17 Italian Vanilla Meatball Cookies Recipe Get Cooking And Enjoy!
Published on: Mar 17, 2024
Aside from being a staple in Italian cuisine, meatballs have become a popular ingredient in various dishes around the world. From savory spaghetti to hearty sandwiches, meatballs have proven to be versatile and delicious. But have you ever thought about incorporating them into a dessert? That's right, meatballs in a dessert! Specifically, Italian Vanilla Meatball Cookies. This unique and delectable recipe combines the savory flavors of traditional Italian meatballs with a sweet and buttery cookie. Impress your friends and family with this unexpected twist on a classic dish.
Main Ingredients: Butter, Sugar, Eggs, Vanilla, Ricotta Cheese
Italian cookies, also known as Italian sugar cookies, are a delicious treat that is loved by many. These cookies have a soft and buttery texture with a hint of sweetness, making them the perfect pairing for a cup of coffee or tea. While there are many variations of Italian cookies, they all have one thing in common - they are simply irresistible! Here are 20 of the best Italian cookie recipes you need to try.
Biscotti, meaning "twice-baked" in Italian, are a staple in every Italian household. These crunchy cookies are perfect for dipping in coffee, milk, or even wine. This Italian-style vanilla biscotti recipe adds a touch of vanilla extract to give it a subtle sweetness that pairs well with the almond flavor. Buon appetito!
If you're a fan of cheesecake, then you're going to love this Italian cream cheese cake recipe. This decadent dessert is made with a creamy and smooth filling, topped with a layer of rich chocolate ganache. Warning: one slice won't be enough!
These Italian ricotta cookies are a crowd-pleaser. Made with ricotta cheese, these cookies are soft and moist with a delicate lemon flavor. They are commonly served during the holidays but can be enjoyed all year round. Mangia!
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Italian Ricciarelli Cookies
Main Ingredients: Large Egg Whites, Orange, Vanilla, Flavoring, Icing
Ricciarelli cookies are a traditional Italian cookie that originated in Siena, Tuscany. These soft almond cookies are coated in powdered sugar and have a chewy texture that will have you coming back for more. Pro tip: pair these cookies with a glass of Vin Santo for the ultimate Italian experience.
No list of Italian cookies is complete without the classic Italian sugar cookies. These cookies are a staple in every Italian household, especially during the holiday season. They are simple and easy to make, yet oh so delicious. Delizioso!
Wine lovers, rejoice! These Italian wine cookies are the perfect way to enjoy your favorite beverage in a whole new way. Made with red wine, these cookies have a rich and unique flavor that will leave you wanting more. Warning: these cookies are highly addictive!
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Authentic Italian Ricotta Cookies
Main Ingredients: Butter, Granulated Sugar, Large Eggs, Ricotta Cheese
If you're looking for an authentic Italian ricotta cookie recipe, look no further. This recipe is passed down from generation to generation and is a staple in every Italian household. These cookies have a soft and cake-like texture and are perfect for any occasion. Buonissimi!
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Maria's Italian Ricotta Cookies
Main Ingredients: Butter, Sugar, Eggs, Ricotta Cheese, Vanilla
Maria's Italian ricotta cookies are a family favorite and for a good reason. These cookies are soft and moist with a hint of lemon flavor, making them the perfect treat for any occasion. Pro tip: add some colorful sprinkles to make them even more festive.
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Italian Orange Ricotta Cookies
Main Ingredients: Ricotta Cheese, Sugar, Butter, Egg, Vanilla, Orange
If you love the combination of citrus and cheese, then you're going to love these Italian orange ricotta cookies. These cookies are soft and tender with a burst of orange flavor in every bite. They are perfect for a summery treat or to brighten up a dreary day. Deliziosi!
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Coffee Bean Crunch Italian Cookies
Main Ingredients: Egg, Sugar, Vanilla, Almond Flour, Baking Powder
Coffee lovers, this one's for you. These coffee bean crunch Italian cookies are a delicious twist on the classic Italian cookie. Made with ground coffee beans, these cookies have a unique flavor and a crunchy texture that will leave you wanting more. Warning: these cookies may give you a caffeine boost!
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Italian Cream Filled Peach Cookies
Main Ingredients: All Purpose Flour, Baking Powder, Sugar, Butter, Lemon
These Italian cream filled peach cookies are a delightful combination of soft and crunchy textures. The cookie itself has a subtle peach flavor, while the cream filling adds a creamy and rich touch. These cookies are perfect for a summer gathering or to satisfy your sweet tooth.
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Italian S Cookies / Biscotti Esse
Main Ingredients: Egg Yolks, Egg, Lemon Zest, Vanilla, All Purpose Flour
S cookies, or biscotti esse in Italian, are a classic Italian cookie that is shaped like the letter S. These cookies are slightly sweet and have a hint of lemon flavor, making them the perfect companion for a cup of tea or coffee. They are also a popular choice for holiday cookie platters. Mangiamo!
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Italian Lingue di Gatto (Flat Cookies)
Main Ingredients: Butter, Powdered Sugar, Egg Whites, Vanilla, All
Lingue di gatto, meaning "cat's tongue" in Italian, is a thin and crispy cookie that is shaped like a cat's tongue. These cookies are often served with gelato or used as a base for tiramisu. They are a simple yet elegant cookie that will impress your guests. Pro tip: dip them in melted chocolate for an extra indulgent treat.
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Italian Easter Cookies (Taralli Dolce Di Pasqua)
Main Ingredients: All Purpose Flour, Baking Powder, Eggs, Sugar, Unsalted
Taralli dolce di Pasqua, or Italian Easter cookies, are a traditional treat that is enjoyed during the Easter season. These cookies are made with a touch of anise extract, giving them a unique flavor. They are also often decorated with colorful sprinkles or icing, making them a festive addition to any Easter celebration. Buona Pasqua!
This Italian lemon ricotta cake is a must-try for all lemon lovers. Made with ricotta cheese, this cake is moist and tender with a burst of lemon flavor in every bite. It's a great dessert to serve after a hearty Italian meal or enjoy with a cup of tea or coffee. Warning: you may not want to share!
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Taralli Dolci di Pasqua (Southern Italian Easter...
Main Ingredients: Ap Flour, Baking Powder, Fine Sea Salt, Eggs, Sugar
Taralli dolci di Pasqua, or Southern Italian Easter cookies, are a variation of the traditional Italian Easter cookies. These cookies are often flavored with anise or lemon and can be shaped in various ways, such as knots or rings. They are a popular treat during the Easter season and are a must-try for all Italian food lovers.
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ITALIAN BLUEBERRY RICOTTA CAKE
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt, Milk
This Italian blueberry ricotta cake is a delightful twist on the classic Italian ricotta cake. The addition of blueberries adds a pop of color and a burst of sweetness to this already delicious dessert. It's perfect for any occasion and is sure to impress your family and friends. Delizioso!
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Biscotti di Meliga (Italian Lemon Cornmeal Spritz...
Main Ingredients: Cornmeal, Ap Flour, Fine Sea Salt, Sugar, Lemons
Biscotti di meliga, or Italian lemon cornmeal spritz cookies, are a delicious and unique twist on the classic Italian cookie. Made with cornmeal, these cookies have a crumbly and sandy texture with a hint of lemon flavor. They are perfect for dipping in coffee or tea and are a great addition to any cookie platter.
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Tiramisu
Main Ingredients: Large Egg Yolks, Sugar, Marsala, Whipping Cream
No list of Italian desserts is complete without tiramisu. This popular Italian dessert is made with ladyfingers, coffee, and a rich and creamy mascarpone filling. It's the perfect ending to any Italian meal and is a crowd-pleaser. Pro tip: sprinkle some cocoa powder on top for an extra touch of decadence.
The Perfect Blend of Sweet and Savory
Why Meatballs in a Cookie?
At first thought, the idea of meatballs in a cookie may seem a bit strange. But trust us, it works! The combination of savory meat with sweet vanilla and butter creates a unique and irresistible flavor profile. It's the perfect balance of salty and sweet, making these cookies a crowd-pleaser.
Main Keyword: Italian Vanilla Meatball Cookies
The Secret Ingredient: Parmesan Cheese
One of the key ingredients in this recipe is parmesan cheese. This may seem like an unusual addition to a cookie, but it adds a delicious salty kick that complements the meatballs perfectly. The cheese also helps to bind the meatball mixture, ensuring that they hold their shape while baking. Don't be afraid to add a generous amount of parmesan to the recipe, as it really enhances the overall flavor.
The Importance of Good Quality Meat
For the meatballs, it's important to use high-quality ground beef. This will ensure that the meatballs are juicy and flavorful. You can also use a combination of ground beef and pork for added richness. Be sure to season the meatballs well with garlic, onion, and Italian seasoning to give them that classic Italian taste.
The Perfect Cookie Texture
To achieve the perfect cookie texture, it's important to use the right combination of flour and butter. For this recipe, we recommend using all-purpose flour and unsalted butter. The flour will give the cookies a light and fluffy texture, while the butter adds a rich and buttery flavor.
Bringing it All Together
After baking the meatballs and cookies separately, they are combined to create the ultimate sweet and savory treat. The meatballs are placed in the center of the cookie dough and then baked together. As the cookies bake, the meatballs release their juices, infusing the cookies with even more flavor. The end result is a delicious and unique dessert that will have everyone asking for the recipe.
In conclusion, Italian Vanilla Meatball Cookies may sound unconventional, but they are a must-try for any adventurous foodie. The combination of savory meat, sweet vanilla, and buttery cookie is a match made in heaven. So next time you're looking to impress your guests with a unique dessert, give this recipe a try. Your taste buds will thank you.
