19 Italian Torta Di Mele Recipe Dive Into Deliciousness!
Published on: Mar 17, 2024
When it comes to classic Italian desserts, torta di mele is a must-try for any food lover. This delectable treat, also known as Italian apple cake, is a staple in many Italian households and is loved for its simple yet rich flavors. If you are looking to impress your friends and family with a delicious and authentic Italian dessert, then look no further. In this article, we will guide you through an easy torta di mele recipe that will have you feeling like a master chef in no time.
Traditional Italian Apple Cake [Torta di Mele Classica]
Main Ingredients: Lemon, Apples, Large Eggs, Granulated Sugar, Unsalted
If you're craving something sweet and savory, this traditional Italian apple cake is the perfect choice. Made with a combination of tart apples, warm spices, and a touch of cinnamon, this cake is sure to be a crowd-pleaser. The addition of almond extract adds a unique depth of flavor that will have everyone asking for seconds.
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Vegan Torta di Mele (Italian Apple Cake)
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Fine
For those following a plant-based diet, this vegan version of the classic Italian apple cake is a must-try. Made with flaxseed instead of eggs and coconut oil in place of butter, this cake is just as delicious as the original. And the best part? It's gluten-free too!
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Torta di Mele
Main Ingredients: Butter, Granulated Sugar, Golden Delicious Apples
For a simple and classic version of the Italian apple cake, look no further than this recipe. The key to its success is using fresh, ripe apples and adding a generous sprinkle of cinnamon sugar on top before baking. Serve with a side of vanilla ice cream for the ultimate dessert experience.
No list of Italian recipes would be complete without a mention of meatballs. This recipe for classic Italian meatballs is a staple in any household. Made with a combination of ground beef, pork, and veal, these meatballs are packed with flavor and perfect for any pasta dish.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you prefer your meatballs on the larger side, this recipe is for you. These great big Italian meatballs are made with the same delicious ground meat combination as the traditional recipe, but with a few added ingredients to kick up the flavor. Serve with your favorite marinara sauce and spaghetti for a classic Italian meal.
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[Italian Apple Cake] Easy foolproof apple cake - Torta...
Main Ingredients: Eggs, Sugar, Butter, Milk, All Purpose Flour, Baking
This recipe for Italian apple cake lives up to its name - it's easy, foolproof, and absolutely delicious. Made with granny smith apples, lemon zest, and a hint of nutmeg, this cake is a perfect balance of sweet and tart. And with a moist and fluffy texture, it's a dessert that is hard to resist.
For a hearty and comforting meal, try this classic Italian wedding soup recipe. Made with chicken broth, ground pork, and spinach, this soup is full of flavor and packed with nourishing ingredients. Serve with a side of crusty bread for a complete meal.
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Apple Cake - Torta di Mele
Main Ingredients: Apples, Eggs, Sugar, Unsalted Butter, Milk, Flour
This version of Italian apple cake is a twist on the traditional recipe. Made with olive oil instead of butter and applesauce in place of some of the sugar, this cake is a healthier option without compromising on taste. The addition of walnuts and raisins adds a delightful crunch and sweetness to the cake.
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Torta di Mele (Apple Cake)
Main Ingredients: Eggs, Sugar, All Purpose Flour, Whole Milk, Butter
For a unique take on the classic Italian apple cake, try this recipe which incorporates ricotta cheese into the batter. The result is a creamier and richer texture that pairs perfectly with the sweet apples and warm spices. Serve with a cup of espresso for a truly authentic Italian experience.
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Torta di Mele-Apple Cake
Main Ingredients: Flour, Baking Powder, Salt, Sugar, Large Eggs
This Italian apple cake recipe is perfect for those who prefer a lighter and airy dessert. Made with egg whites and lemon zest, this cake has a delicate flavor and texture that is hard to resist. And with a lower calorie count, you can indulge without feeling guilty.
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Torta di Mele (Italian Apple Cake)
Main Ingredients: Unseasoned Bread Crumbs, Unsalted Butter, White Sugar
If you're looking for a gluten-free and dairy-free option, this recipe for Italian apple cake is the perfect choice. Made with almond flour, coconut milk, and applesauce, this cake is a healthier option without sacrificing any flavor. Top with a dollop of coconut whipped cream for a decadent touch.
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Torta Di Mele Della Fattoressa
Main Ingredients: Cooking Apples, Sugar, Eggs, Butter, Canela, Grated
This version of Italian apple cake is a family recipe passed down through generations. Made with fresh apples, honey, and a touch of brandy, this cake is a unique and flavorful twist on the classic. Serve with a drizzle of caramel sauce for an extra indulgent treat.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these Italian-style stuffed peppers are a must-try. Made with ground beef, pork rinds, and marinara sauce, these peppers are packed with protein and flavor. And with a low carb count, they are perfect for satisfying your Italian food cravings without breaking your diet.
This recipe for authentic Italian braciole is a labor of love, but the end result is worth it. Made with thinly sliced beef rolled up with a delicious filling of breadcrumbs, parmesan cheese, and Italian herbs, this dish is a showstopper. Serve with a side of pasta and red wine for a complete Italian meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you're looking for a simple and delicious meatball recipe, look no further than this one. Made with ground beef, breadcrumbs, and a touch of Italian seasoning, these meatballs are easy to make and perfect for adding to your favorite pasta dish or enjoying as an appetizer.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
For a sweet and nutty treat, try these Italian almond paste cookies. Made with almond paste, powdered sugar, and almond extract, these cookies have a chewy and crumbly texture that is irresistible. And with a hint of orange zest, they have a unique and delicious flavor.
This refreshing and flavorful Italian pasta salad is perfect for a hot summer day or a potluck gathering. Made with tri-color rotini, cherry tomatoes, and fresh mozzarella, this salad is packed with color and flavor. And with a homemade Italian dressing, it's a healthier option than store-bought versions.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're in the mood for something rich and indulgent, try this recipe for creamy Italian ravioli. Made with cheese ravioli, heavy cream, and parmesan cheese, this dish is perfect for a special occasion or a date night at home. And with a creamy and decadent sauce, it's a dish that will impress.
This Italian crescent casserole is the perfect comfort food for a cozy night in. Made with crescent rolls, Italian sausage, and marinara sauce, this dish is a hearty and flavorful twist on the classic crescent casserole. Serve with a side salad for a complete meal.
Another keto-friendly option, these Italian meatballs are made with ground chicken, almond flour, and a variety of Italian seasonings. They are a perfect alternative to traditional meatballs and are low carb and gluten-free. Serve with zucchini noodles for a complete keto-friendly meal.
Ingredients
Main Ingredients:
6 apples, peeled, cored, and sliced
2 cups all-purpose flour
1 cup granulated sugar
3 large eggs
1/2 cup unsalted butter, melted
1/2 cup milk
1 teaspoon vanilla extract
1 teaspoon baking powder
1/4 teaspoon salt
Optional Ingredients:
1/4 cup apricot jam, for glazing
1/4 cup sliced almonds, for topping
Instructions
Now that you have gathered all the ingredients, let's get started on making this delicious torta di mele!
Step 1: Prepare the Apples
Begin by peeling, coring, and slicing 6 apples. You can use any variety of apples, but we recommend using Granny Smith or Honeycrisp for their tartness and firm texture.
Step 2: Make the Batter
In a large mixing bowl, combine 2 cups of all-purpose flour, 1 cup of granulated sugar, 3 large eggs, 1/2 cup of melted unsalted butter, 1/2 cup of milk, 1 teaspoon of vanilla extract, 1 teaspoon of baking powder, and 1/4 teaspoon of salt. Mix until well combined and smooth.
Step 3: Assemble the Cake
Grease a 9-inch springform pan and dust it with flour. Pour half of the batter into the pan, then layer half of the sliced apples on top. Pour the remaining batter over the apples and top with the remaining apples.
Step 4: Bake and Glaze
Bake the torta di mele in a preheated oven at 375°F for 45-50 minutes, or until a toothpick inserted in the center comes out clean. If desired, glaze the warm cake with 1/4 cup of apricot jam for a beautiful glossy finish.
Step 5: Add Final Touches
For an extra crunch and flavor, top the glazed cake with 1/4 cup of sliced almonds before serving.
And there you have it, a delicious Italian torta di mele ready to be enjoyed with a cup of coffee or tea. This recipe is perfect for any occasion and is sure to impress anyone who tries it. So why not give it a try and indulge in a taste of Italy right in your own home?
