17 Italian Tiramisu Layer Cake Recipe Experience Culinary Bliss Now!

Published on: Mar 17, 2024

If you're a fan of Italian desserts, then you've probably heard of the classic tiramisu. This rich and decadent treat is made with layers of ladyfingers, creamy mascarpone cheese, and a touch of espresso. While the traditional recipe is beloved by many, there's a new twist on this beloved dessert that is sure to wow your taste buds - the Italian tiramisu layer cake. This cake takes all the delicious elements of tiramisu and elevates it into a beautiful and impressive layered cake. In this article, we'll share with you a professional and well-organized introduction to this delicious Italian tiramisu layer cake recipe.

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1 of 20

Tiramisu Cake

Main Ingredients: Cake Flour, Baking Powder, Baking Soda, Salt, Unsalted
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If you love the classic Italian dessert Tiramisu, you'll be delighted to learn that it can also be made into a delicious cake. Layers of fluffy sponge cake, creamy mascarpone cheese, and a hint of coffee and cocoa make this Tiramisu Cake a showstopper at any gathering. It's the perfect way to end a meal on a sweet note.
2 of 20

Pumpkin Tiramisu Layer Cake

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
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Take your Tiramisu game to the next level with this Pumpkin Tiramisu Layer Cake. The addition of pumpkin puree and warm fall spices like cinnamon and nutmeg add a unique twist to the traditional Tiramisu flavors. It's a must-try for any pumpkin lover and a great way to impress your guests during the holiday season.
3 of 20

Tiramisu

Main Ingredients: Large Egg Yolks, Sugar, Mascarpone Cheese, Heavy Cream
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You can't have a list of Tiramisu recipes without including the classic version. This Tiramisu recipe stays true to its Italian roots with layers of ladyfingers, espresso, and creamy mascarpone filling. It's a simple yet elegant dessert that is sure to please everyone's taste buds.
4 of 20

Homemade Classic Italian Tiramisu Layer Cake

Main Ingredients: Eggs, Sugar, Baking Powder, Cake, Whipping Cream, Egg
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If you're a fan of homemade desserts, then this Homemade Classic Italian Tiramisu Layer Cake is for you. Skip the store-bought ladyfingers and make your own sponge cake from scratch. The end result is a rich and decadent Tiramisu that will make you feel like you're dining in a fancy Italian restaurant.
5 of 20

Tiramisu or Tiramisu Cake

Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar
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Can't decide between Tiramisu and cake? Have both with this Tiramisu or Tiramisu Cake recipe. It combines the best of both worlds with layers of Tiramisu and fluffy vanilla cake. The result is a heavenly dessert that will satisfy all your cravings.
6 of 20

Simple Tiramisu

Main Ingredients: Large Eggs, Sugar, Mascarpone Cheese, Brewed Coffee
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If you're short on time but still want to impress your guests, this Simple Tiramisu recipe is the way to go. With only six ingredients and no baking required, it's a quick and easy way to whip up a delicious Tiramisu. The best part? It tastes just as good as the more complicated versions.
7 of 20

Kahlua Coffee Tiramisu

Main Ingredients: Eggs, Mascarpone, White Sugar, Coffee, Kahlua
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Add a boozy twist to your Tiramisu with this Kahlua Coffee Tiramisu recipe. The addition of coffee liqueur adds a rich depth of flavor to the dessert. It's perfect for serving at dinner parties or as a special treat for adults.
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Italian Meatballs {Great Big Italian Meatballs}

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Want to make a statement with your meatballs? Go for these Great Big Italian Meatballs. They are larger than your average meatball and packed with even more flavor. The secret? A mix of ground beef and pork, along with a variety of herbs and spices.
10 of 20

Tiramisu Layer Cake

Main Ingredients: Cake, White Cake Mix, Instant Coffee Powder, Coffee
If you're a fan of layer cakes, you'll love this Tiramisu Layer Cake. It's like a giant Tiramisu but with even more layers of sponge cake and creamy mascarpone filling. It's a visually stunning dessert that will have everyone reaching for seconds.
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Switch things up from the usual Tiramisu dessert and try this Classic Italian Wedding Soup. It's a hearty and comforting soup filled with small meatballs, vegetables, and pasta. It's the perfect meal for a cozy night in.
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Keto Stuffed Peppers – Italian Style

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If you're following a keto diet, you don't have to miss out on all the delicious Italian flavors. These Keto Stuffed Peppers – Italian Style are filled with a delicious mixture of ground beef, cauliflower rice, and Italian seasonings. It's a low-carb and satisfying meal that will leave you feeling satisfied.
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Today’s Cake – Italian Lemon Ricotta Cake

Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
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For a lighter and refreshing dessert, try this Italian Lemon Ricotta Cake. The ricotta cheese adds a unique texture and tanginess to the cake, while the lemon adds a burst of freshness. It's a perfect pairing with a cup of coffee or tea.
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Sheet Pan Italian Chicken Dinner

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What is Tiramisu Layer Cake?

Understanding the Basics

Tiramisu layer cake is a delectable and indulgent dessert that combines the flavors of classic tiramisu with the presentation of a layered cake. The cake is made with layers of coffee-soaked ladyfingers and creamy mascarpone cheese filling. The top is dusted with cocoa powder and decorated with chocolate shavings or curls. This cake is perfect for special occasions or when you want to impress your guests with a show-stopping dessert.

The History of Tiramisu Layer Cake

While tiramisu has been a beloved dessert in Italy for many years, the layered cake version is a more recent creation. It is said to have originated in the 1980s when Italian pastry chefs began experimenting with different ways to present tiramisu. The layered cake version quickly gained popularity and has become a staple in many Italian bakeries and restaurants.

The Recipe

Ingredients

To make the perfect Italian tiramisu layer cake, you will need:
  • 6 egg yolks
  • 1 cup white sugar
  • 1 1/4 cups mascarpone cheese
  • 1 3/4 cups heavy cream
  • 2 cups brewed espresso
  • 2 tablespoons coffee liqueur
  • 1 package ladyfingers
  • Cocoa powder for dusting
  • Chocolate shavings or curls for decoration

Instructions

  1. In a medium-sized bowl, beat the egg yolks and sugar until light and fluffy.
  2. Stir in the mascarpone cheese until well combined.
  3. In a separate bowl, beat the heavy cream until stiff peaks form.
  4. Gently fold the whipped cream into the mascarpone mixture.
  5. In a shallow dish, mix together the espresso and coffee liqueur.
  6. Dip the ladyfingers in the espresso mixture, making sure not to soak them for too long.
  7. In a lined springform pan, layer the soaked ladyfingers on the bottom.
  8. Spread half of the mascarpone mixture over the ladyfingers.
  9. Repeat with another layer of soaked ladyfingers and the remaining mascarpone mixture.
  10. Cover and refrigerate for at least 4 hours or overnight.
  11. Before serving, dust the top of the cake with cocoa powder and decorate with chocolate shavings or curls.

Final Thoughts

Tiramisu layer cake is a delicious and impressive dessert that is perfect for any occasion. While it may seem daunting to make at first, with the right recipe and a little patience, you can create a beautiful and decadent cake that will have everyone asking for seconds. So why not give this Italian tiramisu layer cake recipe a try and impress your friends and family with your baking skills?
17 italian tiramisu layer cake recipe Experience culinary bliss now!

Tiramisu Cake

yield: 4 total time: 90 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 cups cake flour
  • 2 teaspoons baking powder
  • 1/8 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/4 sticks unsalted butter 10 tablespoons or 140 grams) room temperature
  • 1 cup sugar
  • 3 large eggs
  • 1 large egg yolks
  • 1 1/2 teaspoons pure vanilla extract
  • 3/4 cup buttermilk
  • 2 tablespoons instant espresso powder
  • 2 tablespoons boiling water
  • 1/2 cup water
  • 1/3 cup sugar
  • 1 tablespoon amaretto Kahlua, or brandy, Deb note: I used brandy
  • 8 ounces mascarpone 1 container
  • 1/2 cup confectioners sugar sifted
  • 1 1/2 teaspoons pure vanilla extract
  • 1 tablespoon amaretto Kahlua, or brandy, Deb note: I used brandy
  • 1 cup heavy cream cold
  • 1/2 cup mini chocolate chips
  • 2 1/2 ounces semisweet chocolate or bittersweet, finely chopped, or about 1/2 cup store-bought mini chocolate chips
  • chocolatecovered espresso beans for decoration, optional
  • cocoa powder for dusting

Nutrition

  • Calories : 1540 calories
  • Carbohydrate : 176 grams
  • Cholesterol : 430 milligrams
  • Fat : 87 grams
  • Fiber : 6 grams
  • Protein : 23 grams
  • SaturatedFat : 52 grams
  • Sodium : 780 milligrams
  • Sugar : 110 grams
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