18 Italian White Bean Crostini Recipe You Must Try Them!
Published on: Mar 18, 2024
In addition to being delicious and easy to make, Italian white bean crostini is also a versatile dish that can be served as an appetizer or a light meal. The creamy white beans pair perfectly with the crispy crostini, creating a satisfying texture that will leave you wanting more. Plus, this recipe can easily be customized to fit your taste preferences and dietary needs. Whether you're hosting a dinner party or looking for a quick and tasty snack, this Italian white bean crostini recipe is sure to be a crowd-pleaser.
Italian wedding soup is a classic dish that combines tender meatballs, flavorful broth, and hearty greens. This version is made with homemade chicken meatballs, fresh spinach, and savory Parmesan cheese. It's the perfect comfort food for a chilly evening or a delicious addition to any dinner party menu.
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Crostini with Braised Beans, Baby Chard, and Anchovies
Main Ingredients: Extra Virgin Olive Oil, Anchovy Filets, Chard, White
This crostini recipe is a tasty twist on the traditional Italian bruschetta. The beans are braised in a rich tomato sauce and served on top of toasted bread with flavorful baby chard and salty anchovies. It's a delicious appetizer that will impress your guests and leave them wanting more.
For a lighter take on the classic Italian wedding soup, try this version made with lean ground turkey. The meatballs are seasoned with Italian herbs and spices and simmered in a savory broth with fresh vegetables and nutritious quinoa. It's a healthy and flavorful option for any meal.
This Italian white bean soup is a creamy and satisfying dish that's perfect for a cozy night in. The beans are simmered in a flavorful broth with fragrant herbs and creamy Parmesan cheese. It's a hearty and delicious meal that will warm you from the inside out.
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Homemade Minestrone Soup
Main Ingredients: Pasta, Olive Oil, Onion, Minced Garlic, Celery, Medium
Nothing beats a homemade bowl of minestrone soup on a cold day. This recipe is packed with fresh vegetables, flavorful herbs, and savory beans. It's a nourishing and delicious meal that can be made in under an hour. Serve it with crusty bread for a complete and satisfying meal.
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Lemony Artichoke White Bean Crostini with Shaved...
Main Ingredients: Extra Virgin Olive Oil, Lemon, Fresh Parsley, Red
This crostini recipe is a light and refreshing take on the classic Italian appetizer. The white beans are smashed with zesty lemon juice, creamy artichokes, and fragrant herbs. It's topped with thinly shaved Parmesan cheese for an elegant touch. Serve it as a simple and delicious appetizer at your next dinner party.
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The Best Minestrone Soup
Main Ingredients: Olive Oil, Onion, Garlic, Vegetable Broth, Diced
Looking for the ultimate minestrone soup recipe? Look no further! This version is bursting with flavor from fresh vegetables, savory herbs, and tender pasta. It's a filling and satisfying meal that's perfect for a busy weeknight or a relaxing weekend lunch.
This hearty stew is full of robust flavors and nutritious ingredients. The Italian sausage adds spice and depth to the dish, while the cabbage and beans provide texture and hearty goodness. Enjoy it with a crusty piece of bread for a warm and comforting meal.
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Fresh Artichoke and White Bean Crostini
Main Ingredients: Artichokes, Low Salt Chicken Broth, Dry White Wine
This crostini recipe is a fresh and delicious twist on the classic Italian appetizer. The tender artichokes are sautéed with garlic and lemon for a flavorful topping. The creamy white beans add a protein boost and richness to the dish. It's a simple and elegant appetizer that will impress your guests.
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Cheater’s Italian Wedding Soup
Main Ingredients: Spicy Italian Sausage, Fresh Parsley, Grated Parmesan
If you're short on time but still craving Italian wedding soup, give this cheater's version a try. It's made with frozen meatballs, store-bought broth, and convenient vegetables. But don't worry, it still has all the flavor and comfort of the traditional dish. Serve it with crusty bread for a satisfying and quick meal.
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Tuscan White Bean Soup With Sausage + Kale
Main Ingredients: Olive Oil, Chicken Sausage, Chopped Onion, Garlic
This Tuscan white bean soup is a hearty and flavorful dish that's perfect for a cold winter night. The sausage adds spice and protein, while the kale adds color and nutrients. Serve it with a crusty piece of bread for a satisfying and complete meal.
This Italian vegetable soup is a colorful and delicious dish that's loaded with fresh vegetables. The broth is flavored with fragrant herbs and savory Parmesan cheese. It's a light and healthy option for a meatless meal.
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One-Pot Italian Quinoa with Tomatoes & Basil
Main Ingredients: Olive Oil, Garlic Cloves, Shallot, Italian Seasoning
This one-pot meal is a quick and easy way to enjoy the flavors of Italy. The quinoa is cooked in a tomato and basil broth, then tossed with fresh tomatoes and fragrant herbs. It's a light and nutritious option for a busy weeknight.
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Artichoke Piccata
Main Ingredients: Unsalted Butter, Olive Oil, White Onion, All Purpose
This artichoke piccata is a simple and delicious dish that's perfect for a special occasion or a weekend dinner. The tender artichokes are sautéed in a lemon and white wine sauce and served over pasta. It's a sophisticated and satisfying meal that will impress everyone at the table.
This Italian pasta salad is a refreshing and flavorful side dish that's perfect for a picnic or barbecue. The pasta is tossed with fresh vegetables, savory herbs, and creamy mozzarella cheese. It's a light and delicious option for any outdoor gathering.
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Italian Chicken Sausage Soup with White Beans
Main Ingredients: Ditalini Pasta, Olive Oil, Italian Chicken Sausage
This Italian chicken sausage soup is a hearty and flavorful dish that's perfect for a cold winter night. The tender chicken sausage is simmered in a spicy broth with creamy white beans and fresh vegetables. Serve it with a crusty piece of bread for a satisfying meal.
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Italian Quinoa Stuffed Peppers
Main Ingredients: Bell Peppers, Quinoa, Vegetable Broth, Olive Oil
These Italian quinoa stuffed peppers are a healthy and delicious twist on the classic dish. The quinoa is flavored with Italian herbs and mixed with fresh vegetables and savory sausage. The peppers are baked until tender and served with a creamy tomato sauce. It's a filling and satisfying meal that's perfect for a weeknight.
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Rustic Italian Sausage Tortellini Soup
Main Ingredients: Italian Sausage, Onion, Garlic, Cherry Tomatoes, White
This rustic Italian sausage tortellini soup is a filling and flavorful dish that's perfect for a cold winter night. The sausage is sautéed with fresh vegetables and simmered in a tomato broth with cheesy tortellini. Serve it with a crusty piece of bread for a satisfying and complete meal.
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Instant Pot Slow Cooker Italian Pepperoni Soup
Main Ingredients: Chicken Breast, Diced Tomatoes, White Beans, Chicken
This Instant Pot slow cooker Italian pepperoni soup is a quick and easy way to enjoy the flavors of Italy. The spicy pepperoni is sautéed with fresh vegetables and served in a creamy tomato broth. It's a comforting and satisfying meal that's perfect for a busy weeknight.
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Italian Style Crock Pot Beans
Main Ingredients: White Beans, Garlic Cloves, Plum Tomatoes, Onion, Dried
This Italian style crock pot beans recipe is a simple and delicious side dish that pairs well with any Italian meal. The beans are slow cooked with savory herbs and served with crispy bacon and flavorful Parmesan cheese. It's a versatile and satisfying dish that will become a family favorite.
How to Make Italian White Bean Crostini
Ingredients:
- 1 can of white beans, drained and rinsed
- 2 cloves of garlic, minced
- 1 tablespoon of olive oil
- 1 teaspoon of dried rosemary
- Salt and pepper to taste
- 1 baguette, sliced into 1/2 inch rounds
- 1 tablespoon of olive oil
- 1/4 cup of grated Parmesan cheese
- Fresh parsley for garnish (optional)
To start, preheat your oven to 375°F. In a medium-sized pan, heat 1 tablespoon of olive oil over medium heat. Add in the minced garlic and cook for 1-2 minutes until fragrant. Then, add in the white beans, dried rosemary, and a pinch of salt and pepper. Cook for an additional 2-3 minutes, stirring occasionally.
Next, take your sliced baguette rounds and brush each side with olive oil. Place them on a baking sheet and bake for 5-6 minutes, until they are crispy and lightly golden brown. Remove from the oven and let them cool for a few minutes.
Once the crostini are cooled, top each one with a spoonful of the white bean mixture. Sprinkle with grated Parmesan cheese and place back in the oven for another 5-6 minutes, until the cheese is melted and bubbly.
Pro tip: For an extra burst of flavor, add some fresh herbs on top of the crostini before serving. Basil, thyme, or parsley would all be delicious choices.
Customizations and Variations:
One of the best things about this Italian white bean crostini recipe is that it can be easily customized to suit your preferences. Here are a few ideas to make this dish your own:
- Add some diced tomatoes on top of the white bean mixture for a burst of freshness.
- For a protein boost, top each crostini with a slice of prosciutto or a sprinkle of cooked bacon.
- Make it vegan by omitting the Parmesan cheese or using a dairy-free alternative.
- Want a little kick? Add some red pepper flakes to the white bean mixture for a spicy twist.
Health Benefits of White Beans:
Not only is this Italian white bean crostini recipe delicious, but it's also packed with nutritious ingredients. White beans are a good source of plant-based protein and are low in fat and cholesterol. They are also high in fiber, which can help with digestion and keep you feeling full and satisfied.
Final Thoughts: Italian white bean crostini is a simple yet elegant dish that is perfect for any occasion. With its creamy texture and customizable toppings, it's sure to become a staple in your recipe repertoire. So why not give this recipe a try and see for yourself how delicious and versatile it can be?
Italian White Bean Crostini Recipe
Italian White Bean Crostini Recipe
How to Make Italian White Bean Crostini
Ingredients:
1 can of white beans, drained and rinsed
2 cloves of garlic, minced
1 tablespoon of olive oil
1 teaspoon of dried rosemary
Salt and pepper to taste
1 baguette, sliced into 1/2 inch rounds
1 tablespoon of olive oil
1/4 cup of grated Parmesan cheese
Fresh parsley for garnish (optional)
To start, preheat your oven to 375°F. In a medium-sized pan, heat 1 tablespoon of olive oil over medium heat. Add in the minced garlic and cook for 1-2 minutes until fragrant. Then, add in the white beans, dried rosemary, and a pinch of salt and pepper. Cook for an additional 2-3 minutes, stirring occasionally.
Next, take your sliced baguette rounds and brush each side with olive oil. Place them on a baking sheet and bake for 5-6 minutes, until they are crispy and lightly golden brown. Remove from the oven and let them cool for a few minutes.
Once the crostini are cooled, top each one with a spoonful of the white bean mixture. Sprinkle with grated Parmesan cheese and place back in the oven for another 5-6 minutes, until the cheese is melted and bubbly.
Pro tip: For an extra burst of flavor, add some fresh herbs on top of the crostini before serving. Basil, thyme, or parsley would all be delicious choices.
Customizations and Variations:
One of the best things about this Italian white bean crostini recipe is that it can be easily customized to suit your preferences. Here are a few ideas to make this dish your own:
Add some diced tomatoes on top of the white bean mixture for a burst of freshness.
For a protein boost, top each crostini with a slice of prosciutto or a sprinkle of cooked bacon.
Make it vegan by omitting the Parmesan cheese or using a dairy-free alternative.
Want a little kick? Add some red pepper flakes to the white bean mixture for a spicy twist.
Health Benefits of White Beans:
Not only is this Italian white bean crostini recipe delicious, but it's also packed with nutritious ingredients. White beans are a good source of plant-based protein and are low in fat and cholesterol. They are also high in fiber, which can help with digestion and keep you feeling full and satisfied.
Final Thoughts: Italian white bean crostini is a simple yet elegant dish that is perfect for any occasion. With its creamy texture and customizable toppings, it's sure to become a staple in your recipe repertoire. So why not give this recipe a try and see for yourself how delicious and versatile it can be?
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