20 Jack Astor's Mexican Salad Recipe They're Simply Irresistible!

Published on: Apr 14, 2024

If you're a fan of Mexican cuisine, you're in for a treat with Jack Astor's Mexican salad recipe. This mouth-watering dish is a perfect blend of fresh ingredients, bold flavors, and healthy nutrients. Whether you're craving a light and refreshing meal or looking to impress your guests at a dinner party, this recipe is sure to be a hit. So put on your apron and get ready to create a delicious and satisfying salad that will leave your taste buds dancing with joy.

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1 of 20

Cilantro Lime Vinaigrette {Zesty Mexican Salad...

Main Ingredients: Cilantro Leaves, Salad Oil, Lime Juice, Water, Apple
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Fiesta Pasta Salad ~ loaded with corn, black beans, tomatoes, jalapeño ...
Add a burst of flavor to your beer can chicken with this zesty cilantro lime vinaigrette. Made with fresh ingredients like cilantro, lime juice, and garlic, this dressing is the perfect complement to a Mexican-inspired salad. Simply pour it over your beer can chicken before grilling for a tasty and refreshing twist on a classic recipe.
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This fresh and colorful Mexican salad is the perfect side dish for your beer can chicken. Packed with crunchy vegetables like bell peppers, tomatoes, and corn, and topped with a tangy lime vinaigrette, this salad is a fiesta for your taste buds. Serve it alongside your beer can chicken for a complete and satisfying meal.
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For a simple and delicious side dish, try this classic Mexican salad. Made with crisp romaine lettuce, juicy cherry tomatoes, and creamy avocado, this salad is topped with a zesty dressing made with lime juice, cumin, and chili powder. It's the perfect accompaniment to your beer can chicken and will have your taste buds dancing.
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Put a spin on traditional street corn with this flavorful salad. Grilled corn, bell peppers, and black beans are tossed in a tangy lime dressing and topped with crumbled cotija cheese for a Mexican-inspired dish that pairs perfectly with beer can chicken. It's a great way to use up any leftover corn and add a little spice to your meal.
5 of 20

Chopped Mexican Salad

Main Ingredients: Romaine Lettuce, Avocado, Green Pepper, Red Onion
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For a twist on the classic chopped salad, try this Mexican-inspired version. Chopped romaine lettuce, black beans, corn, and tomatoes are tossed in a creamy avocado dressing for a dish that is both refreshing and satisfying. Top it with some grilled beer can chicken for a complete and delicious meal.
6 of 20

Everyday Mexican Salad

Main Ingredients: Spring Greens, Avocado, Red Onion, Cherry Tomatoes
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Looking for a simple and tasty salad to pair with your beer can chicken? Look no further than this everyday Mexican salad. Made with easy-to-find ingredients like romaine lettuce, tomatoes, and avocado, and topped with a tangy lime dressing, this salad is perfect for a quick and easy meal any day of the week.
7 of 20

6-Ingredient Mexican-Style Quinoa Salad

Main Ingredients: Dry Quinoa, Black Beans, Salsa, Corn Kernels, Chili
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For a healthy and flavorful side dish, try this 6-ingredient Mexican-style quinoa salad. Quinoa, black beans, corn, and tomatoes are tossed in a zesty lime dressing for a dish that is packed with protein and flavor. Serve it alongside your beer can chicken for a complete and nutritious meal.
Recipe: Esquites (Mexican Corn Salad) | Kitchn
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Recipe: Esquites (Mexican Corn Salad)
Esquites, or Mexican street corn, is a popular street food in Mexico. This version turns it into a delicious and refreshing salad that pairs perfectly with beer can chicken. Grilled corn is mixed with creamy mayo, cotija cheese, and a hint of chili powder for a dish that is both sweet and savory.
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Give traditional coleslaw a Mexican twist with this flavorful recipe. Cabbage, carrots, and peppers are tossed in a tangy lime dressing for a dish that is both crunchy and refreshing. Serve it alongside your beer can chicken for a meal that is both satisfying and packed with flavor.
Main Ingredients: Corn, Jalapenos, Onion, Cilantro, Olive Oil, Lime
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This simple and delicious corn salad is the perfect side dish for your beer can chicken. Grilled corn is mixed with creamy avocado, juicy tomatoes, and a tangy lime dressing for a dish that is both sweet and tangy. It's a great way to use up any leftover corn and add a little something extra to your meal.
11 of 20

Mexican Salad with Chipotle Dressing

Main Ingredients: Old El Paso Flour Tortillas, Lettuce, Sweet Corn, Black
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For a dish with a little kick, try this Mexican salad with chipotle dressing. Grilled chicken, black beans, corn, and avocado are topped with a smoky and spicy dressing made with chipotle peppers, lime juice, and honey. Serve it alongside your beer can chicken for a meal that is sure to please.
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For a healthy and flavorful meal, try this Mexican salad. Packed with protein-rich ingredients like black beans, quinoa, and avocado, and topped with a tangy lime dressing, this salad is both nutritious and delicious. Serve it alongside your beer can chicken for a complete and satisfying meal.
13 of 20

Mayo-less Mexican Slaw

Main Ingredients: Cabbage, Carrots, Red Onion, Dijon Mustard, Lime
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If you're looking for a lighter version of coleslaw, try this mayo-less Mexican slaw. Cabbage, carrots, and peppers are tossed in a tangy lime dressing for a dish that is both crunchy and refreshing. It's the perfect side dish for your beer can chicken and a healthier alternative to traditional coleslaw.
14 of 20

Chopped Mexican Salad #Recipe

Main Ingredients: Dressing, Lime Juice, Olive Oil, Cilantro, Pepper
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This chopped Mexican salad is a great way to use up any leftover ingredients in your fridge. Simply chop up some romaine lettuce, tomatoes, bell peppers, and avocado, and toss them in a tangy lime dressing for a quick and easy side dish. Serve it alongside your beer can chicken for a tasty and satisfying meal.
15 of 20

Mexican Jicama Salad

Main Ingredients: Jicama, Lime Juice, Jalapeno Chilies, Purple Onion
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Jicama is a crisp and refreshing root vegetable commonly used in Mexican cuisine. In this salad, it's paired with juicy tomatoes, creamy avocado, and a tangy lime dressing for a dish that is both unique and delicious. Serve it alongside your beer can chicken for a complete and flavorful meal.
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If you're looking for a hearty and filling meal, try this Mexican salad bowl. Black beans, corn, avocado, and quinoa are topped with a zesty lime dressing and served in a bowl for a dish that is both nutritious and delicious. Add some grilled beer can chicken on top for a complete and satisfying meal.
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This layered Mexican salad is both beautiful and delicious. Layered with black beans, corn, tomatoes, and avocado, and topped with a tangy lime dressing, this salad is a feast for both the eyes and the taste buds. Serve it alongside your beer can chicken for a meal that is both impressive and tasty.
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Avocado Black Bean Mexican Salad

Main Ingredients: Avocados, Black Beans, Cherry Tomatoes, English
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This flavorful and nutritious salad is packed with protein-rich ingredients like black beans, quinoa, and creamy avocado. Topped with a zesty lime dressing, it's the perfect complement to your beer can chicken. Plus, it's easy to make and can be customized with your favorite toppings.
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For a twist on traditional street corn, try this vibrant and flavorful salad. Grilled corn, avocado, and bell peppers are tossed in a tangy lime dressing for a dish that is both sweet and tangy. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Put a Mexican spin on a classic Caesar salad with this tasty recipe. Grilled chicken, crunchy tortilla strips, and cotija cheese are tossed in a creamy avocado dressing for a dish that is both flavorful and satisfying. Serve it alongside your beer can chicken for a meal that is sure to please.

The Perfect Combination of Flavors and Nutrients

Ingredients:

The key to a great salad is using the freshest and highest quality ingredients. For this Mexican salad, you will need: - 1 head of romaine lettuce, chopped - 1 cup of cherry tomatoes, halved - 1 cup of corn kernels - 1 can of black beans, drained and rinsed - 1 avocado, diced - 1 red onion, sliced - 1 jalapeno pepper, seeded and diced - 1 cup of shredded cheddar cheese - 1/4 cup of fresh cilantro, chopped - 1 lime, juiced - 1 tsp of chili powder - 1 tsp of cumin - Salt and pepper to taste

Instructions:

1. In a large bowl, mix together the romaine lettuce, cherry tomatoes, corn, black beans, avocado, red onion, jalapeno pepper, and cheddar cheese. 2. In a small bowl, whisk together the lime juice, chili powder, cumin, salt, and pepper. 3. Pour the dressing over the salad and toss to combine. 4. Top the salad with fresh cilantro for an extra burst of flavor. This Mexican salad is not only delicious, but it is also packed with nutrients. The romaine lettuce is a great source of vitamins and minerals, while the black beans provide protein and fiber. The avocados are full of healthy fats, and the tomatoes are rich in antioxidants. This salad is truly a powerhouse of nutrition, making it a guilt-free indulgence.

Customize to Your Liking

One of the great things about this Mexican salad recipe is that it is highly customizable. You can add or substitute ingredients based on your preferences or what you have on hand. If you're a fan of spicy food, add some extra jalapenos or a dash of hot sauce. Want to make it vegetarian? Simply omit the cheese or use a plant-based alternative. The possibilities are endless, so feel free to get creative and make this recipe your own.

Impress Your Guests

Not only is this salad perfect for a quick and healthy meal, but it also makes a great dish for entertaining. The vibrant colors and flavors will impress your guests, and they will be asking for the recipe in no time. You can even set up a DIY salad bar and let everyone create their own version of this delicious dish. In conclusion, Jack Astor's Mexican salad recipe is a must-try for any Mexican food lover. With its blend of fresh ingredients, bold flavors, and nutritional benefits, it is a winning dish that will satisfy your cravings and impress your guests. So why wait? Try it out today and taste the goodness for yourself! Mexican salad recipe, fresh ingredients, bold flavors, healthy nutrients, light and refreshing, dinner party, delicious, satisfying, mouth-watering, taste buds, highest quality, vitamins, minerals, protein, fiber, antioxidants, guilt-free, indulgence, customizable, spicy, vegetarian, impress, guests, vibrant colors, DIY salad bar, must-try, winning dish, satisfy cravings, goodness.
20 jack astor's mexican salad recipe They're simply irresistible!

Fresh Mexican Salad

yield: 6 total time: 15 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 15 ounces black beans rinsed and drained
  • 1 1/2 cups frozen corn defrosted, just leave out of freezer for 30 minutes
  • 1/4 cup fresh cilantro chopped
  • 1 jalapeno seeded and diced
  • 3 cups tomatoes chopped, about 5 large tomatoes or 2 pints cherry tomatoes halved
  • 2 avocados cut into cubes
  • 1 lime large
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 28 grams
  • Fat : 10 grams
  • Fiber : 12 grams
  • Protein : 7 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 380 milligrams
  • Sugar : 4 grams
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