17 Italian Tuna Pasta Recipe Unleash Your Inner Chef!

Published on: Mar 15, 2024

Italian cuisine is known for its rich and robust flavors, and one dish that stands out is the Italian tuna pasta. This simple yet satisfying dish is a staple in many Italian households and is loved by people all over the world. Made with fresh tuna, pasta, and a few other ingredients, this tasty dish is easy to make and perfect for a quick weeknight dinner or a special occasion. In this article, we will take a closer look at this delicious Italian tuna pasta recipe and learn how to make it at home.

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Instant Pot Italian Tuna Pasta

Main Ingredients: Avocado Oil, Sweet Onion, Zucchini, Mushrooms, Garlic
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Looking for a quick and easy dinner idea? Try this delicious Instant Pot Italian Tuna Pasta recipe. This dish is full of flavor and can be made in under 30 minutes. Simply toss together canned tuna, your favorite pasta, and a few staple Italian ingredients for a satisfying and tasty meal.
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Healthy Italian Tuna Pasta Salad with Dijon Dill...

Main Ingredients: Dijon Mustard, Fresh Lemon Juice, Red Wine Vinegar
For a lighter and healthier option, try this Italian Tuna Pasta Salad with a tangy Dijon dill dressing. This dish is perfect for picnics, potlucks, or as a refreshing lunch option. The combination of canned tuna, fresh vegetables, and a zesty dressing will have you coming back for seconds.
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Easy Italian Butterfly Salad

Main Ingredients: Pasta, Tuna, Sweet Corn, Mozzarella Balls, Grape
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If you're looking for a unique and creative way to serve canned tuna, try this easy Italian Butterfly Salad. Simply mix together canned tuna, Italian dressing, and a few other ingredients to create a delicious and visually stunning dish. This salad is perfect for impressing guests or for a light and flavorful lunch.
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Italian Tuna Pasta Salad

Main Ingredients: Rotini Pasta, Albacore Tuna, Sun Dried Tomatoes, Olive
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This classic Italian Tuna Pasta Salad is a staple in many households. Made with simple ingredients like canned tuna, pasta, and Italian dressing, this dish is easy to make and perfect for a quick and satisfying meal. Add some fresh herbs and vegetables for an extra burst of flavor.
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Italian Tuna Olive Rigatoni

Main Ingredients: Olive Oil, Garlic, Oregano, Basil, Salt, Pepper Flakes
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This Italian Tuna Olive Rigatoni recipe is a must-try for all pasta lovers. The combination of canned tuna, olives, and tomatoes creates a flavorful and hearty sauce that pairs perfectly with rigatoni pasta. Don't forget to top it off with some fresh Parmesan cheese for an extra kick of flavor.
6 of 20

Italian Orzo Tuna Salad

Main Ingredients: Orzo Pasta, Baby Spinach, Tuna, Red Onion, Crumbled
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If you're tired of the same old tuna salad, try this Italian-inspired version made with orzo pasta. This dish is packed with protein and flavor, thanks to the addition of canned tuna, vegetables, and a zesty dressing. It's perfect for a light lunch or as a side dish for dinner.
7 of 20

Tuna and Artichoke Tomato Sauce

Main Ingredients: Tuna, Artichokes, Diced Tomatoes, Olive Oil, Chopped
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This Tuna and Artichoke Tomato Sauce is a game-changer for any pasta dish. The savory combination of canned tuna, artichokes, and tomatoes creates a rich and flavorful sauce that is perfect for tossing with your favorite pasta. Add some crushed red pepper flakes for an extra kick of spice.
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Quick Tuna Spaghetti

Main Ingredients: Spaghetti, Cherry Tomatoes, Garlic, Capers, Anchovy
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When you're in a hurry but still want a delicious and satisfying meal, this Quick Tuna Spaghetti is the perfect solution. Made with canned tuna, spaghetti, and a few essential Italian ingredients, this dish comes together in no time. It's a great option for busy weeknights or when you're craving some Italian comfort food.
9 of 20

Penne alla Calabrese

Main Ingredients: Penne, Anchovies, Black Olives, Green Olives, Capers
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This Penne alla Calabrese recipe is a flavorful and hearty dish that is sure to become a family favorite. The combination of canned tuna, spicy Calabrian chili paste, and penne pasta creates a delicious and unique flavor profile. Top it off with some fresh herbs and Parmesan cheese for the perfect finishing touch.
10 of 20

Easy Canned Tuna Pasta

Main Ingredients: Olive Oil, Garlic, Tuna, Lemon Juice, Fresh Parsley
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For a quick and easy meal that doesn't skimp on flavor, try this Easy Canned Tuna Pasta recipe. This dish is made with simple ingredients like canned tuna, pasta, and marinara sauce, but the result is a hearty and flavorful meal that everyone will enjoy. Add some chopped spinach for an extra boost of nutrients.
11 of 20

Tuna Pesto Linguine

Main Ingredients: Linguine, Tuna, Garlic, Extra Virgin Olive Oil, Pesto
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For a twist on traditional pesto pasta, try this Tuna Pesto Linguine recipe. The addition of canned tuna adds protein and heartiness to this dish, while the pesto sauce brings in a burst of fresh flavor. This dish is perfect for a simple weeknight dinner or for entertaining guests.
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Creamy Tuna Pasta with Peas and Parmesan

Main Ingredients: Pasta, Butter, Garlic, Frozen Peas, Half And Half
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If you're in the mood for a creamy and indulgent pasta dish, look no further than this Creamy Tuna Pasta with Peas and Parmesan. The combination of canned tuna, peas, and a rich Parmesan cream sauce creates a decadent and satisfying meal. Serve with a side salad for a well-rounded dinner.
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Easy Sicilian Style Tuna Pasta

Main Ingredients: Anchovy Fillets, Capers, Black Olives, Chilli Flakes
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This Easy Sicilian Style Tuna Pasta is a delicious and flavorful option for any pasta lover. The combination of canned tuna, tomatoes, olives, and capers creates a unique and savory sauce that pairs perfectly with your favorite pasta. Don't forget to top it off with some fresh parsley for a pop of color.
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Linguine With Fresh Sauce and Portofino Tuna

Main Ingredients: Tuna, Garlic, Scallions, Grape Tomatoes, Dried Oregano
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For a fresh and light option, try this Linguine With Fresh Sauce and Portofino Tuna. The combination of canned tuna, cherry tomatoes, and basil creates a light and flavorful sauce that is perfect for tossing with linguine pasta. Serve with a side of crusty bread for a complete meal.
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Penne Pasta With Preserved Chilli Tuna

Main Ingredients: Extra Virgin Olive Oil, Anchovies, Garlic Cloves
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Looking to add some spice to your pasta dish? Try this Penne Pasta With Preserved Chilli Tuna recipe. The combination of canned tuna, preserved chili peppers, and penne pasta creates a fiery and flavorful dish that is sure to satisfy any spice lover. Add some chopped cilantro for an extra burst of freshness.
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Penne With Tuna 'meatballs'

Main Ingredients: Country Bread, Milk, Tuna, Parmesan, Parsley, Lemon
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If you're looking for a unique and creative twist on traditional meatballs, try this Penne With Tuna 'meatballs' recipe. Made with canned tuna, breadcrumbs, and eggs, these "meatballs" are a delicious and protein-packed alternative. Serve with your favorite marinara sauce and some shredded mozzarella cheese for a comforting and filling meal.
17 of 20

Easy Tuna Casserole

Main Ingredients: Egg Noodles, Butter, Small Onion, Celery, Frozen Peas
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This Easy Tuna Casserole is a classic and comforting dish that is perfect for any night of the week. Made with simple ingredients like canned tuna, pasta, and cream of mushroom soup, this casserole is sure to please even the pickiest eaters. Crumble some potato chips on top for a delicious and crunchy topping.
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Tuna Casserole

Main Ingredients: Egg Noodles, Cream Of Mushroom Soup, Milk, Mayo
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For a twist on the classic tuna casserole, try this recipe that adds in some unique ingredients like chopped artichokes and crumbled bacon. The result is a flavorful and satisfying dish that is perfect for a family dinner or potluck. Serve with a side salad for a well-rounded meal.
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Bodybuilding Mac & Cheese (Healthy + High PROTEIN)

Main Ingredients: Pasta, Tuna, Reduced Fat Sharp Cheddar Cheese
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For all the fitness enthusiasts out there, this Bodybuilding Mac & Cheese recipe is a must-try. Made with whole wheat pasta, Greek yogurt, and canned tuna, this dish is a healthier and protein-packed version of your favorite comfort food. Add some diced chicken breast for an extra boost of protein.
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Italian Tuna Skillet Casserole

Main Ingredients: Fettuccine, Olive Oil, Garlic Cloves, Tuna Packed In
This Italian Tuna Skillet Casserole is a one-pot wonder that is perfect for busy weeknights. Simply mix together canned tuna, pasta, and a few staple Italian ingredients, and bake in a skillet for a delicious and easy meal. Top with some chopped fresh herbs for an extra burst of flavor.

Ingredients

For the pasta:

  • Pasta: 1 pound (450g) of any pasta of your choice
  • Salt: 1 tablespoon for boiling water
  • Extra-virgin olive oil: 2 tablespoons

For the tuna sauce:

  • Fresh tuna: 1 pound (450g) cut into small pieces
  • Garlic: 2 cloves, minced
  • Onion: 1 medium, finely chopped
  • Cherry tomatoes: 1 cup, halved
  • Black olives: ½ cup, pitted and sliced
  • Crushed red pepper: ½ teaspoon
  • White wine: ½ cup
  • Salt and black pepper: to taste
  • Parsley: 2 tablespoons, chopped for garnish
  • Grated Parmesan cheese: for serving

Instructions

Step 1: Cook the pasta

Bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Drain the pasta, reserving ½ cup of the cooking water.

Step 2: Prepare the tuna sauce

In a large skillet, heat the olive oil over medium heat. Add the garlic and onion and sauté until fragrant. Add the fresh tuna and cook until it starts to brown.

Next, add the cherry tomatoes, black olives, and crushed red pepper. Stir and cook for a few minutes until the tomatoes start to soften.

Step 3: Add the white wine and pasta

Pour in the white wine and let it simmer for a couple of minutes. Then, add the cooked pasta to the skillet and toss to coat it with the sauce. If the sauce seems too thick, add some of the reserved cooking water.

Step 4: Serve

Season with salt and black pepper to taste. Garnish with chopped parsley and grated Parmesan cheese. Serve hot and enjoy your mouth-watering Italian tuna pasta!

17 italian tuna pasta recipe Unleash your inner chef!

Instant Pot Italian Tuna Pasta

yield: 7 total time: 40 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 tablespoons avocado oil
  • 1 sweet onion large, finely chopped
  • 3 zucchini small, quartered and sliced
  • 8 ounces mushrooms quartered
  • 1 tablespoon garlic minced
  • 4 cups broth lower sodium, chicken or vegetable
  • 29 ounces petite diced tomatoes
  • 1 teaspoon dried basil
  • 10 ounces tuna drained
  • 16 ounces whole wheat rotini pasta
  • 1/2 cup Parmesan cheese grated
  • 4 ounces mozzarella cheese cubed

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 62 grams
  • Cholesterol : 35 milligrams
  • Fat : 13 grams
  • Fiber : 5 grams
  • Protein : 30 grams
  • SaturatedFat : 4 grams
  • Sodium : 700 milligrams
  • Sugar : 11 grams
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