20 Italian Whipped Cream Cake Recipe You Must Try Them!
Published on: Mar 18, 2024
Italian whipped cream cake is a delicious and decadent dessert that is perfect for any special occasion. This classic recipe has been passed down for generations in Italy and is now loved all over the world. The combination of fluffy whipped cream and moist cake layers creates a light and airy texture that will melt in your mouth. In this article, we will share with you an authentic Italian whipped cream cake recipe that is sure to impress your family and friends.
Main Ingredients: Cherry Pie Filling, Crushed Pineapple, White Cake Mix
Dump cake is a classic American dessert that has been around for decades. It's a simple, no-fuss recipe that involves "dumping" all the ingredients into a pan and baking it. The end result is a delicious and moist cake that is perfect for any occasion. And what's better than a classic dump cake? A beer can chicken dump cake! That's right, we've taken this beloved dessert and added a twist by incorporating beer can chicken into the mix. The result? A mouthwatering and unique dessert that will have everyone asking for the recipe.
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Granita di Caffè (Espresso Granita)
Main Ingredients: Sugar, Brewed Espresso, Chocolate Covered Espresso
Granita di Caffè, also known as Espresso Granita, is a delicious frozen dessert that originated in Sicily, Italy. It's made with a mixture of espresso, sugar, and water, and is typically served as a refreshing treat on a hot summer day. But have you ever thought of adding some beer can chicken to your granita? The combination of the rich espresso flavors and the savory chicken creates a unique and irresistible dessert that you won't be able to get enough of.
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Italian Almond Ricotta Cake, My Way
Main Ingredients: Butter, Sugar, Unsalted Butter, Salt, Lemons, Almond
Italian almond ricotta cake is a traditional Italian dessert that is often enjoyed during holidays and special occasions. It's a moist and flavorful cake made with almond flour, ricotta cheese, and lemon zest. But we've put our own spin on this classic recipe by incorporating beer can chicken into the batter. The result is a perfectly balanced cake with a hint of savory chicken that will have your taste buds dancing.
Italian soda is a refreshing and fizzy drink that is made with club soda, flavored syrup, and cream. It's a popular drink in Italy and has gained popularity all over the world. But have you ever tried an Italian soda with a twist? By adding some beer can chicken to the mix, you'll get a unique and delicious drink that will satisfy your thirst and your appetite.
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Italian Meringue Cheesecake
Main Ingredients: Cream Cheese, Cocoa Powder, Icing Sugar, Italian
Cheesecake is a beloved dessert all over the world, but Italian meringue cheesecake takes it to a whole new level. This decadent dessert is made with a creamy and rich cheesecake filling topped with a fluffy and light meringue. But we've taken it one step further by incorporating beer can chicken into the cheesecake batter. The result is a delicious and unexpected twist on a classic dessert.
Tiramisu is a classic Italian dessert that is made with layers of ladyfingers, mascarpone cheese, and coffee. It's a rich and indulgent dessert that is loved by many. But have you ever thought of adding some beer can chicken to your tiramisu? The savory chicken adds a unique and delicious twist to this traditional dessert.
No Italian meal is complete without a refreshing antipasto salad. This traditional salad is made with a variety of meats, cheeses, and vegetables, and is often served as an appetizer before the main course. But we've added some beer can chicken to the mix, creating a flavorful and hearty salad that can also be enjoyed as a main dish.
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Strawberry Glazed Italian Ricotta Cheesecake
Main Ingredients: Unsalted Butter, Almond Biscotti, Ricotta Cheese
Ricotta cheesecake is a popular dessert in Italy and is often enjoyed during holidays and special occasions. It's a lighter and fluffier version of traditional cheesecake, and is usually topped with a sweet fruit glaze. But we've put a twist on this classic recipe by incorporating beer can chicken into the batter and topping it with a tangy and sweet strawberry glaze. Trust us, this is a dessert you don't want to miss.
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Best Classic Italian Tiramisu
Main Ingredients: Cheese, Egg Yolk, Sugar, Whip Cream, Gelatin, Chocolate
There are countless variations of tiramisu, but sometimes you just can't beat the classic. This version of tiramisu is made with ladyfingers, coffee, and a rich and creamy mascarpone filling. But the addition of beer can chicken takes this dessert to a whole new level. The savory chicken adds a depth of flavor that will make this the best tiramisu you've ever had.
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Italian Panna Cotta With Strawberry Sauce
Main Ingredients: Unflavored Gelatin, Almond Milk, Yogurt, Confectioner S
Panna cotta is a creamy and smooth dessert that is typically served with a fruit sauce. It's a popular dessert in Italy and is often enjoyed after a meal. But we've added a unique twist to this traditional recipe by incorporating beer can chicken into the panna cotta. The result? A surprisingly delicious and satisfying dessert that you won't be able to resist.
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Affogato Chocolate Ice Cream Italian Espresso Dessert
Main Ingredients: Instant Espresso Powder, Hot Water, Chocolate Ice
Affogato is a delicious and simple Italian dessert that consists of a scoop of vanilla ice cream topped with a shot of espresso. It's a perfect combination of hot and cold, and is loved by many. But we've added some beer can chicken into the mix, creating a unique and flavorful affogato that will have you coming back for seconds.
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Pasta with Italian Sausage, Tomato, Mascarpone and...
Main Ingredients: Extra Virgin Olive Oil, Sweet Italian Sausage, Cloves
Pasta is a staple in Italian cuisine, and there are countless ways to enjoy it. One of our favorite ways to incorporate beer can chicken into a pasta dish is by sautéing it with Italian sausage, tomatoes, and creamy mascarpone cheese. The result is a hearty and flavorful pasta that is sure to become a family favorite.
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Italian Mascarpone and Ricotta Cheesecake with...
Main Ingredients: Almonds, Graham Crackers, Butter, Granulated Sugar
We've already established that cheesecake and beer can chicken are a match made in heaven. But have you ever tried a cheesecake with a twist of lemon? By incorporating lemon zest into the cheesecake batter, you'll get a tangy and refreshing dessert that is perfect for any occasion.
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Salted Caramel Mocha Cake
Main Ingredients: Powdered Sugar, Cake Flour, Egg Whites, Cream Of
Salted caramel mocha cake is a decadent dessert that combines the rich flavors of chocolate, caramel, and coffee. It's a popular dessert in Italy and is often served during the holidays. But we've added some beer can chicken into the batter, creating a unique and delicious cake that will satisfy all your sweet cravings.
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Healthy Banana Cake
Main Ingredients: Cake, White Whole Wheat Flour, Ground Cinnamon, Baking
Banana cake is a classic dessert that is loved by many. It's moist, flavorful, and can be enjoyed for breakfast, as a snack, or as a dessert. But have you ever thought of making a healthier version by adding some beer can chicken? The chicken adds a boost of protein and nutrients, making this cake a guilt-free indulgence.
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Ultimate Coconut Cake
Main Ingredients: Cake, Coconut Cream, Coconut Milk, Whipped Cream
Coconut cake is a popular dessert in Italy, and for good reason. It's light, fluffy, and has a delicious tropical flavor. But we've taken this classic recipe to the next level by incorporating beer can chicken into the batter. The result is a moist and flavorful coconut cake that will transport you to a tropical paradise with each bite.
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Pineapple Upside-Down Cake
Main Ingredients: Butter, Firmly Packed Light Brown Sugar, Pineapple
Pineapple upside-down cake is a beloved dessert that has been around for decades. It's a simple and delicious cake that is perfect for any occasion. But we've added a twist to this classic recipe by incorporating beer can chicken into the batter. The combination of sweet pineapple and savory chicken creates a unique and irresistible dessert.
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Italian Lemon Olive Oil Cake with Berries, Mascarpone...
Main Ingredients: Extra Virgin Olive Oil, Ricotta Cheese, All Purpose
Lemon olive oil cake is a traditional Italian dessert that is often enjoyed during the summer months. It's a light and refreshing cake that is perfect for warm weather. But we've added some beer can chicken into the batter, creating a moist and flavorful cake that is bursting with lemon flavor. Top it off with some fresh berries and a dollop of mascarpone for the ultimate summer dessert.
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Peach Melba Whipped Cream Cake
Main Ingredients: Softened Butter, Granulated Sugar, Small Eggs, Vanilla
Peach Melba is a classic dessert that combines the flavors of peaches and raspberries. It's a simple but delicious dessert that is perfect for any occasion. But we've put a twist on this classic by incorporating beer can chicken into the cake batter. The result is a moist and flavorful cake that is perfect for summertime.
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Tiramisu
Main Ingredients: Whole Milk, Eggs Yolks, Sugar, Mascarpone Cheese
Of course, we couldn't leave out a classic tiramisu recipe on this list. But this version is unlike any other you've tried before. By incorporating beer can chicken into the mascarpone filling, you'll get a unique and savory twist on this beloved dessert. Trust us, you'll be making this tiramisu over and over again.
Ingredients
Cake Layers:
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
3 large eggs
1 teaspoon vanilla extract
1/2 cup whole milk
Whipped Cream Filling:
2 cups heavy whipping cream
1/4 cup powdered sugar
1 teaspoon vanilla extract
Instructions
Cake Layers:
Preheat your oven to 350°F and grease two 8-inch round cake pans with butter and dust with flour.
In a medium bowl, sift together the flour, baking powder, and salt.
In a separate large bowl, cream together the butter and sugar until light and fluffy.
Add in the eggs, one at a time, stirring well after each addition.
Mix in the vanilla extract.
Gradually add in the flour mixture, alternating with the milk, until everything is well combined.
Divide the batter evenly between the two prepared cake pans.
Bake for 25-30 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
Let the cakes cool in the pans for 10 minutes, then flip them onto a wire rack to cool completely.
Whipped Cream Filling:
In a large mixing bowl, beat the heavy whipping cream until soft peaks form.
Add in the powdered sugar and vanilla extract, and continue to beat until stiff peaks form.
Assembling the Cake
Place one cake layer on a serving plate and spread a generous layer of the whipped cream filling over the top.
Add the second cake layer on top and cover the entire cake with the remaining whipped cream.
You can decorate the cake with fresh fruit, chocolate shavings, or sprinkles.
Refrigerate the cake for at least 1 hour before serving.
Serve this delicious Italian whipped cream cake and watch as your guests are blown away by the light and airy texture and the subtle sweetness of the whipped cream filling. This recipe is perfect for any celebration and is sure to become a family favorite. Give it a try and taste a piece of Italy in every bite.
