16 Italian Veg Noodles Recipe Deliciousness Awaits You!
Published on: Mar 17, 2024
Looking for a delicious and healthy dinner option that is quick and easy to make? Look no further than this Italian Veg Noodles recipe! Packed with fresh vegetables and bursting with flavor, this dish is sure to become a family favorite. Plus, it's a great way to sneak in some extra veggies for picky eaters. Let's get cooking!
Saucy, Italian “Drunken” Noodles with Spicy Italian...
Main Ingredients: Olive Oil, Sausage Links, Onion, Salt, Italian
Indulge in a delicious and flavorful dish with this saucy Italian "drunken" noodle recipe. The spicy Italian sausage adds a kick of heat to the dish, while the wine adds a rich depth of flavor. The perfect combination of savory and spicy, this recipe is sure to be a hit at your next dinner party.
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Saucy Italian Drunken Noodles with Spicy Italian...
Main Ingredients: Olive Oil, Italian Sausage Links, Onion, Salt, Italian
For a twist on the classic "drunken" noodle recipe, add in some colorful bell peppers for a burst of flavor and texture. The saucy Italian noodles, spicy sausage, and sweet peppers create a harmonious blend of flavors that will have your taste buds singing.
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Mild Italian Sausage with Noodles and Wine
Main Ingredients: Olive Oil, Sausage Links, Onion, Kosher Salt, Fresh
If you're not a fan of spicy food, don't worry – this recipe can easily be adjusted to suit your taste buds. Swap out the spicy Italian sausage for a mild version and let the flavors of the wine and herbs shine through. It's a simple yet satisfying dish that is perfect for a cozy night in.
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Saucy Italian Noodles with Sausage and Peppers
Main Ingredients: Noodles, Olive Oil, Sausage Links, Onion, Garlic, Salt
For a quick and easy weeknight meal, this saucy Italian noodle dish is a winner. With just a few ingredients and minimal prep time, you can have a delicious and filling dinner on the table in no time. The combination of tender noodles, flavorful sausage, and vibrant peppers will have you coming back for seconds.
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Crispy Chicken with Italian Sauce and Bowtie Noodles...
Main Ingredients: Chicken Breasts, Corn Flakes, Flour, Salt, Milk, Olive
For a twist on the traditional "beer can chicken" recipe, try using crispy chicken pieces instead. The Italian sauce adds a tangy and savory flavor to the dish, while the bowtie noodles provide a hearty and satisfying base. This dish is perfect for a family dinner or a dinner party with friends.
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Smothered Italian Chicken with Buttered Garlic...
Main Ingredients: Boneless, Skinless Chicken Breasts, Marinara Sauce
This mouth-watering dish features tender and juicy chicken smothered in a rich and flavorful Italian sauce. Serve it over a bed of buttered garlic noodles for a delicious and comforting meal. The combination of flavors and textures in this dish will have everyone asking for the recipe.
Add a touch of Indian influence to your Italian dishes with this flavorful masala recipe. Made with a blend of aromatic spices, it adds a unique and delicious twist to any pasta or noodle dish. It's a great way to add some variety to your usual Italian recipes.
Switch up your usual pasta routine with this refreshing and flavorful Italian pasta salad. Packed with fresh vegetables and tossed in a tangy Italian dressing, it's the perfect side dish for a summer barbecue or potluck. Plus, it's a great way to incorporate some greens into your meal.
For a quick and easy weeknight dinner, try this one pot Italian sausage pasta recipe. Everything cooks in one pot, making cleanup a breeze. The combination of Italian sausage, pasta, and a rich tomato sauce make for a comforting and satisfying meal.
Mostaccioli, also known as penne, is a classic pasta shape that pairs perfectly with Italian sausage. This dish combines the two in a hearty and flavorful casserole. With a blend of herbs and spices, this dish is sure to become a family favorite.
Put a twist on traditional meatloaf with this Italian-inspired recipe. Using Italian sausage instead of ground beef adds a unique flavor to the dish. Serve it with some roasted vegetables and a side of garlic bread for a comforting and satisfying meal.
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Veg Lasagna
Main Ingredients: Lasagna Noodles, Frozen Spinach, Carrot, Onion, Nutmeg
Who says lasagna has to be made with meat? This delicious vegetarian lasagna is filled with hearty vegetables and layers of creamy ricotta cheese. It's a great way to get your daily serving of vegetables and is sure to please even the pickiest of eaters.
Sometimes, simple is best. This classic Italian spaghetti recipe features a rich and flavorful tomato sauce that will transport you to Italy with every bite. Serve it with some garlic bread and a sprinkle of Parmesan cheese for a delicious and satisfying meal.
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Hearty Italian Baked Ziti
Main Ingredients: Noodles, Olive Oil, Lean Ground Beef, Dried Basil
Baked ziti is a staple in many Italian households, and for good reason. It's a hearty and comforting dish that is perfect for feeding a crowd. This recipe features Italian sausage, ziti pasta, and a blend of cheeses, all baked to perfection. It's a guaranteed crowd-pleaser.
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Spicy Veg Noodles
Main Ingredients: Noodles, Onion, Red Capsicum, Capsicum, Cabbage
If you're craving something spicy and full of flavor, try this spicy veg noodle recipe. Packed with vegetables and tossed in a spicy sauce, it's a healthier twist on traditional takeout noodles. Customize the level of spiciness to your liking and enjoy a delicious and satisfying meal.
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Spicy Italian Sausage Pasta
Main Ingredients: Noodles, Olive Oil, Hot Italian Sausage, Yellow Onion
For a hearty and flavorful pasta dish, look no further than this spicy Italian sausage pasta recipe. The combination of spicy sausage, tender pasta, and a rich tomato sauce creates a dish that is bursting with flavor. It's a great way to add some heat to your dinner table.
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Spinach Lasagna Roll-Ups
Main Ingredients: Tomato Sauce, Olive Oil, Onion, Crushed Tomatoes
If you're looking for a fun and unique way to serve lasagna, try these spinach lasagna roll-ups. They're filled with a creamy spinach and ricotta mixture, rolled up in lasagna noodles, and topped with a savory tomato sauce. They're a great option for a vegetarian dinner or a dinner party appetizer.
No list of Italian dishes would be complete without a classic lasagna recipe. Layered with noodles, meat sauce, and a blend of cheeses, this dish is a labor of love. But the end result is worth it – a rich and flavorful lasagna that will satisfy any pasta craving.
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Italian Beef Pasta Skillet
Main Ingredients: Lean Ground Beef, Onion, Red Bell Pepper, Tomato Sauce
This one pan Italian beef pasta skillet is a quick and easy dinner option for busy weeknights. The beef is cooked with Italian seasonings and combined with pasta, vegetables, and a tangy tomato sauce. It's a well-rounded meal that the whole family will enjoy.
For a comforting and delicious casserole, try this Italian chicken recipe. Tender chicken, pasta, and a creamy tomato sauce are baked together for a hearty and satisfying meal. It's a great option for feeding a crowd or for meal prepping for the week ahead.
Ingredients
For the noodles:
1 pound spaghetti or linguine noodles
1 tablespoon olive oil
1 teaspoon salt
1 tablespoon Italian seasoning
For the sauce:
1 tablespoon olive oil
1 onion, diced
2 cloves garlic, minced
1 red bell pepper, diced
1 zucchini, diced
1 yellow squash, diced
1 cup cherry tomatoes, halved
1 tablespoon Italian seasoning
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup vegetable broth
1/4 cup grated parmesan cheese
Instructions
In a large pot, bring water to a boil and cook noodles according to package instructions. Drain and toss with olive oil, salt, and Italian seasoning.
While the noodles are cooking, heat olive oil in a large skillet over medium heat. Add onion and garlic and cook for 2-3 minutes until fragrant.
Add in the red bell pepper, zucchini, and yellow squash. Cook for 5-6 minutes until vegetables are tender.
Add in the cherry tomatoes, Italian seasoning, salt, and black pepper. Cook for an additional 2-3 minutes.
Pour in the vegetable broth and let simmer for 2-3 minutes until slightly thickened.
Stir in the cooked noodles and grated parmesan cheese until well combined. Cook for an additional 1-2 minutes until heated through.
Serve hot and enjoy your delicious Italian Veg Noodles!
This Italian Veg Noodles recipe is not only tasty, but it's also a great way to get in a variety of colorful and nutritious vegetables. The zucchini and squash add a touch of sweetness, while the red bell pepper adds a slight crunch. And the cherry tomatoes burst with juicy flavor in every bite.
The combination of Italian seasoning, salt, and black pepper gives this dish a classic Italian flavor that everyone will love. And the addition of grated parmesan cheese adds a rich and creamy element to the sauce.
This recipe is also versatile and can be customized to your liking. You can add in other vegetables such as mushrooms or spinach, or switch up the type of noodles for a different texture. You can even make it vegetarian by using vegetable broth instead of chicken broth.
In conclusion, this Italian Veg Noodles recipe is a must-try for anyone looking for a quick, easy, and healthy dinner option. So next time you're craving some Italian flavors, give this dish a try and impress your family and friends with your cooking skills!
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