16 Italian Wedding Soup Recipe With Tortellini Deliciousness Awaits You!

Published on: Mar 18, 2024

Italian wedding soup, also known as "minestra maritata" in Italian, is a hearty and comforting dish that is perfect for any special occasion. This soup is traditionally served at Italian weddings, as it symbolizes the union of two families and the blending of different ingredients to create something beautiful. While there are many variations of this soup, the one constant is the use of tortellini, small ring-shaped pasta filled with delicious cheese or meat. Let's take a closer look at how to make this flavorful and satisfying Italian wedding soup recipe with tortellini.

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Italian wedding soup is a classic dish that combines savory meatballs, tender pasta, and flavorful broth. This recipe is perfect for a chilly night and will surely become a family favorite. With just a few simple ingredients, you can make a delicious Italian wedding soup that will satisfy all your cravings.
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For a twist on the traditional Italian wedding soup, try using tortellini instead of regular pasta. The delicate pockets of cheese and meat add a burst of flavor to each bite. This soup is perfect for a quick and easy weeknight dinner, and the leftovers are just as delicious the next day.
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For a vegetarian twist on Italian wedding soup, try using veggie balls instead of meatballs. You can make your own or use store-bought ones. This soup is filled with hearty vegetables and a flavorful broth, making it a healthy and satisfying meal for any night of the week.
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If you love using your slow cooker, then you'll love this recipe for slow cooker Italian tortellini soup. It's an effortless way to make a delicious and hearty soup that will be waiting for you when you get home. Just throw all the ingredients in the slow cooker in the morning and come home to a warm and comforting meal.
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This rustic Italian sausage tortellini soup is full of hearty and wholesome ingredients. With sausage, veggies, and tortellini, this soup is a complete meal in itself. It's perfect for a cold winter night when you want something warm and comforting to eat.
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Italian Sausage Tomato Tortellini Soup

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This tortellini soup with Italian sausage is a one-pot wonder that is perfect for a busy night. With just a few steps, you can create a hearty and delicious soup that will please the whole family. Plus, it's a great way to sneak in some extra veggies.
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If you love meatballs and tortellini, then this soup is for you. The combination of the two creates a flavorful and hearty soup that is perfect for any occasion. This recipe is also great for meal prep, as it can be made ahead and reheated for a quick and easy lunch.
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This Italian sausage, spinach, and tortellini tomato soup is a delicious and healthy option for any night of the week. The spinach adds a boost of nutrients, and the tomatoes give the soup a bright and tangy flavor. This soup is perfect for a light and satisfying dinner.
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If you're short on time but still want a delicious and hearty meal, try this quick version of tortellini soup with Italian sausage. It uses store-bought sausage and tortellini, making it a breeze to make. But don't worry, the flavor is still just as amazing as the traditional version.
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Italian Sausage and Spinach Tortellini Soup

Main Ingredients: Olive Oil, Spicy Italian Sausage, White Onion, Garlic
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For a soup that is both delicious and nutritious, try this Italian sausage and spinach tortellini soup. The spinach adds a boost of vitamins and minerals, while the sausage and tortellini create a rich and savory broth. This soup is perfect for a cozy night in.

Ingredients:

For the broth:

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 8 cups of chicken broth
  • 1 pound of boneless chicken breasts, chopped into bite-sized pieces
  • 1 cup of chopped carrots
  • 1 cup of chopped celery
  • 1 teaspoon of dried basil
  • 1 teaspoon of dried oregano
  • Salt and pepper to taste

For the meatballs:

  • 1 pound of ground beef
  • 1/4 cup of breadcrumbs
  • 1/4 cup of grated parmesan cheese
  • 1 egg
  • 1 tablespoon of chopped fresh parsley
  • Salt and pepper to taste

For the soup:

  • 1 pound of tortellini
  • 1/4 cup of chopped fresh parsley
  • 1 cup of chopped spinach

Instructions:

  1. In a large pot, heat the olive oil over medium heat. Add the onion and garlic, and cook until they are softened.
  2. Add the chicken broth, chopped chicken, carrots, celery, basil, oregano, salt, and pepper to the pot. Bring the soup to a boil, then reduce the heat and let it simmer for about 20 minutes.
  3. In the meantime, prepare the meatballs. In a bowl, mix together the ground beef, breadcrumbs, parmesan cheese, egg, parsley, salt, and pepper. Roll the mixture into small balls, about 1-inch in diameter.
  4. Add the meatballs to the simmering soup and let them cook for about 10 minutes.
  5. Once the meatballs are fully cooked, add the tortellini to the soup. Let it cook for an additional 5-7 minutes, or until the tortellini is tender.
  6. Add the chopped spinach and fresh parsley to the pot and let it cook for a few more minutes until the spinach is wilted.
  7. Taste the soup and adjust the seasoning if needed. Serve hot and enjoy your delicious Italian wedding soup with tortellini!

Additional Tips:

  • If you're short on time, you can use store-bought chicken broth instead of making your own.
  • Feel free to use ground turkey instead of ground beef for a healthier option.
  • For a vegetarian version, simply omit the chicken and meatballs and use vegetable broth instead.
  • You can also add other vegetables like zucchini or mushrooms to the soup for extra flavor and nutrients.

In conclusion, Italian wedding soup with tortellini is a delicious and versatile dish that is perfect for any occasion. With its rich broth, tender meatballs, and flavorful tortellini, it's sure to be a crowd-pleaser. So why not try making this soup for your next family gathering or special event? It's a simple and satisfying recipe that will leave everyone asking for seconds!

16 italian wedding soup recipe with tortellini Deliciousness awaits you!

Italian Wedding Soup

yield: 10 total time: 80 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 1/2 quarts low sodium chicken broth
  • 2 cups water
  • 4 carrots cut into 1/2-inch dice
  • 1/2 tablespoon minced garlic
  • 1 bunch kale stems removed, leaves cut into thin strips
  • 1 pound ground pork
  • 1 yellow onion small, minced
  • 1/2 cup parmigiano reggiano cheese grated, plus more for serving
  • 2 eggs lightly beaten
  • 1/2 cup fresh bread crumbs
  • 1/2 teaspoon salt plus more, to taste
  • 1/2 teaspoon pepper plus more, to taste
  • 2 tablespoons vegetable oil
  • 15 ounces white beans drained

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 80 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 21 grams
  • SaturatedFat : 5 grams
  • Sodium : 390 milligrams
  • Sugar : 2 grams
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