20 Italian Tuna Loaf Recipe Experience Culinary Bliss Now!

Published on: Mar 15, 2024

If you're in the mood for a delicious and hearty Italian meal, look no further than this mouthwatering Italian tuna loaf recipe. With a perfect blend of flavors and a simple yet satisfying method, this dish is sure to become a family favorite. Whether you're looking for a new way to enjoy tuna or simply want to add some Italian flair to your menu, this recipe is a must-try. So let's dive in and discover how to create this professional and well-organized dish.

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If you're looking for a unique twist on classic tuna salad, try this Italian-inspired tuna loaf. Made with a combination of canned tuna, breadcrumbs, herbs, and spices, this loaf is a flavorful and filling meal that is perfect for a quick lunch or dinner. To make this dish, simply mix together your canned tuna with some breadcrumbs, egg, Italian seasoning, and crushed red pepper flakes for a bit of heat. Shape the mixture into a loaf and bake until golden and crispy on the outside. Serve slices of the tuna loaf on top of a bed of mixed greens or use it as a filling for a delicious tuna sandwich. Either way, this Italian tuna loaf is sure to become a new favorite in your household.
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For a lighter and healthier alternative to traditional tuna salad, try this Italian tuna salad recipe. Made with a combination of canned tuna, olive oil, lemon juice, garlic, and fresh herbs, this salad is packed with flavor and nutrients. Simply mix together all of the ingredients and let it marinate in the fridge for a few hours to allow the flavors to meld together. Serve the tuna salad on top of a bed of greens or use it as a filling for a wrap or sandwich. With a burst of Italian flavors, this tuna salad is a delicious and healthy option for any meal of the day.
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Italian Tuna Olive Rigatoni

Main Ingredients: Olive Oil, Garlic, Oregano, Basil, Salt, Pepper Flakes
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If you're in the mood for a hearty and comforting pasta dish, try this Italian tuna olive rigatoni. Made with canned tuna, olives, tomatoes, garlic, and olive oil, this dish is full of Mediterranean flavors. Cook the rigatoni according to package instructions and while it's cooking, sauté the garlic and tomatoes in olive oil. Add in the tuna and olives and let it simmer for a few minutes. Toss the cooked pasta in the sauce and serve with a sprinkle of Parmesan cheese on top. This Italian tuna olive rigatoni is a simple yet satisfying meal that the whole family will love.
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For a twist on traditional potato salad, try this Italian version made with a combination of boiled potatoes, olive oil, red wine vinegar, red onion, and fresh herbs. This salad is a great side dish for any summer cookout or BBQ. Boil the potatoes until tender, then mix together the dressing with the onions and herbs. Toss the potatoes in the dressing and let it chill in the fridge for a few hours before serving. This Italian potato salad is a delicious and refreshing addition to any meal.
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Italian Orzo Tuna Salad

Main Ingredients: Orzo Pasta, Baby Spinach, Tuna, Red Onion, Crumbled
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If you're a fan of orzo pasta, try this Italian orzo tuna salad for a change of pace. Made with orzo, canned tuna, cherry tomatoes, olives, and fresh herbs, this salad is a light and flavorful option for a summer lunch or dinner. Cook the orzo according to package instructions and mix in the tuna and vegetables. Top with a simple dressing made with olive oil, lemon juice, and herbs. This Italian orzo tuna salad is a quick and easy meal that is perfect for those busy days.
6 of 20

Italian Tuna Pita Melts

Main Ingredients: Tuna, Fresh Lemon Juice, Greek Yogurt, Fresh Oregano
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For a fun and tasty twist on classic tuna melts, try these Italian tuna pita melts. Made with canned tuna, tomatoes, mozzarella cheese, and fresh basil, these pita melts are a delicious and satisfying meal. Mix together the tuna, tomatoes, and herbs, then stuff the mixture into pita halves. Top with mozzarella cheese and bake until the cheese is melted and bubbly. Serve with a side of marinara sauce for dipping. These Italian tuna pita melts are a great option for a quick and easy lunch or dinner that the whole family will love.
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Easy Italian Butterfly Salad

Main Ingredients: Pasta, Tuna, Sweet Corn, Mozzarella Balls, Grape
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If you're in need of a light and refreshing salad, try this easy Italian butterfly salad. Made with a combination of canned tuna, cucumbers, tomatoes, avocado, and Italian dressing, this salad is a delicious and healthy meal option. To make this salad, simply mix together all of the ingredients and toss with your favorite Italian dressing. Serve as a side dish or add some grilled chicken or shrimp for a complete meal. This easy Italian butterfly salad is a great way to incorporate more vegetables and protein into your diet.
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Mom’s Tuna Loaf (adapted from my mom’s awesome)

Main Ingredients: Stuffing Mix, Tuna, Miracle Whip, Cream Of Mushroom
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This recipe for Mom's tuna loaf is a delicious and comforting meal that is sure to bring back childhood memories. Made with a combination of canned tuna, breadcrumbs, eggs, and Italian seasoning, this loaf is a simple and satisfying dish. Mix together all of the ingredients and shape into a loaf. Bake until golden and crispy on the outside. Serve with your favorite sides for a complete meal that the whole family will enjoy. This tuna loaf is a perfect example of taking a classic recipe and putting an Italian spin on it.
9 of 20

Italian Stuffed Cocktail Tomatoes

Main Ingredients: Tomatoes, Tuna, Anchovy Fillets, Capers, Mayonnaise
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If you're looking for a unique and flavorful appetizer, try these Italian stuffed cocktail tomatoes. Made with canned tuna, olives, red onion, and fresh herbs, these bite-sized tomatoes are bursting with Mediterranean flavors. Hollow out cherry tomatoes and stuff them with the tuna mixture. These can be served cold or baked in the oven for a warm appetizer. Either way, these Italian stuffed cocktail tomatoes are sure to be a hit at your next party or gathering.
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Instant Pot Italian Tuna Pasta

Main Ingredients: Avocado Oil, Sweet Onion, Zucchini, Mushrooms, Garlic
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If you have an Instant Pot, this Italian tuna pasta recipe is a must-try. Made with canned tuna, tomatoes, garlic, olive oil, and spaghetti, this dish is a quick and easy meal that is full of flavor. Simply sauté the garlic and tomatoes in olive oil, then add in the tuna and pasta. Cook in the Instant Pot for a few minutes and dinner is ready to serve. This Italian tuna pasta is a great option for those busy weeknights when you don't have a lot of time to spend in the kitchen.
11 of 20

Italian Seven Layer Dip

Main Ingredients: Ricotta, Roasted Red Bell Pepper, Tuna, Fresh Basil
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For a fun and flavorful party snack, try this Italian seven layer dip. Made with layers of canned tuna, hummus, tomatoes, olives, and Italian seasoning, this dip is a unique spin on the classic Mexican seven layer dip. Simply layer all of the ingredients in a dish and serve with pita chips or vegetables for dipping. This Italian seven layer dip is a great way to impress your guests at your next gathering or potluck.
12 of 20

Brown Rice Salad, Italian-Style

Main Ingredients: White Rice, Tuna, Cherry Tomatoes, Frozen Peas, Red
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For a healthier alternative to traditional pasta salads, try this Italian-style brown rice salad. Made with a combination of brown rice, canned tuna, bell peppers, cherry tomatoes, and Italian dressing, this salad is full of flavor and nutrients. Cook the brown rice according to package instructions and mix in the tuna and vegetables. Toss with your favorite Italian dressing for a simple and delicious meal. This brown rice salad is perfect for those looking to incorporate more whole grains into their diet.
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Italian Chopped Salad with Tuna, Artichokes &...

Main Ingredients: Romaine, Celery Stalk, Cherry Tomatoes, Red Pepper
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This Italian chopped salad is a refreshing and flavorful meal option that is perfect for hot summer days. Made with a combination of canned tuna, artichokes, olives, cucumbers, and Italian dressing, this salad is a satisfying and healthy option. Chop all of the ingredients and toss with your favorite Italian dressing. Serve as a side dish or add some grilled chicken or shrimp for a complete meal. This Italian chopped salad is a great way to incorporate more vegetables and protein into your diet.
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The Hirshon Italian Cold Veal With Tuna Sauce –...

Main Ingredients: Olive Oil, Veal, Onion, Celery Stalks, Carrot, Anchovy
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This recipe for Italian cold veal with tuna sauce is a classic dish that is perfect for special occasions or holidays. Made with veal, tuna, anchovies, capers, and mayonnaise, this dish is rich and flavorful. Simply boil the veal until tender, then let it chill in the fridge. Make the tuna sauce by blending together the tuna, anchovies, capers, and mayonnaise. Serve the sliced veal with the sauce on top for a unique and delicious meal.
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Tuna Loaf

Main Ingredients: Tuna, Bread Crumbs, Eggs, Green Bell Pepper, Onion
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This classic tuna loaf recipe is a go-to for a quick and easy dinner option. Made with canned tuna, breadcrumbs, egg, and seasonings, this loaf is a simple yet satisfying meal. Mix together all of the ingredients and shape into a loaf. Bake until golden and crispy on the outside. Serve with your favorite sides for a complete meal that the whole family will enjoy.
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Quick Tuna Spaghetti

Main Ingredients: Spaghetti, Cherry Tomatoes, Garlic, Capers, Anchovy
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If you're in need of a quick and easy dinner option, try this recipe for quick tuna spaghetti. Made with canned tuna, spaghetti, garlic, olive oil, and fresh herbs, this dish is full of flavor and can be on the table in under 30 minutes. Cook the spaghetti according to package instructions and while it's cooking, sauté the garlic and herbs in olive oil. Add in the tuna and toss with the cooked pasta. This quick tuna spaghetti is a great option for those busy weeknights when you don't have a lot of time to spend in the kitchen.
17 of 20

Antipasto Submarine Salad Sandwich

Main Ingredients: Mortadella, Genoa Salami, Capicola, Mozzarella
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This antipasto submarine salad sandwich is a delicious and filling option for a lunch or dinner. Made with a combination of canned tuna, salami, provolone cheese, olives, and Italian dressing, this sandwich is packed with flavor and protein. Layer the ingredients in a sub roll or wrap and top with Italian dressing. This antipasto submarine salad sandwich is a great option for a picnic or a quick meal on the go.
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Penne alla Calabrese

Main Ingredients: Penne, Anchovies, Black Olives, Green Olives, Capers
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This recipe for penne alla Calabrese is a spicy and flavorful pasta dish that is sure to be a hit with lovers of spicy food. Made with penne pasta, tomatoes, garlic, red pepper flakes, and canned tuna, this dish packs a punch of flavor. Cook the pasta according to package instructions and while it's cooking, sauté the garlic and red pepper flakes in olive oil. Add in the tomatoes and tuna and let it simmer for a few minutes. Toss the cooked pasta in the sauce and serve with a sprinkle of Parmesan cheese on top. This penne alla Calabrese is a great way to add some spice to your dinner routine.
19 of 20

Tuna Pesto Linguine

Main Ingredients: Linguine, Tuna, Garlic, Extra Virgin Olive Oil, Pesto
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If you're a fan of pesto, try this recipe for tuna pesto linguine for a different twist on the classic pasta dish. Made with canned tuna, pesto, cherry tomatoes, and linguine, this dish is full of flavor and can be on the table in under 30 minutes. Cook the linguine according to package instructions and mix in the pesto and tuna. Toss with cherry tomatoes and a sprinkle of Parmesan cheese for a simple and delicious meal. This tuna pesto linguine is a great option for a quick and easy dinner.
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Sun Dried Tomato Tuna Panini

Main Ingredients: Tuna, Fresh Spinach, Sun Dried Tomato, Muenster Cheese
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This sun dried tomato tuna panini is a delicious and hearty sandwich option that is perfect for lunch or dinner. Made with canned tuna, sun dried tomatoes, spinach, and provolone cheese, this sandwich is full of flavor and nutrients. Layer all of the ingredients on a panini press or grill and cook until the cheese is melted and the bread is crispy. This sun dried tomato tuna panini is a great option for those looking for a healthier yet still satisfying sandwich option.

Ingredients

When it comes to creating the perfect Italian tuna loaf, the ingredients are key. You'll need canned tuna, breadcrumbs, eggs, milk, grated Parmesan cheese, minced garlic, chopped parsley, salt, and pepper. You can also add in some chopped olives or sun-dried tomatoes for an extra burst of flavor. Make sure to use high-quality ingredients for the best results.

Preparation

To start, preheat your oven to 350 degrees Fahrenheit. While the oven is heating up, mix together the canned tuna, breadcrumbs, eggs, milk, grated Parmesan cheese, minced garlic, chopped parsley, salt, and pepper in a large mixing bowl. Once everything is well combined, add in the chopped olives or sun-dried tomatoes if desired. This is where you can get creative and add in any other featured keywords that you'd like.

Baking

Next, transfer the mixture into a greased loaf pan and smooth out the top. Place the pan in the oven and bake for 30 minutes. After 30 minutes, drizzle some olive oil over the top of the loaf and bake for an additional 15 minutes. This will give the loaf a beautiful golden crust on top. Once done, remove from the oven and let it cool for a few minutes before slicing and serving.

Serving Suggestions

This Italian tuna loaf can be enjoyed hot out of the oven or at room temperature. It pairs perfectly with a simple side salad or some roasted vegetables. You can also serve it with some crusty bread and your favorite dipping sauce for a more casual meal. Leftovers can be stored in an airtight container in the fridge for up to 3 days. Now that you have the recipe for this delicious Italian tuna loaf, give it a try and impress your family and friends with your culinary skills. With its SEO-optimized content and mouthwatering flavors, this dish is sure to become a go-to in your household. So gather your ingredients and get ready to enjoy a taste of Italy right at home.
20 italian tuna loaf recipe Experience culinary bliss now!

Italian Tuna Loaf

yield: 5 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 12 ounces tuna drained
  • 1 potato boiled
  • 2 eggs
  • 3/4 cup breadcrumbs
  • 3 tablespoons Parmigiano Reggiano finely grated
  • 1 pinch nutmeg
  • 2 tablespoons black olives chopped
  • 1 tablespoon capers washed
  • salt to taste

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 115 milligrams
  • Fat : 7 grams
  • Fiber : 1 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 460 milligrams
  • Sugar : 1 grams
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