20 Jain Mexican Burrito Recipe Unleash Your Inner Chef!

Published on: Apr 14, 2024

If you are a fan of Mexican cuisine and looking for a unique and delicious twist on the classic burrito, then you've come to the right place. In this article, we will introduce you to the flavorful and hearty Jain Mexican burrito recipe. This dish is perfect for those following a Jain diet, which excludes root vegetables and certain spices, making it suitable for vegetarians and vegans as well. So let's dive into the details and learn how to make this mouth-watering dish.

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Ingredients for Jain Mexican Burrito

The Tortilla

Corn tortillas are the preferred choice for this recipe, as they are gluten-free and suitable for those following a Jain diet. You can also use whole wheat or flour tortillas if you prefer.

The Filling

The filling for Jain Mexican burrito is a combination of cooked beans, rice, and vegetables. You can use any type of beans such as black beans, pinto beans, or kidney beans. The rice can be steamed or cooked with your choice of spices. For the vegetables, you can use a mix of bell peppers, onions, and corn. Make sure to chop the vegetables into small pieces for easy rolling.

How to Assemble and Roll the Burrito

To assemble your Jain Mexican burrito, place a tortilla on a flat surface and add a layer of the cooked beans, followed by the rice and vegetables. Make sure not to overstuff the burrito as it will be difficult to roll. Fold the sides of the tortilla towards the center and then roll it tightly from one end to the other, tucking in the filling as you go.

Serving Suggestions

You can serve your Jain Mexican burrito with a side of guacamole or salsa for some extra flavor. You can also top it off with sour cream or cheese, if desired. This burrito can be enjoyed as a main dish with a side of fries or salad, or cut into smaller pieces for a party appetizer.

In Conclusion

In conclusion, this Jain Mexican burrito recipe offers a delicious and Jain-friendly option for those who love Mexican food. With its simple and flavorful ingredients, it is easy to make and perfect for a quick lunch or dinner. So why not give it a try and add this unique burrito to your recipe collection.
20 jain mexican burrito recipe Unleash your inner chef!

Mexican Zucchini Burrito Boats

yield: 4 total time: 55 minutes
4.5 Stars (13 reviews)
View Recipe

Ingredients

  • 4 zucchini large
  • 15 ounces black beans drained and rinsed
  • 1 cup cooked brown rice
  • 1 cup salsa use your preferred level of spiciness
  • 1 red bell pepper cored and finely chopped
  • 1/2 red onion large, finely chopped
  • 1/2 cup corn kernels
  • 1 jalapeno or poblano pepper, cored and diced
  • 1 tablespoon olive oil
  • 2 teaspoons cumin
  • 1 teaspoon chili powder
  • 1/2 cup fresh cilantro finely chopped
  • salt to taste
  • 1 cup shredded cheddar /monterey jack cheese

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 30 milligrams
  • Fat : 14 grams
  • Fiber : 13 grams
  • Protein : 22 grams
  • SaturatedFat : 7 grams
  • Sodium : 1410 milligrams
  • Sugar : 11 grams
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