18 Italian Sub Sauce Recipe Discover Culinary Perfection!
Published on: Mar 15, 2024
The perfect sauce can make or break any sandwich, and when it comes to Italian subs, the sauce is the star of the show. A blend of tangy, sweet, and savory flavors, the Italian sub sauce is what sets this sandwich apart from others. Whether you're making it at home or ordering one from your favorite deli, having the right sauce is crucial. In this article, we will share with you a simple yet delicious recipe for Italian sub sauce that will elevate your sandwich game to a whole new level. So, get ready to tantalize your taste buds and impress your friends and family with this mouthwatering sauce recipe.
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Pomarola is a classic Italian tomato sauce that is bursting with flavor and perfect for any pasta dish. Made with fresh tomatoes, garlic, and herbs, this sauce is both simple and delicious. It's the perfect base for any Italian meal and will have your taste buds dancing with joy.
Bolognese sauce, also known as ragù, is a hearty meat-based sauce that originated in Bologna, Italy. This traditional Italian sauce is made with ground beef, tomatoes, and a splash of red wine for extra depth of flavor. It pairs perfectly with any type of pasta and is sure to become a family favorite.
3of 20
Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Known as the mother of all sauces, Béchamel sauce is a classic French sauce that is also popular in Italian cuisine. Made with butter, flour, and milk, this creamy white sauce is the perfect addition to any pasta dish. Add a touch of nutmeg for a little extra flavor and you'll have a sauce that is sure to impress.
Arrabbiata sauce is a spicy tomato-based sauce that is perfect for those who like a little heat in their meals. Made with tomatoes, red chili flakes, and garlic, this sauce packs a punch of flavor and can be used with any type of pasta. It's a great way to add some spice to your Italian meal.
5of 20
Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
Alfredo sauce is a rich and creamy sauce that is perfect for pasta dishes. Made with butter, heavy cream, and Parmesan cheese, this sauce is a decadent treat. It pairs perfectly with fettuccine pasta and is sure to be a hit with the whole family.
6of 20
Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Marinara sauce is a classic Italian sauce that is perfect for any pasta dish. Made with tomatoes, olive oil, and herbs, this sauce is simple yet bursting with flavor. It's the perfect sauce to have in your repertoire for quick and easy Italian meals.
Meatball sauce is a staple in Italian cuisine and is perfect for any type of meatball dish. Made with tomatoes, onions, and herbs, this sauce is the perfect accompaniment to any type of meatball. It's also great for topping off a traditional Italian sub sandwich.
8of 20
Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
This quick and easy tomato sauce is a staple in Italian cooking. Made with canned tomatoes, onion powder, and herbs, this sauce comes together in just 20 minutes. It's perfect for busy weeknights when you want a delicious Italian meal without spending hours in the kitchen.
9of 20
Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
Pesto sauce is a popular Italian sauce made with fresh basil, pine nuts, and Parmesan cheese. This easy recipe comes together in just minutes and is perfect for tossing with pasta or as a topping for bruschetta. It's a great way to add some freshness and flavor to any Italian meal.
10of 20
Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
This quick and easy marinara sauce is perfect for when you're short on time but still want a delicious Italian meal. Made with canned tomatoes, red wine vinegar, and herbs, this sauce comes together in just 30 minutes. It's perfect for those busy weeknights when you need dinner on the table fast.
11of 20
Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
This classic Bolognese sauce is a hearty and flavorful meat-based sauce that is perfect for pasta dishes. Made with ground beef, diced tomatoes, and red wine, this sauce is slow-simmered for hours to develop a rich and complex flavor. It's a great sauce to make ahead of time and freeze for later use.
12of 20
The Perfect Homemade Pizza Sauce
Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
This homemade pizza sauce is the perfect topping for any homemade pizza. Made with tomatoes, oregano, and garlic, this sauce is bursting with flavor and will take your pizza night to the next level. It's also great for dipping garlic knots or using as a base for calzones.
13of 20
Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Crushed Tomatoes, Crushed Red
Marinara sauce is a classic Italian sauce that is perfect for any type of pasta dish. Made with tomatoes, basil, and crushed red pepper flakes, this sauce is simple yet packed with flavor. It's a great go-to sauce for any Italian meal.
14of 20
Homemade Pizza Sauce
Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste
This homemade pizza sauce is a staple in Italian cooking. Made with fresh tomatoes, garlic, and herbs, this sauce is perfect for any homemade pizza. It's also great for making calzones or stuffed bread.
15of 20
Easy Homemade Spaghetti Sauce
Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
This easy homemade spaghetti sauce is perfect for those nights when you want a delicious Italian meal without spending hours in the kitchen. Made with canned tomatoes, Italian seasoning, and balsamic vinegar, this sauce comes together in just 30 minutes. It's great for tossing with spaghetti or any other type of pasta.
This authentic Italian marinara sauce is the perfect base for any Italian meal. Made with fresh tomatoes, rosemary, and balsamic vinegar, this sauce is full of flavor and will have you feeling like you're dining in Italy. It's great for pasta dishes or even as a dipping sauce for garlic bread.
17of 20
Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
This fresh tomato marinara sauce is bursting with flavor and is perfect for using up those ripe summer tomatoes. Made with fresh tomatoes, thyme, and red wine, this sauce is light and refreshing. It's a great way to add some brightness to any Italian meal.
18of 20
5-Minute Pizza Sauce
Main Ingredients: Tomato Sauce, Tomato Paste, Garlic Cloves, Dried
This 5-minute pizza sauce is perfect for those nights when you want a quick and easy homemade pizza. Made with canned tomatoes, oregano, and garlic powder, this sauce comes together in just minutes and is perfect for topping your favorite pizza crust. It's a great way to satisfy those pizza cravings without ordering takeout.
19of 20
White Wine Sauce
Main Ingredients: Pasta, Minced Garlic, Olive Oil, Butter, Crushed Red
This white wine sauce is perfect for adding a little elegance to your Italian meal. Made with white wine, shallots, and thyme, this sauce is light and flavorful. It's great for tossing with pasta or seafood dishes.
20of 20
Classic Italian Basil Pesto Sauce
Main Ingredients: Basil Leaves, Virgin Olive Oil, Pine Nuts, Grated
This classic Italian basil pesto sauce is the perfect way to add some freshness and flavor to any Italian meal. Made with fresh basil, pine nuts, and Parmesan cheese, this sauce is perfect for tossing with pasta or using as a topping for bruschetta. It's a great way to impress your dinner guests with minimal effort.
The Ingredients You'll Need
1. Olive Oil
The base of any good sauce is a high-quality olive oil. It adds richness and depth to the flavor profile of the sauce.
2. Vinegar
To balance out the richness of the olive oil, we need a bit of tanginess, and that's where vinegar comes in. Use red wine vinegar for a classic Italian taste.
3. Garlic
No Italian sauce is complete without some garlic. It adds a pungent kick and infuses the sauce with its distinct flavor.
4. Italian Herbs
A blend of dried Italian herbs like oregano, thyme, and basil adds a burst of freshness to the sauce.
5. Red Chili Flakes
For those who like a little heat, a pinch of red chili flakes will do the trick. You can adjust the amount according to your preference.
6. Salt and Pepper
To taste, add a pinch of salt and pepper to enhance the flavors of the sauce.
The Recipe
To make this delicious Italian sub sauce, simply follow these steps:
1. In a bowl, mix together 1/4 cup of olive oil, 1 tablespoon of red wine vinegar, 2 cloves of minced garlic, 1 teaspoon of Italian herbs, a pinch of red chili flakes, and salt and pepper to taste.
2. Whisk all the ingredients together until well combined.
3. Let the sauce sit for 10-15 minutes to allow the flavors to meld together.
4. Give it one final whisk before using it on your Italian sub.
In Conclusion
With just a few simple ingredients, you can create a mouthwatering Italian sub sauce that will take your sandwich to the next level. Use it as a spread or a dip, and you'll be amazed at how much flavor it adds to your sandwich. So, the next time you crave an Italian sub, remember to whip up this easy and delicious sauce to make it extra special.
