15 Italian Tomato Sauce Recipe With Butter You Won't Believe The Taste!
Published on: Mar 17, 2024
When it comes to Italian cuisine, nothing is more iconic than a delicious, homemade tomato sauce. While there are many variations of this classic recipe, one that stands out for its rich and creamy flavor is the Italian tomato sauce with butter. This recipe is a perfect combination of tangy and creamy, creating a sauce that is perfect for pasta, pizza, or even as a dip for bread. In this article, we will walk you through the steps to make this mouth-watering sauce that will transport you to the streets of Italy.
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Pomarola is a classic Italian tomato sauce that is perfect for a variety of dishes. It's made with simple ingredients like tomatoes, garlic, and herbs, but the flavor is anything but basic. This sauce is a staple in Italian cuisine and is the perfect base for pasta dishes, meatballs, and more.
If you're looking for a way to elevate your cooking, making your own homemade Italian tomato sauce is the way to go. Not only is it easy to make, but the flavor is unbeatable. Forget the store-bought jars, once you try this homemade version, you'll never go back.
3of 20
Basic Italian Tomato Sauce
Main Ingredients: Extra Virgin Olive Oil, Garlic, Crushed Red Pepper
If you're new to making Italian tomato sauce, this basic recipe is a great place to start. It's simple and easy to follow, but the end result is a delicious and versatile sauce that can be used in a variety of dishes. It's the perfect starting point for creating your own signature sauce.
This simple Italian tomato sauce is perfect for those nights when you want a quick and easy meal. With just a handful of ingredients, you can have a flavorful sauce that pairs perfectly with your favorite pasta. It's a great recipe to have on hand for busy weeknights.
Bolognese sauce is a staple in Italian cuisine and for good reason. This rich and hearty sauce is made with a combination of ground beef, pork, and vegetables, creating a depth of flavor that is unmatched. It's perfect for serving over pasta or as a filling for lasagna.
6of 20
Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
If you're short on time but still want to enjoy the delicious flavors of a homemade Italian tomato sauce, this quick version is the way to go. It uses canned tomatoes and a few simple seasonings to create a flavorful sauce in no time. It's perfect for those busy weeknights when you need a quick and easy meal.
This classic Italian tomato sauce is a must-have in any kitchen. It's made with fresh tomatoes, garlic, and herbs, giving it a bright and fresh flavor. It's perfect for serving over pasta, as a dipping sauce for bread, or as a base for other Italian dishes.
8of 20
Homemade Marinara Sauce
Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely
Marinara sauce is a staple in Italian cuisine and is the base for many classic dishes. Making your own homemade version is easy and the flavor is unmatched. This simple recipe uses canned tomatoes, garlic, and herbs to create a delicious sauce that is perfect for pasta dishes, pizza, and more.
For an authentic Italian tomato sauce, this recipe is a must-try. It's made with fresh tomatoes and a combination of herbs and spices, giving it a rich and robust flavor. This sauce is perfect for serving over pasta or as a base for other Italian dishes.
10of 20
Sugo, Italian Tomato sauce
Main Ingredients: Extra Virgin Olive Oil, Whole Peeled Tomatoes, Tomato
Sugo is a traditional Italian tomato sauce that is perfect for pasta dishes. It's made with a combination of tomatoes, onions, and herbs, creating a rich and flavorful sauce that is perfect for any occasion. This recipe is a staple in many Italian households and is a must-try for any pasta lover.
11of 20
Italian Tomato Sauce | Easy and Delicious
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Garlic, Onion
Looking for an easy and delicious Italian tomato sauce recipe? Look no further! This recipe is not only simple to make, but it's bursting with flavor. It uses canned tomatoes, garlic, and herbs to create a delicious sauce that is perfect for pasta or as a base for other Italian dishes.
12of 20
Classic Italian Tomato Sauce
Main Ingredients: Olive Oil, Medium Onion, Large Carrot, Garlic Cloves
This classic Italian tomato sauce is a staple in many Italian households. It's made with fresh tomatoes, garlic, and herbs, giving it a bright and fresh flavor. This sauce is perfect for serving over pasta or as a dipping sauce for bread, and it's sure to become a family favorite.
13of 20
Italian Tomato Pasta Sauce
Main Ingredients: Tomatoes, Garlic Cloves, Bay Leaves, Cayenne Pepper
This Italian tomato pasta sauce is perfect for any pasta dish. It's made with canned tomatoes, garlic, and herbs, creating a simple but flavorful sauce that is sure to please. This sauce is a great option for busy weeknights when you need a quick and easy meal.
14of 20
Best Ever Italian Pizza Sauce
Main Ingredients: Tomatoes, Fresh Basil, Fresh Oregano Leaves, Garlic
This Italian pizza sauce is a game-changer for pizza lovers. It's made with a combination of tomatoes, garlic, and herbs, creating a sauce that is bursting with flavor. This sauce is perfect for homemade pizzas or for dipping your favorite crusty bread.
15of 20
Chunky canned Italian tomato sauce
Main Ingredients: Plum Tomatoes, Onion, Celery, Carrot, Garlic, Lemon
For a chunky and flavorful Italian tomato sauce, this recipe is a must-try. It uses canned tomatoes and a combination of veggies and herbs to create a sauce that is perfect for pasta, meatballs, or as a topping for bruschetta. Plus, the chunky texture adds a nice element to any dish.
16of 20
Italian Tomato Sauce with Fresh Tomatoes
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Chopped Onions
If you have an abundance of fresh tomatoes, this Italian tomato sauce recipe is a great way to use them up. It's made with fresh tomatoes, garlic, and herbs, giving it a bright and fresh flavor. This sauce is perfect for serving over pasta or for using as a base for other Italian dishes.
17of 20
Simple, Beautiful Sicilian Tomato Sauce
Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
This Sicilian tomato sauce is simple and beautiful. It's made with a combination of tomatoes, garlic, and herbs, creating a sauce that is bursting with flavor. This sauce is perfect for serving over pasta or using as a dipping sauce for bread.
18of 20
Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
This easy marinara sauce is a must-have in any kitchen. It's made with simple ingredients like canned tomatoes, garlic, and herbs, but the flavor is anything but basic. This sauce is perfect for pasta dishes, pizza, or as a dipping sauce for bread.
19of 20
GRANDMA’S EASY AND SIMPLE ITALIAN TOMATO SAUCE
Main Ingredients: Fresh Tomatoes, Yellow Onion, Extra Virgin Olive Oil
Grandma always knows best, and this easy and simple Italian tomato sauce is proof of that. Made with just a few ingredients, this sauce is bursting with flavor and is perfect for any Italian dish. It's a great option for busy weeknights or when you need a quick and delicious meal.
20of 20
Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
This classic Bolognese sauce is a must-try for any pasta lover. It's made with a combination of ground beef, pork, and vegetables, creating a rich and hearty sauce that is perfect for pasta or as a filling for lasagna. This sauce is sure to become a family favorite.
The Secret Ingredient: Butter
While most traditional Italian tomato sauce recipes call for olive oil, this recipe takes it up a notch by adding butter to the mix. The butter adds a rich and creamy texture to the sauce, making it more indulgent and flavorful. It also helps to balance out the acidity of the tomatoes, giving the sauce a smoother and more well-rounded taste. Using real butter is key to achieving the perfect consistency and flavor, so make sure to use high-quality butter for the best results.
Slow and Steady Wins the Race
One of the secrets to making the best Italian tomato sauce with butter is patience. While it may be tempting to rush through the cooking process, taking your time and allowing the sauce to simmer for a longer period will result in a more flavorful sauce. The longer the sauce cooks, the more the flavors will blend and intensify, creating a sauce that is rich and full-bodied. So, resist the urge to turn up the heat and let the sauce simmer on low for at least an hour.
Extra Ingredients for Extra Flavor
Aside from the basic ingredients of tomatoes and butter, there are a few additional ingredients that can take your Italian tomato sauce to the next level. Adding garlic, onions, and herbs such as basil and oregano can enhance the flavor profile of the sauce and give it a more authentic Italian taste. You can also add a pinch of sugar to balance out the acidity of the tomatoes and create a more well-rounded taste.
Make it Your Own
While this recipe is a classic and delicious way to make Italian tomato sauce with butter, feel free to get creative and make it your own. You can add meat such as pancetta or sausage for a heartier sauce, or vegetables like mushrooms or bell peppers for a vegetarian option. The possibilities are endless, so don't be afraid to experiment and make the sauce your own.
In conclusion, Italian tomato sauce with butter is a delicious and indulgent twist on the classic recipe. It's the perfect combination of tangy and creamy, making it a versatile sauce that can be used in various dishes. With a little patience and some added ingredients, you can create a sauce that will impress even the most discerning taste buds. So, next time you're craving Italian cuisine, whip up a batch of this mouth-watering sauce and transport yourself to the streets of Italy.
