15 Jalapenos Mexican Restaurant Salsa Recipe Cook Up Something Special!

Published on: Apr 14, 2024

If you're a fan of Mexican cuisine, you've probably tasted the delicious and spicy salsa from Jalapenos Mexican Restaurant. This restaurant is known for its authentic flavors and mouthwatering dishes, and their salsa recipe is no exception. In this article, we'll take a closer look at the ingredients and steps to make this flavorful salsa at home. Whether you want to impress your family and friends at a gathering or simply satisfy your craving for some homemade Mexican salsa, this recipe is a must-try.

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1 of 20

Restaurant Style Salsa

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Salsa is a staple in Mexican cuisine, and there's no better way to enjoy it than with a batch of fresh, homemade restaurant-style salsa. This recipe is sure to impress your taste buds with its vibrant flavors and perfect balance of heat and tanginess. So grab your tortilla chips and get ready to indulge in the ultimate salsa experience.
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No Mexican meal is complete without a side of fluffy, flavorful Mexican rice. This restaurant-style version is easy to make and will transport you straight to your favorite Mexican restaurant. It's the perfect accompaniment to any dish, whether it's tacos, enchiladas, or fajitas. Plus, it's gluten-free and vegan-friendly, making it a versatile option for any dietary restrictions.
3 of 20

Homemade Restaurant Style Salsa

Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
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Who needs store-bought salsa when you can make a delicious, fresh version right in your own kitchen? This homemade restaurant-style salsa is bursting with flavor and will make you wonder why you ever settled for anything less. With just a handful of ingredients and a few minutes of prep time, you'll have a salsa that rivals any restaurant's.
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Authentic Mexican Salsa (Restaurant Salsa Roja)

Main Ingredients: Diced Tomatoes, Diced Onion, Fresh Cilantro, Minced
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For those who prefer a traditional, authentic Mexican salsa, this recipe is for you. This restaurant salsa roja is made with roasted tomatoes, garlic, and peppers, giving it a smoky and slightly spicy flavor. It's perfect for dipping, topping tacos, or using as a marinade for your favorite meats. It's a must-try for any salsa lover.
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Another delicious variation of Mexican rice, this recipe is made with tomato sauce and chicken broth, giving it a rich and savory flavor. It's also a great dish to make ahead of time and reheat later, making it a convenient option for busy weeknights. Once you try this restaurant-style Mexican rice, you'll never go back to plain white rice again.
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Restaurant Salsa

Main Ingredients: Plum Tomatoes, Juice, White Onion, Jalapeno Peppers
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This simple and classic restaurant salsa recipe is the perfect base for any salsa lover. It's made with canned tomatoes, making it a quick and easy option for when you're short on time. But don't let the simple ingredients fool you, this salsa packs a punch of flavor that will have you coming back for more.
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No Mexican meal is complete without some ooey-gooey cheese dip, and this recipe for Mexican restaurant-style white cheese dip is the ultimate indulgence. Made with a blend of cheeses, green chilies, and spices, this dip is perfect for dipping chips, veggies, or even adding to your tacos for an extra burst of flavor.
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There's something about the salsa served at Mexican restaurants that makes it so irresistible. And now, you can make that same addictive salsa at home with this recipe for Mexican restaurant table salsa. It's made with fresh tomatoes, cilantro, and a few secret ingredients that give it that perfect restaurant flavor.
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If you're a fan of the restaurant-style salsa that comes in a jar, this recipe is for you. With just a few simple ingredients, you can recreate that same salsa at home. This canned salsa is perfect for storing in your pantry and pulling out whenever a craving strikes.
10 of 20

Restaurant Style Mexican Salsa

Main Ingredients: Scallions, Garlic Clove, Cilantro Leaves, Parsley
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This restaurant-style Mexican salsa recipe is a must-try for anyone looking for a classic and authentic salsa experience. It's made with fresh tomatoes, onions, and jalapenos, giving it a perfect balance of heat and flavor. Serve it with your favorite Mexican dishes or enjoy it on its own with some chips.
11 of 20

Restaurant-style Mexican Salsa

Main Ingredients: Tomatoes, Jalapeno Peppers, Yellow Onions, Fresh
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If you're looking for a salsa that's bursting with flavor and easy to make, this restaurant-style Mexican salsa is the perfect choice. It's made with canned tomatoes, making it a quick option for when you're short on time. But don't let the simplicity fool you, this salsa is sure to impress even the most discerning taste buds.
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Easy Mexican Restaurant-Style Salsa

Main Ingredients: Diced Tomatoes, White Onion, Jalapenos, Garlic
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With just five simple ingredients, you can whip up this easy Mexican restaurant-style salsa in no time. It's a versatile recipe that can be adjusted to your preferred level of spiciness and pairs perfectly with any Mexican dish. Impress your family and friends with this delicious and effortless salsa recipe.
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Essential Mexican Restaurant Style Salsa

Main Ingredients: Diced Tomatoes And Green Chiles, Diced Tomatoes
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No matter what you're serving for dinner, this essential Mexican restaurant-style salsa is the perfect accompaniment. It's made with fresh ingredients and a secret ingredient that gives it a unique and addictive flavor. This salsa is a must-have for any Mexican-themed meal.
14 of 20

Restaurant-Style Mexican Rice with Salsa

Main Ingredients: Olive Oil, Garlic, Onion, Bell Peppers, Corn, Basmati
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Take your Mexican rice to the next level by adding some salsa to the mix. This restaurant-style Mexican rice with salsa is a mouthwatering combination of flavors that will have you going back for seconds. It's a great way to use up any leftover salsa and adds a refreshing twist to an already delicious dish.
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Canning Restaurant Style Salsa

Main Ingredients: Tomatoes With Juice, Rotel, Tomato Paste, Yellow Onion
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If you want to enjoy your favorite restaurant-style salsa all year round, try canning it. This recipe for canning restaurant-style salsa is easy to follow and will give you a stockpile of salsa to enjoy whenever you want. It also makes a great homemade gift for any salsa lover.
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5 Minute Mexican Restaurant Style Blender Salsa

Main Ingredients: Diced Tomatoes, Cilantro, Red Onion, Lime, Serrano
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If you're short on time but still want to enjoy a fresh and flavorful salsa, this 5-minute Mexican restaurant-style blender salsa is the perfect solution. Simply toss all the ingredients in a blender and blend until smooth. It's that easy to make a delicious salsa that will impress even the toughest critics.
17 of 20

Salsa Salsa Salsa

Main Ingredients: Roma Tomatoes, Jalapeno Peppers, Onion, Cilantro, Lime
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If you love salsa, then you'll love this recipe for salsa salsa salsa. This triple salsa recipe includes three different salsas – a classic tomato salsa, a fruit salsa, and a spicy salsa – that are all bursting with flavor. It's the perfect dish to serve at parties or enjoy as a snack on a hot summer day.
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The Best Nachos – Restaurant-Style Nacho Supreme

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20 of 20

Mexican Grilled Shrimp with Corn Salsa

Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
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If you're looking for a light and refreshing meal, try this recipe for Mexican grilled shrimp with corn salsa. The juicy and flavorful shrimp pairs perfectly with the sweet and tangy corn salsa. It's a healthy and delicious option that's perfect for summer grilling.

The Secret Ingredient: Jalapenos

Jalapenos are the star of this salsa recipe, giving it its signature heat and flavor. These green chilies are a staple in Mexican cooking and are commonly used in salsas, sauces, and marinades. They are also packed with health benefits, containing high levels of vitamin C and capsaicin, which has been shown to have anti-inflammatory and pain-relieving properties. To make this salsa, you will need fresh jalapenos, which can easily be found in most grocery stores.

Other Essential Ingredients

Apart from jalapenos, this salsa recipe also calls for fresh tomatoes, red onion, garlic, lime juice, and cilantro. These ingredients add layers of flavor and texture to the salsa, making it the perfect combination of spicy, tangy, and refreshing. When selecting tomatoes, make sure they are ripe and firm to the touch. As for the red onion, it adds a subtle sweetness to the salsa, balancing out the heat from the jalapenos. Fresh garlic and lime juice bring a zesty kick, while cilantro adds a herbaceous note.

Steps to Make the Salsa

To make this delicious salsa, start by roasting the jalapenos in a skillet until they are lightly charred. This step helps to bring out their smoky flavor and makes them easier to peel. Once the jalapenos are roasted, peel and chop them, and set them aside. Next, dice the tomatoes, red onion, and garlic, and mix them with the chopped jalapenos in a bowl. Add freshly squeezed lime juice and chopped cilantro to the mixture and stir well. Season with salt and pepper to taste, and your salsa is ready to be served. Featured Keywords: Mexican cuisine, authentic flavors, homemade Mexican salsa, jalapenos, health benefits, ripe tomatoes, red onion, garlic, lime juice, cilantro, smoky flavor, freshly squeezed.

In Conclusion

In just a few simple steps, you can recreate the flavorful salsa from Jalapenos Mexican Restaurant in the comfort of your own kitchen. This salsa is the perfect accompaniment to chips, tacos, or any other Mexican dish. So next time you're craving some spicy and refreshing salsa, give this recipe a try and impress your taste buds with the authentic flavors of Jalapenos Mexican Restaurant.
15 jalapenos mexican restaurant salsa recipe Cook up something special!

Restaurant Style Salsa

yield: 6 total time: 10 minutes
4.7 Stars (26 reviews)
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Ingredients

  • 6 Roma tomatoes rinsed with ends cut off and sliced in half
  • 1/4 cup white onion chopped
  • 1/4 cup chopped cilantro
  • 1/2 lime juiced, about 1 tablespoon
  • 1 jalapeno
  • 1 clove garlic minced, 1/2 tsp.
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon sugar

Nutrition

  • Calories : 20 calories
  • Carbohydrate : 5 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • Sodium : 200 milligrams
  • Sugar : 3 grams
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