18 Italian Submarine Dressing Recipe Unleash Your Inner Chef!

Published on: Mar 17, 2024

If you're a fan of Italian subs, then you know that the key ingredient that makes them stand out is the delicious Italian submarine dressing. With its tangy and zesty flavors, it brings the entire sandwich to life. But did you know that you can easily make this dressing at home? Forget those store-bought bottles that are filled with preservatives and artificial flavors. With this simple recipe, you'll have a jar of homemade Italian submarine dressing that will take your sandwiches to the next level.

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Ingredients You'll Need

To make your own Italian submarine dressing, you'll need the following ingredients:

  • Olive oil - for its rich and fruity flavor
  • Red wine vinegar - for a tangy kick
  • Garlic - for a savory and pungent taste
  • Oregano - for an earthy and herbaceous flavor
  • Basil - for a fresh and slightly sweet aroma
  • Mustard - for a hint of spiciness
  • Salt and pepper - to enhance all the flavors

How to Make It

Making Italian submarine dressing is as easy as mixing all the ingredients together. Just follow these simple steps:

Step 1: Whisk the Ingredients

In a small bowl, whisk together the olive oil, red wine vinegar, minced garlic, oregano, basil, mustard, salt, and pepper. Make sure everything is well combined.

Step 2: Adjust Seasonings

Taste the dressing and adjust the seasonings according to your preferences. You can add more salt, pepper, or even some red pepper flakes for a spicier kick.

Step 3: Let it Rest

For the best results, let the dressing rest for at least 30 minutes to allow the flavors to meld together.

Step 4: Store in a Jar

Once the dressing is ready, transfer it to a jar and store it in the refrigerator. It will stay fresh for up to a week.

Ways to Use Italian Submarine Dressing

Now that you have a jar of homemade Italian submarine dressing, here are some delicious ways to use it:

  • As a marinade for chicken, fish, or vegetables
  • As a dip for bread, vegetables, or even pizza
  • As a dressing for pasta salads or coleslaw
  • As a spread for sandwiches or wraps
  • As a topping for grilled meats or roasted vegetables

So why settle for store-bought dressing when you can easily make your own at home? This Italian submarine dressing recipe is not only delicious, but it's also healthier and more budget-friendly. Give it a try and taste the difference in your sandwiches!

18 italian submarine dressing recipe Unleash your inner chef!

Italian Salad Dressing

yield: 4 total time: 15 minutes
3.4 Stars (5 reviews)
View Recipe

Ingredients

  • 1/4 cup lemon juice
  • 2 teaspoons sea salt
  • 3 cloves garlic fresh, pressed/minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 3/4 cup olive oil

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 2 grams
  • Fat : 41 grams
  • SaturatedFat : 6 grams
  • Sodium : 1180 milligrams
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