16 Italian Wedding Soup Recipe With Ground Turkey Elevate Your Taste Buds!
Published on: Mar 18, 2024
Italian wedding soup is a traditional dish that is popular at weddings and other special occasions. While it typically includes meatballs made with beef and pork, this recipe puts a twist on the classic by using ground turkey for a leaner and healthier option. Not only does the turkey add a unique flavor to the soup, but it also makes it more accessible for those who do not eat pork. This Italian wedding soup recipe with ground turkey is perfect for a cozy night in or as a starter for a special meal. Let's dive into the details of how to make this delicious dish!
Main Ingredients: Ground Turkey, Large Eggs, Onion, Seasoned Bread
Who doesn't love a warm and comforting bowl of Italian wedding soup on a cold day? This slow cooker version takes all the delicious flavors of the classic recipe and makes it even easier to prepare. Simply add all the ingredients to your slow cooker and let it simmer away until dinner time.
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Italian Wedding Soup with Tortellini
Main Ingredients: Ground Turkey, Large Egg, Breadcrumbs, Grated Parmesan
Upgrade your traditional Italian wedding soup with the addition of cheesy tortellini. The tender pasta adds a new level of flavor and texture to this beloved dish. Plus, using pre-made tortellini makes this recipe quick and easy to prepare.
This classic recipe combines tender meatballs, hearty vegetables, and flavorful broth to create the perfect balance of flavors. With just the right amount of Italian seasoning and a touch of parmesan cheese, this soup is sure to become a family favorite.
With so many variations of Italian wedding soup out there, it can be hard to determine which one is the best. Look no further, because this recipe has been tried and tested to perfection. With the perfect combination of ingredients and spices, this is truly the best Italian wedding soup you'll ever taste.
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Healthy Italian Wedding Soup
Main Ingredients: Ground Turkey, Spinach, Coconut Flour, Egg, Fresh
Craving all the delicious flavors of Italian wedding soup but trying to stick to a healthy diet? This recipe has got you covered. With lean ground turkey meatballs, plenty of vegetables, and a flavorful broth, this soup is both delicious and nutritious.
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30-Minute Lighter Italian Wedding Soup
Main Ingredients: Ground Turkey, Plain Dry Breadcrumbs, Grated Parmesan
Short on time but still want a homemade meal? This 30-minute version of Italian wedding soup is perfect for busy weeknights. Using pre-made meatballs and chicken broth, this recipe comes together in no time without sacrificing any of the delicious flavors.
The Instant Pot is a game changer when it comes to cooking soups. This Italian wedding soup is no exception. With the help of the Instant Pot, you can have this soup on the table in a fraction of the time it would take to make on the stove.
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Turkey Meatball Italian Wedding Soup
Main Ingredients: Ground Turkey, Lean Ground Beef, Large Eggs, Panko
Love the traditional flavors of Italian wedding soup but looking for a healthier alternative? These turkey meatballs are the perfect substitute for traditional beef meatballs. They are just as flavorful and tender, without all the extra fat.
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Italian Wedding Soup with Escarole and Mini Meatballs
Main Ingredients: Stock, Chicken Breasts, Meatballs, Ground Turkey, Egg
Looking to switch up your Italian wedding soup game? This version uses escarole instead of spinach and mini meatballs for a fun twist. The escarole adds a slightly bitter flavor that pairs perfectly with the savory meatballs.
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Italian Wedding Soup with Ricotta Cheese Balls
Main Ingredients: Ricotta Cheese, Ground Turkey, Bread Crumbs, Eggs
If you're a fan of all things cheesy, then this is the Italian wedding soup recipe for you. Instead of traditional meatballs, this recipe uses ricotta cheese balls for a unique and delicious twist on the classic dish.
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Creamy Italian Wedding Soup with Turkey Meatballs
Main Ingredients: Ground Turkey, Italian Seasoned Breadcrumbs, Grated
Take your Italian wedding soup to the next level with this creamy version. The addition of heavy cream and parmesan cheese creates a rich and velvety broth that pairs perfectly with the tender turkey meatballs.
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Healthier Italian Wedding Soup with Lemon and Garlic
Main Ingredients: Ground Turkey, Large Egg, Grated Parmesan Cheese
This lighter version of Italian wedding soup is packed with flavor thanks to the addition of lemon and garlic. These ingredients add a bright and fresh element to the soup, making it a healthier and more refreshing option.
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Lightened Up Italian Wedding Soup
Main Ingredients: Yellow Onion, Italian Parsley, Large Egg, Garlic, Salt
Trying to cut back on calories but still want to enjoy a bowl of Italian wedding soup? This lightened-up version is the perfect compromise. With a few simple swaps, this soup is still just as flavorful and satisfying as the original.
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Italian Wedding Soup (Minestra Maritata)
Main Ingredients: Olive Oil, Egg, Garlic Cloves, Fresh Parsley Leaves
This traditional Italian wedding soup, also known as Minestra Maritata, is full of hearty ingredients and robust flavors. The combination of meats, vegetables, and pasta creates a soup that is both filling and delicious.
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Escarole Soup with Turkey Meatballs (Italian Wedding...
Main Ingredients: Ground Turkey Breast, Whole Wheat Breadcrumbs, Grated
Looking for a gluten-free option for Italian wedding soup? This recipe uses escarole instead of pasta, making it a perfect option for those with dietary restrictions. The tender turkey meatballs and flavorful broth make this soup a winner for everyone.
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Italian Wedding Soup with Zucchini Noodles
Main Ingredients: Lean Ground Turkey, Garlic Powder, Dried Basil, Dried
For a lighter and lower-carb version of Italian wedding soup, try swapping out the traditional pasta for zucchini noodles. Not only does it add a fun twist, but it also adds extra vegetables to the dish.
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One-Pot Italian Wedding Soup
Main Ingredients: Ground Turkey, Grated Parmesan, Finely Chopped Fresh
Love Italian wedding soup but hate doing dishes? This one-pot recipe is perfect for you. With all the ingredients cooking together in one pot, you'll have less clean-up and more time to enjoy this delicious soup.
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Pressure Cooker Italian Wedding Soup
Main Ingredients: Ground Turkey, Pork Sausage, White Bread Crumbs
The pressure cooker is another great tool for making soups in a fraction of the time. This Italian wedding soup recipe uses the pressure cooker to infuse all the flavors together, resulting in a rich and flavorful broth.
Don't let the name fool you, this easy Italian wedding soup is still packed with all the traditional flavors and ingredients. This recipe is perfect for beginners or those looking for a quick and simple version of this classic soup.
With so many delicious variations of Italian wedding soup, it's hard to pick just one to try. Why not try them all and find your new favorite recipe? Whether you prefer the classic version or want to mix it up with some new ingredients, there's a perfect Italian wedding soup recipe out there for everyone.
Ingredients:
Soup:
- 1 pound ground turkey
- 1 onion, diced
- 2 carrots, diced
- 2 celery stalks, diced
- 4 cloves of garlic, minced
- 6 cups chicken broth
- 1 cup orzo pasta
- 1 can diced tomatoes
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon dried thyme
- Salt and pepper to taste
Meatballs:
- 1 pound ground turkey
- 1/2 cup breadcrumbs
- 1 egg
- 1/4 cup freshly grated parmesan cheese
- 1/4 cup chopped fresh parsley
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions:
1. Make the meatballs:
In a large bowl, mix together the ground turkey, breadcrumbs, egg, parmesan cheese, parsley, garlic powder, salt, and pepper. Roll into small balls and set aside.
2. Cook the soup:
In a large pot, heat some olive oil over medium heat. Add in the diced onion, carrots, and celery, and cook until softened. Next, add in the minced garlic and cook for another minute. Pour in the chicken broth, canned tomatoes, and dried herbs. Bring to a boil, then reduce the heat and let it simmer for 10 minutes.
3. Add in the meatballs and orzo:
Gently drop the meatballs into the soup and let them cook for about 5-7 minutes. Then, add in the orzo pasta and let it cook for an additional 8-10 minutes or until it is tender.
4. Serve and enjoy!
Once the soup is cooked through and the meatballs are fully cooked, remove from heat and serve hot. You can also top it off with some freshly grated parmesan cheese for an extra burst of flavor. Enjoy your delicious Italian wedding soup with ground turkey!
This recipe is a perfect example of how you can put a healthier twist on a classic dish without sacrificing flavor. With the use of ground turkey, this soup becomes a lighter alternative for those looking to watch their calorie intake. Plus, it's a great way to introduce new flavors to your palate. So why not give this Italian wedding soup recipe with ground turkey a try and see for yourself how delicious and satisfying it can be?
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