Ingredients
- 3 3/8 tablespoons Martini Rosso vermouth
- 5/8 cup ginger ale
- ice lots of
Please leave a comment on the blog or share a photo on Pinterest
17 Italian Tea Biscuits Recipe Discover Culinary Perfection!
Published on: Mar 17, 2024
Italian tea biscuits, also known as "biscotti," are a beloved treat that originated in the Tuscan city of Prato. These crunchy, twice-baked cookies are typically served alongside a warm cup of tea or dipped in espresso. While the traditional recipe calls for almonds and anise, there are endless variations that can be made to suit your taste buds. In this article, we will share a simple yet delicious Italian tea biscuit recipe that you can easily make at home. Get ready to impress your friends and family with this classic Italian treat!
Jump to Recipe
1
of 20
Italian Ice Tea
Main Ingredients:
Martini, Ginger Ale, Ice
Quench your thirst and add a touch of sweetness to your meal with this refreshing Italian ice tea recipe. Made with a blend of black tea, lemon, and sugar, this drink is perfect for a hot summer day. The combination of the citrusy lemon and the bold flavor of black tea creates a delicious and balanced drink that pairs well with any Italian dish.
2
of 20
Italian Meatballs
No Italian feast is complete without a plate of mouth-watering meatballs. These tender and flavorful meatballs are made with a blend of ground beef, pork, and Italian spices. Serve them with your favorite pasta and marinara sauce for a classic Italian meal. You can also use these meatballs to make a delicious sub sandwich or add them to a hearty soup.
3
of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients:
Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you want to take your meatballs to the next level, try making these great big Italian meatballs. Made with a mix of ground beef and pork, these meatballs are full of flavor and have a juicy, melt-in-your-mouth texture. Serve them with your favorite pasta and sauce, or use them to make a delicious meatball sandwich.
4
of 20
Classic Italian Wedding Soup
This traditional Italian soup is a staple at weddings and other special occasions. Made with chicken, vegetables, and small pasta, this soup is hearty and comforting. The addition of escarole adds a unique bitter flavor that balances out the richness of the broth. Serve this soup as a starter or as a main course with some crusty bread.
5
of 20
Keto Stuffed Peppers – Italian Style
Main Ingredients:
Lean Ground Beef, Olive Oil, Bell Peppers, Onion
These low-carb stuffed peppers are a delicious and healthy twist on the classic Italian dish. The peppers are filled with a mixture of ground beef, tomatoes, and Italian seasonings, then topped with melted mozzarella cheese. This dish is perfect for those following a keto or low-carb diet, and it's also gluten-free.
6
of 20
Authentic Italian Braciole
This authentic Italian dish is a true labor of love. Thin slices of beef are filled with a mixture of breadcrumbs, cheese, and herbs, then rolled up and cooked in a rich tomato sauce. The result is a tender and flavorful dish that is perfect for a special occasion or a Sunday family dinner.
7
of 20
Italian Almond Paste Cookies
Main Ingredients:
Egg Whites, Almond Paste, Granulated Sugar, Salt
If you have a sweet tooth, then you'll love these Italian almond paste cookies. Made with almond paste, egg whites, and sugar, these cookies have a chewy and delicate texture with a hint of almond flavor. They are perfect for dipping in coffee or enjoying as a dessert after a meal.
8
of 20
Homemade Italian Meatballs
Main Ingredients:
Italian Bread, Grated Romano Cheese, Garlic, Fresh
Nothing beats the taste of homemade meatballs, and this Italian meatball recipe is a must-try. Made with a combination of ground beef and pork, these meatballs are seasoned with Italian herbs and spices for an authentic flavor. Serve them with your favorite sauce and pasta, or use them to make a delicious meatball sub.
9
of 20
Italian Pasta Salad
This colorful and flavorful pasta salad is a perfect side dish for any Italian meal. Made with a variety of vegetables, olives, and Italian dressing, this salad is both refreshing and satisfying. You can also add some cooked chicken or shrimp to make it a complete meal.
10
of 20
Creamy Italian Ravioli
Main Ingredients:
Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Indulge in a creamy and delicious Italian ravioli dish with this easy recipe. The ravioli is filled with a blend of ricotta, Parmesan, and herbs, then topped with a creamy tomato sauce. This dish is perfect for a dinner party or a cozy night in.
11
of 20
Italian Chicken Casserole
This Italian chicken casserole is a one-dish wonder that is both delicious and easy to make. The chicken is cooked in a creamy tomato sauce and topped with mozzarella cheese and breadcrumbs. Serve it with a side of pasta or some crusty bread for a complete meal.
12
of 20
Italian Crescent Casserole
This hearty and comforting casserole is made with a layer of crescent roll dough, Italian sausage, and a creamy tomato sauce. Top it with mozzarella cheese and bake until golden brown and bubbly. This dish is perfect for a busy weeknight or a potluck dinner.
13
of 20
Keto Italian Meatballs
If you're following a keto or low-carb diet, you can still enjoy delicious Italian meatballs with this keto-friendly recipe. Made with a combination of ground beef and pork, these meatballs are seasoned with Italian herbs and served with a creamy tomato sauce. Serve them with zucchini noodles or on top of a bed of cauliflower rice for a complete meal.
14
of 20
Italian Sausage-Stuffed Mushrooms
These savory and flavorful stuffed mushrooms are a great appetizer for any Italian meal. The mushrooms are filled with a mixture of Italian sausage, breadcrumbs, and herbs, then baked until golden brown. They are perfect for a party or a simple weeknight dinner.
15
of 20
Quick and Easy Italian Meatballs
Main Ingredients:
85 Lean Ground Beef, Garlic, Large Eggs, Dried
Save time in the kitchen with this quick and easy Italian meatball recipe. Made with a mix of ground beef and pork, these meatballs are seasoned with Italian herbs and spices and cooked in a flavorful tomato sauce. Serve them with your favorite pasta for a delicious and satisfying meal.
16
of 20
Sheet Pan Italian Chicken Dinner
Main Ingredients:
Boneless, Skinless Chicken Breast, Extra Virgin Olive
This one-pan Italian chicken dinner is perfect for busy weeknights. Chicken breasts are marinated in Italian dressing and then baked with a variety of vegetables, such as potatoes, broccoli, and cherry tomatoes. The result is a flavorful and nutritious meal that the whole family will love.
17
of 20
Hearty Italian Beef and Vegetable Soup
Main Ingredients:
Medium Onion, Garlic Cloves, Large Carrots, Celery
Warm up on a cold day with this hearty and comforting Italian beef and vegetable soup. Made with tender chunks of beef, vegetables, and pasta, this soup is full of flavor and packed with nutrients. Serve it with some crusty bread for a complete meal.
18
of 20
Italian Pork Kabobs with Summer Vegetables
Main Ingredients:
Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Take advantage of summer produce with these delicious Italian pork kabobs. The pork is marinated in a blend of Italian herbs and spices and then skewered with a variety of colorful vegetables, such as bell peppers, zucchini, and onions. Grill them to perfection and serve with a side of rice or pasta.
19
of 20
Easy Italian Roast Beef
Impress your dinner guests with this easy and flavorful Italian roast beef. The beef is seasoned with Italian herbs and garlic and then slow-cooked until tender and juicy. Serve it with some roasted vegetables and mashed potatoes for a delicious and hearty meal.
20
of 20
Italian Sausage with Pasta and Herbs
Main Ingredients:
Italian Sausage, Olive Oil, Zucchini, Red Bell Pepper
This simple and flavorful dish is perfect for a quick weeknight dinner. Italian sausage is cooked with garlic, herbs, and a touch of white wine, then tossed with your favorite pasta. You can also add some fresh basil or parmesan cheese for an extra burst of flavor.
Ingredients:
Dry Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup sugar
- 1/2 cup almonds, chopped
- 1/4 cup dark chocolate chips
Wet Ingredients:
- 2 large eggs
- 1/3 cup olive oil
- 1 teaspoon vanilla extract
- 1 tablespoon orange zest
These ingredients can easily be found in your pantry or at your local grocery store, making it convenient to whip up a batch of these delectable Italian tea biscuits whenever the craving strikes.
Instructions:
- In a large bowl, mix together the dry ingredients – flour, baking powder, salt, sugar, almonds, and dark chocolate chips.
- In a separate bowl, beat the eggs and then add in the olive oil, vanilla extract, and orange zest. Mix well.
- Slowly add the wet mixture to the dry mixture, stirring until a dough forms.
- Preheat your oven to 375°F (190°C).
- On a floured surface, shape the dough into a log and place it on a baking sheet lined with parchment paper.
- Bake for 25 minutes or until the log is golden brown.
- Remove from the oven and let it cool for 10 minutes.
- Using a sharp knife, cut the log into 1/2 inch slices.
- Place the slices back on the baking sheet and bake for an additional 10 minutes on each side, or until they are lightly toasted.
- Let the Italian tea biscuits cool completely before serving or storing in an airtight container.
These crunchy and flavorful tea biscuits are perfect for any occasion. They make a great accompaniment to a warm cup of tea or coffee, and can also be enjoyed as a quick snack on-the-go. You can also experiment with different add-ins such as dried fruits, nuts, or different types of chocolate to create your own unique twist on this classic Italian treat.
So next time you have a hankering for something sweet, why not try making your own batch of Italian tea biscuits? Not only are they easy to make, but they also make a great homemade gift for your loved ones. Buon appetito!
News & Trending
You’ll Also Love
