20 Italian Wedding Soup Recipe Without Pork Delight In These Amazing Recipes!
Published on: Mar 18, 2024
Italian wedding soup is a classic dish that has been enjoyed for generations. Typically made with pork, this hearty and flavorful soup is a staple at Italian-American weddings. However, for those who don't eat pork or simply want to try something new, there are many delicious variations of this recipe. In this article, we will share a tasty Italian wedding soup recipe without pork that is sure to satisfy your cravings and impress your guests. So get your apron on and let's get cooking!
When it comes to comfort food, there's nothing quite like a warm bowl of Italian Wedding Soup. This classic dish combines flavorful meatballs, hearty vegetables, and tender pasta in a savory broth. Whether you're looking for a new twist on an old favorite or want to try something completely different, these top 8 Beer Can Chicken recipes will have you saying "I do" to Italian Wedding Soup.
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Skinny Italian Wedding Soup
Main Ingredients: Extra Lean Ground Beef, Bread Crumbs, Onion, Egg
For those looking for a lighter option, this Skinny Italian Wedding Soup is the perfect choice. Made with lean chicken meatballs, fresh vegetables, and whole grain pasta, this soup is both delicious and nutritious. And don't worry, the flavor is not compromised in this healthier version. With a rich broth and a hint of Italian spices, you won't even miss the extra calories.
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Slow Cooker Italian Wedding Soup
Main Ingredients: Meatballs, Ground Chicken, Whole Wheat Breadcrumbs
Don't have time to stand over the stove? No problem! This Slow Cooker Italian Wedding Soup is the perfect solution. Simply combine all the ingredients in your slow cooker and let it work its magic. The result? Tender meatballs, perfectly cooked pasta, and a fragrant broth that will make your mouth water. Plus, the convenience of using a slow cooker means you can come home to a warm and satisfying meal without any effort.
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Italian Wedding Soup with Tortellini
Main Ingredients: Ground Turkey, Large Egg, Breadcrumbs, Grated Parmesan
If you're a fan of tortellini, you'll love this twist on traditional Italian Wedding Soup. Instead of using regular pasta, this recipe calls for cheese-filled tortellini for an extra burst of flavor. The tender chicken meatballs and hearty vegetables balance out the richness of the tortellini, making this soup a crowd-pleaser for any occasion.
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Italian Wedding Soup with Chicken Meatballs
Main Ingredients: Ground Chicken, Breadcrumbs, Medium Eggs, Grated
Looking for a leaner alternative to traditional beef meatballs? Try this Italian Wedding Soup with Chicken Meatballs. Using ground chicken instead of beef, this recipe puts a healthier spin on the classic dish. But don't worry, the flavor is not compromised. With the addition of fresh herbs and parmesan cheese, these chicken meatballs pack a punch of taste.
Another great option for those with busy schedules, this Crock-Pot Italian Wedding Soup is a time-saving and delicious choice. Simply toss all the ingredients into your slow cooker and let it cook all day. When you come home, you'll be greeted with the aroma of a homemade, hearty soup that's perfect for a chilly night.
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Easy Slow Cooker Italian Wedding Soup
Main Ingredients: Turkey, Diced Onion, Chopped Carrots, Chopped Celery
For an even easier version of Italian Wedding Soup, try this recipe that uses pre-made frozen meatballs. Simply add them to your slow cooker with the other ingredients and let it cook. You'll still get all the flavor and comfort of a homemade soup without any of the effort. Plus, using frozen meatballs means you can have this soup anytime you're in the mood, without having to spend time prepping ingredients.
Last but certainly not least, this classic Italian Wedding Soup recipe is a must-try for any soup lover. Made with traditional beef meatballs, this soup is hearty and flavorful. The addition of acini di pepe pasta, a small and delicate pasta, adds a unique touch to this dish. Perfect for a cozy night in or for impressing dinner guests, this Italian Wedding Soup is a winner every time.
Ingredients:
1 tablespoon olive oil
1 onion, chopped
2 carrots, peeled and diced
2 celery stalks, diced
3 cloves of garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
1 bay leaf
6 cups chicken broth
1 cup uncooked orzo pasta
1 pound ground turkey
1/4 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
Salt and pepper to taste
Instructions:
1. Prepare the meatballs
In a mixing bowl, combine the ground turkey, dried oregano, dried basil, minced garlic, and grated Parmesan cheese. Mix well and form into small meatballs.
2. Cook the vegetables
In a large pot, heat the olive oil over medium heat. Add the chopped onion, diced carrots, and diced celery. Cook for about 5 minutes or until the vegetables are softened.
3. Add the broth and spices
Pour in the chicken broth and add the bay leaf. Season with salt and pepper to taste. Bring to a boil and then reduce the heat to low.
4. Cook the meatballs and pasta
Gently add the meatballs to the pot and let them cook for about 10 minutes. Then, add the orzo pasta and let it cook for an additional 10 minutes.
5. Finish and serve
Remove the bay leaf and stir in the chopped fresh parsley. Let it cook for a few more minutes until the pasta is tender and the meatballs are fully cooked. Serve the soup hot and garnish with additional grated Parmesan cheese and fresh parsley, if desired.
This Italian wedding soup without pork is a delicious and lighter alternative to the traditional recipe. The combination of ground turkey and orzo pasta adds a unique twist to this classic dish while still keeping the hearty and comforting flavors intact. So next time you're in the mood for some Italian comfort food, give this recipe a try and impress your loved ones with your culinary skills.
