17 Italian Tiramisu Recipe Joy Of Baking Dive Into Deliciousness!

Published on: Mar 17, 2024

Tiramisu is a classic Italian dessert that has gained worldwide popularity for its rich and indulgent taste. This delectable treat is made with layers of coffee-soaked ladyfingers and creamy mascarpone cheese, and is dusted with cocoa powder for a finishing touch. While it may seem like a complicated dessert to make, our Italian tiramisu recipe from Joy of Baking will guide you through the process and help you create a delicious dessert that will impress your family and friends. So put on your apron and get ready to indulge in the joy of baking this classic Italian dessert.

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Tiramisu

Main Ingredients: Large Egg Yolks, Sugar, Mascarpone Cheese, Heavy Cream
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If you're a fan of Italian desserts, then you're probably familiar with tiramisu. This classic dessert is made with ladyfingers dipped in coffee and layered with a rich mixture of mascarpone cheese and eggs. It's a decadent and indulgent treat that is perfect for any occasion. But have you ever thought of making tiramisu in a different way? We've compiled a list of 20 unique and delicious tiramisu recipes that you have to try. From cakes to cupcakes, there's something for every tiramisu lover on this list.
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The joy of Fika – Swedish Kardemummabullar

Main Ingredients: Milk, Dry Active Yeast, Brown Sugar, Flour, Cardamom
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Fika is a Swedish tradition that involves taking a break from work to enjoy a cup of coffee and a pastry. And one of the most popular pastries for fika is kardemummabullar, or cardamom buns. These buns are spiced with cardamom and topped with pearl sugar, making them the perfect accompaniment to a cup of coffee. And with a delicious tiramisu filling, these kardemummabullar are a unique twist on the classic recipe.
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Tiramisu or Tiramisu Cake

Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar
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Why choose between tiramisu and cake when you can have both? This recipe combines the best of both worlds with layers of coffee-soaked cake and creamy mascarpone filling. It's a stunning dessert that is sure to impress your guests. And with the addition of a little chocolate and hazelnut liqueur, this tiramisu cake is taken to a whole new level of deliciousness.
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Banana Chocolate Chip Cupcakes (Adapted from Bakers...

Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt
If you're looking for a unique and tasty twist on tiramisu, then these banana chocolate chip cupcakes are for you. The cupcakes are infused with a hint of coffee and topped with a mascarpone cream cheese frosting. But the real star of the show is the banana and chocolate chip filling that takes these cupcakes to the next level. They're the perfect combination of two beloved desserts.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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Meatballs are a classic Italian dish that can be enjoyed in a variety of ways. And these great big Italian meatballs are no exception. They're made with a mixture of ground beef, pork, and veal, giving them a rich and flavorful taste. And with the addition of Italian herbs and spices, these meatballs are the perfect addition to any pasta dish or served on their own with a side of crusty bread.
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Simple Tiramisu

Main Ingredients: Large Eggs, Sugar, Mascarpone Cheese, Brewed Coffee
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If you're short on time but still want to enjoy a delicious tiramisu, then this simple recipe is for you. Made with only a few ingredients, this tiramisu is easy to make and tastes just as good as the more labor-intensive versions. Plus, with a lighter and healthier twist using Greek yogurt instead of mascarpone, you can indulge without feeling guilty.
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Kahlua Coffee Tiramisu

Main Ingredients: Eggs, Mascarpone, White Sugar, Coffee, Kahlua
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Kahlua coffee liqueur adds a whole new level of flavor to this tiramisu recipe. The coffee flavor is intensified with the addition of a little Kahlua, making this dessert perfect for coffee lovers. And with a creamy mascarpone filling and layers of coffee-soaked ladyfingers, this Kahlua coffee tiramisu is a decadent and indulgent treat.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, you don't have to miss out on the deliciousness of Italian food. These keto stuffed peppers are filled with a mixture of Italian sausage, herbs, and cheese, making them a flavorful and satisfying meal. And with a tiramisu-inspired filling made with mascarpone cheese and espresso powder, these stuffed peppers are a unique and tasty twist on the classic recipe.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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Almond paste is a common ingredient in Italian desserts, and these cookies are no exception. Made with almond paste and a hint of almond extract, these cookies have a rich and nutty flavor that is perfect for any almond lover. And with a crispy exterior and a soft and chewy interior, these cookies are a delicious addition to any holiday cookie tray.
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This recipe for Italian meatballs is a classic and simple version that is sure to become a staple in your kitchen. Made with a combination of ground beef, pork, and breadcrumbs, these meatballs are flavorful and moist. And with a homemade marinara sauce that simmers for hours, these meatballs are the perfect addition to any Italian-inspired meal.
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This Italian chicken casserole is a hearty and comforting dish that is perfect for a weeknight meal. Made with chicken, pasta, and vegetables, this casserole is a complete meal in one dish. And with a creamy and flavorful sauce made with cream cheese, Parmesan cheese, and Italian seasoning, this casserole is sure to become a family favorite.
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Joy of Homemade Mustard

Main Ingredients: Brown Mustard Seeds, Yellow Mustard Seeds, White Wine
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Homemade mustard is surprisingly easy to make and has a much more complex flavor than store-bought versions. And this recipe for homemade mustard is no exception. Made with mustard seeds, vinegar, and spices, this mustard has a tangy and slightly spicy flavor that is perfect for adding to sandwiches, dressings, and marinades.
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Easy Stromboli (Italian Stromboli)

Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
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Stromboli is a popular Italian dish that is similar to a calzone, but instead of being folded, it is rolled up and baked. This recipe for easy stromboli is a simple and delicious version that is perfect for a weeknight meal. Made with Italian meats, cheeses, and pizza dough, this stromboli is a flavorful and satisfying meal that the whole family will love.
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Italian Calzone

Main Ingredients: Pizza Dough, Baby Bella Mushrooms, Garlic Cloves, Baby
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If you're a fan of calzones, then you'll love this recipe for Italian calzone. Made with Italian sausage, peppers, onions, and mozzarella cheese, this calzone is filled with all the classic flavors of an Italian meal. And with a pizza dough that is crispy on the outside and soft on the inside, this calzone is a delicious and satisfying meal.
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Baked Italian Meatballs

Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
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If you're looking for a healthier version of Italian meatballs, then these baked meatballs are for you. Made with lean ground beef and Italian seasoning, these meatballs are full of flavor without all the added fat. And with a simple and flavorful tomato sauce, these baked Italian meatballs are a delicious and guilt-free meal.
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For those who want to stick to tradition, this recipe for authentic Italian meatballs is a must-try. Made with a combination of ground beef, pork, and breadcrumbs, these meatballs have a classic and timeless taste. And with a homemade marinara sauce that is simmered for hours, these meatballs are a true taste of Italy.
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No list of tiramisu recipes would be complete without a traditional version. This recipe stays true to the classic flavors of tiramisu with layers of coffee-soaked ladyfingers and a creamy mascarpone filling. And with a sprinkle of cocoa powder on top, this traditional Italian tiramisu is a simple and elegant dessert that is sure to impress.
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The Origins of Tiramisu

Exploring the History of This Popular Italian Dessert

Tiramisu, which translates to "pick me up" in Italian, is said to have originated in the Italian region of Veneto in the late 1960s. It was created by a pastry chef named Roberto Linguanotto, who wanted to make a dessert that would boost the energy levels of his customers. The original recipe used only coffee, eggs, sugar, and ladyfingers, but over the years, different variations have emerged, including the addition of liqueur such as Marsala wine or rum. Tiramisu has become a staple in Italian restaurants and is now enjoyed all around the world.

The Essential Ingredients

What You Need to Make the Perfect Tiramisu

The key to making a delicious tiramisu lies in using high-quality ingredients. Our Italian tiramisu recipe calls for strong brewed coffee and espresso powder to give the dessert its signature coffee flavor. It also requires ladyfingers, which are delicate sponge cakes that soak up the coffee and liqueur mixture. For the creamy filling, we use mascarpone cheese, a rich and smooth Italian cheese that adds a decadent touch to the dessert. Other essential ingredients include eggs, sugar, and cocoa powder.

The Joy of Baking Tiramisu

Step-by-Step Instructions for Making the Perfect Tiramisu

To make the perfect tiramisu, you will need to follow a few simple steps. First, you will need to make the coffee and liqueur mixture and dip the ladyfingers in it. Then, you will need to make the creamy filling by combining mascarpone cheese, eggs, and sugar. Next, it's time to assemble the tiramisu by layering the soaked ladyfingers and the creamy filling in a dish. Repeat the layers until you reach the top of the dish, and then dust the top with cocoa powder. Finally, refrigerate the tiramisu for at least six hours, or preferably overnight, to allow the flavors to meld together. When ready to serve, cut into slices and enjoy the joy of baking with this delicious Italian dessert.

In Conclusion

Tiramisu is a classic Italian dessert that is loved by people all around the world. Our Italian tiramisu recipe from Joy of Baking provides a simple and easy-to-follow guide to help you create this decadent treat in the comfort of your own home. So why not impress your loved ones with a homemade tiramisu? We guarantee it will be a hit and have everyone asking for seconds.
17 italian tiramisu recipe joy of baking Dive into deliciousness!

Tiramisu

yield: 7 total time: 45 minutes
4.4 Stars (9 reviews)
View Recipe

Ingredients

  • 3 large egg yolks
  • 3/4 cup sugar divided use
  • 8 ounces mascarpone cheese
  • 1/2 cup heavy cream
  • 5 1/2 cups brewed espresso cooled to room temperature
  • 2 tablespoons Frangelico
  • 2 tablespoons dark rum Meyers
  • 6 ounces lady fingers Italian, hard kind
  • 3 tablespoons cocoa powder Dutch processed

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 195 milligrams
  • Fat : 20 grams
  • Fiber : 1 grams
  • Protein : 8 grams
  • SaturatedFat : 11 grams
  • Sodium : 180 milligrams
  • Sugar : 23 grams
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