15 Italian Succo Recipe You Must Try Them!

Published on: Mar 15, 2024

If you're a fan of fresh and flavorful drinks, then you're going to love this Italian succo recipe. Succo, which means juice in Italian, is a popular drink in Italy that is made with a variety of fruits and vegetables. This refreshing drink is not only delicious but also a great way to get some essential vitamins and nutrients into your diet. In this article, we'll guide you through the process of making this classic Italian drink so you can enjoy a taste of Italy in the comfort of your own home.

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The Ingredients You'll Need

To make this succulent Italian succo, you'll need fresh fruits and vegetables. The key to a great succo is using high-quality ingredients, so be sure to pick the ripest and freshest produce you can find. Some popular choices for succo are oranges, lemons, carrots, and beets. You'll also need some water and sugar to balance out the flavors and add some sweetness. Feel free to experiment with different fruits and vegetables to find your perfect combination.

Preparing the Fruits and Vegetables

To make the succo, you'll need to start by washing and peeling your fruits and vegetables. This step is essential to ensure that your succo is clean and free from any dirt or bacteria. Once your produce is clean, you can begin cutting them into smaller pieces that will be easier to blend.

Blending and Straining

Next, it's time to blend all your ingredients together. You can use a blender or a juicer for this step, whichever you prefer. If you're using a blender, make sure to blend until the ingredients are smooth and well combined. Once your succo is blended, you'll need to strain it to remove any pulp or seeds. This step is optional, but it will give you a smoother and more refined drink.

Serving and Enjoying

Your Italian succo is now ready to be served and enjoyed. You can pour it into glasses over ice or chill it in the fridge for a few hours before serving. You can also add some fresh herbs or spices for an extra kick of flavor. This succo is not only a delicious drink but also a great way to get some essential vitamins and nutrients into your body. So sit back, relax, and enjoy a taste of Italy with this refreshing Italian succo recipe.
15 italian succo recipe You must try them!

Italian Meatballs

yield: 8 total time: 85 minutes
4.6 Stars (33 reviews)
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Ingredients

  • 1 pound ground beef at least 16 percent fat
  • 1 pound ground pork
  • 2/3 cup milk whole or 2 percent
  • 3 slices white bread crusts removed, about 3 ounces
  • 1/4 cup ricotta cheese
  • 1/4 cup grated Parmesan cheese
  • 2 eggs
  • 2 teaspoons kosher salt
  • 1 tablespoon fresh parsley chopped
  • 2 teaspoons black pepper
  • 1 teaspoon dried oregano or marjoram
  • 3 garlic cloves minced
  • 1 cup flour for dusting
  • 1/3 cup olive oil
  • 2 1/2 cups tomato sauce make in step 1 of method or use already prepared
  • 2 tablespoons olive oil
  • 3/4 cup finely chopped onions
  • 3/4 cup carrots finely chopped
  • 3/4 cup chopped celery finely
  • 2 tablespoons fresh parsley chopped
  • 1 clove garlic minced
  • 28 ounces tomatoes crushed or whole, including the juice, or 1 3/4 pound of fresh tomatoes, peeled, seeded, and chopped
  • 1/2 teaspoon dried basil or 2 Tbsp chopped fresh basil
  • 1 teaspoon tomato paste
  • salt
  • freshly ground black pepper

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 145 milligrams
  • Fat : 39 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 12 grams
  • Sodium : 1270 milligrams
  • Sugar : 13 grams
  • TransFat : 0.5 grams
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