17 Italian Taralli Recipe Without Wine Get Ready To Indulge!
Published on: Mar 17, 2024
If you're in the mood for a delicious and traditional Italian snack, then you've come to the right place. Taralli is a popular Italian snack that is similar to a small cracker or pretzel and is often enjoyed with wine. However, if you're looking for a wine-free version of this classic treat, then this Italian taralli recipe without wine is perfect for you. Not only is it easy to make, but it also offers a unique and tasty twist on the traditional recipe. So, roll up your sleeves and get ready to impress your friends and family with this delectable and alcohol-free version of Italian taralli.
Italian meatballs are a classic and beloved dish that can be found in homes and restaurants all over the world. These savory bites of seasoned ground meat are perfect for any occasion, whether it be a family dinner or a party with friends. There are countless variations of Italian meatball recipes, each with their own unique twist on the traditional dish. From classic meatballs served with spaghetti to more creative options like stuffed peppers or casserole, there's a recipe for every taste bud. Here are 20 of the best Italian meatball recipes that will have you saying "mamma mia!" in no time.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
For those who like their meatballs on the larger side, these Great Big Italian Meatballs are the perfect option. Made with a combination of ground beef and pork, these meatballs are seasoned with Italian herbs and spices for a burst of flavor in every bite. Serve them with your favorite pasta and sauce for a classic Italian meal that will satisfy even the biggest appetites.
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Italian Easter Egg Taralli
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Eggs, Sugar
Taralli are a popular Italian snack, often served with wine or as a light bite before a meal. These Italian Easter Egg Taralli take things up a notch with the addition of hard-boiled eggs nestled in the center of the dough. The result is a delicious and festive treat that's perfect for Easter or any time of year.
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Soft Italian Anise Taralli
Main Ingredients: All Purpose Flour, Granulated Sugar, Anise Seeds
If you prefer your taralli on the softer side, these Soft Italian Anise Taralli are the recipe for you. These bite-sized treats are flavored with anise extract for a unique and delicious twist on the traditional snack. Serve them as a sweet treat alongside your morning coffee or as a dessert after dinner.
Italian Wedding Soup is a hearty and comforting dish that's perfect for any occasion. Made with a flavorful broth, meatballs, and greens, this soup is a delicious and satisfying meal that will warm you up from the inside out. Top it off with some grated Parmesan cheese for an extra burst of flavor.
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Italian Easter Cookies (Taralli Dolci di Pasqua)
Main Ingredients: All Purpose Flour, Baking Powder, Eggs, Granulated
These sweet and festive Italian Easter Cookies are a staple in many Italian households during the holiday season. Made with eggs, sugar, and lemon zest, these cookies have a light and delicate texture that's perfect for dipping in coffee or tea. They also make a great gift for friends and family.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet and craving some Italian flavors, these Stuffed Peppers – Italian Style are the perfect solution. Made with ground beef, Italian seasoning, and topped with mozzarella cheese, these peppers are a delicious and low-carb option that doesn't skimp on flavor.
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Italian Easter Cookies (Taralli Dolce Di Pasqua)
Main Ingredients: All Purpose Flour, Baking Powder, Eggs, Sugar, Unsalted
Similar to the previous Italian Easter cookie recipe, these Taralli Dolce di Pasqua are a sweeter and softer version of the traditional snack. These cookies are made with butter, eggs, and almond extract for a rich and indulgent treat that's perfect for any special occasion.
Braciole is a classic Italian dish made with thin slices of beef, rolled and stuffed with a flavorful filling before being simmered in a delicious tomato sauce. This recipe for Authentic Italian Braciole stays true to the traditional flavors and methods, resulting in a dish that's both impressive and delicious.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian Almond Paste Cookies are a sweet and nutty treat that's perfect for any occasion. Made with almond paste, these cookies have a chewy and moist texture that's sure to please. Top them off with a drizzle of chocolate for an extra touch of decadence.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you're looking for a simple and classic Italian meatball recipe, look no further than these Homemade Italian Meatballs. Made with a combination of ground beef and pork, these meatballs are seasoned with garlic, Italian seasoning, and Parmesan cheese for a delicious and authentic flavor.
Pasta salad is a popular dish for picnics, potlucks, and barbecues, and this Italian Pasta Salad is sure to be a hit at your next gathering. Made with a variety of colorful vegetables, olives, and Italian dressing, this salad is both refreshing and satisfying. Add in some salami or pepperoni for an extra burst of flavor.
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Best Homemade Italian Egg Taralli di Filomena
Main Ingredients: All Purpose Flour, Salt, Eggs, Sugar, Vegetable Oil
This recipe for Homemade Italian Egg Taralli di Filomena is a traditional and authentic version of the popular Italian snack. Made with eggs, flour, and anise seeds, these taralli have a satisfying crunch and subtle sweetness that's perfect for snacking on any time of day.
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Taralli Dolci di Pasqua (Southern Italian Easter...
Main Ingredients: Ap Flour, Baking Powder, Fine Sea Salt, Eggs, Sugar
Another variation on the classic Italian Easter cookie, these Taralli Dolci di Pasqua have a unique and delicious twist. Made with orange juice, orange zest, and flavored with vanilla and anise, these cookies are a flavorful and festive treat that will have you coming back for more.
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Best Homemade Italian Easter Egg Taralli di Filomena
Main Ingredients: All Purpose Flour, Salt, Eggs, Sugar, Vegetable Oil
Similar to the previous taralli recipe, this version of Homemade Italian Easter Egg Taralli di Filomena is a traditional and authentic version of the beloved snack. Made with eggs, flour, and flavored with anise seeds and lemon zest, these taralli are a delicious and festive addition to any holiday spread.
This Italian Chicken Casserole is a hearty and satisfying dish that's perfect for feeding a crowd. Made with chicken, pasta, and a creamy tomato sauce, this casserole is a flavorful and comforting option for any occasion. Top it off with some grated Parmesan cheese and fresh herbs for an extra touch of flavor.
For a more budget-friendly version of the previous casserole, try this Italian Crescent Casserole. Made with ground beef, crescent rolls, and a flavorful tomato sauce, this dish is easy to assemble and sure to please even the pickiest eaters.
Another keto-friendly option for meatball lovers, these Keto Italian Meatballs are made with a combination of ground beef and pork, almond flour, and Italian seasoning for a low-carb and flavorful option. Serve them with zucchini noodles or your favorite keto-friendly pasta alternative for a satisfying meal.
These Italian Sausage-Stuffed Mushrooms are a delicious and easy appetizer option for any occasion. Made with Italian sausage, breadcrumbs, and Parmesan cheese, these stuffed mushrooms are packed with flavor and sure to be a hit with your guests.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still craving some Italian flavors, these Quick and Easy Italian Meatballs are the perfect solution. Made with a pre-made marinara sauce and frozen meatballs, this recipe is a time-saving option that doesn't sacrifice on taste.
Ingredients:
Dry Ingredients:
All-purpose flour
Salt
Baking powder
Black pepper
Fennel seeds
Chili flakes
Wet Ingredients:
Olive oil
Water
Instructions:
To start, preheat your oven to 375°F (190°C). In a large mixing bowl, combine the dry ingredients including all-purpose flour, salt, baking powder, black pepper, fennel seeds, and chili flakes. Mix well until all the ingredients are evenly distributed.
Next, add in the olive oil and mix until the dry ingredients are coated and the mixture becomes crumbly. Slowly add in the water and mix until a dough forms. The dough should be smooth and slightly sticky.
On a lightly floured surface, roll out the dough into a long rope and cut it into small pieces. Roll each piece into a thin rope and shape it into a circle, making sure to seal the ends together. You can also shape the dough into a traditional pretzel shape if desired.
Place the taralli on a baking sheet lined with parchment paper. Bake for 20-25 minutes, or until they are slightly golden brown. Allow them to cool before serving.
These wine-free taralli are perfect for any occasion and are sure to be a hit with your guests. They offer a unique and delicious twist on the traditional recipe and are perfect for those who want to enjoy the flavors of Italian taralli without the use of wine. So, next time you're in the mood for a tasty snack, give this Italian taralli recipe without wine a try and impress your friends and family with your culinary skills.
