17 Italian Thumbprint Cookies Recipe Get Cooking And Enjoy!

Published on: Mar 15, 2024

If you're looking for a delicious and easy-to-make cookie recipe, look no further than Italian thumbprint cookies. These tasty treats are a traditional Italian dessert that are perfect for any occasion. With a buttery and crumbly texture, and a sweet jam filling, these cookies are sure to be a hit with everyone. In this article, we will provide you with a step-by-step guide on how to make these delectable cookies at home. So put on your apron and get ready to bake some mouth-watering Italian thumbprint cookies.

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Italian Thumbprint Cookies & Spumoni Thumbprint Cookies

Main Ingredients: Flour, Salted Butter, Granulated Sugar, Vanilla Bean
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Looking for a unique twist on traditional thumbprint cookies? Look no further! These Italian thumbprint cookies are filled with the flavors of spumoni ice cream, making for a delightful and unexpected treat. The buttery cookie base is infused with almond extract and topped with a dollop of cherry, pistachio, and chocolate filling. These cookies are perfect for your next holiday gathering or as a special treat for yourself.
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If you love classic thumbprint cookies, then you'll adore this Italian version. These cookies are made with a simple buttery dough and filled with your choice of jam. Whether you prefer raspberry, strawberry, or apricot, these cookies are a delicious and easy dessert option. Plus, with their beautiful presentation and burst of flavor, they make for a great addition to any cookie platter.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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Looking for a cookie that is rich in almond flavor? These Italian almond paste cookies are the perfect choice. Made with almond paste, almond extract, and whole almonds, these cookies are bursting with nutty goodness. The dough is soft and chewy, making for a delightful texture, and the whole almonds add a nice crunch. These cookies can be enjoyed year-round, but they are especially popular during the holiday season.
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These Italian almond cookies are a delicious treat for any almond lover. Made with almond flour, almond extract, and slivered almonds, these cookies are bursting with nutty flavor. The cookies are soft and chewy, with a slightly crispy exterior, making for a delightful texture. They are perfect for dunking in a cup of coffee or tea, or simply enjoyed on their own as a sweet snack.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you're a fan of big, hearty meatballs, then these Italian meatballs are for you. These oversized meatballs are made with a blend of ground beef and pork, as well as breadcrumbs, eggs, and herbs for added flavor. They are then simmered in a delicious tomato sauce until tender and flavorful. Serve these meatballs with spaghetti for a classic Italian meal that will leave you feeling full and satisfied.
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Jam Thumbprint Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Large Egg Yolks
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These classic jam thumbprint cookies are a must-have on any cookie platter. They are made with a buttery dough that is rolled in chopped nuts, creating a delicious crunch. The center of the cookie is then filled with your choice of jam, creating a burst of fruit flavor. These cookies are not only delicious but also beautiful, making them a perfect addition to any holiday spread.
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This classic Italian wedding soup is the ultimate comfort food. Made with chicken, vegetables, and pasta in a flavorful broth, this soup is hearty and satisfying. The soup is named "wedding soup" because the Italian translation of "minestra maritata" means "married soup," referring to the perfect union of flavors in this dish. Serve it as a starter for a special occasion or as a comforting meal on a chilly day.
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These festive Christmas thumbprint cookies are a fun and tasty addition to any holiday cookie platter. The cookie base is infused with almond extract and topped with a dollop of red and green jam, creating a beautiful and festive presentation. These cookies are also great for gift-giving, as they are sure to bring a smile to anyone's face.
11 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, you don't have to miss out on the delicious flavors of Italian cuisine. These keto stuffed peppers are filled with a flavorful blend of ground beef, Italian sausage, cheese, and herbs. They are also low in carbs, making them a perfect option for a keto-friendly meal. Serve them as a main course or as a fun and flavorful appetizer.
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This authentic Italian braciole is a classic Italian dish that is sure to impress your guests. Thin slices of beef are rolled up with a delicious filling of bread crumbs, cheese, and herbs, then simmered in a flavorful tomato sauce. The result is a tender and flavorful meat roll that is perfect for a special occasion or a comforting family meal.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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Who says you can only enjoy delicious Italian meatballs at a restaurant? With this recipe, you can make them at home whenever the craving strikes. These homemade meatballs are made with a blend of ground beef and pork, as well as breadcrumbs, eggs, and Italian herbs for added flavor. They are then simmered in a delicious tomato sauce until tender and flavorful.
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This Italian pasta salad is a perfect side dish for any summer barbecue or picnic. It's made with a variety of colorful vegetables, such as cherry tomatoes, bell peppers, and olives, as well as cooked pasta and a zesty Italian dressing. The combination of flavors and textures makes for a refreshing and delicious salad that is sure to be a hit.
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Buttery Jam Thumbprint Cookies

Main Ingredients: Salted Butter, Sugar, Pure Vanilla Extract, Table Salt
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If you love buttery cookies, then these jam thumbprint cookies are a must-try. The cookie base is made with butter, sugar, and flour, creating a rich and delicious flavor. The center is then filled with your choice of jam, adding a burst of fruitiness. These cookies are perfect for any occasion and are sure to be a hit with both kids and adults.
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Creamy Italian Ravioli

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This creamy Italian ravioli is a delicious and indulgent meal that is perfect for a special occasion or a comforting family dinner. The ravioli is filled with a creamy blend of ricotta cheese, Parmesan cheese, and herbs, creating a flavorful and rich filling. The ravioli is then topped with a creamy tomato and basil sauce, making for a delicious and satisfying dish.
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Italian Thumbprint Cookies With Fig Jam and Almonds

Main Ingredients: Unsalted Butter, Brown Sugar, Large Egg, Almond
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Looking for a unique and sophisticated twist on traditional thumbprint cookies? These Italian thumbprint cookies with fig jam and almonds are the perfect choice. The buttery cookie base is infused with almond extract and topped with a dollop of fig jam and chopped almonds, creating a delicious and elegant treat. These cookies are perfect for a special occasion or as a sweet indulgence for yourself.
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Cucidati Italian Christmas Fig Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
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Salted Caramel Thumbprint Cookies

Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract, Ground
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If you love the combination of sweet and salty, then these salted caramel thumbprint cookies are for you. The buttery cookie base is filled with a gooey and delicious salted caramel sauce, creating a decadent and irresistible treat. These cookies are perfect for any occasion and are sure to be a hit with anyone who tries them.
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The Perfect Combination of Sweet and Savory

Italian thumbprint cookies, also known as pollici alle confetture, are a classic dessert that have been enjoyed in Italy for generations. These cookies are made with simple ingredients, but when combined, create a perfect balance of sweet and savory flavors. The buttery dough is complemented by the sweetness of the jam filling, making these cookies a delicious treat for any palate.

Creating the Perfect Dough

Flour, butter, and sugar are the key ingredients for the cookie dough. It is important to use high-quality butter for the best results. Cream the butter and sugar together until light and fluffy, then gradually add in the flour to form a smooth and workable dough. To add a hint of citrus flavor, you can also add some lemon or orange zest to the dough.

Forming the Thumbprint Shape

Take small portions of the dough and roll them into balls, about the size of a walnut. Place them on a baking sheet lined with parchment paper, leaving some space in between. Use your thumb to make an indentation in the center of each ball, creating the signature "thumbprint" shape. This is where the jam filling will go, so make sure the indentation is deep enough to hold a generous amount of jam.

Filling the Cookies

For the filling, you can use any type of jam or fruit preserves that you prefer. Traditional Italian thumbprint cookies use apricot jam, but you can also use strawberry, raspberry, or any other flavor that you like. Fill each indentation with a spoonful of jam, making sure not to overfill it. You want the jam to stay within the cookie and not spill over the edges.

Baking and Serving

Preheat your oven to 350°F (180°C) and bake the cookies for 12-15 minutes, or until they are lightly golden on the edges. Once done, let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Dust the cookies with powdered sugar for a beautiful finishing touch. These cookies are best enjoyed with a cup of coffee or tea, making them the perfect dessert for any occasion. In conclusion, Italian thumbprint cookies are a delicious and easy-to-make dessert that will impress anyone who tries them. With its buttery and crumbly texture, and sweet jam filling, these cookies are the perfect combination of sweet and savory. So why not try making your own batch of Italian thumbprint cookies and indulge in this traditional Italian treat.
17 italian thumbprint cookies recipe Get cooking and enjoy!

Italian Thumbprint Cookies & Spumoni Thumbprint Cookies

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 1/4 cups flour all-purpose
  • 1 cup salted butter firm but not cold*
  • 2/3 cup granulated sugar
  • 1 vanilla bean 1 1/2 tsp vanilla extract could be substituted
  • 2 large eggs yolks and whites divided
  • 1 cup unsalted pistachios finely chopped
  • 1/2 cup strawberry preserves
  • 4 ounces white chocolate melted, or semi-sweet chocolate**

Nutrition

  • Calories : 1270 calories
  • Carbohydrate : 140 grams
  • Cholesterol : 235 milligrams
  • Fat : 72 grams
  • Fiber : 6 grams
  • Protein : 19 grams
  • SaturatedFat : 37 grams
  • Sodium : 410 milligrams
  • Sugar : 73 grams
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