15 Italian White Mushroom Sauce Recipe Savor The Mouthwatering Goodness!

Published on: Mar 18, 2024

Here is an easy and delicious recipe for Italian white mushroom sauce that will elevate any pasta dish! This creamy and flavorful sauce is perfect for a weeknight dinner or a special occasion. Made with simple ingredients, this recipe is a must-try for any mushroom lover. So, let's get cooking!

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1 of 20

Grandma Maggio's Spaghetti Sauce

Main Ingredients: Olive Oil, Onion, Garlic, Fresh Mushrooms, Fresh Basil
Grandma's Spaghetti Sauce #italianrecipes | Homemade spaghetti sauce ...
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First up is a classic Italian sauce that has been passed down through the generations. Made with fresh tomatoes, herbs, and a touch of love, this sauce is the perfect accompaniment to your beer can chicken. Don't be afraid to add a little spice to make it your own!
2 of 20

Savory Italian Sausage Sauce

Main Ingredients: Olive Oil, Garlic, Italian Sausage, Green Onions, Fresh
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If you're a fan of spicy food, this sauce is for you. Made with savory Italian sausage, this sauce packs a punch of flavor that will take your beer can chicken to the next level. Serve it over pasta or use it as a dipping sauce for your chicken.
3 of 20

Classic Bolognese Sauce

Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
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No list of Italian sauces would be complete without a classic Bolognese sauce. This rich and hearty sauce is made with ground beef, tomatoes, and a variety of herbs and spices. It's the perfect pairing for your beer can chicken - or any pasta dish.
4 of 20

Creamy Mushroom Sauce

Main Ingredients: Small Onion, Butter, Mushrooms, Garlic, Fresh Thyme
Creamy mushroom sauce - Simply Delicious
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For a more indulgent option, try this creamy mushroom sauce. Made with fresh mushrooms and cream, this sauce is rich and flavorful. Serve it over your beer can chicken for a decadent meal that will impress any dinner guest.
5 of 20

Creamy Tuscan Mushroom Sauce with Sun-Dried Tomatoes...

Main Ingredients: Salted Butter, Small Onion, Garlic, Sun Dried Tomatoes
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Take your creamy mushroom sauce to the next level by adding some sun-dried tomatoes and Tuscan herbs. This sauce is bursting with flavor and pairs perfectly with beer can chicken. You won't be able to get enough of it!
6 of 20

Italian Gravy (Spaghetti Sauce)

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
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For a more rustic and traditional sauce, try this Italian gravy. Made with fresh tomatoes, garlic, and herbs, this sauce is simple but packed with flavor. It's the perfect accompaniment to your beer can chicken and will transport you straight to Italy with every bite.
7 of 20

THE BLONDE ITALIAN BOLOGNESE SAUCE

Main Ingredients: Diced Tomatoes, Tomato Paste, Hamburger, Mushrooms
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If you're looking for a lighter version of the classic Bolognese sauce, try this blonde Italian Bolognese sauce. Made with ground turkey instead of beef, this sauce is lighter but just as delicious. Serve it over your beer can chicken for a healthier take on a classic dish.
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Why buy pre-made sauce when you can make your own at home? This homemade Italian sauce is easy to make and can be customized to your taste. Add some fresh basil and oregano for a burst of flavor that will take your beer can chicken to the next level.
9 of 20

White Wine Mushroom Sauce With Cream

Main Ingredients: Mushrooms, Yellow Onion, Garlic Cloves, Dry White Wine
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For a more refined and elegant sauce, try this white wine mushroom sauce. Made with white wine and cream, this sauce is perfect for a special occasion. Serve it over your beer can chicken for a meal that will impress any dinner guest.
10 of 20

Ragù bolognese, the Italian meat sauce

Main Ingredients: Minced Veal, White Onion, Carrot, Red Wine, Full Fat
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Another take on the classic Bolognese sauce, this ragù bolognese is a staple in Italian cooking. Made with ground beef and pork, this sauce is hearty and flavorful. Serve it over your beer can chicken for a traditional Italian meal.
11 of 20

Meat Sauce for Spaghetti

Main Ingredients: Sweet Italian Sausage, Ground Sirloin, Extra Virgin
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If you're in the mood for a meaty sauce, try this meat sauce for spaghetti. Made with a variety of meats, including ground beef, Italian sausage, and bacon, this sauce is packed with protein and flavor. Serve it over your beer can chicken for a hearty and satisfying meal.
12 of 20

Mushroom Sauce

Main Ingredients: Butter, Flour, Cold Milk, Cooking Oil, Mushrooms
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This simple mushroom sauce is a great way to add some flavor to your beer can chicken. Made with fresh mushrooms and butter, this sauce is easy to make and pairs perfectly with any type of chicken. Don't be afraid to add some extra herbs and spices for a personalized touch.
13 of 20

Best-Ever Mushroom Sauce

Main Ingredients: Unsalted Butter, Onions, White Mushrooms, Yogurt
For a more indulgent mushroom sauce, try this best-ever recipe. Made with heavy cream and a variety of herbs and spices, this sauce is rich and flavorful. Serve it over your beer can chicken for a meal that will impress even the pickiest of eaters.
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If you want to stick to tradition, try this traditional Italian Bolognese sauce. Made with fresh tomatoes, onions, and carrots, this sauce is simple but packed with flavor. Serve it over your beer can chicken for a classic and satisfying meal.
15 of 20

Italian Béchamel Sauce (White Sauce)

Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
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For a different take on Italian sauces, try this Italian Béchamel sauce. Made with flour, butter, and milk, this creamy sauce is perfect for pairing with your beer can chicken. Add some herbs and spices to make it your own.
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If you like a little spice in your life, try this Italian Arrabbiata sauce. Made with tomatoes, garlic, and chili flakes, this sauce is sure to add some heat to your beer can chicken. Serve it with some crusty bread to soak up all the delicious sauce.
17 of 20

Creamy Mushroom Marsala Sauce

Main Ingredients: Olive Oil, Onion, Garlic, Mushrooms, Chopped Rosemary
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For a more sophisticated sauce, try this creamy mushroom Marsala sauce. Made with Marsala wine and cream, this sauce is rich and flavorful. Serve it over your beer can chicken for a meal that will impress any dinner guest.
18 of 20

Alfredo Sauce

Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
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Who doesn't love a good Alfredo sauce? This creamy and indulgent sauce is made with heavy cream and Parmesan cheese. Serve it over your beer can chicken for a meal that will leave everyone wanting more.
19 of 20

Homemade Marinara Sauce

Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
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This homemade marinara sauce is a staple in Italian cooking. Made with fresh tomatoes and herbs, this sauce is simple but packed with flavor. Serve it over your beer can chicken for a classic and satisfying meal.
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For a different take on Italian sauces, try this Italian meatball sauce. Made with ground beef and pork, this sauce is hearty and flavorful. Serve it over your beer can chicken for a meal that will please any meat lover.

Ingredients:

  • 1 lb white mushrooms, sliced
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 2 tbsp butter
  • 2 tbsp all-purpose flour
  • 1 cup vegetable broth
  • 1 cup heavy cream
  • 1 tsp dried thyme
  • Salt and pepper to taste

Instructions:

  1. In a large pan, melt butter over medium heat. Add onion and garlic and sauté until softened and fragrant.
  2. Add sliced mushrooms to the pan and cook until they release their juices and start to brown.
  3. Sprinkle flour over the mushrooms and stir to combine. Cook for a minute to get rid of the raw flour taste.
  4. Pour in vegetable broth and stir until the sauce thickens.
  5. Reduce heat to low and add heavy cream and dried thyme. Let it simmer for a few minutes until the sauce thickens and coats the back of a spoon.
  6. Season with salt and pepper to taste.
  7. Your Italian white mushroom sauce is ready to be served over your favorite pasta!

Optional Additions:

If you want to add some extra flavor to your sauce, here are some suggestions:

  • White wine: Add a splash of white wine while cooking the mushrooms for a deeper flavor.
  • Fresh herbs: Instead of dried thyme, you can use fresh herbs like parsley, basil, or oregano.
  • Parmesan cheese: Grate some parmesan cheese into the sauce for a delicious cheesy addition.

Now that you have a delicious homemade Italian white mushroom sauce, you can use it in various dishes like pasta, pizza, or even as a dip for bread. This versatile sauce will become a staple in your kitchen, and your family and friends will be asking for the recipe. Enjoy!

15 italian white mushroom sauce recipe Savor the mouthwatering goodness!

Grandma Maggio's Spaghetti Sauce

yield: 8 total time: 55 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 1 onion chopped
  • 1 whole garlic head, peeled and chopped
  • 2 cups fresh mushrooms sliced
  • 1/2 cup fresh basil leaves chopped, or to taste
  • 28 ounces whole peeled tomatoes
  • 15 ounces tomato sauce
  • 6 ounces tomato paste
  • 3/4 cup wine Merlot
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 2 teaspoons dried oregano
  • 1/4 cup white sugar

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 26 grams
  • Fat : 5 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • SaturatedFat : 1 grams
  • Sodium : 980 milligrams
  • Sugar : 15 grams
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