19 Italian Wedding Soup Recipe Nyt Cook Up Something Special!
Published on: Mar 15, 2024
Italian wedding soup is a classic dish that has been enjoyed for generations. This hearty soup is filled with savory meatballs, tender vegetables, and delicious pasta, making it the perfect comfort food for any occasion. Whether you are looking for a simple weeknight meal or a special dish for a celebration, this Italian wedding soup recipe from The New York Times has got you covered.
Italian wedding soup is a classic dish that has been passed down through generations. It's a hearty and comforting soup that is perfect for any occasion. Made with a flavorful broth, tender meatballs, and hearty veggies, this soup is sure to become a favorite in your household.
The classic version of Italian wedding soup features a clear broth, small meatballs, escarole, and pasta. It's a simple yet delicious soup that is perfect for a chilly day. The key to a successful classic Italian wedding soup is using high-quality ingredients and letting the flavors develop slowly.
Everyone has their own favorite version of Italian wedding soup, and this recipe is sure to become yours. Made with a flavorful broth, tender chicken meatballs, and a mix of vegetables, this soup is satisfying and packed with nutrients. It's also a great way to use up any leftover chicken or vegetables you have in your fridge.
If you're short on time but still want to enjoy a delicious bowl of Italian wedding soup, then this easy recipe is for you. Using store-bought broth and frozen meatballs, this soup comes together in just 30 minutes. You'll still get all the flavors and comfort of a homemade soup without all the effort.
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Italian Wedding Soup With Meatballs
Main Ingredients: Lean Ground Beef, Ground Pork, Onions, Egg, Parmesan
One of the key components of Italian wedding soup is the meatballs. In this recipe, we take the traditional beef and pork meatballs and swap them for flavorful chicken meatballs. These meatballs are juicy, tender, and add a great depth of flavor to the soup.
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Skinny Italian Wedding Soup
Main Ingredients: Extra Lean Ground Beef, Bread Crumbs, Onion, Egg
If you're watching your waistline, you'll love this skinny version of Italian wedding soup. By using ground turkey instead of beef and pork, and adding in plenty of veggies, this soup is lighter in calories but still packed with flavor. It's a guilt-free way to enjoy a classic Italian dish.
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Slow Cooker Italian Wedding Soup
Main Ingredients: Meatballs, Ground Chicken, Whole Wheat Breadcrumbs
For those busy days when you don't have time to stand over the stove, this slow cooker Italian wedding soup is a lifesaver. Simply toss all the ingredients into your slow cooker and let it do the work for you. You'll come home to a delicious and comforting soup that is ready to be enjoyed.
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Italian Wedding Soup with Tortellini
Main Ingredients: Ground Turkey, Large Egg, Breadcrumbs, Grated Parmesan
To take your Italian wedding soup to the next level, try adding some tortellini to the mix. The cheese-filled pasta adds a creamy and comforting touch to the soup, making it even more satisfying. This is a great option for a heartier meal or if you have some picky eaters in your family.
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Italian Wedding Soup with Chicken Meatballs
Main Ingredients: Ground Chicken, Breadcrumbs, Medium Eggs, Grated
If you're looking for a healthier alternative to traditional beef and pork meatballs, try making them with chicken instead. Not only are they lower in fat, but they also taste just as delicious. This version of Italian wedding soup with chicken meatballs is sure to become a family favorite.
Another great slow cooker option, this crock-pot Italian wedding soup is perfect for those busy days when you don't have time to cook. Simply toss all the ingredients into your crock-pot and let it simmer all day. The result is a flavorful and comforting soup that will warm you up from the inside out.
If you're looking for a traditional and authentic Italian wedding soup recipe, then this is the one for you. Made with homemade chicken broth, tender meatballs, and a mix of veggies, this soup is bursting with flavor. It's the perfect dish to serve at a family gathering or dinner party.
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Easy Slow Cooker Italian Wedding Soup
Main Ingredients: Turkey, Diced Onion, Chopped Carrots, Chopped Celery
For an even easier version of slow cooker Italian wedding soup, try this recipe that uses store-bought broth and frozen meatballs. It's a great option for those days when you don't have a lot of time to prepare dinner but still want a home-cooked meal. Serve with some crusty bread for a complete and satisfying meal.
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Italian Wedding Soup with Carrots, Orzo and Meatballs
This version of Italian wedding soup adds a twist by using orzo instead of traditional pasta. The small, rice-shaped pasta adds a nice texture and is a fun change from the usual. Plus, with the addition of carrots, this soup is packed with even more nutrients and flavor.
A Traditional Soup with a Twist
Italian wedding soup, also known as minestra maritata or "married soup," has its origins in Southern Italy. Contrary to its name, this soup is not typically served at Italian weddings, but rather is a staple in Italian-American cuisine. The traditional recipe includes a combination of meat, greens, and pasta, symbolizing the coming together of different ingredients in marriage. However, this version from The New York Times adds a unique twist by using escarole instead of the traditional spinach, giving the soup a slightly bitter and peppery taste.
Making the Perfect Meatballs
One of the highlights of this Italian wedding soup recipe is the homemade meatballs. The recipe calls for a combination of ground pork and beef, giving the meatballs a rich and flavorful taste. To ensure the meatballs are tender and juicy, the recipe suggests using day-old bread soaked in milk. This not only adds moisture to the meatballs but also gives them a delicate texture. The meatballs are then lightly browned before being added to the soup, adding a nice depth of flavor.
A Nutritious and Delicious Soup
Aside from its delicious taste, this Italian wedding soup is also packed with nutrients. The escarole adds a boost of vitamins A, C, and K, while the carrots and celery provide a good source of fiber. The pasta, typically acini di pepe or pastina, adds a satisfying element to the soup, making it a complete meal on its own.
Simple and Easy to Make
One of the best things about this Italian wedding soup recipe is that it is simple and easy to make. With a prep time of only 20 minutes and a cook time of 30 minutes, this soup can be on your table in no time. The recipe also includes helpful tips, such as making the meatballs ahead of time or using frozen meatballs, making it a convenient option for busy weeknights.
Experience the Warmth and Comfort of Italian Wedding Soup
In conclusion, this Italian wedding soup recipe from The New York Times is a must-try for any soup lover. With its unique twist on a traditional dish, homemade meatballs, and nutritious ingredients, this soup will surely warm your heart and satisfy your taste buds. So, gather your ingredients and get ready to experience the warmth and comfort of Italian wedding soup in the comfort of your own home.
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