15 Italian Submarine Sandwich Recipe Try These Culinary Delights!
Published on: Mar 16, 2024
The Italian submarine sandwich, also known as a "sub" or "hero," is a beloved and iconic sandwich that originated in the United States in the early 20th century. With its delicious combination of fresh meats, cheeses, vegetables, and condiments, it's no wonder why this sandwich has stood the test of time and continues to be a popular choice for sandwich lovers around the world.
Main Ingredients: Mortadella, Genoa Salami, Capicola, Mozzarella
Looking for a hearty and satisfying sandwich that's bursting with flavor? Look no further than this Antipasto Submarine Salad Sandwich! Made with a variety of Italian meats and cheeses, tangy giardiniera, and crisp vegetables, this sandwich is perfect for picnics, lunches, or game day gatherings. Plus, it's a great way to use up any leftovers from your Italian feast.
2of 20
Submarine Sandwich
Main Ingredients: Roast Beef, Honey Ham, Roast Turkey, Provolone Cheese
The classic submarine sandwich, also known as a hoagie or grinder, is a favorite among sandwich lovers everywhere. And for good reason! Piled high with layers of deli meats, cheese, and fresh vegetables, this sandwich is the perfect balance of flavors and textures. It's also a great way to showcase your favorite Italian meats and cheeses, making it a perfect addition to any Italian-inspired meal.
Originating from Chicago, this sandwich is a delicious combination of tender, thinly sliced beef simmered in Italian seasonings and served on a crusty roll with sweet peppers and spicy giardiniera. A true taste of the Windy City, this sandwich is sure to please even the pickiest of eaters. And the best part? It's easy to make at home!
Simple yet satisfying, the Italian sandwich is a classic that never goes out of style. Made with your choice of Italian meats and cheeses, topped with crisp vegetables, and drizzled with a zesty Italian dressing, this sandwich is perfect for a quick lunch or a light dinner. It's also a great option for those looking for a low-carb or keto-friendly meal – just skip the bread and enjoy all the delicious flavors!
No Italian meal is complete without a plate of delicious meatballs! Made with a mixture of ground beef, pork, and veal, these meatballs are packed with flavor and tender texture. Serve them on their own with a side of marinara sauce for dipping, or use them to top off your favorite pasta dish. Either way, you can't go wrong with these classic Italian meatballs.
6of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of hearty, oversized meatballs, then these Great Big Italian Meatballs are the recipe for you! Made with a mixture of ground beef, sausage, and spices, these meatballs are larger than life and perfect for feeding a crowd. Serve them with your favorite pasta or use them to make a delicious meatball sub – the possibilities are endless!
This Italian-inspired soup is the perfect comfort food on a chilly day. Made with tender meatballs, hearty vegetables, and flavorful broth, this soup is a meal in itself. And the best part? It's easy to customize with your favorite ingredients, making it a versatile and delicious option for any occasion.
8of 20
Ditka’s Italian Beef Sandwich
Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
Named after the legendary football coach, this Italian beef sandwich is a true Chicago classic. Made with thinly sliced beef, spicy giardiniera, and a flavorful au jus, this sandwich is sure to be a hit with any sports fan. Serve it up on game day or any day for a delicious and satisfying meal that will have everyone cheering.
9of 20
Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto or low-carb diet, finding satisfying and flavorful meals can be a challenge. But these Keto Stuffed Peppers – Italian Style are here to save the day! Filled with a flavorful mixture of ground beef, Italian spices, and mozzarella cheese, these stuffed peppers are a delicious and guilt-free option for any Italian meal.
Braciole, also known as Italian beef rolls, are a classic Italian dish that is sure to impress. Thinly sliced beef is filled with a savory mixture of breadcrumbs, herbs, and cheese, then rolled up and simmered in a rich tomato sauce. Serve them over pasta or with a side of crusty bread for a hearty and flavorful meal that will transport you straight to Italy.
11of 20
Italian Pressed Sandwich
Main Ingredients: Ciabatta, Pesto, Pepperoni, Ham, Salami, Fresh
For a twist on the classic Italian sandwich, try this Italian Pressed Sandwich! Made with your choice of Italian meats and cheeses, as well as tangy giardiniera and a flavorful olive tapenade, this sandwich is then pressed and heated, creating a warm and crispy sandwich that is bursting with delicious flavors. Perfect for a quick lunch or a picnic on the go!
12of 20
Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
No need to buy store-bought meatballs when you can easily make your own at home! These Homemade Italian Meatballs are simple to make and full of flavor. Plus, you can customize them with your favorite herbs and spices for a truly personalized taste. Serve them on their own, with pasta, or on a sandwich for a delicious and versatile meal.
13of 20
Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
Looking for a sweet treat to round out your Italian meal? These Italian Almond Paste Cookies are the perfect option! Made with almond paste, these cookies have a rich and nutty flavor that is simply irresistible. Plus, they're easy to make and perfect for any occasion – from a fancy dinner party to a casual family gathering.
Pasta salad is a staple at any potluck or summer barbecue, and this Italian Pasta Salad is sure to be a hit with everyone. Made with your choice of pasta, a variety of vegetables, and a zesty Italian dressing, this salad is easy to customize and always delicious. Serve it as a side dish or add your favorite protein for a complete meal.
15of 20
Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli lovers, rejoice! This Creamy Italian Ravioli is the ultimate comfort food. Tender ravioli pasta is smothered in a rich and creamy sauce made with Italian sausage, tomatoes, and herbs. It's a simple and satisfying dish that is sure to become a family favorite.
16of 20
Italian Stuffed Pork Meatball Sandwich
Main Ingredients: Ground Pork, Eggs, Garlic Powder, Red Pepper Flakes
For a unique and delicious twist on the classic meatball sandwich, try these Italian Stuffed Pork Meatballs! Made with ground pork, Italian spices, and stuffed with mozzarella cheese, these meatballs are a flavor explosion. Serve them on a crusty roll with your favorite toppings for a hearty and flavorful meal.
Crescent rolls, Italian sausage, and cheese come together in this easy and delicious casserole that's perfect for a busy weeknight. Layers of crescent rolls, sausage, and cheese are topped with a creamy and flavorful sauce, then baked to perfection. It's a crowd-pleasing meal that will have everyone asking for seconds.
For a keto-friendly version of classic Italian meatballs, try these Keto Italian Meatballs! Made with a mixture of ground beef, pork, and spices, these meatballs are low in carbs but high in flavor. Serve them with your favorite marinara sauce or on a bed of zoodles for a delicious and guilt-free meal.
If you're a fan of stuffed mushrooms, then you have to try these Italian Sausage-Stuffed Mushrooms! Made with a mixture of Italian sausage, breadcrumbs, and herbs, these mushrooms are packed with flavor and make the perfect appetizer for any Italian meal. They're also easy to make and can be prepared ahead of time for a stress-free party dish.
20of 20
Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Sometimes you just need a quick and easy meal, and these Italian Meatballs fit the bill perfectly. Made with just a handful of ingredients, these meatballs come together in no time and are full of flavor. Serve them with your favorite pasta or on a sandwich for a satisfying and effortless dinner.
The Perfect Bread
When it comes to making a mouth-watering Italian submarine sandwich, the bread is the foundation of this delicious creation. A traditional Italian sub is typically made with a long, crusty roll, such as a baguette, which provides the perfect combination of soft and crunchy textures. The bread is then hollowed out to make room for all of the tasty fillings. For an authentic touch, try using a freshly baked ciabatta or focaccia bread for your submarine sandwich. These types of bread are not only delicious, but they also hold up well to the hearty fillings and won't get soggy.
Meats, Cheeses, and More!
One of the best things about an Italian submarine sandwich is the variety of meats and cheeses that can be used. Typically, a combination of prosciutto, salami, and capicola are used, along with provolone cheese. These meats and cheeses add a delicious savory flavor to the sandwich and are a staple in Italian cuisine. However, feel free to mix and match with your favorite deli meats and cheeses to create a personalized sub.
The Perfect Toppings
No Italian sub would be complete without the addition of fresh vegetables and condiments. The most popular toppings for this sandwich include lettuce, tomatoes, onions, and pickles. These toppings not only add a refreshing crunch to the sandwich but also balance out the rich flavors of the meats and cheeses. For an extra kick of flavor, add some pepperoncini or banana peppers to your sub. And don't forget to drizzle some olive oil and balsamic vinegar for an authentic Italian touch.
Overall, the Italian submarine sandwich is a delicious and versatile sandwich that can be customized to your liking. Whether you're making it for a picnic, lunch, or a quick dinner, this sandwich is sure to satisfy your taste buds. So, gather your ingredients and get ready to create your very own mouth-watering Italian sub – it's a sandwich that will never go out of style.