17 Italian Table Louisville Recipe Sformato Flan Recipe Delight In These Amazing Recipes!

Published on: Mar 17, 2024

For those craving an authentic taste of Italy, look no further than the Italian Table in Louisville. This charming restaurant offers a diverse menu of classic Italian dishes, including a standout dish that is sure to delight your taste buds - sformato flan. This creamy and savory dish is the perfect combination of traditional Italian flavors and modern techniques, making it a must-try for any food lover.

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Parmesan Sformato (Italian cheese "flan" or "souffle")

Main Ingredients: Butter, All Purpose Flour, Whole Milk, Salt, Ground
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Impress your guests with this elegant Italian dish that combines the rich flavors of cheese and eggs. Sformato, which means "unmolded" in Italian, is a light and airy cheese custard that is often served as an appetizer. This version adds a crispy parmesan crust for a delicious twist on a classic recipe.
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Made with a blend of ground beef, pork, and veal, these hearty meatballs are a staple in Italian cuisine. The key to achieving the perfect texture is to mix the meat with breadcrumbs, parmesan cheese, and Italian herbs before rolling them into balls. Serve with your favorite pasta and marinara sauce for a comforting and satisfying meal.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you love meatballs but want to take it to the next level, try making these great big Italian meatballs. They are made with a combination of beef, pork, and veal, and are flavored with fennel seeds, garlic, and fresh parsley. These jumbo-sized meatballs are perfect for a crowd or for freezing and using for future meals.
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This hearty soup is a classic in Italian-American cuisine and is a must-have at any Italian wedding. Made with chicken broth, meatballs, spinach, and pasta, this soup is both comforting and nutritious. The addition of lemon juice and parmesan cheese gives it a tangy and savory flavor.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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For those following a keto diet, these Italian-style stuffed peppers are a perfect option for a satisfying and low-carb meal. The filling is made with ground beef, cauliflower rice, tomatoes, and mozzarella cheese, and is seasoned with oregano, basil, and garlic powder. These peppers are a delicious and healthy alternative to the traditional rice and beef version.
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Braciole, or stuffed beef rolls, are a popular dish in Italian cuisine. This recipe stays true to tradition by using thinly sliced beef and filling it with a delicious mixture of breadcrumbs, parmesan cheese, pine nuts, and raisins. The rolls are then simmered in a flavorful tomato sauce until tender and juicy.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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If you're looking for a simple and delicious recipe for Italian meatballs, look no further. This recipe uses a combination of ground beef and ground pork for a flavorful and tender texture. The addition of fresh parsley, garlic, and Italian seasoning gives these meatballs an authentic Italian taste.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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Almond paste cookies, also known as amaretti, are a staple in Italian bakeries. These small and delicate cookies have a crispy exterior and a chewy interior, with a rich almond flavor. This recipe calls for almond paste, almond flour, and powdered sugar for a perfectly balanced sweetness and texture.
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Pasta salad is a versatile dish that can be served as a side or a main course. This Italian version is made with tri-color rotini pasta, salami, mozzarella cheese, tomatoes, and black olives, and is dressed with a tangy Italian dressing. This colorful and flavorful salad is perfect for picnics, potlucks, or as a light lunch.
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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
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Ravioli, a type of stuffed pasta, is a beloved dish in Italian cuisine. This recipe takes it to the next level by smothering the ravioli in a creamy and tomato-based sauce. The filling is made with a blend of ricotta cheese, spinach, and parmesan cheese, and is seasoned with nutmeg and garlic powder. This dish is sure to be a hit with the whole family.
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Casseroles are a quick and easy way to get a delicious and nutritious meal on the table. This Italian-style casserole combines chicken, penne pasta, spinach, and tomatoes in a creamy alfredo sauce. Topped with mozzarella cheese and breadcrumbs, this casserole is sure to become a weeknight favorite.
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Lentil soup is a staple in Italian homes, especially during the colder months. This hearty soup is packed with lentils, vegetables, and Italian sausage, and is flavored with bay leaves, oregano, and red wine vinegar. Serve with crusty bread for a satisfying and comforting meal.
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This easy and flavorful casserole is perfect for busy weeknights. Made with crescent roll dough, ground beef, Italian seasoning, and marinara sauce, this dish is a cross between a pizza and a casserole. Top with mozzarella cheese and parmesan cheese for a gooey and delicious meal.
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Following a keto diet doesn't mean you have to give up your favorite Italian dishes. These keto-friendly meatballs are made with a combination of ground beef, ground pork, and almond flour, and are seasoned with garlic, onion powder, and Italian seasoning. Serve with zucchini noodles for a low-carb and delicious meal.
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These flavorful and savory stuffed mushrooms are the perfect appetizer for any Italian-themed meal. The filling is made with sweet Italian sausage, breadcrumbs, parmesan cheese, and garlic, and is topped with mozzarella cheese and fresh parsley. These bite-sized treats are sure to be a hit at your next party.
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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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Short on time but craving a delicious Italian meal? These quick and easy meatballs are perfect for a busy weeknight. Made with ground beef, breadcrumbs, and parmesan cheese, these meatballs are ready in just 30 minutes. Serve with your favorite pasta and marinara sauce for a satisfying and flavorful meal.
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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
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Sheet pan dinners are a great way to get a complete meal on the table without a lot of fuss. This Italian-inspired version features chicken breasts, potatoes, green beans, and cherry tomatoes seasoned with garlic, rosemary, and balsamic vinegar. This one-pan meal is easy to make and clean up, making it perfect for busy weeknights.
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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
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This hearty and comforting soup is full of tender beef, vegetables, and pasta, making it a complete meal in a bowl. The soup is flavored with thyme, oregano, and beef broth, and is perfect for a cold winter day. Serve with crusty bread for a satisfying and delicious meal.
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Italian Pork Kabobs with Summer Vegetables

Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
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These Italian-inspired kabobs are a perfect summer meal that can be cooked on the grill or in the oven. The marinated pork is skewered with bell peppers, zucchini, and red onion for a colorful and flavorful dish. Serve with Italian dressing for a tangy and delicious marinade.
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This easy and flavorful roast beef is perfect for a special occasion or for a Sunday dinner with the family. The beef is marinated in a mixture of olive oil, garlic, and Italian seasoning before being cooked to perfection. Serve with roasted potatoes and vegetables for a delicious and satisfying meal.

What is Sformato Flan?

Sformato flan is a classic Italian dish that originated in the Lombardy region of Italy. It is a baked dish made with a base of eggs, milk, and cheese, and can be filled with a variety of ingredients such as vegetables, meats, or seafood. The word "sformato" means "unmolded" in Italian, and this dish is traditionally served by flipping it out of its baking dish onto a serving platter, creating a stunning presentation.

The Perfect Combination of Flavors

What sets sformato flan apart from other Italian dishes is its unique combination of flavors. The creamy texture of the flan is perfectly balanced with the savory and rich flavors of the fillings. Some popular fillings include spinach and ricotta, mushroom and truffle, and asparagus and prosciutto. Each bite is a burst of flavor, making this dish a true standout on the Italian Table's menu.

Modern Twist on a Classic Dish

While sformato flan has been a staple in Italian cuisine for centuries, the Italian Table puts a modern twist on this classic dish. The chefs at this restaurant use only the freshest and highest quality ingredients, elevating the flavors and creating a truly unforgettable dining experience. The sformato flan at the Italian Table is also cooked to perfection, with a delicate balance of crispy edges and a soft, creamy center.

The Perfect Addition to Your Meal

Sformato flan is not only delicious, but it also makes for a beautiful addition to any meal. Its elegant presentation and rich flavors make it a perfect starter or side dish for any Italian feast. It can also be enjoyed as a main course, paired with a fresh salad or some crusty Italian bread. Whatever way you choose to enjoy it, sformato flan is sure to impress your taste buds and leave you wanting more.

Experience the Taste of Italy

In conclusion, sformato flan is a must-try dish at the Italian Table in Louisville. With its perfect balance of flavors, modern twist on a classic dish, and stunning presentation, it is a true standout on their menu. So, the next time you're craving an authentic taste of Italy, be sure to order the sformato flan and experience the true essence of Italian cuisine. Buon Appetito!
17 italian table louisville recipe sformato flan recipe Delight in these amazing recipes!

Parmesan Sformato (Italian cheese "flan" or "souffle")

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 tablespoon butter plus additional for coating ramekins
  • 1 tablespoon all purpose flour
  • 1 cup whole milk hot, but not boiled
  • 1/4 teaspoon salt
  • ground white pepper Pinch of freshly
  • grated nutmeg Pinch of freshly
  • 2 eggs
  • 3/4 cup parmigiana reggiano finely grated, use the real stuff and grate it yourself, substitutions: Pecorino Romano or Grana Padano
  • boiling water Kettle of, for water bath

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 130 milligrams
  • Fat : 13 grams
  • Fiber : 1 grams
  • Protein : 12 grams
  • SaturatedFat : 7 grams
  • Sodium : 530 milligrams
  • Sugar : 4 grams
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