20 Italian Wedding Soup Recipe Genius Kitchen Get Cooking And Enjoy!
Published on: Mar 17, 2024
Italian wedding soup is a hearty and delicious dish that is perfect for any occasion. It is a traditional Italian soup that is often served at weddings, hence the name. This soup is packed with flavorful ingredients and is both comforting and satisfying. If you are looking for a recipe that will impress your guests and warm their hearts, then this Italian wedding soup recipe from Genius Kitchen is the perfect choice. Let's take a closer look at how to make this delicious soup.
To make the meatballs for this Italian wedding soup, you will need ground chicken, breadcrumbs, eggs, Parmesan cheese, garlic, and Italian seasoning. These ingredients give the meatballs a savory and flavorful taste that pairs perfectly with the other components of the soup. You can also use ground beef or turkey if you prefer.
Soup
The soup itself is made up of chicken broth, carrots, celery, onion, kale, and acini di pepe pasta. The chicken broth serves as the base of the soup and provides a rich and savory flavor. The vegetables add a nice crunch and freshness to the soup, while the kale adds a touch of bitterness. The acini di pepe pasta is small and perfect for this soup, but you can also use other small pasta shapes like orzo or ditalini.
Instructions
Step 1: Prepare the Meatballs
In a mixing bowl, combine the ground chicken, breadcrumbs, eggs, Parmesan cheese, garlic, and Italian seasoning. Mix until well combined and then form the mixture into small meatballs. You can make them any size you prefer, but smaller meatballs work best for this soup. Place the meatballs on a baking sheet and bake in the oven at 375 degrees Fahrenheit for about 20 minutes.
Step 2: Make the Soup
In a large pot, heat some olive oil over medium heat. Add in the carrots, celery, and onion and sauté until they are softened. Then, pour in the chicken broth and bring it to a boil. Once boiling, add in the kale and acini di pepe pasta. Let the soup simmer for about 10 minutes until the pasta is cooked and the kale is tender.
Step 3: Combine the Meatballs and Soup
Once the meatballs are finished cooking, add them to the pot of soup and let them simmer for an additional 5 minutes. This will allow the flavors to meld together and the meatballs to absorb some of the soup's flavors. Serve hot and garnish with some additional Parmesan cheese if desired.
Final Thoughts
This Italian wedding soup recipe from Genius Kitchen is a crowd-pleasing dish that is perfect for any occasion. It is a simple and easy-to-follow recipe that will have your guests asking for seconds. The combination of flavorful meatballs and hearty soup makes for a satisfying and comforting meal. Give this recipe a try and see for yourself why it is a classic Italian dish.
