16 Italian Style Pulled Pork Sandwich Recipe Taste The Magic Today!
Published on: Mar 17, 2024
Italian cuisine is known for its bold flavors and hearty dishes, and this pulled pork sandwich recipe is no exception. This dish takes a traditional American favorite and gives it an Italian twist, resulting in a mouthwatering combination of tender pork, tangy sauce, and crusty bread. Whether you're looking for a new addition to your weeknight dinner rotation or a show-stopping dish to impress your guests, this Italian style pulled pork sandwich is sure to become a new family favorite.
Main Ingredients: Brioche, Pulled Pork, Slaw, Tater Tots, Bbq Sauce
Who says beer can chicken can't be turned into a sandwich? This unique recipe combines crispy tater tots, tender pulled pork, and flavorful beer can chicken for a mouthwatering meal. Serve it on a toasted bun with your favorite BBQ sauce and some creamy coleslaw for a delicious twist on a classic sandwich.
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Caribbean Pulled Pork Sandwich
Main Ingredients: Pulled Pork, Chicken Broth, Dry Rub, Pretzel Buns
Take your taste buds on a tropical vacation with this Caribbean-inspired pulled pork sandwich. The beer can chicken is marinated in a spicy Caribbean jerk seasoning and then slow-cooked to perfection. Serve it on a toasted bun with some pineapple salsa and mango habanero hot sauce for a delicious and flavorful sandwich.
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Easy BBQ Pulled Pork Sandwich
Main Ingredients: Vegetable Oil, Onion, Bell Peppers, Pulled Pork, Petite
If you're looking for a simple and easy recipe for beer can chicken, this BBQ pulled pork sandwich is the perfect choice. The chicken is slow-cooked with your favorite BBQ sauce and then shredded for a juicy and flavorful filling. Serve it on a toasted bun with some crispy onion straws for added crunch.
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Parrano Pulled Pork Sandwich with Coleslaw
Main Ingredients: Green Cabbage, Carrot, Apple Cider Vinegar, Red Onion
This recipe takes beer can chicken to the next level with the addition of Parrano cheese. The chicken is slow-cooked with a mixture of tangy BBQ sauce and creamy cheese for a unique and delicious flavor. Top it off with some homemade coleslaw for a refreshing and crunchy addition to the sandwich.
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Sweet Jalapeno Coleslaw & a Pulled Pork Sandwich
Main Ingredients: Green Cabbage, Purple Cabbage, Small Red Onion, Small
Spice up your beer can chicken sandwich with this recipe that combines sweet and spicy flavors. The chicken is coated in a sweet jalapeno glaze and slow-cooked to perfection. Serve it on a toasted bun with some spicy coleslaw for a sandwich that is sure to impress.
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Ancho BBQ Pulled Pork Sandwich on Texas Toast
Main Ingredients: Pulled Pork, Ancho Chili Peppers, Vegetable Oil, Small
Take your sandwich game to the next level with this recipe that uses Ancho chili powder to add a smoky and slightly spicy flavor to the beer can chicken. Serve it on thick slices of Texas toast for a hearty and delicious sandwich that is perfect for any occasion.
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Pulled Pork Sandwich with Cattleman’s Grill Spicy...
Main Ingredients: Pulled Pork, Pork Shoulder, Marinade, Seasoning
If you love a little heat in your food, this recipe is for you. The beer can chicken is coated in a spicy rub and slow-cooked to perfection. Serve it on a toasted bun with some spicy pickles and pepper jack cheese for a sandwich that packs a punch.
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The Cemita - a Pueblan Style Mexican Pulled Pork...
Main Ingredients: Bun, Pulled Pork, Adobo Sauce, Chipotle Peppers
Take a trip to Mexico with this delicious and unique take on a pulled pork sandwich. The beer can chicken is coated in a traditional Mexican spice blend and slow-cooked until it is tender and juicy. Serve it on a toasted bun with some avocado, queso fresco, and pickled red onions for a sandwich that is bursting with flavor.
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Pulled Pork Ravioli
Main Ingredients: Large Eggs, Extra Virgin Olive Oil, Pasta Flour, Salt
Who says you can't turn beer can chicken into a pasta dish? This recipe combines tender pulled pork, creamy ricotta cheese, and flavorful marinara sauce for a unique and delicious ravioli filling. Serve it with some garlic bread for a complete and satisfying meal.
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Pulled Pork Stuffed Shells
Main Ingredients: Pasta Shells, Olive Oil, Garlic, Pulled Pork, Arugula
If ravioli isn't your thing, try this recipe for pulled pork stuffed shells instead. The beer can chicken is mixed with spinach, ricotta cheese, and parmesan before being stuffed into jumbo pasta shells. Bake them with some mozzarella cheese on top for a comforting and delicious meal.
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Cuban-Inspired Sandwich
Main Ingredients: Mayonnaise, Stone Ground Mustard, Sandwich Buns
Put a Cuban twist on your beer can chicken sandwich with this recipe that uses a Cuban marinade to add a tangy and citrusy flavor to the chicken. Serve it on a toasted bun with some ham, Swiss cheese, and pickles for a sandwich that is sure to be a hit.
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Slow Cooker Pulled Pork & Creamy Coleslaw
Main Ingredients: Pulled Pork, Onion, Garlic, Beef Broth, Water, Brown
For a hands-off approach to beer can chicken, try this recipe that uses a slow cooker to make the chicken tender and juicy. Serve it on a toasted bun with some creamy coleslaw for a classic and delicious sandwich that is perfect for any occasion.
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Cuban Sandwich Sliders
Main Ingredients: Butter, Poppy Seeds, Onions, Worcestershire Sauce
If you're looking for a fun and easy way to serve beer can chicken at your next party, these Cuban sandwich sliders are the perfect choice. The chicken is marinated in a Cuban seasoning and then slow-cooked before being served on slider buns with some ham, Swiss cheese, and pickles.
This recipe takes inspiration from the famous Chicago Italian beef sandwich and adds a twist with some beer can chicken. The chicken is slow-cooked with Italian seasoning and then served on a toasted bun with giardiniera and provolone cheese for a sandwich that is full of flavor.
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The Juiciest Smoked Pulled Pork
Main Ingredients: Pulled Pork, Olive Oil, Seasoning, Salt, Beer
If you have a smoker, this is the perfect recipe for you. The beer can chicken is smoked for hours to create a tender and juicy meat that is perfect for sandwiches. Serve it on a toasted bun with your favorite BBQ sauce and some crispy onion straws for added crunch.
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Easy Slow Cooker Pulled Pork with Tangy BBQ Sauce
Main Ingredients: Pulled Pork, Medium Onion, Garlic, Chicken Broth, Brown
This recipe is perfect for those busy weeknights when you still want a delicious and flavorful meal. The beer can chicken is slow-cooked in a tangy BBQ sauce for a meal that is sure to please. Serve it on a toasted bun with some spicy pickles for a simple and delicious sandwich.
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Brunswick Stew
Main Ingredients: Butter, Garlic, Yellow Onion, Fire Roasted Tomatoes
If you're looking for a hearty and comforting meal, try this recipe for Brunswick stew. The beer can chicken is slow-cooked with corn, lima beans, and tomatoes for a flavorful and satisfying stew. Serve it with some cornbread for a complete and delicious meal.
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Pulled Pork Sliders
Main Ingredients: Slider Rolls, Butter, Pulled Pork, Barbecue Sauce
Another great option for parties or gatherings, these pulled pork sliders are sure to be a hit. The beer can chicken is slow-cooked with a honey BBQ sauce and then served on slider buns with some red onion and pickles for a mouthwatering bite-sized sandwich.
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Basic Pulled Pork
Main Ingredients: Top Loin, Cumin, Salt, Pepper, Cooked Pulled Pork, Flat
If you're new to beer can chicken or just want a simple and classic recipe, this basic pulled pork is the perfect choice. The chicken is slow-cooked with a mixture of spices and BBQ sauce for a flavorful and versatile meat. Serve it on a toasted bun with your favorite toppings for a delicious and easy meal.
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Pulled Pork Sandwich - BBQ Style
Main Ingredients: Green Cabbage, Kosher Salt, Apple Cider Vinegar
Last but not least, we have a classic BBQ style pulled pork sandwich recipe that is sure to become a favorite. The beer can chicken is coated in a smoky BBQ rub and then slow-cooked to perfection. Serve it on a toasted bun with some coleslaw and pickles for a delicious and satisfying sandwich.
The Perfect Cut of Meat
Choosing the Right Pork
The key to a successful pulled pork sandwich is choosing the right cut of meat. For this Italian twist, we recommend using a boneless pork shoulder, also known as a pork butt. This cut is marbled with fat, which helps keep the meat tender and moist during the slow cooking process. You can also opt for a bone-in pork shoulder, but be sure to remove the bone before shredding the meat. Whichever cut you choose, make sure it's at least 4 pounds to ensure enough meat for sandwiches.
Preparing the Pork
To get the most flavor out of your pork, we recommend marinating it overnight in a mixture of Italian herbs and spices, such as rosemary, thyme, oregano, and garlic. This allows the flavors to penetrate the meat and gives it a delicious Italian flair. You can also add a splash of red wine to the marinade for an extra layer of depth. Once marinated, sear the pork on all sides over high heat to create a flavorful crust before transferring it to a slow cooker.
The Sauce is Boss
Making the Sauce
No pulled pork sandwich is complete without a delicious sauce, and this Italian version is no different. Instead of the traditional BBQ sauce, we'll be using a tomato-based sauce infused with Italian flavors. Start by sautéing onions and garlic in a pan before adding in tomato sauce, brown sugar, balsamic vinegar, and a pinch of red pepper flakes. Let the sauce simmer for 15 minutes to allow the flavors to meld together before adding it to the slow cooker with the pork.
Shredding and Serving
After slow cooking the pork for 8-10 hours, it should be tender and falling apart. Use two forks to shred the meat and mix it with the sauce in the slow cooker. This will ensure that every bite is coated in the delicious Italian sauce. Serve the pulled pork on crusty Italian bread, topped with provolone cheese and fresh basil for an extra burst of flavor. Don't forget to save some of the sauce to drizzle on top for an extra saucy sandwich experience.
Elevate Your Sandwich Game
Get Creative with Toppings
While the classic pulled pork sandwich only requires a few ingredients, feel free to get creative with your toppings to elevate the flavors even more. You can add grilled onions and peppers for a delicious twist, or even top it with arugula or sun-dried tomatoes for a fresh and bright burst of flavor. Don't be afraid to experiment and make this sandwich your own.
Pairing Suggestions
To complete your Italian style pulled pork sandwich experience, we recommend pairing it with a crisp and refreshing Italian white wine, such as a Pinot Grigio or Vernaccia. The wine's acidity will cut through the richness of the pork and sauce, while the citrus notes will complement the Italian flavors perfectly.
In Conclusion
This Italian style pulled pork sandwich recipe is a delicious and easy way to add some Italian flair to a classic American dish. With its flavorful marinade, tangy sauce, and crusty bread, this sandwich is sure to become a family favorite. So next time you're craving pulled pork, give it an Italian twist and enjoy the delicious flavors of this mouthwatering dish.
