17 Italian White Cheese Pasta Recipe Prepare To Be Amazed!
Published on: Mar 18, 2024
For those looking for a delicious and easy meal to add to their weekly dinner rotation, look no further than this Italian White Cheese Pasta recipe. This dish is perfect for a cozy night in or a dinner party with friends, and is sure to impress even the pickiest eaters. With the combination of creamy white cheese, savory herbs, and al dente pasta, this recipe is a winner every time. So, put on your apron and get ready to cook up a taste of Italy in your own kitchen.
Main Ingredients: Zucchini, Olive Oil, Herb, Sausage, Low Fat Cottage
If you're looking for a healthy twist on traditional lasagna, then this grilled zucchini low-carb lasagna is the perfect recipe for you. Instead of using pasta, this recipe uses grilled zucchini as the noodles, making it a low-carb and gluten-free option. The zucchini is grilled to perfection and then layered with a delicious filling of Italian sausage, ricotta cheese, and marinara sauce. It's then topped with a generous layer of melted mozzarella cheese for the ultimate comfort food dish without all the carbs.
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Parmesan Garlic Chicken Pasta Bake
Main Ingredients: Olive Oil, Chicken Breast, Salt And Ground Black
This parmesan garlic chicken pasta bake is a classic comfort food dish that is sure to please the whole family. Tender and juicy chicken is combined with pasta, garlic, and parmesan cheese for a creamy and delicious dish. The chicken is first cooked in a skillet until golden brown and then combined with the cooked pasta and a creamy parmesan sauce. It's then baked in the oven until the cheese is melted and bubbly. This dish is perfect for a cozy night in or for a potluck with friends.
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Vegetable Pasta Primavera with Creamy Cauliflower Sauce
Main Ingredients: Pasta, Unsalted Butter, Garlic, Onion, Frozen
This vegetable pasta primavera is a great way to get your daily dose of veggies while still enjoying a delicious and satisfying meal. The star of this dish is the creamy cauliflower sauce, which is made by blending steamed cauliflower with parmesan cheese, garlic, and chicken broth. The sauce is then tossed with your choice of pasta and a variety of sautéed vegetables, such as zucchini, bell peppers, and mushrooms. This dish is both healthy and delicious, making it a win-win for any dinner table.
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Creamy Instant Pot Macaroni and Cheese
Main Ingredients: Pasta, Water, Butter, Kosher Salt, Ground Mustard
Macaroni and cheese is a classic comfort food dish that is loved by many. This recipe takes it to the next level by making it in an Instant Pot, making it quick and easy to prepare. The macaroni is cooked in the Instant Pot with chicken broth and then mixed with a creamy cheese sauce made from cheddar cheese, cream cheese, and a touch of Italian seasoning. The result is a creamy and flavorful mac and cheese that can be served as a side dish or a main course.
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Pasta Primavera with Creamy Cauliflower Sauce
Main Ingredients: Pasta, Unsalted Butter, Garlic, Onion, Frozen
This pasta primavera is perfect for those who are looking for a healthy and delicious option. The creamy cauliflower sauce is the star of this dish, made by blending steamed cauliflower with parmesan cheese, chicken broth, and garlic. The sauce is then tossed with your choice of pasta and a variety of sautéed vegetables, such as zucchini, bell peppers, and mushrooms. This dish is both low-carb and gluten-free, making it a great option for those with dietary restrictions.
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Tomato Basil Einkorn Pasta with Greens
Main Ingredients: Spaghetti, Pasta, Evoo, Garlic, Diced Tomatoes, Kale
Einkorn pasta is a healthier alternative to traditional wheat pasta, as it is an ancient grain that is easier to digest. This recipe combines einkorn pasta with a delicious tomato basil sauce and a variety of greens for a nutritious and flavorful meal. The sauce is made from tomatoes, basil, garlic, and olive oil, and the greens can include spinach, kale, or arugula. This dish is not only healthy, but it's also quick and easy to make, making it a great option for busy weeknights.
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Chicken Alfredo with Roasted Red Pepper Sauce
Main Ingredients: Boneless, Skinless Chicken Breast, Roasted Red Peppers
This chicken alfredo with roasted red pepper sauce is a unique twist on the classic alfredo dish. The creamy alfredo sauce is made with heavy cream, parmesan cheese, and garlic, and then blended with roasted red peppers for a delicious and colorful sauce. The dish is then finished off with grilled chicken and served over your choice of pasta. This dish is a crowd-pleaser and is sure to impress your dinner guests.
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Make-Ahead, Homemade Mac and Cheese (lowfat,...
Main Ingredients: Pasta, Olive Oil, Whole Wheat Flour, Lowfat Milk, White
Mac and cheese is a classic comfort food dish that is loved by many. This make-ahead, homemade version is perfect for those busy weeknights when you don't have time to make dinner from scratch. The recipe uses low-fat milk, cheddar cheese, and whole grain pasta to make a healthier version of this beloved dish. You can also add in your choice of protein, such as chicken or bacon, for added flavor and protein. This dish can be made ahead of time and reheated for an easy and delicious meal.
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Three Pepper Lasagna Timpano
Main Ingredients: Lasagna Noodles, Olive Oil, Diced Onions, Minced
This three pepper lasagna timpano is a show-stopping dish that will impress any dinner guests. It's essentially a giant lasagna made in a round pan and then inverted to reveal the layers of pasta, cheese, and flavorful pepper sauce. The peppers used in the sauce include bell peppers, jalapenos, and banana peppers, giving the dish a delicious and spicy kick. This dish takes a bit more time and effort to prepare, but the end result is worth it.
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One Bowl Avocado Macaroni and Cheese
Main Ingredients: Noodles, Water, White Cheese, Milk, Avocado, Black
If you're a fan of avocados, then this one bowl avocado macaroni and cheese is the perfect recipe for you. The avocado adds a creamy and delicious texture to the mac and cheese, while also providing healthy fats and nutrients. The recipe also includes whole wheat pasta, skim milk, and Greek yogurt for a healthier twist on this classic dish. This mac and cheese is quick and easy to make, and can be served as a main course or side dish.
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Vermont Cheddar Shells and Cheese
Main Ingredients: Pasta Shells, Unsalted Butter, Onion, All Purpose
This Vermont cheddar shells and cheese is a decadent and delicious dish that is perfect for special occasions or when you're craving some comfort food. The dish is made with shell pasta, heavy cream, and Vermont cheddar cheese for a rich and creamy sauce. The cheese is combined with bacon, onions, and garlic for added flavor and a touch of hot sauce for a spicy kick. This dish is indulgent and perfect for cheese lovers.
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Cheesy Mushroom Spinach Pasta Bake
Main Ingredients: Bow Tie Pasta, Parmesan, Chopped Parsley, Butter, Oil
This cheesy mushroom spinach pasta bake is a great way to sneak in some veggies while still enjoying a delicious and comforting dish. The pasta is combined with a creamy sauce made from cream cheese, parmesan cheese, and garlic, and then mixed with sautéed mushrooms and spinach. The dish is then topped with a layer of mozzarella cheese and baked until bubbly. This dish is perfect for a cozy night in or for a potluck with friends.
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Gnocchi Au Gratin (Shortcut)
Main Ingredients: Potato Gnocchi, Fresh Parmesan Cheese, Chopped Parsley
This gnocchi au gratin is a quick and easy shortcut version of the classic French dish. Instead of making the traditional potato gnocchi from scratch, this recipe uses pre-made gnocchi for a quicker preparation. The gnocchi is then combined with a creamy sauce made from heavy cream, gruyere cheese, and garlic, and then baked until golden and bubbly. This dish is perfect for a fancy dinner party or as a side dish for a holiday meal.
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Instant Pot White Chicken Chili
Main Ingredients: Unsalted Chicken Stock, Cooked Chicken, Ground Cumin
This instant pot white chicken chili is a delicious and hearty dish that is perfect for those cold winter nights. The dish is made in an Instant Pot, making it quick and easy to prepare. The chicken is cooked in the Instant Pot with chicken broth, white beans, and green chilies, and then mixed with a creamy sauce made from sour cream, cream cheese, and green salsa. The result is a flavorful and comforting chili that can be topped with your choice of cheese, avocado, and cilantro.
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Creamy White Macaroni and Cheese
Main Ingredients: Margarine, Olive Oil, Chopped Onion, Salt, Black
This creamy white macaroni and cheese is a classic comfort food dish that is loved by both kids and adults. The dish is made with elbow macaroni, milk, and cheddar cheese for a simple and delicious sauce. The cheese sauce is then flavored with garlic, mustard, and hot sauce for added flavor and a bit of a kick. This mac and cheese is perfect for a weeknight dinner or for a potluck with friends.
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Green Goddess Pasta Salad
Main Ingredients: Avocado, Persian Cucumbers, Cherry Tomatoes, Salt
This green goddess pasta salad is a fresh and flavorful dish that is perfect for those hot summer days. The salad is made with your choice of penne or bowtie pasta, cherry tomatoes, cucumbers, and avocado, and then tossed in a delicious green goddess dressing made from avocado, basil, lemon juice, and Greek yogurt. The result is a light and refreshing pasta salad that can be served as a side dish or a main course.
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Pasta with Chipotle Beef
Main Ingredients: Vegetable Oil, Finely Chopped Onion, Garlic Clove
This pasta with chipotle beef is a spicy and flavorful dish that is perfect for those who love a bit of heat in their meals. The dish is made with ground beef, chipotle peppers, and adobo sauce, giving it a delicious and smoky flavor. The beef is then tossed with your choice of pasta and topped with a sprinkle of cheddar cheese. This dish is quick and easy to make and is sure to satisfy your spicy cravings.
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Cheesy Tuna Casserole
Main Ingredients: Extra Virgin Olive Oil, Egg Noodles, Canned Tuna, 2
This cheesy tuna casserole is a classic dish that is perfect for those busy weeknights when you don't have time to make dinner from scratch. The casserole is made with canned tuna, egg noodles, and a creamy sauce made from cream of mushroom soup and cheddar cheese. The dish is then topped with a layer of crushed potato chips for added crunch and flavor. This casserole is quick and easy to make, and is sure to please even the pickiest eaters.
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Spaghetti Verde
Main Ingredients: Crumbled Cotija Cheese, Peppers, Red Chili Flakes
This spaghetti verde is a unique and flavorful twist on traditional spaghetti. The dish is made with a creamy and delicious sauce made from avocado, garlic, and lemon juice, giving it a vibrant green color and a fresh and tangy flavor. The sauce is then tossed with cooked spaghetti and topped with grilled chicken for added protein. This dish is both healthy and delicious, making it a great option for any dinner table.
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Creamy White Turkey Lasagna
Main Ingredients: Ground Turkey, Medium Onion, Garlic, Pepper, Butter
This creamy white turkey lasagna is a great way to use up any leftover Thanksgiving turkey. The dish is made with layers of lasagna noodles, turkey, spinach, and a creamy white sauce made from cream cheese, milk, and parmesan cheese. The lasagna is then baked until golden and bubbly, making it a hearty and comforting meal. This dish is perfect for a post-Thanksgiving dinner or for any time you have leftover turkey to use up.
Ingredients:
- 1 pound pasta of your choice
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 cup shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions:
1. Cook the pasta according to package instructions, making sure to reserve 1 cup of the pasta water before draining.
2. In a large skillet, heat the olive oil over medium heat and add the minced garlic. Cook for 1-2 minutes until fragrant.
3. Pour in the heavy cream and chicken broth, then add the oregano and basil. Simmer for 5-7 minutes until slightly thickened.
4. Add the cooked pasta to the skillet and toss to coat in the sauce. If the sauce is too thick, use some of the reserved pasta water to thin it out.
5. Sprinkle in the shredded mozzarella and grated parmesan cheese, and stir until melted and fully combined.
6. Taste and add salt and pepper as needed.
7. Serve the pasta hot, garnished with fresh parsley. Enjoy your creamy and indulgent Italian white cheese pasta!
This Italian White Cheese Pasta recipe is sure to impress with its flavorful combination of savory herbs and creamy white cheese. The dish is incredibly versatile, allowing you to use any type of pasta you prefer. It's also a great way to use up any leftover chicken broth or heavy cream you may have in your fridge. Plus, with the addition of olive oil and garlic, this dish is packed with heart-healthy ingredients. Make it for a weeknight meal or for a special occasion, either way, this dish is sure to be a crowd-pleaser. So, try out this mouthwatering recipe and bring a taste of Italy to your dinner table tonight!
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