Ziti is a classic Italian pasta dish that is loved by many for its rich flavors and comforting textures. It is a simple yet delicious dish that is perfect for any occasion. In this article, we will take a closer look at the Italian ziti recipe and learn how to make this mouth-watering dish at home. Whether you are a seasoned cook or a beginner in the kitchen, this recipe is sure to impress your taste buds and leave you wanting more.
Main Ingredients: Ziti, Onion, Garlic, Lean Ground Beef, Ground Italian
Let's start off with a classic - baked ziti. This hearty and comforting dish is a crowd pleaser and perfect for any occasion. Tender pasta, rich tomato sauce, and gooey cheese make for a winning combination that will have everyone coming back for seconds. Plus, it's incredibly easy to make!
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Classic Baked Ziti
Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
If you're a fan of traditional Italian flavors, then this classic baked ziti recipe is for you. Made with ground beef, Italian sausage, and a blend of herbs and spices, this dish is bursting with flavor. And of course, it wouldn't be complete without a generous layer of melted mozzarella cheese on top.
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Chicken Alfredo Baked Ziti
Main Ingredients: Ziti, Cooked Chicken, Alfredo Sauce, Shredded
For a twist on the classic, try this chicken alfredo baked ziti. Tender chicken, creamy alfredo sauce, and perfectly cooked ziti pasta come together to create a decadent and delicious dish. Add some steamed broccoli or spinach for a pop of color and extra nutrients.
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Easy Baked Ziti
Main Ingredients: Ziti, Olive Oil, Garlic, Onion, Ground Beef, Marinara
If you're short on time but still want to impress your guests, this easy baked ziti recipe is the way to go. Using only 4 ingredients - ziti, tomato sauce, ground beef, and cheese - this dish comes together in a snap. It's perfect for busy weeknights or last-minute dinner parties.
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Grandma's Baked Ziti
Main Ingredients: Ziti, Marinara Sauce, Ricotta Cheese, Eggs, Shredded
There's nothing quite like a home-cooked meal, especially when it's Grandma's recipe. This baked ziti is no exception. Made with love and packed with flavor, this dish is sure to become a family favorite. Pro tip: add a sprinkle of freshly grated parmesan cheese on top before baking for an extra layer of deliciousness.
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Cheesy Baked Ziti
Main Ingredients: Ziti, Salt, Olive Oil, Medium Onion, Garlic, Bulk
Calling all cheese lovers! This cheesy baked ziti recipe is for you. With a blend of mozzarella, parmesan, and ricotta cheese, every bite is a gooey, cheesy dream. Serve with a side salad for a well-rounded meal.
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4 Ingredient Baked Ziti
Main Ingredients: Spaghetti Sauce, Alfredo Sauce, Ziti, Mozzarella Cheese
Yes, you read that right - this baked ziti only requires 4 ingredients! All you need is ziti pasta, tomato sauce, Italian seasoning, and shredded mozzarella cheese. It's quick, easy, and budget-friendly, making it a winner in our books.
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Homemade Baked Ziti
Main Ingredients: Sauce, Extra Virgin Olive Oil, Oregano, Thyme, Italian
There's something special about homemade dishes, and this baked ziti is no exception. With a homemade tomato sauce made from scratch and freshly grated cheese, this dish is bursting with flavor and will have your kitchen smelling amazing.
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Spinach Baked Ziti
Main Ingredients: Ziti, Pasta, Ricotta Cheese, Eggs, Shredded Mozzarella
If you're looking for a way to sneak some veggies into your meal, try this spinach baked ziti. The spinach adds a pop of color and nutrients to the dish, and the garlic and herb seasoning adds a delicious kick of flavor.
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Quick and Easy Baked Ziti
Main Ingredients: Ziti, Ground Beef, Spaghetti Sauce, Ricotta Cheese
Short on time but still want a delicious meal? This quick and easy baked ziti is here to save the day. With only 5 ingredients and minimal prep time, this dish is perfect for busy weeknights. Plus, it's a great way to use up any leftover pasta or sauce you may have in your fridge.
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Meatless Baked Ziti
Main Ingredients: Plum Tomatoes, Tomato Paste, Garlic, Medium Onion
For all the vegetarians out there, we haven't forgotten about you! This meatless baked ziti recipe is packed with flavor and protein thanks to the addition of black beans. Trust us, you won't even miss the meat.
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SO EASY Baked Ziti
Main Ingredients: Ziti, Ricotta Cheese, Tomato Sauce, Grated Parmesan
This baked ziti recipe lives up to its name - it's SO EASY to make! With only 6 ingredients and minimal prep time, this dish is perfect for beginner cooks or those who just want a low-stress meal. Plus, it's a great dish to make ahead and freeze for later.
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The Very BEST Baked Ziti
Main Ingredients: Sausage Casings, Onion, Button Mushrooms, Garlic
Looking for the ultimate baked ziti recipe? Look no further - this is the very BEST baked ziti you'll ever try. The secret? A delicious blend of ground beef and Italian sausage, along with a dash of red pepper flakes for some heat. This dish is sure to become a staple in your household.
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Baked Ziti With Meat
Main Ingredients: Ground Beef, Italian Sausage, Salt, Pepper, Onion
If you love a hearty and filling meal, then this baked ziti with meat is for you. Loaded with ground beef, Italian sausage, and pepperoni, this dish is a meat lover's dream. Serve with a side of garlic bread for the ultimate comfort meal.
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Million Dollar Baked Ziti
Main Ingredients: Ziti, Mild Italian Sausage, Garlic, Dried Oregano
Okay, maybe it won't make you a millionaire, but this baked ziti is definitely worth its weight in gold. With a creamy alfredo sauce, flavorful Italian sausage, and a blend of cheeses, this dish is a winner in our books. Plus, it's perfect for feeding a crowd.
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Vegan Baked Ziti
Main Ingredients: Nonstick Cooking Spray, Ziti, Firm Tofu, Extra Virgin
For our vegan friends, we have a delicious baked ziti recipe just for you. Made with a homemade tomato sauce and vegan cheese, this dish is packed with flavor and perfect for a plant-based diet. Feel free to add your favorite veggies for some added nutrients.
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Baked Ziti Alfredo
Main Ingredients: Nonstick Cooking Spray, Ziti, Salt, Unsalted Butter
Last but not least, we have a delicious twist on the classic baked ziti - baked ziti alfredo. Creamy alfredo sauce, tender pasta, and melted cheese come together to create a decadent and indulgent dish. Serve with a side of roasted vegetables for a complete meal.
How to Make Italian Ziti
Ingredients:
1 pound ziti pasta
1 pound ground beef
1 onion, diced
3 cloves garlic, minced
1 can (28 ounces) crushed tomatoes
1 can (6 ounces) tomato paste
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon black pepper
1 cup ricotta cheese
1/2 cup grated Parmesan cheese
1 egg
2 cups shredded mozzarella cheese
Instructions:
Preheat your oven to 375 degrees F.
In a large pot of salted boiling water, cook the ziti pasta according to package instructions. Drain and set aside.
In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
Add diced onion and minced garlic to the skillet and cook until softened, about 5 minutes.
Stir in crushed tomatoes, tomato paste, oregano, basil, salt, and pepper. Simmer for 15 minutes.
In a medium bowl, mix together ricotta cheese, Parmesan cheese, and egg until well combined.
In a 9x13 inch baking dish, spread a thin layer of the meat sauce on the bottom.
Add half of the cooked ziti on top of the sauce.
Spread the ricotta cheese mixture evenly over the ziti.
Add the remaining ziti on top of the cheese mixture.
Top with the remaining meat sauce and sprinkle with shredded mozzarella cheese.
Cover the baking dish with foil and bake for 25 minutes.
Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
Let the ziti cool for 10 minutes before serving.
This Italian ziti recipe is perfect for busy weeknights or for feeding a crowd. It can also be prepared ahead of time and stored in the fridge until ready to bake. Serve it with a fresh salad and some crusty bread for a complete and satisfying meal. We hope you enjoy this delicious and authentic Italian dish!
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