful soup with a Latin twist, this Cuban-style beef soup is the perfect choice. Tender chunks of beef, root vegetables, and traditional Cuban spices come together in a savory broth, creating a delicious and comforting meal. Serve with a side of crusty bread for a complete dining experience.
11 of 20

Korean Shabu Shabu - Spicy Full Set Menu!

Main Ingredients: Water, Anchovies, Dashima, Spring Onion, Soy Sauce
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If you're looking for a unique and interactive dining experience, try making this Korean-style beef hot pot, known as Shabu Shabu. Thinly sliced beef, vegetables, and noodles are cooked in a spicy broth right at your table, creating a fun and delicious meal for friends and family. Serve with an assortment of dipping sauces for added flavor.
12 of 20

Cabbage and Barley Rice Soup

Main Ingredients: Olive Oil, Onion, Medium Carrots, Celery Rib, Garlic
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This hearty and nutritious soup is a great way to enjoy the flavors of beef and vegetables in a healthy dish. Barley rice, cabbage, and beef come together in a savory broth, creating a delicious and filling meal that's also good for you. Serve with a side of whole grain bread for added fiber.
13 of 20

Stuffed Cabbage Roll Soup (stove Or Pressure Cooker)

Main Ingredients: Onions, Carrot, Frying Oil, Ground Meat, Beef, Garlic
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If you love traditional stuffed cabbage rolls but want a quicker and easier way to enjoy them, try making this stuffed cabbage roll soup. Savory ground beef, rice, and cabbage simmer in a delicious broth, creating a flavorful and satisfying soup that's perfect for any night of the week. Try making it in either a stove or pressure cooker – the end result will be equally delicious.
14 of 20

Okra Soup

Main Ingredients: Butter, Lard, Onion, Garlic Clove, Flat Leaf Parsley
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This West African-inspired soup is a unique and delicious way to enjoy beef. Tender chunks of beef, okra, and traditional African spices simmer in a savory broth, creating a rich and flavorful soup that's perfect for a cold winter night. Serve with a side of rice for a complete meal.
15 of 20

Authentic Albondigas Soup

Main Ingredients: Ground Beef, Egg, White Rice, Ground Pepper, Oregano
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If you want to experience the true flavors of Mexico, try making this authentic albondigas soup. Tender meatballs made with ground beef and rice are simmered in a flavorful broth with vegetables and herbs, creating a delicious and comforting dish that's popular in Mexican households. Serve with warm tortillas for a complete meal.
16 of 20

Slow Cooker Beef Chili Colorado

Main Ingredients: Beef Shoulder Clod, Ancho Chilies, Dried Guajillo
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For a hearty and flavorful chili that practically makes itself, try making this slow cooker beef chili Colorado. Tender chunks of beef, beans, and a blend of spices and chilis simmer in a rich and savory sauce, creating a delicious and comforting meal that's perfect for a chilly day. Serve with your favorite toppings, such as shredded cheese and sour cream.
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Instant Pot Stuffed Pepper Soup

Main Ingredients: Ground Beef, Ground Sausage, Bell Peppers, Rice, Onion
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If you're a fan of the Instant Pot, you'll love this quick and easy stuffed pepper soup recipe. Ground beef, bell peppers, and rice come together in a savory broth, creating a delicious and filling meal that's perfect for a busy weeknight. Plus, the Instant Pot makes it even easier to prepare – just dump the ingredients and let it do the work for you.
18 of 20

Unstuffed Pepper Soup

Main Ingredients: Ground Beef, Onion, Garlic Cloves, Peppers, Tomatoes
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If you love the flavors of stuffed peppers but don't have the time or patience to make them, try making this unstuffed pepper soup. Savory ground beef, bell peppers, and rice simmer in a tomato-based broth, creating a delicious and easy-to-make soup that's perfect for a weeknight dinner. Serve with a sprinkle of shredded cheese on top for added richness.
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Unstuffed Cabbage Roll Soup

Main Ingredients: Ground Beef, Onion, Water, Garlic Cloves, Cabbage
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Similar to the unstuffed pepper soup, this recipe takes the classic flavors of stuffed cabbage rolls and turns them into an easy and delicious soup. Savory ground beef, cabbage, and rice simmer in a tomato-based broth, creating a hearty and flavorful meal that's perfect for a cold winter night. Serve with a side of crusty bread for dipping into the broth.
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Instant Pot Stuffed Cabbage Soup

Main Ingredients: Ground Beef, Breakfast Sausage, Onion, Rice, Cabbage
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If you're a fan of the Instant Pot and love stuffed cabbage rolls, this recipe is for you. Using the same classic flavors and ingredients as the traditional dish, this soup is made even easier thanks to the Instant Pot. Enjoy all the flavors of stuffed cabbage rolls in a quick and easy-to-make soup that's perfect for any night of the week.

The Key Ingredients

When it comes to making Jamaican beef stew with rice, the key ingredients are what make this dish truly authentic and delicious. The main ingredients include:

1. Beef

The star of this dish, the beef, is what gives the stew its rich and meaty flavor. For the best results, use boneless beef chuck that has been cut into bite-sized pieces. This cut of meat is perfect for slow cooking and will become tender and juicy when simmered in the stew.

2. Aromatic Spices

No Jamaican dish is complete without a mix of aromatic spices. For this stew, we will be using a combination of allspice, thyme, and scotch bonnet peppers to give it that signature Jamaican flavor. These spices add a depth of flavor and a subtle heat to the dish.

3. Vegetables

To balance out the rich flavors of the beef and spices, we will be adding a variety of vegetables to the stew. Carrots, potatoes, and onions are a must for this dish, but feel free to add any other vegetables of your choice to make it even more nutritious.

The Cooking Process

Now that we have our key ingredients ready, let's take a look at the steps for making this delicious Jamaican beef stew with rice.

1. Marinate the Beef

To infuse the meat with the flavors of the spices, we will marinate the beef in a mixture of allspice, thyme, and garlic for at least 30 minutes before cooking.

2. Brown the Beef

In a large pot, heat some oil and brown the marinated beef until it is evenly seared on all sides. This will help seal in the flavors and keep the meat tender.

3. Add Vegetables and Spices

Next, add the vegetables and spices to the pot and sauté for a few minutes until they are slightly softened.

4. Simmer and Serve

Pour in some beef broth and bring the stew to a boil. Then, reduce the heat and let it simmer for 2-3 hours until the beef is tender and the flavors have melded together. Serve the Jamaican beef stew over a bed of fluffy rice and enjoy!

Expert Tips

To make the perfect Jamaican beef stew with rice, here are some expert tips to keep in mind:

1. Use Fresh Ingredients

Fresh ingredients are key to making a flavorful stew. Make sure to use fresh spices, vegetables, and quality cuts of beef for the best results.

2. Adjust the Spice Level

If you prefer a milder stew, you can reduce the amount of scotch bonnet peppers or use a milder variety of peppers. And for those who love a spicy kick, feel free to add more peppers or even a dash of hot sauce.

3. Let it Simmer

The longer you let the stew simmer, the more tender and flavorful the beef will become. So be patient and let it cook on low heat for a few hours for the best results. In conclusion, Jamaican beef stew with rice is a mouthwatering and satisfying dish that is perfect for any occasion. With its rich flavors and warm spices, it is sure to become a favorite in your household. So, gather your ingredients and give this traditional Jamaican recipe a try. You won't be disappointed!
15 jamaican beef stew with rice recipe Deliciousness awaits you!

Stuffed Pepper Soup

yield: 4 total time: 60 minutes
4.9 Stars (15 reviews)
View Recipe

Ingredients

  • 1 pound ground beef or sausage
  • 28 ounces diced tomatoes
  • 15 ounces tomato sauce
  • 4 cups water
  • 2 pounds frozen pepper and onion package, blend, Mine was 1 lb, 6 oz
  • 2 teaspoons chili powder
  • 2 teaspoons paprika
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 1 teaspoon garlic
  • 2 teaspoons basil
  • 4 cups rice cooked, for serving

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 79 grams
  • Cholesterol : 80 milligrams
  • Fat : 21 grams
  • Fiber : 6 grams
  • Protein : 30 grams
  • SaturatedFat : 8 grams
  • Sodium : 1720 milligrams
  • Sugar : 16 grams
  • TransFat : 1 grams
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