15 Italioan Sausage Recipe Try These Culinary Delights!

Published on: Mar 18, 2024

Italian sausage is a classic dish that has been enjoyed for centuries. This flavorful and versatile meat has become a staple in many households and is often featured in popular Italian dishes such as pasta, pizza, and sandwiches. The key to a delicious Italian sausage is in the seasoning and cooking method, making it a perfect recipe for both beginners and experienced cooks alike. If you're looking to add some Italian flair to your meals, follow this simple yet delicious Italian sausage recipe.

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1 of 20

Italian Sausage, Tomato, and Macaroni Soup with Basil

Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
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Who says beer can chicken has to be traditional? This Italian-inspired recipe combines the flavors of sausage, tomatoes, and basil with the juicy tenderness of beer can chicken. It's the perfect comfort food for a chilly evening. Key ingredients: Italian sausage, diced tomatoes, macaroni, chicken broth, fresh basil
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This soup takes the classic flavors of Italian sausage and adds them to a hearty tortellini soup. The beer can chicken adds an extra layer of flavor and tenderness to this delicious dish. Key ingredients: Italian sausage, cheese tortellini, chicken broth, diced tomatoes, garlic
3 of 20

VELVEETA® Italian Sausage Bake

Main Ingredients: Penne Pasta, Italian Sausage, Zucchini, Red Pepper
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Looking for a quick and easy weeknight dinner? This Italian sausage bake is the perfect solution. Made with VELVEETA® cheese, it's ooey, gooey, and oh so delicious. Key ingredients: Italian sausage, VELVEETA® cheese, rotini pasta, diced tomatoes, Italian seasoning
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Lasagna just got a whole lot tastier with this beer can chicken twist. Layered with Italian sausage, marinara sauce, and plenty of cheese, this lasagna is sure to become a family favorite. Key ingredients: Italian sausage, lasagna noodles, marinara sauce, ricotta cheese, mozzarella cheese
5 of 20

Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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This simple and delicious recipe combines Italian sausage with potatoes, peppers, and onions for a one-pan meal that is perfect for busy weeknights. And the beer can chicken adds a delicious and unexpected twist. Key ingredients: Italian sausage, potatoes, bell peppers, onions, Italian seasoning
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No need to dirty multiple pots and pans with this one-pot wonder. This recipe combines Italian sausage, pasta, and a homemade tomato sauce for a flavorful and easy meal. Key ingredients: Italian sausage, penne pasta, diced tomatoes, tomato sauce, garlic
7 of 20

Skillet Italian Sausage and Peppers

Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
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This skillet dish is packed with flavor and perfect for a quick and easy weeknight dinner. The beer can chicken adds an extra layer of tenderness to the already delicious combination of Italian sausage and peppers. Key ingredients: Italian sausage, bell peppers, onion, diced tomatoes, Italian seasoning
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This classic Italian dish gets a twist with the addition of beer can chicken. The sausage, pasta, and creamy tomato sauce create a delicious and hearty meal. Key ingredients: Italian sausage, penne pasta, heavy cream, diced tomatoes, Parmesan cheese
9 of 20

Creamy Keto Italian Sausage Soup

Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
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Following a keto diet? This creamy soup is perfect for you! Made with Italian sausage and low-carb veggies, this soup is keto-friendly and full of flavor. Key ingredients: Italian sausage, cauliflower, heavy cream, chicken broth, Italian seasoning
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This simple and delicious dish is perfect for a weeknight dinner or a backyard barbecue. The combination of Italian sausage, potatoes, peppers, and onions is a classic flavor combination that never disappoints. Key ingredients: Italian sausage, potatoes, bell peppers, onions, Italian seasoning
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Want to mix up your usual sausage and peppers dish? Try adding beer can chicken to the mix! The result is a flavorful and tender dish that is sure to please. Key ingredients: Italian sausage, bell peppers, onion, diced tomatoes, Italian seasoning
12 of 20

Crockpot Italian Sausage Soup

Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
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This soup is perfect for those busy days when you don't have time to cook. Simply throw all the ingredients in the crockpot and come home to a delicious and flavorful soup. Key ingredients: Italian sausage, carrots, celery, diced tomatoes, chicken broth
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This pasta dish is full of flavor and perfect for a weeknight dinner. The combination of Italian sausage, bow tie pasta, and a creamy tomato sauce is sure to be a hit with the whole family. Key ingredients: Italian sausage, bow tie pasta, heavy cream, diced tomatoes, garlic
14 of 20

Italian Sausage Pasta Soup

Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
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This hearty soup is perfect for a cold winter day. Filled with Italian sausage, pasta, and vegetables, it's a complete meal in a bowl. Key ingredients: Italian sausage, penne pasta, carrots, celery, diced tomatoes
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This stromboli is packed with flavor and perfect for feeding a crowd. The combination of Italian sausage, pepperoni, and cheese is a classic that never gets old. Key ingredients: Italian sausage, pepperoni, pizza dough, mozzarella cheese, marinara sauce
16 of 20

One Pan Italian Sausage and Pepper Pasta

Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
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This one-pan wonder is perfect for those busy weeknights. Simply toss all the ingredients in a pan and let the oven do the work. The result is a delicious and easy meal that the whole family will love. Key ingredients: Italian sausage, penne pasta, bell peppers, onion, marinara sauce
17 of 20

Penne Pasta with Italian Sausage Sauce

Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
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This pasta dish is simple yet full of flavor. The addition of beer can chicken to the sauce adds an extra layer of tenderness and flavor to the dish. Key ingredients: Italian sausage, penne pasta, diced tomatoes, tomato sauce, garlic
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This hearty casserole is perfect for a family dinner or a potluck. The combination of Italian sausage, potatoes, and cheese is a crowd-pleaser. Key ingredients: Italian sausage, potatoes, cheddar cheese, cream of mushroom soup, onion
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This hearty soup is full of flavor and perfect for a cold winter day. The combination of Italian sausage, white beans, and veggies is a winning combination. Key ingredients: Italian sausage, white beans, carrots, celery, chicken broth
20 of 20

Baked Gnocchi with Italian Sausage

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This baked gnocchi dish is a delicious twist on traditional pasta. The combination of Italian sausage, gnocchi, and a creamy tomato sauce is sure to be a hit. Key ingredients: Italian sausage, gnocchi, heavy cream, diced tomatoes, Parmesan cheese

Ingredients:

1. Ground Pork

To make the perfect Italian sausage, you will need 1 pound of ground pork. Be sure to use lean ground pork to avoid excess fat in your sausage.

2. Seasonings

The key to a flavorful Italian sausage is in the seasonings. You will need 1 tablespoon of fennel seeds, 1 teaspoon of garlic powder, 1 teaspoon of paprika, 1 teaspoon of oregano, 1 teaspoon of basil, 1 teaspoon of thyme, and salt and pepper to taste.

3. Red Wine Vinegar

Red wine vinegar adds a tangy and acidic flavor to the sausage. You will need 2 tablespoons of red wine vinegar for this recipe.

4. Olive Oil

Olive oil helps to bind the sausage together and adds a rich flavor. You will need 2 tablespoons of olive oil.

5. Sausage Casings

For a more authentic Italian sausage, you can use pork casings which can be found at most butcher shops. If you prefer not to use casings, you can simply shape the sausage into patties.

Instructions:

1. Mix the Seasonings

In a small bowl, mix together the fennel seeds, garlic powder, paprika, oregano, basil, thyme, and salt and pepper.

2. Mix the Ground Pork

In a large mixing bowl, combine the ground pork, red wine vinegar, and olive oil. Add in the seasoning mixture and mix well until all ingredients are evenly distributed.

3. Prepare the Sausage Casings

If using sausage casings, rinse them thoroughly under cold water and then soak them in warm water for 30 minutes to soften them.

4. Stuff the Sausage Casings

Using a sausage stuffer or a piping bag, fill the casings with the sausage mixture, leaving enough room for the sausage to expand when cooking. Twist the casings to create individual sausages.

5. Cook the Sausage

Heat a large skillet over medium heat and add the sausage. Cook for 5-7 minutes on each side, or until the sausage is browned and cooked through. If using sausage patties, shape them into desired size and cook in the skillet for 3-4 minutes on each side.

6. Serve and Enjoy

Once cooked, serve the Italian sausage in your favorite dishes such as pasta, pizza, or sandwiches. The possibilities are endless with this flavorful and versatile meat.

In conclusion,

This Italian sausage recipe is a simple and delicious way to add some Italian flavor to your meals. With just a few key ingredients and easy instructions, you can enjoy homemade Italian sausage in no time. So why not give this recipe a try and impress your family and friends with your cooking skills? Buon Appetito!
15 italioan sausage recipe Try these culinary delights!

Italian Sausage, Tomato, and Macaroni Soup with Basil

yield: 7 total time: 60 minutes
4.6 Stars (8 reviews)
View Recipe

Ingredients

  • 8 cups homemade chicken stock or use 5 cans chicken broth
  • 1 teaspoon dried basil
  • 1 teaspoon fennel ground
  • 2 cans tomatoes with juice petitie dice
  • 1 tablespoon olive oil
  • 1 package italian sausage 5 links/19.5 oz. hot or sweet turkey
  • 1 onion chopped into small dice
  • 1 tablespoon minced garlic or less if you're not that fond of garlic
  • 1 cup macaroni use Dreamfields Macaroni or whole wheat macaroni for South Beach diet
  • 1/4 cup fresh basil chopped, or 2 T chopped frozen basil
  • grated Parmesan cheese freshly, for serving, optional

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 10 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 12 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 510 milligrams
  • Sugar : 8 grams
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