Sausages are a staple in Italian cuisine and have been enjoyed for centuries. From juicy bratwurst to spicy chorizo, Italian sausage recipes come in many variations and are loved by people all over the world. If you want to bring a taste of Italy into your home, try making your own homemade Italian sausage. Not only is it surprisingly easy to do, but it also allows you to customize the flavors to your liking. Plus, it's a great way to impress your friends and family at your next barbecue or dinner party.
If you're a fan of hearty and comforting soups, this Italian Sausage Tortellini Soup is a must-try. It's packed with flavors from the spicy sausage, tender tortellini, and an array of vegetables. The best part? It's all made in one pot for easy clean-up!
Ingredients: Italian sausage, tortellini, diced tomatoes, chicken broth, onion, garlic, spinach, Italian seasoning, salt, pepper.
Tip: Use hot Italian sausage for an extra kick of heat, or swap out the tortellini for your favorite pasta shape.
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Italian Sausage, Tomato, and Macaroni Soup with Basil
Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
This soup is perfect for those days when you want a warm and comforting meal without spending hours in the kitchen. The combination of spicy Italian sausage, tangy tomatoes, and hearty macaroni makes for a delicious and satisfying bowl of soup.
Ingredients: Italian sausage, diced tomatoes, macaroni, chicken broth, onion, garlic, basil, oregano, salt, pepper.
Tip: Top with freshly grated Parmesan cheese for an extra burst of flavor.
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VELVEETA® Italian Sausage Bake
Main Ingredients: Penne Pasta, Italian Sausage, Zucchini, Red Pepper
This recipe takes the classic mac and cheese to a whole new level with the addition of spicy Italian sausage and a creamy VELVEETA® cheese sauce. It's a simple and delicious meal that the whole family will love.
Ingredients: Italian sausage, macaroni, VELVEETA® cheese, diced tomatoes, onion, garlic, milk, Italian seasoning, salt, pepper.
Tip: For a healthier option, use whole wheat macaroni and turkey Italian sausage.
Lasagna is a classic Italian dish that everyone loves, and this version with Italian sausage takes it to the next level. The layers of pasta, meat sauce, and gooey cheese make for a filling and satisfying meal.
Ingredients: Italian sausage, lasagna noodles, marinara sauce, ricotta cheese, mozzarella cheese, Parmesan cheese, onion, garlic, Italian seasoning, salt, pepper.
Tip: Make it a meatless meal by using vegetarian Italian sausage.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian Sausage Bake is a simple and delicious meal that can be made in just one pan. It's packed with flavor from the spicy sausage, tender potatoes, and sweet bell peppers. Plus, it's perfect for those busy weeknights when you don't have a lot of time to cook.
Ingredients: Italian sausage, potatoes, bell peppers, onion, garlic, Italian seasoning, olive oil, salt, pepper.
Tip: Add some chopped zucchini or mushrooms for extra veggies.
This one pot meal is a lifesaver on busy nights. It's a hearty and flavorful pasta dish that's made with spicy Italian sausage, tender pasta, and a rich tomato sauce. Best of all, it's all made in one pot for easy clean-up!
Ingredients: Italian sausage, pasta, diced tomatoes, tomato sauce, onion, garlic, Italian seasoning, Parmesan cheese, salt, pepper.
Tip: Use your favorite type of pasta, such as penne or rotini.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This Skillet Italian Sausage and Peppers is a quick and easy meal that's bursting with flavors. The combination of spicy sausage, sweet bell peppers, and tangy tomatoes is perfect over pasta or served on a crusty roll for a hearty sandwich.
Ingredients: Italian sausage, bell peppers, onion, garlic, diced tomatoes, Italian seasoning, olive oil, salt, pepper.
Tip: For a lower carb option, serve over zucchini noodles instead of pasta.
This simple and delicious pasta dish is perfect for those nights when you want a quick and easy meal. The spicy Italian sausage and tangy tomato sauce make for a flavorful and satisfying dinner that the whole family will love.
Ingredients: Italian sausage, pasta, diced tomatoes, tomato sauce, onion, garlic, Italian seasoning, Parmesan cheese, salt, pepper.
Tip: Add some chopped fresh herbs, such as basil or parsley, for extra flavor.
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Creamy Keto Italian Sausage Soup
Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
If you're following a keto diet, this Creamy Italian Sausage Soup is a must-try. It's packed with flavor from the spicy sausage and a creamy broth made with heavy cream and cream cheese. It's a satisfying and low carb meal that's perfect for chilly nights.
Ingredients: Italian sausage, chicken broth, heavy cream, cream cheese, spinach, onion, garlic, Italian seasoning, salt, pepper.
Tip: Top with crispy bacon bits for some added crunch.
This hearty and flavorful meal is perfect for those nights when you want a filling and satisfying dinner. The combination of spicy Italian sausage, tender potatoes, and sweet bell peppers and onions is a winning combination that's quick and easy to make.
Ingredients: Italian sausage, potatoes, bell peppers, onion, garlic, Italian seasoning, olive oil, salt, pepper.
Tip: Serve with a side of crusty bread for soaking up all the delicious juices.
This classic Italian dish is a favorite for a reason. The spicy sausage and sweet bell peppers are a match made in heaven, and it's all cooked in a rich and flavorful tomato sauce. Serve over pasta or with crusty bread for a hearty meal.
Ingredients: Italian sausage, bell peppers, onion, garlic, diced tomatoes, tomato sauce, Italian seasoning, olive oil, salt, pepper.
Tip: For a twist, try using different colors of bell peppers for a more colorful dish.
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Crockpot Italian Sausage Soup
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
This Crockpot Italian Sausage Soup is perfect for those busy days when you don't have a lot of time to cook. Just toss everything in the slow cooker and let it do all the work. The result is a flavorful and hearty soup that's perfect for chilly days.
Ingredients: Italian sausage, chicken broth, diced tomatoes, spinach, onion, garlic, Italian seasoning, salt, pepper.
Tip: For a creamier soup, stir in a splash of heavy cream before serving.
This simple and delicious pasta dish is perfect for a quick and easy meal. The combination of spicy Italian sausage, tangy tomatoes, and tender bow tie pasta is a crowd-pleaser. Plus, it's ready in just 30 minutes!
Ingredients: Italian sausage, bow tie pasta, diced tomatoes, onion, garlic, Italian seasoning, Parmesan cheese, salt, pepper.
Tip: Top with some chopped fresh basil for a burst of freshness.
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Italian Sausage Pasta Soup
Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
This hearty soup is a meal in itself. The spicy Italian sausage, tender pasta, and rich tomato broth make for a warm and comforting dish. Serve with some crusty bread for dipping and you've got a satisfying dinner.
Ingredients: Italian sausage, pasta, diced tomatoes, chicken broth, onion, garlic, Italian seasoning, Parmesan cheese, salt, pepper.
Tip: For a spicier soup, use hot Italian sausage.
This Italian Sausage and Pepperoni Stromboli is a fun twist on the classic pizza. The spicy sausage and pepperoni are rolled up in pizza dough and baked until golden and crispy. Serve with some marinara sauce for dipping.
Ingredients: Italian sausage, pepperoni, pizza dough, marinara sauce, mozzarella cheese, onion, garlic, Italian seasoning, olive oil, salt, pepper.
Tip: Add some chopped olives or mushrooms for extra toppings.
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One Pan Italian Sausage and Pepper Pasta
Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
This one pan meal is perfect for those busy nights when you don't want to spend a lot of time cooking and doing dishes. The spicy Italian sausage and sweet bell peppers make for a flavorful and satisfying pasta dish that's ready in just 30 minutes.
Ingredients: Italian sausage, pasta, bell peppers, onion, garlic, diced tomatoes, Italian seasoning, olive oil, salt, pepper.
Tip: Use different colors of bell peppers for a more visually appealing dish.
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Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
This Penne Pasta with Italian Sausage Sauce is a simple and delicious meal that's perfect for a weeknight dinner. The spicy sausage and rich tomato sauce are tossed with tender penne pasta for a satisfying and flavorful meal.
Ingredients: Italian sausage, penne pasta, diced tomatoes, tomato sauce, onion, garlic, Italian seasoning, Parmesan cheese, salt, pepper.
Tip: Top with some chopped fresh parsley for a pop of color.
This comforting and hearty casserole is perfect for those cold winter nights. The spicy Italian sausage and tender potatoes are baked in a creamy and cheesy sauce for a satisfying meal that the whole family will love.
Ingredients: Italian sausage, potatoes, VELVEETA® cheese, chicken broth, onion, garlic, Italian seasoning, salt, pepper.
Tip: Use hot Italian sausage for an extra kick of heat.
This Italian Sausage and White Bean Soup is a healthy and flavorful meal that's perfect for a chilly day. The spicy sausage and creamy white beans are cooked in a rich and flavorful broth for a satisfying and filling soup.
Ingredients: Italian sausage, white beans, chicken broth, onion, garlic, Italian seasoning, salt, pepper.
Tip: Serve with some crusty bread for dipping.
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Baked Gnocchi with Italian Sausage
Main Ingredients: Baby Spinach, Extra Virgin Olive Oil, Onion, Bell
This Baked Gnocchi with Italian Sausage is a simple and delicious meal that's perfect for a busy weeknight. The spicy sausage and tender gnocchi are baked in a rich and creamy tomato sauce for a satisfying and comforting meal.
Ingredients: Italian sausage, gnocchi, diced tomatoes, tomato sauce, onion, garlic, Italian seasoning, heavy cream, Parmesan cheese, salt, pepper.
Tip: Top with some chopped fresh parsley for a pop of freshness.
Making Your Own Italian Sausage
Ingredients
To make your own Italian sausage, you will need ground pork, salt, pepper, fennel seeds, garlic, and red pepper flakes. These are the basic ingredients for a classic Italian sausage, but you can also add in other herbs and spices such as oregano, basil, and parsley to suit your taste preferences.
Preparation
Start by mixing all the spices and herbs together in a bowl. Take the ground pork and mix it with the spice mixture, making sure to evenly distribute the flavors. Tip: For best results, let the mixture sit in the fridge for a few hours or overnight to allow the flavors to develop.
Stuffing the Sausages
Now comes the fun part – stuffing the sausages. You can use a sausage stuffer for this, but if you don't have one, you can also use a pastry bag or even just your hands. Take a casings and slide it over the nozzle of the stuffer. Slowly feed the mixture into the casing, making sure it is packed tightly and there are no air pockets. Once you have your desired length, tie off the end of the casing.
Cooking
There are many ways to cook your Italian sausages, but grilling them is a popular and delicious option. Preheat your grill to medium-high heat and grill the sausages for about 10-12 minutes, turning them occasionally to ensure they are cooked evenly. You can also bake or pan-fry the sausages if you don't have a grill.
Serving Suggestions
Once your sausages are cooked, you can serve them in a variety of ways. Slice them up and serve them in a homemade pasta sauce for a hearty and flavorful meal. Or, serve them on a bun with your favorite toppings for a classic Italian sausage sandwich. The possibilities are endless, so get creative and enjoy your homemade Italian sausages!
In conclusion, making your own Italian sausage is a fun and rewarding experience that allows you to customize the flavors to your liking. With just a few simple ingredients and some basic kitchen tools, you can impress your loved ones with delicious homemade sausages. So next time you're craving some Italian flavors, skip the store-bought sausages and try making your own – your taste buds will thank you.
