18 Italian White Cream Sauce Recipe Ignite Your Passion For Cooking!
Published on: Mar 15, 2024
Italian white cream sauce, also known as Béchamel sauce, is a classic and versatile sauce that is used in many Italian dishes. This rich and creamy sauce is made with a simple roux base and can be easily customized with different herbs and spices to suit your taste. In this article, we will share a delicious Italian white cream sauce recipe that is perfect for pasta, vegetables, and more.
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Pomarola is a traditional Italian tomato sauce that is packed with rich and bold flavors. Made with fresh tomatoes, garlic, and a variety of herbs and spices, this sauce is perfect for adding a burst of flavor to any dish. Whether you're serving it over pasta or using it as a dipping sauce, Pomarola is a must-try for any Italian food lover.
2of 20
White Wine Cream Sauce for Ravioli
Main Ingredients: Cheese Ravioli, Butter, Flour, Garlic, Dry White Wine
Elevate your ravioli game with this delicious white wine cream sauce. Made with a combination of white wine, heavy cream, and herbs, this sauce is creamy, decadent, and perfect for pairing with your favorite ravioli. The bold flavors of the white wine add a unique twist to this classic Italian dish.
Bolognese sauce is a classic Italian dish that is loved all around the world. Made with ground beef, tomatoes, onions, and herbs, this sauce is hearty, flavorful, and perfect for serving with your favorite pasta. Whether you use it for lasagna, spaghetti, or any other pasta dish, this traditional Bolognese sauce is sure to be a crowd pleaser.
4of 20
Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Béchamel sauce, also known as white sauce, is a staple in Italian cuisine. Made with butter, flour, milk, and a touch of nutmeg, this creamy sauce is perfect for adding to pasta dishes, lasagna, or even as a base for a variety of other sauces. Its velvety texture and rich flavor make it a must-have in any Italian kitchen.
5of 20
Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
Alfredo sauce is a classic Italian sauce that is loved all around the world. Made with butter, heavy cream, garlic, and Parmesan cheese, this sauce is rich, creamy, and perfect for serving with your favorite pasta. Whether you make it from scratch or use a store-bought version, Alfredo sauce is a delicious addition to any Italian meal.
6of 20
White Wine Sauce
Main Ingredients: Pasta, Minced Garlic, Olive Oil, Butter, Crushed Red
White wine sauce is a versatile sauce that can be used in a variety of dishes. Made with white wine, butter, garlic, and herbs, this sauce is perfect for adding a burst of flavor to seafood, chicken, or pasta dishes. The tangy and slightly sweet taste of white wine adds a unique twist to this classic Italian sauce.
7of 20
5 Minute Ravioli Sauce
Main Ingredients: Sun Dried Tomato Pesto, Garlic, Fresh Basil Leaves
Short on time but still want to make a delicious ravioli dish? This 5-minute ravioli sauce is the perfect solution. Made with crushed tomatoes, garlic, and a variety of herbs and spices, this sauce is quick, easy, and full of flavor. Simply toss it with your favorite ravioli for a satisfying and delicious meal.
8of 20
Olive Garden Alfredo Sauce
Main Ingredients: Fettuccine, Unsalted Butter, Garlic, Heavy Cream, Whole
If you love the Alfredo sauce from Olive Garden, you'll be delighted to know that you can recreate it at home. This copycat recipe is just as delicious as the original and is made with simple ingredients like butter, cream, and Parmesan cheese. Serve it over your favorite pasta for a restaurant-quality meal at home.
Arrabbiata sauce is a spicy, tomato-based sauce that is commonly used in Italian cuisine. Made with crushed tomatoes, red pepper flakes, and garlic, this sauce packs a punch of heat and flavor. It's perfect for adding to pasta dishes or as a dipping sauce for bread. If you love spicy food, this Italian sauce is a must-try.
10of 20
Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Marinara sauce is a staple in Italian cooking and is loved for its simplicity and versatility. Made with crushed tomatoes, onions, garlic, and a variety of herbs and spices, this sauce is perfect for serving with any type of pasta. Making it from scratch at home allows you to adjust the flavors to your liking and create a truly delicious and personalized marinara sauce.
No meatball dish is complete without a delicious sauce to accompany it. This Italian meatball sauce is made with a combination of crushed tomatoes, garlic, and herbs, and is perfect for serving over your favorite meatballs. Its rich and bold flavors add the perfect finishing touch to any meatball dish.
12of 20
Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
If you're a fan of Bolognese sauce, you'll love this classic recipe. Made with ground beef, carrots, celery, and a variety of herbs and spices, this sauce is full of flavor and perfect for serving with any type of pasta. The long cooking time allows the flavors to develop and creates a truly authentic and delicious Bolognese sauce.
13of 20
Easy White Wine Sauce
Main Ingredients: Garlic, Shallot, Salted Butter, Flour, White Wine
Looking for a simple yet delicious sauce to add to your favorite dishes? This easy white wine sauce is the perfect solution. Made with white wine, butter, and herbs, this sauce is quick, easy, and pairs well with a variety of proteins and pastas. It's a great option for those busy weeknights when you want a flavorful meal without spending too much time in the kitchen.
14of 20
Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
If you're craving a classic Italian pasta dish, this quick tomato sauce is the perfect accompaniment. Made with canned tomatoes, onions, and garlic, this sauce is simple yet bursting with flavor. It's a great option for those times when you want a homemade sauce but don't have a lot of time to spend in the kitchen.
15of 20
Pesto Alfredo Sauce
Main Ingredients: Butter, Garlic, Cream, Parmesan Cheese, Salt, White
Combine the flavors of pesto and Alfredo sauce in this delicious and unique sauce. Made with butter, cream, and a homemade pesto sauce, this creamy and flavorful sauce is perfect for serving with your favorite pasta. Its vibrant green color and fresh taste will make any meal feel like a special occasion.
16of 20
Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
Basil pesto sauce is a staple in Italian cooking and is loved for its fresh and vibrant flavors. Made with fresh basil, pine nuts, garlic, and Parmesan cheese, this sauce is perfect for adding to pasta, sandwiches, or as a dip for vegetables. Making it at home allows you to adjust the ingredients to your liking and ensures a delicious and authentic pesto sauce.
17of 20
Easy Homemade Alfredo Sauce
Main Ingredients: Salted Butter, Minced Garlic, Cream Cheese, Heavy
Making Alfredo sauce from scratch may seem intimidating, but this easy homemade version will change your mind. Made with butter, cream, and Parmesan cheese, this sauce is rich, creamy, and perfect for serving with your favorite pasta. The homemade version is much more flavorful and satisfying than the store-bought version, making it worth the extra effort.
18of 20
Creamy Tuscan Mushroom Sauce with Sun-Dried Tomatoes...
Main Ingredients: Salted Butter, Small Onion, Garlic, Sun Dried Tomatoes
This Tuscan mushroom sauce is a delicious twist on traditional Italian sauces. Made with mushrooms, sun-dried tomatoes, and a touch of cream, this sauce is rich, creamy, and full of flavor. It's the perfect accompaniment to any pasta dish and is sure to impress even the pickiest of eaters.
19of 20
Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
This easy marinara sauce is perfect for those times when you want a quick and delicious homemade sauce without a lot of fuss. Made with canned tomatoes, onions, and a variety of herbs and spices, this sauce is perfect for serving with any type of pasta. It's a great option for busy weeknights or for when you're short on ingredients.
20of 20
The Perfect Homemade Pizza Sauce
Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
Forget store-bought pizza sauce, this homemade version is all you need for a delicious and authentic pizza. Made with canned tomatoes, garlic, and a variety of herbs and spices, this sauce is flavorful and perfect for using on any type of pizza. Making it at home allows you to control the ingredients and ensure a truly delicious and personalized pizza sauce.
Making the Perfect Roux
To start, melt butter in a saucepan over medium heat. Once the butter is melted, gradually add in flour, stirring constantly. This mixture, also known as a roux, is the base of the sauce and will thicken it. Keep stirring until the roux has turned a light golden color.
Choosing the Right Milk
Once the roux is ready, slowly pour in milk, whisking constantly to prevent lumps. You can use any type of milk you prefer, such as whole, skim, or even plant-based milk for a dairy-free option. Make sure to add the milk gradually to avoid a lumpy sauce.
Adding Flavors
At this point, you can add in your desired herbs and spices to flavor the sauce. Some traditional Italian herbs to add include basil, oregano, and garlic. You can also add a pinch of nutmeg for a nutty and slightly sweet flavor.
Customizing Your Sauce
This Italian white cream sauce can be easily customized to suit your preferences. You can add in parmesan cheese for a cheesy twist, lemon juice for a tangy kick, or red pepper flakes for a spicy kick. Experiment with different combinations to find your perfect flavor.
Serving Suggestions
Italian white cream sauce is incredibly versatile and can be used in a variety of dishes. It pairs perfectly with pasta, such as spaghetti, fettuccine, or penne. You can also use it as a base for casseroles, as a dipping sauce for bread or vegetables, or even as a topping for grilled chicken or fish.
In conclusion, this Italian white cream sauce recipe is a must-try for any Italian food lover. With its rich and creamy texture and customizable flavors, it is sure to elevate any dish. Try it out for your next Italian-inspired meal and impress your family and friends with your homemade sauce.
