19 Italian Toast Recipe Breakfast You Won't Believe The Taste!

Published on: Mar 15, 2024

Italian toast, also known as "pan di stelle," is a delicious and easy breakfast recipe that will transport you to the beautiful streets of Italy. This sweet and crispy toast is perfect for those busy mornings when you need a quick and satisfying meal. Not only is it a popular breakfast option in Italy, but it has also gained popularity all over the world for its simplicity and delicious flavors. If you're looking to add a touch of Italian flair to your breakfast routine, then this recipe is a must-try.

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1 of 20

Cornetti, the Italian croissants

Main Ingredients: Bread Flour, All Purpose Flour, Fine Sea Salt
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Cornetti, also known as Italian croissants, are a delicious and flaky breakfast pastry that can be found in cafes and bakeries all over Italy. These crescent-shaped treats are made with a rich dough that is similar to a croissant, but with a slightly sweeter taste. They are perfect for a lazy Sunday morning brunch or as a special treat for a holiday breakfast.
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If you're looking for a hearty and flavorful breakfast, look no further than Italian baked eggs. This dish is made with eggs, tomatoes, garlic, and herbs, all baked together in a delicious sauce until the eggs are perfectly cooked. It's a simple yet satisfying breakfast that will transport your taste buds to the streets of Rome.
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Quick Italian Eggs

Main Ingredients: Marinara Sauce, Spinach, Eggs, Mozzarella Cheese
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For a fast and delicious breakfast, try making quick Italian eggs. This dish is made by scrambling eggs with Italian sausage, tomatoes, and herbs, and then topping it all off with some Parmesan cheese. It's a protein-packed breakfast that will keep you energized for the day ahead.
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Easy Breakfast Scramble with Italian Sausage

Main Ingredients: Large Eggs, Whole Milk, Kosher Salt, Cracked Pepper
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If you're a fan of savory breakfasts, you'll love this easy breakfast scramble with Italian sausage. This dish is made by cooking up some Italian sausage, peppers, and onions, and then scrambling in some eggs and cheese. It's a simple and satisfying breakfast that will become a family favorite in no time.
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Italian Skillet Eggs

Main Ingredients: I Can T Believe It S Not Butter R Spread, Mushrooms
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For a one-pan breakfast that's bursting with Italian flavors, give Italian skillet eggs a try. This dish is made by cooking up some eggs, tomatoes, and herbs in a skillet, and then topping it off with some mozzarella cheese. It's a quick and easy breakfast that's perfect for busy mornings.
6 of 20

Italian Alfredo Broccoli Strata

Main Ingredients: Italian Bread, Ragu Alfredo Sauce, Milk, Eggs, Shredded
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Stratas are a popular breakfast casserole dish, and this Italian Alfredo broccoli strata takes it to the next level. This dish is made by layering bread, broccoli, and a creamy Alfredo sauce, and then topping it all off with some mozzarella cheese. It's a delicious and indulgent breakfast that will have your taste buds singing.
7 of 20

Grilled Breakfast Pizzas with Pesto

Main Ingredients: Fresh Basil, Arugula, Garlic, Pine Nuts, Extra Virgin
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Who says pizza is just for lunch or dinner? These grilled breakfast pizzas with pesto are a unique and delicious way to start your day. Made with a pesto base, scrambled eggs, and your favorite breakfast toppings, these pizzas are sure to be a hit with the whole family.
8 of 20

Italian Breakfast Sandwich

Main Ingredients: Italian Sausage, Ciabatta Rolls, Shredded Mozzarella
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If you're in need of a breakfast on the go, look no further than an Italian breakfast sandwich. This sandwich is made with crusty Italian bread, eggs, cheese, and your choice of breakfast meat. It's a portable and delicious way to start your day.
9 of 20

Cheesy Italian Breakfast Bowl

Main Ingredients: Round Loaf, Olive Oil, Kosher Salt, Black Pepper, Large
If you're a fan of breakfast bowls, you'll love this cheesy Italian breakfast bowl. It's made with eggs, sausage, peppers, and onions, all served over a bed of cheesy polenta. It's a filling and flavorful breakfast that will keep you satisfied until lunchtime.
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Italian Breakfast Bruschetta

Main Ingredients: Italian Bread, Herb Goat Cheese, Garlic, Eggs, Garlic
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For a unique twist on a classic Italian appetizer, try making Italian breakfast bruschetta. This dish is made with crusty Italian bread, a spread of creamy ricotta cheese, and topped with scrambled eggs and your favorite breakfast toppings. It's a delicious and elegant way to start your day.
11 of 20

Breakfast Italian Nachos

Main Ingredients: Tortilla Chips, Hot Italian Sausage, Eggs, Mozzarella
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If you're a fan of savory and crunchy breakfasts, give breakfast Italian nachos a try. These nachos are made with homemade potato chips, scrambled eggs, Italian sausage, and a variety of toppings, all smothered in melted cheese. It's a fun and delicious way to mix up your breakfast routine.
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Overnight Italian Breakfast Casserole

Main Ingredients: Olive Oil Spray, Italian Sausage, Italian Seasoning
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For a stress-free breakfast, try making an overnight Italian breakfast casserole. This dish can be prepped the night before and baked in the morning, making it perfect for brunch with friends or family. It's made with Italian bread, eggs, cheese, and your choice of breakfast meats and veggies.
13 of 20

Italian Breakfast Scramble

Main Ingredients: Pancetta, Proscuitto, Ham, Small Yellow Onion
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For a quick and easy breakfast that packs a punch of flavor, try making an Italian breakfast scramble. This dish is made with eggs, tomatoes, spinach, and your choice of Italian cheese, all scrambled together to create a delicious and healthy breakfast option.
14 of 20

Italian Breakfast Strata

Main Ingredients: Italian Sausage, Red Bell Pepper, Sun Dried Tomatoes In
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Another variation of the classic breakfast strata, this Italian breakfast strata is made with layers of Italian bread, eggs, cheese, and your choice of breakfast meats and veggies. It's a hearty and satisfying breakfast that is perfect for feeding a crowd.
15 of 20

Italian For Breakfast

Main Ingredients: Bread, Plum Tomatoes, Fresh Basil Leaves, Parmesan
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If you're in the mood for a traditional Italian breakfast, keep it simple with some Italian bread, butter, and your choice of jam, honey, or Nutella. This breakfast is perfect for those who prefer a lighter and sweeter start to their day.
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Italian Sweet Breakfast Bread

Main Ingredients: Active Dry Yeast, Warm Water, White Sugar, Eggs, Nonfat
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If you have a sweet tooth in the morning, try making some Italian sweet breakfast bread. This bread is made with a rich dough that is filled with a sweet and tasty filling, such as Nutella, cinnamon and sugar, or fruit jam. It's a treat that will have you looking forward to breakfast every day.
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Italian Overnight Breakfast Bake

Main Ingredients: Garlic, Butter, Crushed Tomatoes, Sea Salt, Ground
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For a hearty and filling breakfast, try making an Italian overnight breakfast bake. This dish is made with layers of Italian bread, eggs, sausage, and cheese, all soaked overnight in a delicious egg mixture. It's a perfect make-ahead breakfast for busy mornings.
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Easy Italian Breakfast Casserole

Main Ingredients: Pancetta, Italian Bread, Fresh Basil, Sundried
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If you're looking for a crowd-pleasing breakfast dish, try making an easy Italian breakfast casserole. This dish is made with Italian bread, eggs, sausage, and a variety of veggies, all baked together in a delicious sauce. It's a hearty and flavorful breakfast that will have everyone asking for seconds.
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Italian Style Breakfast Omelette

Main Ingredients: Eggs, Capers, Fresh Basil Leaves, Grape Tomatoes, Sweet
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For a breakfast with a twist, try making an Italian style breakfast omelette. This omelette is filled with classic Italian ingredients like tomatoes, basil, and mozzarella cheese, making it a tasty and unique way to start your day.
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Italian Homemade Breakfast Biscotti

Main Ingredients: All Purpose Flour, Milk, Yeast, Salt, Egg, Sugar
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If you're a fan of biscotti, why not try making some homemade Italian breakfast biscotti? These crunchy cookies are perfect for dipping in your morning coffee and are made with classic Italian flavors like almonds, lemon, and vanilla. They also make a great grab-and-go breakfast option.

Ingredients

For the toast:

  • Slices of bread - Any type of bread can be used for this recipe, but a dense bread such as sourdough or French bread works best.
  • Eggs - Beaten with a pinch of salt and pepper.
  • Milk - Adds a creamy texture to the eggs.
  • Vanilla extract - For a hint of sweetness.
  • Cinnamon - Adds warm and comforting flavors.
  • Butter - For frying the toast.

For the topping:

  • Chocolate-hazelnut spread - Such as Nutella, for a classic Italian flavor.
  • Bananas - Sliced into thin rounds.
  • Strawberries - Sliced into thin rounds.
  • Chopped hazelnuts - For crunch and added flavor.
  • Powdered sugar - For dusting on top.

Instructions

Step 1: Prepare the toast

  1. In a shallow bowl, mix together the eggs, milk, vanilla extract, and cinnamon.
  2. Dip each slice of bread into the egg mixture, making sure to coat both sides.
  3. Heat a large skillet over medium heat and add a tablespoon of butter.
  4. Place the bread slices in the skillet and cook for 2-3 minutes on each side, until golden brown and crispy.
  5. Remove from heat and place on a plate.

Step 2: Assemble the toppings

  1. Spread a generous amount of chocolate-hazelnut spread on top of each slice of toast.
  2. Arrange the sliced bananas and strawberries on top of the spread.
  3. Sprinkle chopped hazelnuts over the fruit.
  4. Dust with powdered sugar for an extra touch of sweetness.

Step 3: Serve and enjoy

These Italian toasts are best served warm and fresh. Cut into slices and serve on a platter for a beautiful presentation. This breakfast dish is perfect to share with family and friends, or simply enjoy by yourself with a cup of coffee or tea. Buon appetito!

Conclusion

With simple ingredients and easy instructions, this Italian toast recipe is a delicious and unique way to start your day. The combination of crispy toast, creamy chocolate-hazelnut spread, and fresh fruit is a winning combination that will leave you wanting more. Give this recipe a try and add a touch of Italian charm to your breakfast routine.

19 italian toast recipe breakfast You won't believe the taste!

Cornetti, the Italian croissants

yield: 20 total time: 255 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 7/8 cups bread flour
  • 2 cups all purpose flour
  • 1 5/16 teaspoons fine sea salt
  • 7/8 ounce compressed yeast 1 1/3 cake fresh
  • 6 9/16 tablespoons whole milk
  • 5 3/8 tablespoons water
  • 2 eggs lightly beaten
  • 1/2 cup sugar
  • 1 vanilla bean
  • 2 Orange organic, zest grated
  • 4 1/4 tablespoons butter room temperature
  • 250 cups butter room temperature, to laminate the croissants
  • 2 tablespoons croissants whole milk, to brush the
  • 1/2 cup sugar
  • 5 5/8 tablespoons water
  • 1/2 vanilla bean
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