17 Italian Zuppa Soup Recipe Unlock Flavor Sensations!

Published on: Mar 15, 2024

Italian zuppa soup is a classic comfort dish that has been enjoyed by families for generations. This hearty and flavorful soup is the perfect way to warm up on a cold day or to satisfy your cravings for Italian cuisine. While there are many variations of zuppa soup, this recipe is a traditional version that will transport you to the beautiful countryside of Italy with every spoonful. With simple ingredients and easy instructions, you can recreate this delicious soup in your own kitchen and impress your loved ones with your culinary skills.

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This twist on the traditional wedding soup adds a touch of Italian flavor with the addition of Italian sausage and seasonings. The beer can chicken is cooked until tender and then shredded and added to the soup along with pasta and spinach. It's a hearty and comforting meal that will warm you up on a chilly night.
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Zuppa Toscana {Creamy Potato & Kale Soup with Italian...

Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
This creamy and indulgent soup is perfect for a cozy night in. The beer can chicken is used to make a flavorful and tender broth, which is then combined with potatoes, kale, and Italian seasoning. Top it off with some crispy bacon and you have a delicious and satisfying meal.
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This classic Italian wedding soup is a favorite among many. The beer can chicken adds a unique and delicious flavor to the broth, which is then combined with meatballs, carrots, spinach, and orzo pasta. It's a comforting and hearty soup that is perfect for any occasion.
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Zuppa di Farro (Italian Farro Soup)

Main Ingredients: Farro, Pancetta, Red Onion, Garlic, Fresh Rosemary, Low
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This hearty and nutritious soup is packed with farro, an ancient grain that is popular in Italian cuisine. The beer can chicken is used to make a flavorful broth, which is then combined with vegetables and beans. It's a delicious and healthy meal that will leave you feeling satisfied.
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This soup is a great way to use up leftover beer can chicken. The chicken is combined with lentils, vegetables, and Italian seasoning to create a hearty and flavorful soup. It's a great option for a quick and easy meal that the whole family will love.
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This soup is a classic Italian dish that is made with pasta, beans, and vegetables. The addition of beer can chicken adds a delicious and unique flavor to the broth. This soup is perfect for a busy weeknight meal and can be made in under 30 minutes.
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Italian Fusilli Zuppa / Pasta Soup

Main Ingredients: Sweet Corn, Fusilli Pasta, Onion, Garlic, Olive Oil
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This soup is a twist on the classic Italian dish, pasta e fagioli. The beer can chicken is used to make a flavorful broth, which is then combined with fusilli pasta, white beans, and vegetables. It's a hearty and satisfying meal that is perfect for a cold winter night.
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Zuppa Salsiccia, Italian Sausage Soup

Main Ingredients: Hot Italian Sausage, Sweet Italian Sausage, Red Wine
This soup is packed with flavor thanks to the addition of Italian sausage and beer can chicken. The chicken is cooked until tender and then shredded and added to the soup along with vegetables and cannellini beans. It's a delicious and hearty soup that is perfect for a crowd.
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Italian Minestrone Soup

Main Ingredients: Vegetable Oil, Celery Ribs, Onion, Garlic Cloves
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This classic Italian soup is made with a variety of vegetables, pasta, and beans. The addition of beer can chicken adds a unique and delicious flavor to the broth. Serve it with some crusty bread for a satisfying and comforting meal.
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Zuppa di orzo (Italian Barley Soup)

Main Ingredients: Medium Onion, Celery, Medium Carrot, Speck, Salt
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This soup is made with barley, which is a nutritious and hearty grain that is popular in Italian cuisine. The beer can chicken is used to make a flavorful broth, which is then combined with vegetables and Italian seasoning. It's a delicious and comforting soup that is perfect for a cold day.
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Creamy Italian Sausage and Tortellini Soup

Main Ingredients: Mild Italian Sausage, Olive Oil, Small Yellow Onion
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This creamy and indulgent soup is perfect for a special occasion or a cozy night in. The beer can chicken adds a unique and delicious flavor to the broth, which is then combined with Italian sausage, tortellini, and spinach. It's a rich and satisfying meal that will leave you wanting more.
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Hearty Italian Vegetable Beef Soup

Main Ingredients: Ground Beef, Garlic, Small Yellow Onion, Medium Carrot
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This hearty and comforting soup is packed with beef, vegetables, and pasta. The beer can chicken is used to make a flavorful broth, which is then combined with the other ingredients. It's a delicious and satisfying meal that is perfect for a cold winter night.
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Ditalini Italian Soup for #SundaySupper

Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Diced Tomatoes
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This soup is perfect for a lazy Sunday afternoon. The beer can chicken adds a delicious and unique flavor to the broth, which is then combined with ditalini pasta, beans, and vegetables. It's a comforting and hearty meal that will warm you up from the inside out.
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This rustic and flavorful soup is packed with Italian sausage, tortellini, and vegetables. The beer can chicken is used to make a delicious and hearty broth, which is then combined with the other ingredients. It's a satisfying and comforting meal that the whole family will love.
This light and healthy soup is perfect for a quick and easy meal. The beer can chicken is used to make a flavorful and nutritious broth, which is then combined with orzo pasta, spinach, and seasonings. It's a great option for a busy weeknight dinner.
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This classic Italian soup is made with a variety of vegetables, beans, and pasta. The beer can chicken adds a unique and delicious flavor to the broth. Serve it with some crusty bread for a satisfying and comforting meal.
This version of Italian wedding soup is sure to become a family favorite. The beer can chicken is used to make a flavorful broth, which is then combined with meatballs, carrots, kale, and orzo pasta. It's a hearty and comforting meal that is perfect for any occasion.
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This simple and delicious soup is perfect for a busy weeknight meal. The beer can chicken is combined with white beans, vegetables, and Italian seasoning to create a flavorful and satisfying broth. Serve it with some crusty bread for a complete meal.
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Italian Vegan Garbanzo Bean Soup

Main Ingredients: Olive Oil, Onion, Garlic, Carrots, Celery, Fennel Bulb
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This vegan soup is packed with flavor and nutrition. The beer can chicken is used to make a flavorful broth, which is then combined with garbanzo beans, vegetables, and seasonings. It's a delicious and healthy option for those following a plant-based diet.
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Zuppa di Pesce (Italian Fish & Seafood Stew)

Main Ingredients: Monkfish Loin, Sea Scallops, Brown Shrimp, Manila
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This seafood stew is a delicious and hearty meal that is perfect for a special occasion. The beer can chicken is used to make a flavorful broth, which is then combined with an array of fish and seafood. It's a show-stopping dish that will impress any dinner guest.

Ingredients:

For the soup:

- 1 pound Italian sausage
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 potatoes, peeled and cut into cubes
- 4 cups chicken broth
- 1 can diced tomatoes
- 1 cup spinach
- 1 cup heavy cream
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper

For the croutons:

- 4 slices bread, cubed
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper

Instructions:

1. In a large pot, brown the Italian sausage over medium-high heat until fully cooked.
2. Add the chopped onion and minced garlic to the pot and cook until the onion is translucent.
3. Next, add the potatoes, chicken broth, diced tomatoes, Italian seasoning, salt, and black pepper to the pot. Bring the soup to a boil, then reduce the heat and let it simmer for 15 minutes.
4. Stir in the spinach and heavy cream, and let it simmer for an additional 5 minutes.
5. While the soup is simmering, make the croutons. Preheat your oven to 375 degrees F.
6. In a mixing bowl, combine the cubed bread, olive oil, garlic powder, salt, and black pepper. Toss to evenly coat the bread.
7. Spread the bread cubes out on a baking sheet and bake for 10 minutes, or until crispy.
8. Serve the zuppa soup hot with the homemade croutons on top for added texture and flavor.
Enjoy! This traditional Italian zuppa soup is sure to be a hit with your family and friends. The combination of savory Italian sausage, hearty potatoes, and fresh spinach creates a delicious and satisfying meal. Serve it as a starter or as the main course, and don't forget to pair it with a crusty loaf of Italian bread for the full experience. This recipe is simple to follow and will have you feeling like a master chef in no time. Buon appetito!
17 italian zuppa soup recipe Unlock flavor sensations!

Italian Wedding Soup

yield: 10 total time: 80 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 2 1/2 quarts low sodium chicken broth
  • 2 cups water
  • 4 carrots cut into 1/2-inch dice
  • 1/2 tablespoon minced garlic
  • 1 bunch kale stems removed, leaves cut into thin strips
  • 1 pound ground pork
  • 1 yellow onion small, minced
  • 1/2 cup parmigiano reggiano cheese grated, plus more for serving
  • 2 eggs lightly beaten
  • 1/2 cup fresh bread crumbs
  • 1/2 teaspoon salt plus more, to taste
  • 1/2 teaspoon pepper plus more, to taste
  • 2 tablespoons vegetable oil
  • 15 ounces white beans drained

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 80 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 21 grams
  • SaturatedFat : 5 grams
  • Sodium : 390 milligrams
  • Sugar : 2 grams
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