18 Italian Wedding Soup Rotelli Recipe Cook Up Something Special!

Published on: Mar 18, 2024

Italian wedding soup is a delicious and hearty dish that is perfect for any occasion. With its combination of tender meatballs, flavorful broth, and hearty vegetables, this soup has become a staple in many Italian-American households. While there are many variations of this beloved soup, one that stands out is the Italian wedding soup rotelli recipe. This unique twist on the classic soup incorporates rotelli pasta, making it even more satisfying and filling. Whether you're looking to impress your family and friends or simply craving a warm and comforting meal, this Italian wedding soup rotelli recipe is sure to hit the spot.

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If you're looking for a hearty and flavorful chicken dish, look no further than Italian Wedding Soup. This classic Italian recipe is a favorite among many and is perfect for any occasion. Whether you're hosting a dinner party or simply want to impress your family with a delicious homemade meal, this soup is sure to be a hit. Here are 13 of the best Beer Can Chicken recipes for you to try!
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This version of Italian Wedding Soup stays true to its traditional roots. Made with homemade chicken broth, tender meatballs, and leafy greens, this soup is packed with flavor and nutrients. The addition of orzo, a rice-shaped pasta, adds a delightful texture to the soup. Serve with a crusty loaf of bread for a complete and satisfying meal.
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If you want to put a twist on the classic recipe, try this version of Italian Wedding Soup. Instead of using traditional meatballs, this recipe calls for chicken meatballs seasoned with Italian herbs and spices. The result is a lighter and healthier soup without sacrificing any of the flavors. This soup is also gluten-free making it a great option for those with dietary restrictions.
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Short on time but still want to enjoy a delicious bowl of Italian Wedding Soup? This easy recipe has got you covered. Using pre-made meatballs and store-bought chicken broth, this soup comes together in just 30 minutes. Kale is also added for an extra boost of vitamins and minerals. This soup is perfect for a quick weeknight dinner or a lazy weekend lunch.
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Italian Wedding Soup With Meatballs

Main Ingredients: Lean Ground Beef, Ground Pork, Onions, Egg, Parmesan
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If you prefer a heartier soup, try this version of Italian Wedding Soup with meatballs. The meatballs are made with a mixture of ground chicken, parmesan cheese, and breadcrumbs, and are simmered in the broth along with the vegetables. The end result is a rich and flavorful soup that will warm you up from the inside out.
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Skinny Italian Wedding Soup

Main Ingredients: Extra Lean Ground Beef, Bread Crumbs, Onion, Egg
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Watching your waistline but still want to indulge in some Italian Wedding Soup? This skinny version of the soup is for you. Made with lean ground turkey and plenty of vegetables, this soup is low in calories and fat without sacrificing any of the flavors. Spinach is also added for an extra dose of nutrients.
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Slow Cooker Italian Wedding Soup

Main Ingredients: Meatballs, Ground Chicken, Whole Wheat Breadcrumbs
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Let your slow cooker do all the work with this recipe for Italian Wedding Soup. Simply throw all the ingredients into the slow cooker and let it simmer away for a few hours. The result is a delicious and easy soup that is perfect for a busy weeknight. Serve with crusty bread for a complete meal.
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Italian Wedding Soup with Tortellini

Main Ingredients: Ground Turkey, Large Egg, Breadcrumbs, Grated Parmesan
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This version of Italian Wedding Soup adds a fun twist with the addition of tortellini, a ring-shaped pasta filled with cheese. The tortellini adds a delicious and creamy texture to the soup, making it a hit with kids and adults alike. This soup is perfect for a cold winter day and is sure to become a family favorite.
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Italian Wedding Soup with Chicken Meatballs

Main Ingredients: Ground Chicken, Breadcrumbs, Medium Eggs, Grated
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For a lighter and healthier option, try this version of Italian Wedding Soup with chicken meatballs. The meatballs are made with lean ground chicken, breadcrumbs, and fresh herbs, and are simmered in a flavorful broth along with carrots and celery. This soup is packed with protein and nutrients, making it a perfect meal for any day of the week.
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For a hands-off approach to making Italian Wedding Soup, try this recipe for Crock-Pot Italian Wedding Soup. Simply add all the ingredients to the slow cooker and let it cook for 4-6 hours. The end result is a delicious and hearty soup that is perfect for a crowd or for meal prepping for the week ahead.
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Keep it simple with this classic recipe for Italian Wedding Soup. Made with homemade chicken broth, acini di pepe pasta, and spinach, this soup is bursting with flavors and textures. The meatballs are made with a combination of ground beef and pork, giving them a rich and savory taste. Serve with a sprinkle of parmesan cheese for an extra burst of flavor.
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Easy Slow Cooker Italian Wedding Soup

Main Ingredients: Turkey, Diced Onion, Chopped Carrots, Chopped Celery
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For a hassle-free version of Italian Wedding Soup, try this recipe for Easy Slow Cooker Italian Wedding Soup. Made with pre-made meatballs and store-bought chicken broth, this soup comes together in just a few simple steps. It's perfect for those busy days when you want a delicious and comforting meal without spending too much time in the kitchen.
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Italian Wedding Soup with Carrots, Orzo and Meatballs

Main Ingredients: Lean Ground Beef, Lean Ground Pork, Dried Bread Crumbs
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Add some color and nutrients to your Italian Wedding Soup with this recipe that includes carrots and orzo. The carrots add a touch of sweetness to the soup while the orzo adds a nice texture. The meatballs are made with a combination of ground beef and pork, giving them a rich and savory flavor. This soup is a great way to get your daily serving of vegetables in a delicious and satisfying way.

The Ingredients You'll Need

For the Meatballs:

To make the perfect meatballs for your Italian wedding soup rotelli, you'll need ground beef, breadcrumbs, parmesan cheese, egg, garlic, and Italian seasoning. These ingredients come together to create tender and flavorful meatballs that will be the star of your soup.

For the Soup:

In addition to the meatballs, you'll need chicken broth, carrots, celery, onion, spinach, and of course, rotelli pasta. These ingredients add depth and texture to the soup, making it a well-rounded and satisfying meal.

The Step-by-Step Process

To start, you'll want to prepare the meatballs by combining all the ingredients in a bowl and shaping them into small balls. Then, cook them in a pan until they are browned and fully cooked. Next, you'll sauté the vegetables in a separate pot until they are softened. Then, add the chicken broth and bring it to a boil. Once boiling, add the rotelli pasta and let it cook until al dente. Finally, add the meatballs and spinach to the soup and let it simmer for a few minutes. And just like that, your Italian wedding soup rotelli is ready to be served.

Customizing Your Soup

One of the great things about this Italian wedding soup rotelli recipe is that you can customize it to your liking. You can add more vegetables like mushrooms or zucchini for added flavor and nutrition. You can also swap out the chicken broth for beef broth or even vegetable broth for a different taste. And if you're feeling adventurous, you can even try using different types of pasta like orecchiette or farfalle instead of rotelli.

Conclusion

Italian wedding soup rotelli is a delicious and versatile dish that is perfect for any occasion. With its unique twist on the classic soup, it's sure to become a favorite in your household. So next time you're craving a warm and comforting meal, give this recipe a try and experience the deliciousness of Italian wedding soup rotelli for yourself.
18 italian wedding soup rotelli recipe Cook up something special!

Italian Wedding Soup

yield: 10 total time: 80 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 1/2 quarts low sodium chicken broth
  • 2 cups water
  • 4 carrots cut into 1/2-inch dice
  • 1/2 tablespoon minced garlic
  • 1 bunch kale stems removed, leaves cut into thin strips
  • 1 pound ground pork
  • 1 yellow onion small, minced
  • 1/2 cup parmigiano reggiano cheese grated, plus more for serving
  • 2 eggs lightly beaten
  • 1/2 cup fresh bread crumbs
  • 1/2 teaspoon salt plus more, to taste
  • 1/2 teaspoon pepper plus more, to taste
  • 2 tablespoons vegetable oil
  • 15 ounces white beans drained

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 80 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 21 grams
  • SaturatedFat : 5 grams
  • Sodium : 390 milligrams
  • Sugar : 2 grams
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