20 Italian Turkey Stuffing Recipe Easy Experience Culinary Bliss Now!
Published on: Mar 17, 2024
Turkey stuffing is a staple dish for many families during the holidays, and while traditional recipes are always delicious, why not try something new this year? This Italian turkey stuffing recipe is not only easy to make, but it also adds a flavorful twist to the traditional dish. So, gather your ingredients and get ready to impress your guests with this delicious and unique recipe.
Lentil Soup with Italian Sausage and Roasted Red...
Main Ingredients: Turkey, Olive Oil, Onion, Brown Lentils, Homemade
This hearty lentil soup is packed with bold Italian flavors, thanks to the addition of spicy Italian sausage and sweet roasted red peppers. The rich, earthy taste of the lentils pairs perfectly with the smoky sausage and tangy peppers, making for a comforting and satisfying meal. Serve with a crusty Italian bread for dipping and fresh herbs for a pop of color.
A classic Italian sandwich is a must-try for any sandwich lover. Layered with salty prosciutto, sharp provolone cheese, sweet roasted red peppers, spicy giardiniera, and fresh basil, this sandwich is a flavor explosion in every bite. Serve on a crusty ciabatta roll for the perfect combination of textures.
Put a twist on traditional turkey soup with this Italian-inspired version. Tender chunks of leftover turkey are simmered with tomatoes, white beans, spinach, and Italian seasonings for a hearty and healthy meal. Serve with a sprinkle of parmesan cheese and a side of crusty bread for dipping.
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Turkey Stuffing
Main Ingredients: Butter, Chopped Celery, Chopped Onion, Low Sodium
Take your stuffing game to the next level with this flavorful Italian twist. Made with Italian sausage, sage, rosemary, and marjoram, this stuffing is bursting with savory herb flavors. Mix in dried cranberries for a touch of sweetness and toasted pine nuts for added crunch.
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Oven Baked Turkey Stuffing
Main Ingredients: Salted Butter, Chopped Onion, Chopped Celery, Carrots
For a hands-off approach to stuffing, try this oven-baked version. The combination of crusty bread, Italian sausage, chicken broth, and fresh herbs creates a deliciously moist and flavorful stuffing. Bake until golden brown and crispy on top, and serve alongside your favorite Thanksgiving dishes.
This classic Italian soup is a hearty and comforting meal on a chilly day. Loaded with ground beef, vegetables, cannellini beans, and pasta, this soup is a complete meal in a bowl. Top with a sprinkle of parmesan cheese and serve with a side of garlic bread for a satisfying and delicious meal.
Give your burger night an Italian twist with these mouthwatering turkey burgers. Made with ground turkey, Italian breadcrumbs, garlic, and seasonings, these burgers are bursting with flavor. Top with mozzarella cheese, tomatoes, basil, and a drizzle of balsamic glaze for a gourmet touch.
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Easy Slow Cooker Italian Wedding Soup
Main Ingredients: Turkey, Diced Onion, Chopped Carrots, Chopped Celery
This slow cooker soup is the perfect meal for a busy day. Simply toss frozen meatballs, chicken broth, carrots, celery, spinach, and pasta into the slow cooker and let it do all the work. The end result is a flavorful and hearty soup that everyone will love.
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Easy Turkey Stuffing
Main Ingredients: Ciabatta, Butter, Olive Oil, Small Onion, Celery Stalk
For a quick and easy stuffing recipe, try this version made with boxed stuffing mix, Italian sausage, celery, onion, and seasonings. It comes together in minutes and is the perfect side dish for any meal. Serve with gravy and cranberry sauce for a classic holiday meal.
This delicious soup gets its name from the marriage of flavors in every spoonful. Tender meatballs, acini di pepe pasta, spinach, and parmesan cheese come together in a chicken broth base for a hearty and satisfying soup. Serve with a sprinkle of fresh parsley and a side of crusty bread.
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Roast Turkey, Stuffing and Gravy
Main Ingredients: Turkey, Bread Cubes, Stuffing Mix, Chopped Celery
No holiday meal is complete without a juicy roast turkey, flavorful stuffing, and rich gravy. This recipe combines all three in one delicious dish. The turkey is rubbed with a herb butter and roasted to perfection, while the stuffing is made with Italian sausage, apples, sage, and thyme. Serve with gravy and all your favorite Thanksgiving sides.
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Quick Italian Panini
Main Ingredients: Focaccia Bread, Turkey, Mozzarella Cheese, Spinach
Elevate your sandwich game with this quick and easy Italian panini. Layer sliced turkey, provolone cheese, sliced tomatoes, fresh basil, and a drizzle of balsamic glaze between two slices of ciabatta bread and grill until crispy and melty. Serve with a side of marinara sauce for dipping.
These homemade meatballs are a staple in Italian cuisine and for good reason. Made with a mixture of ground beef, pork, breadcrumbs, parmesan cheese, and seasonings, they are full of flavor and perfect for topping pasta, sandwiches, or enjoying on their own. Make a big batch and freeze them for an easy weeknight meal.
Looking for a low-carb option to satisfy your Italian cravings? Look no further than these zucchini boats stuffed with a flavorful mixture of ground turkey, tomatoes, garlic, basil, and mozzarella cheese. Baked until tender and topped with fresh parsley, these zucchini boats are a delicious and healthy option for any meal.
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Italian Turkey BLT
Main Ingredients: Ripe Avocado, Pesto, Lemon Juice, Olive Oil, Turkey
Put an Italian twist on a classic BLT with this flavorful sandwich. Crispy bacon, juicy tomatoes, and lettuce are topped with sliced turkey, provolone cheese, and a drizzle of pesto mayo for a delicious and satisfying meal. Serve on your favorite Italian bread for the perfect combination of flavors.
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Loaded Italian Salad
Main Ingredients: Spring Mix, Romaine Lettuce, Turkey, Peppered Salami
This hearty salad is a meal in itself, filled with all the flavors of an Italian antipasto platter. Romaine lettuce, salami, provolone cheese, olives, roasted red peppers, and artichoke hearts are tossed with a tangy vinaigrette dressing for a flavorful and satisfying dish.
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Italian Layered Picnic Sandwich
Main Ingredients: French Bread, Olive Oil, Garlic Cloves, Italian
Take your picnic game to the next level with this impressive layered sandwich. Start with a crusty baguette and layer on prosciutto, salami, provolone cheese, roasted red peppers, marinated artichoke hearts, pesto, and arugula. Wrap it tightly in plastic wrap and let it sit in the fridge for a few hours before slicing and serving.
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Italian Style Stuffed Spaghetti Squash
Main Ingredients: Spaghetti Squash, Olive Oil, Onion, Garlic, Turkey
This low-carb twist on traditional Italian stuffed shells is a delicious and healthy option for any meal. Roasted spaghetti squash is stuffed with a flavorful mixture of ground turkey, ricotta cheese, spinach, and marinara sauce, then topped with mozzarella cheese and baked until golden and bubbly.
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Italian Turkey & Kale Bake
Main Ingredients: Egg Whites, Large Eggs, Turkey, Kale, Diced Tomatoes
Get your greens in with this flavorful and healthy dish. Ground turkey, kale, tomatoes, garlic, and Italian seasonings are combined and baked until tender and juicy. Top with a sprinkle of parmesan cheese and serve over your favorite pasta for a complete meal.
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ARANCINI ( ITALIAN RICE FRITTERS)
Main Ingredients: Risotto Rice, Vegetable, Unsalted Butter, Onion, Grated
These crispy, savory fritters are a popular Italian street food and are sure to be a hit at your next gathering. Made with leftover rice, parmesan cheese, eggs, and seasonings, they are fried until golden brown and served with a side of marinara sauce for dipping. Add in chopped ham or prosciutto for an extra burst of flavor.
Ingredients:
1 loaf of Italian bread, cut into cubes
1 pound of ground turkey
1 onion, diced
2 cloves of garlic, minced
1 red bell pepper, diced
1 cup of diced mushrooms
1/2 cup of grated parmesan cheese
1/4 cup of chopped fresh parsley
1 teaspoon of dried oregano
1 teaspoon of dried basil
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1/4 cup of olive oil
1 cup of chicken broth
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large skillet, brown the ground turkey over medium heat. Once cooked through, remove from the skillet and set aside.
3. In the same skillet, add the diced onion, garlic, red bell pepper, and mushrooms. Cook until the vegetables are tender.
4. In a large mixing bowl, combine the cooked vegetables, ground turkey, cubed Italian bread, parmesan cheese, parsley, oregano, basil, salt, and black pepper.
5. Drizzle olive oil over the mixture and mix well.
6. Gradually pour in the chicken broth, stirring until the bread is moistened.
7. Transfer the mixture to a greased baking dish and bake for 25-30 minutes, until the top is golden brown.
8. Serve hot and enjoy your delicious Italian turkey stuffing!
This Italian turkey stuffing recipe is not only easy to make, but it also adds a flavorful twist to the traditional dish. The combination of Italian bread, ground turkey, and vegetables creates a hearty and delicious stuffing that is sure to be a hit at your holiday table. The addition of parmesan cheese adds a savory and nutty flavor, while olive oil brings a rich and slightly fruity taste. This recipe is also a great way to sneak in some extra vegetables, making it a healthier option compared to traditional stuffing recipes. So, give this recipe a try and impress your guests with a unique and delicious twist on a holiday classic.
