20 Italian Turkey Meatballs Recipe Tom Kerridge Deliciousness Awaits You!
Published on: Mar 17, 2024
For fans of Italian cuisine, this recipe for Italian turkey meatballs by renowned chef Tom Kerridge is a must-try. Not only is it a healthier alternative to traditional beef meatballs, but it also packs a ton of flavor and is easy to make. Whether you're looking for a new twist on a classic dish or trying to incorporate more lean protein into your diet, these Italian turkey meatballs are sure to become a new favorite. Follow along as we break down the steps to create this delicious dish.
Turkey Meatballs with Cranberry Barbecue Sauce CrockPot
Main Ingredients: Turkey Meatballs, Barbecue Sauce, Jellied Cranberry
Take your traditional meatball recipe to the next level with this mouthwatering twist! These turkey meatballs are slow-cooked in a delicious cranberry barbecue sauce that will have your taste buds dancing. The sweetness of the cranberries pairs perfectly with the tangy barbecue sauce, creating a unique and flavorful dish. Plus, cooking in the crockpot makes it super easy and convenient. This is a must-try recipe for any meatball lover.
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Turkey Meatballs in Tomato Sauce
Main Ingredients: Turkey Meatballs, Ground Turkey, Egg, Parmesan Cheese
If you're craving classic Italian flavors, these turkey meatballs in tomato sauce are the perfect choice. The meatballs are made with a blend of ground turkey, breadcrumbs, and Italian seasonings, then simmered in a rich and flavorful tomato sauce. Serve over your favorite pasta for a hearty and satisfying meal. Buon appetito!
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Italian Wedding Meatball Pasta Bake
Main Ingredients: Pasta, Baby Spinach, Turkey Meatballs, Shredded
This hearty and comforting pasta bake is sure to become a family favorite. The meatballs are made with a combination of ground turkey, pork, and beef, along with Italian seasonings and Parmesan cheese. They are then baked in a casserole dish with your favorite pasta, marinara sauce, and mozzarella cheese. This dish is perfect for a cozy night in or for feeding a crowd at a potluck.
For a flavorful and Asian-inspired twist on traditional meatballs, try these slow-cooker hoisin turkey meatballs. Hoisin sauce, soy sauce, and ginger give these meatballs a unique and delicious flavor. And the best part? You can set it and forget it in the slow cooker, making it a great option for those busy weeknights. Serve over rice or noodles for a complete and satisfying meal.
Looking for a hearty and comforting soup that's also packed with protein? Look no further than this crockpot Italian meatball soup. The meatballs are made with ground turkey, Italian seasoning, and breadcrumbs, and then cooked in a flavorful broth with vegetables and pasta. This soup is perfect for a cold winter night or for meal prepping for the week ahead.
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Hot and Sweet Meatballs
Main Ingredients: Turkey Meatballs, Barbeque Sauce, Sweet Mustard, Fat
If you love a little kick in your food, these hot and sweet meatballs are for you. The meatballs are made with a mix of ground turkey and pork, along with spices and hot sauce for a bit of heat. They are then glazed with a sweet and tangy sauce made with brown sugar, honey, and apple cider vinegar. These meatballs are perfect for a party or as an appetizer before your main meal.
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Turkey Meatballs and Zucchini Noodles
Main Ingredients: Turkey Meatballs, Medium Zucchini, Sauce, Fresh Basil
For a healthier take on spaghetti and meatballs, try this recipe that swaps out traditional pasta for zucchini noodles. The turkey meatballs are seasoned with Italian herbs and cooked in a delicious tomato sauce. The zucchini noodles are then sautéed and served with the meatballs and sauce for a low-carb and nutrient-packed meal. Healthy and delicious!
Transport yourself to the Mediterranean with these flavorful Greek meatballs. Made with ground turkey, feta cheese, and a blend of herbs and spices, these meatballs are full of flavor. They are then served with a refreshing tzatziki sauce and pita bread for a complete and delicious meal. Opa!
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Tater Tot Casserole with Turkey Meatballs
Main Ingredients: Turkey Meatballs, Tater Tots, Alfredo Sauce, Cheddar
Looking for a kid-friendly and fun twist on traditional meatballs? This tater tot casserole with turkey meatballs is sure to be a hit. The meatballs are made with a blend of ground turkey, breadcrumbs, and spices, and then topped with tater tots, cheese, and a creamy sauce. It's a one-dish meal that the whole family will love.
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Slow Cooker Mango Barbecue Turkey Meatballs
Main Ingredients: Turkey Meatballs, Mango Salsa, Spicy Barbecue Sauce
For a tropical twist on classic meatballs, try these slow cooker mango barbecue turkey meatballs. The meatballs are made with ground turkey, breadcrumbs, and a blend of spices, and then simmered in a sweet and tangy mango barbecue sauce. This dish is perfect for a summer barbecue or for a taste of the tropics any time of year.
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Instant Pot Spaghetti and Turkey Meatballs
Main Ingredients: Chicken Stock, Tomato Paste, Parsley, Oregano, Onion
If you're short on time but still want a delicious and homemade meal, this Instant Pot spaghetti and turkey meatballs recipe is your answer. The meatballs are made with ground turkey, Italian seasoning, and breadcrumbs, and are cooked right in the Instant Pot with the spaghetti and tomato sauce. It's a quick and easy meal that doesn't skimp on flavor.
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Turkey Meatballs with Egg Noodles Soup
Main Ingredients: Olive Oil, Leeks, Carrots, Garlic, Celery, Turkey
This hearty and comforting soup is perfect for a cold winter night. The meatballs are made with ground turkey, breadcrumbs, and herbs, and are cooked in a flavorful broth along with egg noodles and vegetables. It's a complete and satisfying meal in one bowl. Serve with crusty bread for dipping and you have a meal that will warm you up from the inside out.
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Instant Pot Cranberry Mustard Turkey Meatballs
Main Ingredients: Condensed Chicken Broth, Water, Turkey Meatballs
For a unique and flavorful twist on traditional meatballs, try these Instant Pot cranberry mustard turkey meatballs. The meatballs are made with a mix of ground turkey and pork, along with breadcrumbs and mustard, and are cooked in a sweet and tangy cranberry sauce in the Instant Pot. It's a perfect dish for a holiday gathering or as a special weeknight meal.
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Slow Cooker Mediterranean Soup with Turkey Meatballs
Main Ingredients: Onion, Garlic Clove, Medium Carrots, Garbanzo Beans
This hearty and healthy soup is packed with protein and Mediterranean flavors. The meatballs are made with ground turkey, feta cheese, and spices, and are cooked in a flavorful broth with vegetables and orzo pasta. It's a delicious and satisfying meal that will transport you to the shores of the Mediterranean.
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Buddha Bowls With Turkey Meatballs or Crispy Tofu
Main Ingredients: Cooked Quinoa, Sweet Potatoes, Cauliflower, Spinach
If you're looking for a vegetarian option for your meatball fix, try these Buddha bowls with turkey meatballs or crispy tofu. The meatballs are made with a blend of ground turkey and spices, while the crispy tofu is marinated in a delicious sauce. Both options are served with a variety of vegetables and grains for a colorful and nutritious meal.
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Fresh Cherry Tomato Spaghetti with Turkey Meatballs
Main Ingredients: Pasta, Olive Oil, Salt, Cherry Tomatoes, Turkey
This simple and fresh dish is perfect for a quick weeknight dinner. The meatballs are made with ground turkey, breadcrumbs, and herbs, and are cooked in a flavorful tomato sauce. The spaghetti is then tossed with cherry tomatoes and fresh herbs for a burst of flavor. It's a light and delicious meal that the whole family will enjoy.
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Goat Cheese Spaghetti Squash with Turkey Meatballs
Main Ingredients: Spaghetti Squash, Sea Salt, Black Pepper, Avocado Oil
For a low-carb and gluten-free option, try this goat cheese spaghetti squash with turkey meatballs. The meatballs are made with a combination of ground turkey and pork, along with Italian seasonings and Parmesan cheese. They are then served on top of roasted spaghetti squash with a creamy goat cheese sauce. It's a unique and tasty way to enjoy your favorite Italian flavors.
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Asian BBQ Turkey Meatballs with Zucchini Fried Rice
Main Ingredients: Long Grain White Rice, Water, Salt, Bbq Sauce, Turkey
For a healthier and Asian-inspired twist on traditional meatballs, try these Asian BBQ turkey meatballs with zucchini fried rice. The meatballs are made with ground turkey, breadcrumbs, and Asian seasonings, and are glazed with a sweet and tangy barbecue sauce. The zucchini fried rice is a tasty and nutritious alternative to traditional rice, and the combination of flavors is a winner.
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Spaghetti Squash with Tomato Sauce and Turkey Meatballs
Main Ingredients: Spaghetti Squash, Tomato Sauce, Bell Peppers, Turkey
For another low-carb and gluten-free option, try this recipe that uses spaghetti squash as a replacement for traditional pasta. The turkey meatballs are made with ground turkey, Italian seasonings, and breadcrumbs, and are served on top of roasted spaghetti squash with a flavorful tomato sauce. It's a delicious and healthy way to enjoy your favorite Italian dish.
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Crock-Pot Honey Buffalo Meatballs
Main Ingredients: Turkey Meatballs, Brown Sugar, Hot Sauce, Honey
For a delicious and spicy twist on traditional meatballs, try these crock-pot honey buffalo meatballs. The meatballs are made with ground turkey and spices, and are cooked in a tangy and sweet buffalo sauce. They are perfect for game day or as a fun and flavorful appetizer for any occasion. Serve with ranch or blue cheese dressing for dipping.
Ingredients:
Turkey: The star of the dish, turkey is a lean protein that is lower in fat and calories compared to beef. It also pairs well with the Italian flavors in this recipe.
Parmesan cheese: This adds a rich, savory flavor to the meatballs.
Breadcrumbs: Breadcrumbs help bind the meatballs together and give them a nice texture.
Garlic and onion: These aromatics add depth of flavor to the meatballs.
Italian seasoning: A blend of dried herbs and spices commonly used in Italian dishes.
Egg: This acts as a binder and helps keep the meatballs together.
Olive oil: Used for cooking the meatballs and adding a touch of healthy fat.
Marinara sauce: A classic Italian tomato-based sauce that pairs perfectly with meatballs.
Pasta: Choose your favorite type of pasta to serve with the meatballs.
Instructions:
Step 1: Mix the meatball ingredients
In a large mixing bowl, combine the turkey, parmesan cheese, breadcrumbs, garlic, onion, Italian seasoning, and egg. Use your hands to mix everything together until well combined.
Step 2: Form the meatballs
Using your hands, form the meat mixture into golf ball-sized balls. This recipe should make around 16 meatballs.
Step 3: Cook the meatballs
In a large skillet, heat olive oil over medium-high heat. Add the meatballs to the pan, cooking for about 8-10 minutes until they are browned on all sides and cooked through. You may need to cook them in batches depending on the size of your pan.
Step 4: Make the sauce
While the meatballs are cooking, heat marinara sauce in a separate pot over medium heat. You can also add some additional Italian seasoning for more flavor.
Step 5: Serve
Once the meatballs are fully cooked, add them to the pot with the marinara sauce and let them simmer together for a few minutes. Serve the Italian turkey meatballs over your choice of pasta, topping with extra parmesan cheese if desired.
These Italian turkey meatballs are a delicious and healthier twist on a classic dish. The flavors are bold and satisfying, making it a perfect meal for any night of the week. Plus, with the use of lean turkey meat, this dish is a great option for those looking to incorporate more protein into their diet. Give this recipe a try and taste the difference for yourself.
Turkey Meatballs with Cranberry Barbecue Sauce CrockPot