15 Italian Yogurt Gelato Recipe Dive Into Deliciousness!

Published on: Mar 15, 2024

If you're looking for a creamy and delicious dessert that will transport you to the streets of Italy, look no further than this homemade Italian yogurt gelato recipe. With just a few simple ingredients and a little bit of patience, you can create a refreshing and indulgent treat that will impress your friends and family. In this article, we'll guide you through the steps to make your own authentic Italian yogurt gelato, from start to finish. So put on your apron and get ready to experience a taste of Italy in your own kitchen.

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Milk Gelato

Main Ingredients: Heavy Cream, Milk, Sugar, Cornstarch, Apricot Preserves

Recipe: Strawberry gelato (milk-based) - LA Times Cooking

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If you're looking for a creamy and indulgent dessert, then look no further than this milk gelato recipe. Made with simple ingredients like milk, sugar, and eggs, this Italian treat is the perfect way to cool down on a hot summer day. The key to making the perfect gelato is using high-quality ingredients and a slow churning process. Serve it with fresh berries or drizzle on some chocolate sauce for an extra special touch.

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Italian Panna Cotta With Strawberry Sauce

Main Ingredients: Unflavored Gelatin, Almond Milk, Yogurt, Confectioner S

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This Italian panna cotta is a light and refreshing dessert that is perfect for any occasion. Made with just a few simple ingredients, including heavy cream, sugar, and gelatin, this creamy dessert is the perfect combination of sweet and tangy. The strawberry sauce adds a burst of fresh flavor and a vibrant pop of color. Impress your dinner guests with this elegant and delicious dessert.

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Tomato, Ricotta, and Basil Pizza

Main Ingredients: Pizza Doughs, Garlic Cloves, Part Skim Ricotta Cheese

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Forget ordering takeout, this homemade pizza is bursting with fresh Italian flavors and is so easy to make. The combination of juicy tomatoes, creamy ricotta cheese, and fragrant basil make this pizza a crowd-pleaser. You can use store-bought pizza dough or make your own for an extra special touch. Add some prosciutto or sliced sausage for a heartier meal.

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Spinach and Artichoke Mac and Cheese

Main Ingredients: Whole Wheat Pasta, Extra Virgin Olive Oil, Artichoke

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A classic comfort food dish with an Italian twist, this spinach and artichoke mac and cheese is the ultimate indulgence. Creamy and cheesy with a pop of fresh flavors from the spinach and artichokes, this dish is a crowd-pleaser for both kids and adults. Serve it as a main dish or as a side for your favorite Italian meal.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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No list of Italian recipes would be complete without a good meatball recipe. These homemade Italian meatballs are tender, juicy, and full of flavor. Serve them over pasta with your favorite marinara sauce or make them into sandwiches for a quick and delicious meal. Make a big batch and freeze them for easy weeknight dinners.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

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If you're looking for a meatball recipe that will impress your family and friends, then these great big Italian meatballs are the answer. Made with a combination of beef and pork, these meatballs are juicy and flavorful. Serve them with your favorite pasta or make them into a hearty meatball sub.

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Weight Watchers Tuscan Chicken Pasta

Main Ingredients: Chicken Broth, Sun Dried Tomatoes, Italian Seasoning

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Watching your calories doesn't mean you have to sacrifice on flavor. This Weight Watchers Tuscan chicken pasta is a lighter version of a classic Italian dish. Made with whole wheat pasta, lean chicken, and lots of fresh veggies, this dish is both satisfying and guilt-free. Plus, it's ready in just 30 minutes, making it the perfect weeknight meal.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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This classic Italian wedding soup is the perfect meal on a chilly day. Made with tender meatballs, hearty vegetables, and flavorful broth, this soup is both comforting and delicious. The addition of tiny pasta and fresh herbs takes this soup to the next level. Serve it with some crusty bread for a complete meal.

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Italian Chicken Bake

Main Ingredients: Chicken Breasts, Dried Basil, Dried Oregano, Marinara

This Italian chicken bake is a one-pan wonder that is perfect for busy weeknights. Made with chicken breasts, Italian seasoning, and a variety of fresh veggies, this dish is healthy, easy, and bursting with flavor. The best part? It's ready in just 30 minutes, making it the perfect solution for those busy days.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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If you're following a keto diet, these Italian style stuffed peppers are a must-try. Made with ground beef, cauliflower rice, and a variety of Italian seasonings, these peppers are low in carbs but high in flavor. Serve them with a side salad for a complete and satisfying meal.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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This authentic Italian braciole is a classic Italian dish that is perfect for special occasions. Thinly sliced beef is stuffed with a flavorful mixture of breadcrumbs, cheese, and herbs, then rolled up and simmered in a rich tomato sauce. Serve it over pasta or with some crusty bread for a complete meal.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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These Italian almond paste cookies are a delicious and unique treat to add to your dessert repertoire. Made with almond paste, sugar, and egg whites, these cookies are chewy and bursting with almond flavor. They make the perfect accompaniment to a cup of coffee or tea.

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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

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If you've never made homemade meatballs before, this is the recipe to try. These Italian meatballs are made with a combination of beef and pork, as well as a secret ingredient: pancetta. The result is tender and flavorful meatballs that are perfect for any Italian dish.

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Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

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This Italian pasta salad is a refreshing and flavorful side dish that is perfect for picnics, potlucks, or any summer gathering. Made with a variety of colorful veggies, pasta, and a homemade Italian dressing, this salad is both delicious and nutritious. Feel free to add your favorite Italian meats and cheeses for a heartier version.

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Creamy Italian Ravioli

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This creamy Italian ravioli is a decadent and delicious meal that is perfect for date night or a special occasion. Store-bought ravioli is smothered in a creamy tomato sauce and baked with a layer of mozzarella cheese on top. Serve it with a side of garlic bread for the ultimate indulgence.

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Italian Gelato

Main Ingredients: Espresso Coffee, Sugar, Egg Yolks, Marsala Wine

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Gelato is the Italian version of ice cream and is known for its rich and creamy texture. This homemade version is made with milk, sugar, and your favorite flavorings. Whether it's chocolate, strawberry, or pistachio, this gelato is sure to satisfy your sweet tooth.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

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This Italian crescent casserole is the perfect weeknight meal for when you're short on time but still want something delicious. Ground beef, veggies, and Italian seasonings are layered with crescent roll dough and topped with cheese for a comforting and flavorful dish that the whole family will love.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

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These Italian sausage-stuffed mushrooms are the perfect appetizer for any Italian meal. The combination of spicy sausage, gooey cheese, and earthy mushrooms is a match made in heaven. These bite-sized treats are sure to be a hit at your next dinner party.

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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried

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If you're short on time but still want to enjoy homemade meatballs, then this quick and easy recipe is for you. Using store-bought meatballs and a simple homemade marinara sauce, these Italian meatballs can be on the table in just 20 minutes. Serve them over pasta or make them into sandwiches for a quick and delicious meal.

Ingredients You'll Need

Whole Milk Yogurt

To make a true Italian yogurt gelato, you'll need to use whole milk yogurt. This will give the gelato its rich and creamy texture. Look for a high-quality, full-fat yogurt for the best results.

Heavy Cream

Heavy cream is another key ingredient in this recipe. It adds an extra layer of creaminess and richness to the gelato. Make sure to use heavy cream with a high fat content for the best results.

Sugar

While traditional gelato recipes use a special type of sugar called invert sugar, we'll be using regular granulated sugar for simplicity. Just make sure to use a fine sugar to avoid any graininess in the gelato.

Vanilla Extract

To give our Italian yogurt gelato a hint of sweetness and flavor, we'll be adding in some vanilla extract. You can use either pure vanilla extract or vanilla bean paste for a more intense vanilla flavor.

Step-by-Step Instructions

Step 1: Strain the Yogurt

To achieve the creamy texture of gelato, we'll need to strain the yogurt to remove any excess liquid. Line a fine-mesh strainer with cheesecloth and place it over a bowl. Pour the yogurt into the strainer and let it sit in the fridge for a few hours or overnight.

Step 2: Prepare the Gelato Base

In a bowl, mix together the strained yogurt, heavy cream, and sugar until well combined. Then, add in the vanilla extract and mix again.

Step 3: Churn the Gelato

Pour the gelato base into an ice cream maker and churn according to the manufacturer's instructions. This usually takes around 20-25 minutes, but keep an eye on it until it reaches a thick and creamy consistency.

Step 4: Freeze and Enjoy

Transfer the churned gelato into a freezer-safe container and freeze for a few hours or overnight. This will allow the gelato to firm up and develop its signature creamy texture. When ready to serve, let it sit at room temperature for a few minutes before scooping and enjoying. And there you have it, a delicious and authentic Italian yogurt gelato that will transport you to the cobblestone streets of Italy with every bite. Give this recipe a try and impress your loved ones with your homemade gelato skills. Buon Appetito!