15 Italian Veg Pizza Recipe You Must Try Them!

Published on: Mar 16, 2024

Veggie lovers, rejoice! We have the perfect pizza recipe that will satisfy your cravings and leave you wanting more. Our Italian veg pizza recipe is a delicious and healthy twist on the classic favorite. With fresh, flavorful vegetables and a crispy, homemade crust, this pizza is sure to become a staple in your household. Follow along as we guide you through the steps to make this mouthwatering dish.

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Spicy Italian Stuffed Zucchini Boats

Main Ingredients: Zucchini, Garlic Cloves, Tomato, Fresh Mushrooms, Dried
Spicy Italian Stuffed Zucchini Boats – The Comfort of Cooking
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Italian Stuffed Zucchini Boats - a quick and healthy dinner recipe
If you're looking for a delicious and unique way to enjoy your favorite Italian flavors, try making some spicy Italian stuffed zucchini boats. These zesty boats are filled with a flavorful mixture of spicy sausage, tomatoes, and herbs, and are topped with a generous layer of melted mozzarella cheese. They make a perfect appetizer for a party or a tasty and filling meal for a weeknight dinner. Plus, they're surprisingly easy to make!
Main Ingredients: Flour, Water, Dried Yeast, Salt
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No pizza is complete without a delicious and perfectly crispy crust, and that's where this authentic Italian pizza dough recipe comes in. Made with just a handful of simple ingredients, this dough is easy to make and produces a crust that is light, airy, and full of flavor. Just top it with your favorite sauce, cheese, and toppings, and you'll have a delicious homemade pizza that rivals any pizzeria.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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These Italian almond paste cookies, also known as amaretti, are a classic Italian treat that is perfect for any occasion. Made with almond paste, sugar, and egg whites, these cookies have a soft and chewy texture and a rich almond flavor. They're a perfect accompaniment to a cup of coffee or tea, or can be enjoyed as a sweet and satisfying snack.
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Pasta salad is a staple at any summer barbecue or potluck, and this Italian pasta salad recipe is sure to be a hit. Made with a mix of vegetables, olives, salami, and cheese, and dressed in a tangy Italian dressing, this pasta salad is bursting with flavor and texture. It's a perfect side dish for any grilled meats or can be enjoyed as a light and refreshing meal on its own.
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The Best Pizza Bianca (White Pizza)

Main Ingredients: Extra Virgin Olive Oil, Pizza Dough, Shredded
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If you're a fan of white pizza, then you have to try this recipe for the best pizza bianca. This pizza is topped with a delicious and creamy mixture of ricotta, mozzarella, and parmesan cheese, along with garlic, herbs, and a drizzle of olive oil. The result is a rich and flavorful pizza that is perfect for those who prefer a lighter and less saucy pizza option.
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Tomato, Ricotta, and Basil Pizza

Main Ingredients: Pizza Doughs, Garlic Cloves, Part Skim Ricotta Cheese
For a simple yet delicious pizza option, try making this tomato, ricotta, and basil pizza. With just a few ingredients, including ripe tomatoes, creamy ricotta cheese, and fresh basil, this pizza is full of fresh and vibrant flavors. It's a perfect way to use up those ripe summer tomatoes and is a great option for vegetarians.
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Margherita Pizza | How to Make Classic Margherita Pizza

Main Ingredients: Granulated Sugar, Active Dry Yeast, Warm Water, Salt
Classic Margherita Pizza - Homemade Hooplah
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For a classic and timeless pizza option, look no further than the Margherita pizza. This pizza is made with just a few simple ingredients, including fresh tomatoes, mozzarella cheese, and basil, and is a perfect representation of the flavors of Italy. Learn how to make your own Margherita pizza at home with this easy and delicious recipe.
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Homemade Pizza Sauce

Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste
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One of the keys to a delicious homemade pizza is a flavorful and well-balanced sauce, and this recipe for homemade pizza sauce is just that. Made with canned tomatoes, garlic, herbs, and a touch of sugar, this sauce is easy to make and can be customized to your personal taste. Plus, it's a great way to use up any extra tomatoes you may have on hand.
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Thin-Crust Pizza from America's Test Kitchen (recipe) - cleveland.com
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This Italian pizza dough recipe is another fantastic option for creating a delicious and authentic pizza crust. With a mix of all-purpose and bread flour, along with yeast, olive oil, and salt, this dough produces a crust that is both crispy and chewy. It's a great base for any type of pizza, from classic Margherita to more creative and unique toppings.
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No salad is complete without a tasty and flavorful dressing, and this Italian salad dressing is sure to become a staple in your kitchen. Made with a mix of herbs, garlic, vinegar, and olive oil, this dressing is tangy, zesty, and full of Italian flavors. It's a perfect complement to any type of salad, from a simple garden salad to a hearty antipasto salad.
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This rustic Italian pizza recipe is a great option for those who prefer a more rustic and hearty pizza experience. Made with a thicker crust and topped with a mix of Italian sausage, onions, peppers, and cheese, this pizza is full of bold and savory flavors. It's a perfect option for a family dinner or a cozy night in.
Main Ingredients: Olive Oil, Apple Cider, Garlic, Lemon Juice, Honey
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In addition to being a delicious salad dressing, Italian dressing is also a versatile marinade for meats and vegetables. This Italian dressing recipe is a simple and flavorful option that can be used to add a touch of Italian flavor to any dish. Try using it to marinate chicken or vegetables before grilling for a delicious and easy meal.
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Italian Seasoning

Main Ingredients: Dried Oregano, Marjoram, Dried Thyme, Dried Basil
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If you're looking to add some Italian flair to your dishes, having a jar of homemade Italian seasoning on hand is a must. This blend of dried herbs, including oregano, basil, and thyme, is a great addition to soups, stews, and sauces, and can also be used as a dry rub for meats. Plus, making your own seasoning blend allows you to customize it to your personal taste.
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5-Minute Pizza Sauce

Main Ingredients: Tomato Sauce, Tomato Paste, Garlic Cloves, Dried
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This 5-minute pizza sauce is a super easy, fast, and fresh option that ...
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If you're short on time but still want to enjoy a delicious homemade pizza, this 5-minute pizza sauce recipe is a game-changer. Made with just a few pantry staples, including canned tomatoes, garlic, and herbs, this sauce comes together in just five minutes and has a rich and flavorful taste. It's perfect for those busy weeknights when you need a quick and easy dinner option.
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Stuffed artichokes are a classic Italian dish that is perfect for a special occasion or a fancy dinner party. This recipe for Italian stuffed artichokes features a flavorful filling of breadcrumbs, herbs, and parmesan cheese, and is a great way to enjoy this unique and delicious vegetable. Serve them as an appetizer or pair them with a simple pasta dish for a complete meal.
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These Italian almond cookies, also known as amaretti, are a delicious and easy treat that is perfect for any occasion. Made with almond flour, egg whites, and sugar, these cookies have a crunchy exterior and a chewy and soft interior. They're a great accompaniment to a cup of tea or coffee or can be enjoyed as a sweet and satisfying snack.
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Rustic Italian Bread

Main Ingredients: Lukewarm Water, All Purpose Flour, Granulated Sugar
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This rustic Italian bread is a great recipe to have in your repertoire for those times when you're craving a fresh and crusty loaf of bread. Made with just a handful of ingredients, including flour, yeast, and salt, this bread is simple to make and has a delicious and hearty flavor. It's perfect for dipping in soups and sauces or enjoying with a smear of butter.
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New York Italian Pizza Dough

Main Ingredients: Warm Water, Salt, Bread Flour, Active Dry Yeast, Olive
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Thin-Crust Pizza from America's Test Kitchen (recipe) - cleveland.com
If you're a fan of thin and crispy New York-style pizza, then this New York Italian pizza dough recipe is a must-try. With a combination of bread flour and all-purpose flour, along with a touch of sugar and olive oil, this dough produces a crust that is both chewy and crispy. Top it with your favorite toppings, and you'll have a delicious and authentic New York-style pizza in no time.
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Margherita Pizza

Main Ingredients: Pizza Dough, Extra Virgin Olive Oil, Minced Garlic, San
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This recipe for Margherita pizza is a classic and foolproof way to enjoy this iconic Italian pizza. Made with a simple and flavorful tomato sauce, fresh mozzarella cheese, and basil, this pizza is a perfect representation of the flavors of Italy. Plus, it's a great option for those who prefer a lighter and more traditional pizza.
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These Italian ricotta cookies are a delicious and unique treat that is sure to become a new favorite in your household. Made with ricotta cheese, lemon, and almonds, these cookies have a light and delicate texture and a subtle almond flavor. They're perfect for enjoying with a cup of tea or coffee or gifting to friends and family during the holiday season.

Ingredients

For the crust:

  • 2 cups all-purpose flour
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1 tablespoon active dry yeast
  • 1 cup warm water
  • 2 tablespoons olive oil

Instructions

Making the crust:

1. In a large bowl, mix together the flour, sugar, and salt. 2. In a separate small bowl, mix together the yeast and warm water until the yeast dissolves. 3. Slowly pour the yeast mixture into the dry ingredients, along with the olive oil, and mix until a dough forms. 4. Knead the dough on a floured surface for 5-10 minutes until it becomes smooth and elastic. 5. Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for 1 hour.

For the toppings:

  • 1 cup tomato sauce
  • 1 cup mozzarella cheese, shredded
  • 1 cup of your favorite vegetables (we recommend bell peppers, mushrooms, and onions)
  • 1 tablespoon Italian seasoning
  • Salt and pepper to taste

Assembling and baking the pizza:

1. Preheat your oven to 425°F (220°C). 2. Roll out the dough on a floured surface to your desired thickness and transfer it to a baking sheet. 3. Spread the tomato sauce evenly over the dough, leaving a small border around the edges. 4. Sprinkle the shredded mozzarella cheese on top of the sauce. 5. Arrange your desired vegetables on top of the cheese and sprinkle with Italian seasoning, salt, and pepper. 6. Bake the pizza for 15-20 minutes, or until the crust is golden brown and the cheese is bubbly. 7. Let the pizza cool for a few minutes before slicing and serving. This Italian veg pizza is the perfect combination of crispy crust, tangy tomato sauce, gooey cheese, and fresh vegetables. It's a healthy and delicious meal that is easy to make at home. Plus, you can customize the toppings to your liking and add even more veggies for an extra nutritious boost. Give this recipe a try and impress your friends and family with your homemade pizza skills. Buon appetito!
15 italian veg pizza recipe You must try them!

Spicy Italian Stuffed Zucchini Boats

yield: 3 total time: 55 minutes
4.8 Stars (5 reviews)
View Recipe

Ingredients

  • 2 zucchini medium
  • 2 garlic cloves minced
  • 1 tomato medium, seeded and finely chopped
  • 1/2 cup fresh mushrooms finely chopped
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon crushed red pepper flakes
  • 2 tablespoons olive oil
  • 3/4 cup shredded Parmesan cheese divided
  • 2 teaspoons fresh basil chopped

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 15 milligrams
  • Fat : 14 grams
  • Fiber : 2 grams
  • Protein : 10 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 350 milligrams
  • Sugar : 6 grams
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