16 Italian Style Meatloaf Recipe Experience Flavor Like Never Before!
Published on: Mar 14, 2024
Italian style meatloaf is a delicious and hearty dish that is perfect for any occasion. This classic recipe combines ground beef, breadcrumbs, and spices, baked to perfection and topped with a flavorful tomato sauce. With its rich flavors and simple preparation, it's no wonder that this meatloaf has become a staple in many Italian households. In this article, we'll walk you through the steps of making this mouth-watering dish and share some tips and tricks to help you create the perfect Italian style meatloaf every time.
If you're tired of the same old meatloaf recipe, why not mix things up with an Italian twist? This Italian-style meatloaf is a delicious and flavorful alternative to the traditional version. Made with a blend of ground beef and pork, Italian breadcrumbs, and a variety of herbs and spices, this meatloaf is sure to become a new family favorite.
This Italian-style meatloaf is a great way to incorporate Italian flavors into your dinner menu. It's easy to make and can be customized to suit your taste preferences. Serve it with a side of pasta or roasted vegetables for a complete and satisfying meal.
3of 20
Italian Style Meatloaf - Polpettone
Main Ingredients: Olive Oil, Pancetta, Yellow Onion, Garlic Cloves
Polpettone is the Italian version of meatloaf, and it's a must-try for any meatloaf lover. This Italian-style meatloaf is made with a mixture of ground beef, ground pork, Parmesan cheese, and Italian herbs and spices. It's then topped with a rich tomato sauce and baked to perfection.
4of 20
The Best Italian Style Meatloaf
Main Ingredients: Olive Oil, Onion, Red Pepper, Garlic, Italian Herbs
Looking for the ultimate Italian-style meatloaf recipe? Look no further! This recipe combines all the best flavors of Italian cuisine into one delicious dish. With a blend of ground beef and pork, Parmesan cheese, and a variety of herbs and spices, this meatloaf is sure to impress.
5of 20
Italian Style Meatloaf with Marinara
Main Ingredients: White Bread, Whole Milk, Ground Beef, Ground Pork, Egg
If you love meatloaf and marinara sauce, why not combine the two? This Italian-style meatloaf is topped with a rich and flavorful marinara sauce that adds a delicious twist to the classic recipe. Serve it with a side of pasta for a complete and satisfying meal.
6of 20
The BEST Skinny Bacon Topped Italian-Style Meatloaf
Main Ingredients: Extra Lean Ground Beef, Pasta Sauce, Panko Bread
If you're watching your calorie intake but still want to enjoy a delicious Italian-style meatloaf, this recipe is for you. Made with lean ground beef, turkey bacon, and a variety of herbs and spices, this meatloaf is a healthier alternative without sacrificing flavor.
7of 20
Italian Style Meatloaf I
Main Ingredients: Ground Beef, Eggs, Dry Bread Crumbs, Ketchup, Italian
This recipe for Italian-style meatloaf is a classic and simple version that never fails to please. Made with a blend of ground beef and pork, breadcrumbs, and Italian herbs and spices, this meatloaf is perfect for a weeknight dinner or special occasion.
8of 20
Crockpot Italian-Style Meatloaf
Main Ingredients: Extra Lean Ground Beef, Soft Bread Crumbs, Spaghetti
If you're looking for an easy and fuss-free way to make meatloaf, try this crockpot Italian-style meatloaf recipe. Simply mix all the ingredients together, place it in the crockpot, and let it cook all day. The result is a tender and flavorful meatloaf that requires minimal effort.
9of 20
Mini Italian-Style Meatloaf Sheet Pan
Main Ingredients: Ground Beef, Ground Pork, Bread Crumbs, Large Eggs
If you're cooking for a smaller crowd or just want individual servings, try making mini Italian-style meatloaves on a sheet pan. These mini meatloaves are packed with Italian flavors and are perfect for meal prepping or packing for lunches.
This Italian-style meatloaf is a classic and straightforward recipe that is sure to please the whole family. Made with a blend of ground beef and pork, Italian breadcrumbs, and a variety of herbs and spices, this meatloaf is easy to make and full of flavor.
11of 20
Italian Style Meatloaf II
Main Ingredients: Carrot, Onion, Garlic, Fresh Parsley, Ground Beef
Looking for an alternative to the traditional ketchup-topped meatloaf? This Italian-style meatloaf is topped with a rich and flavorful tomato sauce that adds a delicious twist to the classic recipe. Serve it with roasted vegetables or a side of pasta for a complete and satisfying meal.
Meatballs are a staple in Italian cuisine, and these homemade Italian meatballs are a must-try. Made with a blend of ground beef and pork, breadcrumbs, and Italian herbs and spices, these meatballs are perfect for topping pasta or serving as an appetizer.
13of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big and hearty meatballs, this recipe is for you. These great big Italian meatballs are made with a blend of ground beef and pork, Parmesan cheese, and a variety of herbs and spices. Serve them with your favorite pasta and marinara sauce for a filling and flavorful meal.
14of 20
Easy Italian Meatloaf
Main Ingredients: Ground Beef, Garlic Cloves, Italian Dressing Mix, Panko
If you're short on time but still want to enjoy a delicious Italian-style meatloaf, this easy recipe is perfect for you. Made with a few simple ingredients and ready in just over an hour, this meatloaf is a quick and easy dinner option.
15of 20
Italian Style Meatloaf | PALEO, Whole30
Main Ingredients: Ground Beef, Ground Pork, Eggs, Almond Flour, Herb
If you follow a Paleo or Whole30 diet, you don't have to miss out on the delicious flavors of Italian-style meatloaf. This recipe uses almond flour instead of breadcrumbs and is topped with a homemade marinara sauce that is Paleo and Whole30-friendly.
16of 20
Homestyle Italian Meatloaf
Main Ingredients: Oil, Onion, Red Bell Pepper, Garlic, Worcestershire
This homestyle Italian meatloaf is a comforting and hearty dish that is perfect for a family dinner. Made with a blend of ground beef and pork, breadcrumbs, and a variety of herbs and spices, this meatloaf is sure to become a new favorite.
If you're looking for a different way to enjoy Italian-style meatloaf, try this recipe for Italian crescent casserole. Made with crescent roll dough, Italian-style meatloaf, and mozzarella cheese, this dish is a fun and delicious twist on the classic recipe.
If you're following a keto diet, these Italian-style meatballs are a must-try. Made with a blend of ground beef and pork, almond flour, and a variety of herbs and spices, these meatballs are low-carb and full of flavor. Serve them with zucchini noodles or a cauliflower rice for a complete keto-friendly meal.
Looking for a tasty appetizer or side dish to go with your Italian-style meatloaf? These Italian sausage-stuffed mushrooms are a perfect option. Made with a blend of Italian sausage, cream cheese, and Parmesan cheese, these stuffed mushrooms are packed with flavor and are sure to impress.
20of 20
Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy homemade Italian meatballs, this recipe is for you. Made with a blend of ground beef and pork, breadcrumbs, and Italian herbs and spices, these meatballs are ready in just 30 minutes and are perfect for a busy weeknight dinner.
Ingredients
For the meatloaf:
1 ½ pounds ground beef
1 cup breadcrumbs
1 onion, finely diced
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon salt
½ teaspoon black pepper
1 egg
¼ cup milk
For the sauce:
1 onion, chopped
2 cloves garlic, minced
1 can crushed tomatoes
1 tablespoon tomato paste
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon salt
½ teaspoon black pepper
¼ cup red wine
Instructions
To make the meatloaf, start by preheating your oven to 375°F (190°C). In a large bowl, combine the ground beef, breadcrumbs, onion, garlic, oregano, basil, salt, pepper, egg, and milk. Mix all the ingredients together until well combined.
Next, transfer the mixture to a greased loaf pan and shape it into a loaf. Bake for 45 minutes.
While the meatloaf is baking, prepare the sauce. In a saucepan, sauté the onions and garlic until soft and fragrant. Add in the crushed tomatoes, tomato paste, oregano, basil, salt, pepper, and red wine. Let the sauce simmer for 15 minutes.
After 45 minutes, remove the meatloaf from the oven and pour the sauce over the top. Return it to the oven and bake for an additional 15 minutes.
Once the meatloaf is cooked through and the sauce is heated, remove it from the oven and let it cool for a few minutes before slicing and serving.
Tips and Tricks
To add an extra layer of flavor to your meatloaf, you can mix in 1/2 cup of grated Parmesan cheese into the meat mixture before baking.
If you prefer a spicier meatloaf, you can add in 1/4 teaspoon of red pepper flakes to the sauce.
For a gluten-free option, you can substitute the breadcrumbs with 1 cup of almond flour.
In Conclusion
Italian style meatloaf is a comforting and satisfying meal that is easy to make and full of flavor. With its simple ingredients and delicious results, it's no wonder that this dish has stood the test of time. Whether you're a seasoned cook or just starting out in the kitchen, this recipe is sure to become a family favorite. So why not give it a try and see for yourself how delicious and versatile this Italian classic can be?
![Best Bacon Wrapped Meatloaf [VIDEO] | Recipe | Bacon wrapped meatloaf ...](https://i.pinimg.com/originals/b4/89/33/b48933f24fee95fbc6bacdce8cea8e01.jpg)
![The Best Crockpot Meatloaf [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/02/Crockpot-Meatloaf-2.jpg)
