19 Italian Tomato Sauce Recipe For Chicken Experience Culinary Bliss Now!

Published on: Mar 17, 2024

For many people, a perfectly cooked chicken dish is incomplete without a rich and flavorful tomato sauce. This classic Italian sauce has been a staple in kitchens for centuries, and for good reason. Not only is it delicious, but it is also incredibly versatile and can be used in a variety of dishes. However, finding the perfect Italian tomato sauce recipe for chicken can be a daunting task. With so many variations and techniques, it can be overwhelming to know where to start. But fear not, as we have put together a professional and well-organized introduction to help you create the perfect tomato sauce for your chicken dishes.

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Pomarola, the Italian tomato sauce

Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Italian spirit and the pomarola, the Italian tomato sauce - Juls' Kitchen
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Pomarola is a classic Italian tomato sauce that is incredibly versatile and can be used in a variety of dishes. It is a staple in every Italian household and is known for its rich, robust flavor. Made with simple ingredients like tomatoes, garlic, and herbs, this sauce is easy to make and can be used as a base for many other recipes. Whether you are making pasta, pizza, or meatballs, Pomarola is a must-have in your kitchen.
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Basic Italian Tomato Sauce

Main Ingredients: Extra Virgin Olive Oil, Garlic, Crushed Red Pepper
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As the name suggests, this is a simple and basic recipe for Italian tomato sauce. It is a great starting point for those who are new to Italian cooking or for those who prefer a more traditional and straightforward sauce. Made with canned tomatoes, onions, garlic, and herbs, this sauce is full of flavor and can be easily customized to your taste. It is perfect for a quick weeknight dinner or for a lazy Sunday meal.
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Authentic (Quick) Italian Tomato Sauce for Pasta

Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
If you are craving a classic Italian pasta dish but don't have a lot of time, this is the perfect sauce for you. This quick and easy recipe for Italian tomato sauce is made with canned tomatoes, onions, garlic, and a few key herbs and spices. It has all the flavor of a traditional sauce but can be made in just 30 minutes. Serve it over your favorite pasta for a delicious and satisfying meal.
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There is something special about making your own sauce from scratch. This homemade Italian tomato sauce is made with fresh tomatoes, onions, garlic, and herbs, giving it a bright and fresh flavor. It may take a little more time and effort, but the end result is definitely worth it. This sauce is perfect for any Italian dish and will impress your family and friends with its delicious taste.
Main Ingredients: Tomato, Basil, Garlic, Olive Oil, Salt, Pepper, Sugar
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This recipe for Italian tomato sauce is a staple in many Italian households. It is a simple and versatile sauce that can be used in a variety of dishes. Made with canned tomatoes, onions, garlic, and herbs, this sauce is full of flavor and can be easily customized to your taste. It is perfect for pasta, pizza, or as a base for other recipes.
Main Ingredients: Tomatoes, Oil, Salt, Basil Leaves
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If you want to make a truly authentic Italian tomato sauce, this is the recipe for you. Made with fresh tomatoes, onions, garlic, and a variety of herbs and spices, this sauce has a rich and robust flavor that is sure to impress. It may take a little more time and effort, but the end result is a sauce that is full of flavor and can be used in a variety of dishes.
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This simple Italian tomato sauce is perfect for when you want a quick and easy meal. Made with canned tomatoes, onions, garlic, and herbs, this sauce is full of flavor and can be made in just 30 minutes. It is perfect for pasta dishes, as a pizza sauce, or as a base for other recipes. Plus, you can easily customize the herbs and spices to your liking.
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Sugo, Italian Tomato sauce

Main Ingredients: Extra Virgin Olive Oil, Whole Peeled Tomatoes, Tomato
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Sugo is the Italian word for sauce, and this Italian tomato sauce is a classic example of a simple and delicious sugo. Made with canned tomatoes, onions, garlic, and herbs, this sauce is full of flavor and can be used in a variety of dishes. It is perfect for pasta, as a pizza sauce, or even as a dip for bread. This sauce is sure to become a favorite in your household.
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Classic Italian Tomato Sauce

Main Ingredients: Olive Oil, Medium Onion, Large Carrot, Garlic Cloves
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This classic Italian tomato sauce is a tried and true recipe that has been passed down through generations. Made with fresh tomatoes, onions, garlic, and herbs, this sauce is full of flavor and can be used in a variety of dishes. It may take a little more time and effort, but the end result is a sauce that is full of flavor and has a delicious homemade taste.
10 of 20

Chunky canned Italian tomato sauce

Main Ingredients: Plum Tomatoes, Onion, Celery, Carrot, Garlic, Lemon
If you prefer your tomato sauce on the chunkier side, this is the recipe for you. Made with canned tomatoes, onions, garlic, and a variety of herbs and spices, this sauce has a hearty and satisfying texture. It is perfect for pasta dishes, as a pizza sauce, or even as a topping for grilled chicken or fish. Plus, the chunks of tomatoes add a nice pop of color to any dish.
11 of 20

Italian Tomato Sauce | Easy and Delicious

Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Garlic, Onion
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This Italian tomato sauce is both easy and delicious, making it the perfect recipe for any home cook. Made with canned tomatoes, onions, garlic, and herbs, this sauce is full of flavor and can be made in just 30 minutes. It is perfect for pasta dishes, as a pizza sauce, or as a base for other recipes. Plus, with just a few simple ingredients, you can have a delicious and authentic Italian meal in no time.
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Bolognese sauce is a traditional Italian meat sauce that is perfect for pasta dishes. This recipe uses a combination of ground beef and pork, along with tomatoes, onions, garlic, and herbs, to create a rich and hearty sauce. It may take a little more time and effort, but the end result is a sauce that is full of flavor and perfect for any Italian meal.
13 of 20

Italian Tomato Sauce with Fresh Tomatoes

Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Chopped Onions
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If you have an abundance of fresh tomatoes, this is the perfect recipe for you. This Italian tomato sauce is made with fresh tomatoes, onions, garlic, and herbs, giving it a bright and fresh flavor. It may take a little more time and effort, but the end result is a sauce that is full of flavor and perfect for any Italian dish.
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Easy Marinara Sauce

Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
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Marinara sauce is a classic Italian tomato sauce that is perfect for pasta dishes, pizza, or even as a dip for bread. This recipe is quick and easy, using canned tomatoes, onions, garlic, and herbs to create a flavorful and versatile sauce. It can be made in just 30 minutes and is perfect for a busy weeknight meal.
15 of 20

Homemade Marinara Sauce

Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely
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This homemade marinara sauce is a great recipe to have in your repertoire. Made with fresh tomatoes, onions, garlic, and herbs, this sauce has a bright and fresh flavor that is unbeatable. It may take a little more time and effort, but the end result is a sauce that is full of flavor and perfect for any Italian dish. Plus, you can easily customize the herbs and spices to your liking.
16 of 20

GRANDMA’S EASY AND SIMPLE ITALIAN TOMATO SAUCE

Main Ingredients: Fresh Tomatoes, Yellow Onion, Extra Virgin Olive Oil
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Grandma's recipes are always the best, and this easy and simple Italian tomato sauce is no exception. Made with canned tomatoes, onions, garlic, and herbs, this sauce has a classic and comforting flavor that will remind you of home. It is perfect for pasta dishes, as a pizza sauce, or as a base for other recipes. Plus, it is so easy to make, you'll want to keep this recipe in your family for generations to come.
17 of 20

Fresh Tomato Marinara Sauce

Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
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If you have an abundance of fresh tomatoes, this is the perfect recipe for you. This marinara sauce is made with fresh tomatoes, onions, garlic, and herbs, giving it a bright and fresh flavor. It may take a little more time and effort, but the end result is a sauce that is full of flavor and perfect for any Italian dish. Plus, the fresh tomatoes add a delicious burst of flavor to every bite.
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Arrabbiata sauce is a spicy Italian tomato sauce that is perfect for those who like a little kick in their food. Made with canned tomatoes, onions, garlic, and red pepper flakes, this sauce has a fiery and flavorful taste that will wake up your taste buds. It is perfect for pasta dishes, as a pizza sauce, or even as a dipping sauce for bread. Just be warned, it may be a bit too spicy for some.
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No Italian meal is complete without a delicious meatball sauce. This recipe uses a combination of canned tomatoes, onions, garlic, and herbs to create a flavorful and versatile sauce that pairs perfectly with homemade meatballs. It is perfect for pasta dishes, as a pizza sauce, or even as a dipping sauce for meatballs. Plus, you can easily adjust the herbs and spices to your liking.
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Classic Bolognese Sauce

Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
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Bolognese sauce is a classic Italian meat sauce that is perfect for pasta dishes. This recipe uses a combination of ground beef and pork, along with tomatoes, onions, garlic, and herbs, to create a rich and hearty sauce. It may take a little more time and effort, but the end result is a sauce that is full of flavor and perfect for any Italian meal. Serve it over your favorite pasta for a delicious and satisfying meal.

Choosing the Right Ingredients

When it comes to making a delicious Italian tomato sauce, the quality of your ingredients is crucial. San Marzano tomatoes are the preferred choice for this recipe, as they have a rich and sweet flavor that is perfect for sauces. Garlic, onion, and olive oil are also essential components, as they add depth of flavor to the sauce. For an extra kick, you can add some red pepper flakes to give the sauce a bit of heat. It's important to use fresh ingredients whenever possible, as they will enhance the overall taste of the sauce.

Preparing the Tomatoes

Before adding the tomatoes to your sauce, it's important to prepare them properly. Drain the San Marzano tomatoes and remove the seeds to avoid a watery sauce. You can also roast the tomatoes in the oven for a few minutes to intensify their flavor. Once prepared, add them to a pot with olive oil and cook them on medium heat for about 10 minutes. This will help to thicken the sauce and infuse it with the flavors of the other ingredients.

Creating the Perfect Balance of Flavors

A good tomato sauce for chicken should have a balance of tanginess, sweetness, and richness. To achieve this, you can add a splash of balsamic vinegar and a pinch of sugar to the sauce. This will give it a tangy and sweet flavor that pairs perfectly with the savory chicken. You can also add some herbs such as basil and oregano to add a fresh and aromatic element to the sauce.

Finishing Touches

To make your Italian tomato sauce even more flavorful, you can add some parmesan cheese and freshly ground black pepper. This will give the sauce a creamy and nutty flavor that will elevate the overall taste. Once the sauce is ready, you can serve it over your perfectly cooked chicken and enjoy a delicious and authentic Italian meal.

In Conclusion

Making the perfect Italian tomato sauce for chicken may seem daunting, but with the right ingredients and techniques, it can be easily achieved. Remember to use high-quality ingredients, prepare the tomatoes properly, and balance the flavors to create a delicious and versatile sauce that will elevate any chicken dish. So next time you're in the mood for a classic Italian meal, try making your own tomato sauce and taste the difference it makes.
19 italian tomato sauce recipe for chicken Experience culinary bliss now!

Pomarola, the Italian tomato sauce

yield: 4 total time: 60 minutes
4.5 Stars (2 reviews)
View Recipe

Ingredients

  • 25 ripe tomatoes kilos of, about 2 kilos once deseeded
  • 1 red onion finely chopped
  • 4 carrots finely chopped
  • 2 celery stalks finely chopped
  • extra-virgin olive oil
  • 2 tablespoons coarse salt
  • 2 sprigs fresh basil

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 40 grams
  • Fat : 5 grams
  • Fiber : 10 grams
  • Protein : 9 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 3630 milligrams
  • Sugar : 27 grams
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