15 Italian White Wine Sauce Recipe Experience Flavor Like Never Before!
Published on: Mar 15, 2024
Italian white wine sauce is a versatile and flavorful addition to any meal. Whether you are looking to elevate a simple pasta dish or add a touch of elegance to your grilled chicken, this sauce is the perfect accompaniment. Made with simple ingredients and easy to prepare, this recipe is a must-have in your kitchen. In this article, we will give you step-by-step instructions on how to make this delicious Italian white wine sauce. So, grab your apron and let's get cooking!
Main Ingredients: Pasta, Minced Garlic, Olive Oil, Butter, Crushed Red
One of the most versatile and delicious sauces to pair with beer can chicken is a white wine sauce. Made with a simple combination of white wine, butter, and herbs, this sauce adds a touch of elegance and flavor to any dish. It's perfect for drizzling over grilled chicken or serving as a dipping sauce on the side.
2of 20
Easy White Wine Sauce
Main Ingredients: Garlic, Shallot, Salted Butter, Flour, White Wine
If you're short on time but still want to impress your dinner guests, try this easy white wine sauce recipe. Simply sauté garlic and shallots in butter, then add in white wine and chicken broth. Let it simmer until it reduces and thickens, then finish it off with a squeeze of lemon juice. It's a quick and easy sauce that adds a burst of flavor to any beer can chicken recipe.
3of 20
Italian Gravy (Spaghetti Sauce)
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
For a hearty and flavorful sauce to top your beer can chicken, try this Italian gravy recipe. Made with a base of tomatoes, onions, and garlic, this sauce is simmered for hours to develop a rich and robust flavor. It's perfect for serving over pasta or using as a marinade for your beer can chicken.
4of 20
Italian Bolognese Sauce (Ragù)
Main Ingredients: Extra Virgin Olive Oil, Onions, Carrots, Garlic, Basil
This classic Italian sauce is a delicious and hearty addition to any beer can chicken recipe. It's made with a combination of ground beef, pork, and veal, along with tomatoes, carrots, celery, and herbs. The long simmering process creates a thick and flavorful sauce that pairs perfectly with tender and juicy beer can chicken.
5of 20
Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
If you're looking for a traditional bolognese sauce without the addition of other meats, this recipe is for you. Made with a combination of ground beef and pancetta, along with tomatoes, carrots, celery, and herbs, this sauce has a rich and meaty flavor that pairs well with beer can chicken. Serve it over pasta for a comforting and satisfying meal.
6of 20
White Wine Cream Sauce for Ravioli
Main Ingredients: Cheese Ravioli, Butter, Flour, Garlic, Dry White Wine
For a decadent and creamy sauce to serve with your beer can chicken, try this white wine cream sauce for ravioli. Made with heavy cream, white wine, garlic, and Parmesan cheese, this sauce is rich and indulgent. It's the perfect accompaniment to grilled chicken and pairs well with a glass of white wine.
7of 20
Creamy Tuscan Mushroom Sauce with Sun-Dried Tomatoes...
Main Ingredients: Salted Butter, Small Onion, Garlic, Sun Dried Tomatoes
If you're a fan of Tuscan flavors, you'll love this creamy mushroom sauce with sun-dried tomatoes. Made with a combination of mushrooms, garlic, cream, and sun-dried tomatoes, this sauce has a tangy and savory flavor that pairs perfectly with beer can chicken. Serve it over grilled chicken or use it as a marinade before cooking.
8of 20
Easy Marinara Sauce
Main Ingredients: Crushed Tomatoes, Diced Tomatoes, Tomato Paste, White
For a simple and delicious sauce to top your beer can chicken, try this easy marinara sauce. Made with just a handful of ingredients including canned tomatoes, garlic, and herbs, this sauce comes together in just 30 minutes. It's a flavorful and versatile option for any beer can chicken recipe.
9of 20
Homemade Marinara Sauce
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Diced Tomatoes, Tomato
If you prefer to make your own marinara sauce from scratch, this recipe is for you. Made with fresh tomatoes, garlic, and herbs, this sauce has a bright and fresh flavor that pairs well with the juicy and flavorful beer can chicken. It's a great way to use up ripe summer tomatoes and takes your beer can chicken to the next level.
10of 20
Creamy Ricotta Tomato Sauce with Farfalle
Main Ingredients: Unsalted Butter, Olive Oil, Shallot, Garlic, Fresh
This creamy and delicious ricotta tomato sauce is the perfect accompaniment to beer can chicken. Made with ricotta cheese, tomatoes, garlic, and herbs, this sauce is rich and flavorful. It's perfect for serving over farfalle pasta or using as a dipping sauce for your grilled chicken.
11of 20
Creamy Mushroom Sauce
Main Ingredients: Small Onion, Butter, Mushrooms, Garlic, Fresh Thyme
If you're a fan of mushrooms, you'll love this creamy mushroom sauce. Made with a combination of mushrooms, cream, and herbs, this sauce has a rich and earthy flavor that pairs perfectly with beer can chicken. You can also use it as a marinade for your chicken before grilling for even more flavor.
12of 20
Lemon Butter Sauce
Main Ingredients: White Wine, Cream, Butter, Fresh Lemon Juice, Chopped
This tangy and buttery lemon sauce is a perfect pairing for beer can chicken. Made with lemon juice, butter, and herbs, this sauce adds a bright and fresh flavor to your dish. It's also great for drizzling over grilled vegetables or using as a marinade for your chicken.
13of 20
Creamy White Wine Sauce
Main Ingredients: Heavy Whipping Cream, White Wine, Flour, Salt, Dried
For a rich and flavorful sauce to serve alongside your beer can chicken, try this creamy white wine sauce. Made with a combination of white wine, cream, and herbs, this sauce has a luxurious and indulgent taste. It's perfect for dipping your chicken in or drizzling over grilled vegetables.
This traditional Italian bolognese sauce is a perfect accompaniment to beer can chicken. Made with a combination of ground beef, pork, and veal, along with tomatoes, carrots, celery, and herbs, this sauce has a deep and rich flavor. Serve it over pasta or use it as a marinade for your chicken before grilling.
15of 20
Lemon-Cream Sauce
Main Ingredients: Unsalted Butter, All Purpose Flour, Milk, Cream, White
For a unique twist on a classic lemon butter sauce, try this lemon-cream sauce. Made with a combination of lemon juice, cream, and herbs, this sauce has a creamy and tangy flavor that pairs perfectly with grilled chicken. It's also great for drizzling over roasted vegetables or using as a marinade for your chicken.
16of 20
Simple Lemon Butter Sauce
Main Ingredients: White Wine, Chicken Stock, Heavy Cream, Lemon Juice
If you're short on time but still want a flavorful sauce for your beer can chicken, try this simple lemon butter sauce. Made with just a handful of ingredients including lemon juice, butter, and herbs, this sauce is quick and easy to make. It's perfect for drizzling over grilled chicken or using as a marinade before cooking.
17of 20
Hollandaise Sauce from scratch
Main Ingredients: Clarified Butter, Egg Yolks, White Wine, Salt, Tabasco
This rich and creamy hollandaise sauce is a perfect pairing for beer can chicken. Made with egg yolks, butter, and lemon juice, this sauce has a smooth and velvety texture that adds a touch of elegance to your dish. It's also great for serving over grilled vegetables or using as a dipping sauce for your chicken.
18of 20
Creamy Lemon Butter Sauce
Main Ingredients: Lemon, Butter, Garlic, White Wine, Heavy Cream, Salt
This creamy and tangy lemon butter sauce is a perfect addition to any beer can chicken recipe. Made with a combination of lemon juice, cream, and butter, this sauce has a rich and indulgent flavor. It's perfect for dipping your chicken in or drizzling over grilled vegetables.
19of 20
Lobster Ravioli Sauce
Main Ingredients: Butter, Shallots, Garlic, White Wine, Heavy Cream, Fine
If you're feeling fancy, try this lobster ravioli sauce with your beer can chicken. Made with a combination of lobster meat, tomatoes, cream, and herbs, this sauce has a luxurious and decadent flavor that pairs well with grilled chicken. It's also great for serving over pasta or using as a marinade for your chicken.
20of 20
Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
This classic Italian béchamel sauce is a perfect accompaniment to beer can chicken. Made with butter, flour, and milk, this sauce is simple yet flavorful. It's also versatile and can be used in dishes like lasagna or mac and cheese. Serve it alongside your beer can chicken for a delicious and comforting meal.
Ingredients
1. Butter
The base of this sauce is butter, which adds a rich and creamy texture. Use unsalted butter to control the saltiness of your sauce.
2. Garlic
Garlic is a staple in Italian cooking and adds a strong and distinctive flavor to the sauce. Minced fresh garlic is the best option for maximum flavor.
3. White Wine
The star of this sauce is, of course, the white wine. Choose a dry white wine such as Chardonnay, Pinot Grigio, or Sauvignon Blanc for the best results.
4. Heavy Cream
To add richness and creaminess to the sauce, we will be using heavy cream. You can also substitute with half and half for a lighter option.
5. Parmesan Cheese
To give the sauce a subtle nutty and salty flavor, we will be adding grated Parmesan cheese. Make sure to use freshly grated cheese for the best taste.
6. Fresh Herbs
For a burst of freshness and color, we will be adding a mixture of fresh herbs such as parsley, thyme, and oregano. You can also use dried herbs if fresh ones are not available.
Instructions
1. Melt the butter
In a saucepan, melt the butter over medium heat. Make sure not to let it brown.
2. Add garlic
Once the butter is melted, add the minced garlic and cook for about a minute until fragrant.
3. Pour in the wine
Next, pour in the white wine and stir to combine with the butter and garlic. Let it simmer for about 5 minutes until the alcohol has evaporated and the sauce has reduced.
4. Add cream and cheese
Once the wine has reduced, add the heavy cream and grated Parmesan cheese. Stir until the cheese has melted and the sauce has thickened.
5. Add herbs
Finally, add the fresh herbs and let the sauce simmer for a few more minutes until all the flavors have blended together.
6. Serve
Your Italian white wine sauce is now ready to be served! Pour it over your favorite pasta dish, chicken, or seafood for a delicious and flavorful meal.
Now that you have the perfect Italian white wine sauce recipe, you can impress your family and friends with your cooking skills. Elevate any dish with this simple yet elegant sauce and enjoy the delicious flavors of Italy.
![Classic Italian Meat Sauce Recipe [VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2020/04/Homemade-Meat-Sauce-5.jpg)
