20 Italian Style Meatballs Curry Recipe Cook Up Something Special!

Published on: Mar 17, 2024

Meatballs are a classic dish that can be found in various cuisines around the world. However, one particularly delicious way to enjoy this savory treat is with an Italian twist. Italian style meatball curry is a fusion dish that combines the rich flavors of Indian curry with the hearty and satisfying taste of Italian meatballs. This unique combination is sure to be a crowd-pleaser and a favorite in your household. In this article, we will share a professional and well-organized recipe for Italian style meatball curry that will leave your taste buds craving for more.

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1 of 20

Meatball Stroganoff

Main Ingredients: Italian Style Meatballs, Sour Cream, Worcestershire
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This creamy and hearty dish is a perfect way to use up leftover meatballs. Simply mix them in with the stroganoff sauce and serve over egg noodles for a delicious and comforting meal. You can also add in some fresh herbs like parsley or dill for an extra burst of flavor.
2 of 20

Crock Pot Italian Meatballs

Main Ingredients: Italian Style Meatballs, Frozen Meatballs, Shredded
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Let your slow cooker do all the work with this easy and flavorful recipe. These Italian-style meatballs are cooked in a rich tomato sauce all day, making them incredibly tender and packed with flavor. Serve them with some crusty bread or over pasta for a satisfying meal.
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This classic Italian soup gets a modern update with the help of the Instant Pot. Tender meatballs, fresh vegetables, and pasta come together in a savory broth for a comforting and easy meal. Serve with some crusty bread for a complete and delicious dinner.
4 of 20

Cheesy Meatball Bombs

Main Ingredients: Pillsburytm Grands Tm Jr Golden Layers R Refrigerated
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Take your meatballs to the next level with these indulgent and cheesy meatball bombs. Simply wrap cooked meatballs in biscuit dough and bake until golden brown. The result is a delicious and gooey combination of flavors that everyone will love.
5 of 20

Sunday Gravy

Main Ingredients: Italian Style Meatballs, Extra Virgin Olive Oil, Steak
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This rich and flavorful tomato sauce is the perfect base for meatballs. Let it simmer all day and add in your cooked meatballs towards the end for an authentic Italian meal that will transport you to the streets of Naples. Serve over your favorite pasta and top with freshly grated Parmesan cheese.
6 of 20

Baked Meatball Parmesan

Main Ingredients: Tomato Sauce, Italian Style Meatballs, Grated Parmesan
If you love classic chicken parmesan, you'll love this twist with meatballs. Simply bake your meatballs in a homemade tomato sauce and top with mozzarella and Parmesan cheese. Serve over spaghetti for a comforting and hearty meal that the whole family will love.
7 of 20

Meatball Sub Bubble Up Bake

Main Ingredients: Refrigerated Biscuits, Italian Style Meatballs
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This fun and easy casserole combines all the flavors of a classic meatball sub into one dish. Biscuit dough is filled with meatballs, marinara sauce, and melty cheese for a delicious and kid-friendly meal. It's also great for a crowd, making it perfect for game day or a potluck.
8 of 20

Italian Style Meatball Kabobs

Main Ingredients: Garlic, Olive Oil, Balsamic Vinegar, Pesto, Green Bell
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Take your meatballs to the grill with these flavorful and colorful kabobs. The meatballs are seasoned with Italian spices and skewered with fresh vegetables for a healthy and delicious meal. Serve with some lemon garlic aioli for dipping for an extra burst of flavor.
9 of 20

Easy Italian Meatball Sandwiches

Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
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These delicious and hearty sandwiches are perfect for a quick and easy dinner. Simply top toasted hoagie rolls with meatballs, marinara sauce, and melty mozzarella cheese for a satisfying and flavorful meal. You can also add in some sliced bell peppers and onions for extra crunch and nutrition.
10 of 20

Crock Pot Italian Meatball Soup

Main Ingredients: Italian Style Meatballs, Beef Broth, Diced Tomatoes
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If you love a warm and comforting bowl of soup, then this recipe is for you. Tender meatballs, fresh vegetables, and noodles are cooked in a rich and flavorful broth all day in the slow cooker. Serve with some crusty bread for a complete and delicious meal.
11 of 20

Easy Meatball Stuffed Shells

Main Ingredients: Pasta Shells, Spaghetti Sauce, Italian Style Meatballs
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These cheesy and satisfying stuffed shells are a great way to use up leftover meatballs. Simply stuff cooked shells with a mixture of meatballs, ricotta cheese, and spinach, and bake until bubbling and golden. Serve with some garlic bread for a delicious and filling dinner.
12 of 20

Meatball Stuffed Biscuits

Main Ingredients: Pillsbury Grands Jr Golden Layers Refrigerated
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These fun and unique appetizers are perfect for parties or game day. Simply stuff cooked meatballs and mozzarella cheese inside biscuit dough and bake until golden brown. Serve with some marinara sauce for dipping for a delicious and crowd-pleasing snack.
13 of 20

Three Cheese Baked Ziti With Meatballs and Sausage

Main Ingredients: Extra Virgin Olive Oil, Sausage Slices, Yellow Onion
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This decadent and flavorful baked ziti is a cheesy and delicious way to use up leftover meatballs and sausage. The combination of three different cheeses makes this dish extra indulgent and perfect for a special occasion or a comforting family dinner.
14 of 20

Anna's Amazing Easy Pleasy Meatballs over Buttered...

Main Ingredients: Condensed Cream Of Celery Soup, Condensed French Onion
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This simple and flavorful dish is perfect for a quick and easy weeknight dinner. The meatballs are simmered in a homemade tomato sauce and served over buttered noodles for a classic and comforting meal. Top with freshly grated Parmesan cheese for a delicious and satisfying meal.
15 of 20

The Best Meatball Casserole

Main Ingredients: Chicken Stock, Orzo, Diced Onions, Sun Dried Tomatoes
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This hearty and filling casserole is a great way to use up leftover meatballs and pasta. Simply layer cooked meatballs, pasta, and cheesy sauce in a baking dish and bake until bubbling and golden. It's the perfect comfort food for a chilly evening.
16 of 20

Meatball Stuffed Buns

Main Ingredients: Biscuits, Italian Style Meatballs, String Cheese
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These indulgent and delicious buns are perfect for a party or a special treat. Simply stuff cooked meatballs and mozzarella cheese inside dough and bake until golden brown. You can also add in some marinara sauce for dipping for an extra burst of flavor.
17 of 20

Crockpot Buffalo Ranch Meatballs

Main Ingredients: Italian Style Meatballs, Frozen Meatballs, Frank
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These spicy and flavorful meatballs are perfect for a party or game day. Simply mix cooked meatballs with buffalo ranch sauce and cook in the slow cooker until heated through. Serve with toothpicks for a delicious and easy appetizer.
18 of 20

Slow Cooker Honey Bourbon Meatballs

Main Ingredients: Italian Style Meatballs, Ketchup, Honey, Bourbon, Brown
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These sweet and savory meatballs are a perfect way to use up leftover meatballs. Simply mix them with a honey bourbon glaze and let them cook in the slow cooker until tender and full of flavor. Serve over rice for a delicious and satisfying meal.
19 of 20

Cranberry Pinot Noir Meatballs

Main Ingredients: Italian Style Meatballs, Whole Cranberry Sauce, Brown
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This unique and flavorful recipe is perfect for a holiday party or a special occasion. The meatballs are cooked in a rich and sweet cranberry pinot noir sauce for a decadent and delicious appetizer. Serve with toothpicks for an easy and impressive dish.
20 of 20

Sweet Barbeque Meatballs

Main Ingredients: Italian Style Meatballs, Grape Jelly, Bbq Sauce
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These sweet and tangy meatballs are perfect for a summer barbecue or a party. Simply mix cooked meatballs with a homemade barbeque sauce and cook until heated through. Serve on skewers for a fun and delicious appetizer.

Ingredients you will need:

For the meatballs:

  • Ground beef - 1 pound
  • Bread crumbs - 1 cup
  • Egg - 1
  • Garlic - 2 cloves, minced
  • Parmesan cheese - 1/4 cup, grated
  • Salt and pepper - to taste
  • Olive oil - for frying

For the curry:

  • Onion - 1, diced
  • Garlic - 2 cloves, minced
  • Ginger - 1 inch piece, grated
  • Curry powder - 2 tablespoons
  • Cumin powder - 1 teaspoon
  • Turmeric powder - 1/2 teaspoon
  • Cayenne pepper - 1/4 teaspoon (optional)
  • Crushed tomatoes - 1 can (14 oz)
  • Coconut milk - 1 can (14 oz)
  • Salt - to taste

Instructions:

1. Prepare the meatballs:

  1. In a large bowl, mix together the ground beef, bread crumbs, egg, minced garlic, grated parmesan cheese, salt, and pepper. Use your hands to combine all the ingredients.
  2. Using your hands, form the mixture into small balls, about 1 inch in diameter.
  3. In a large skillet, heat olive oil over medium-high heat. Add the meatballs and cook until they are browned on all sides, about 8-10 minutes. Remove from the skillet and set aside.

2. Prepare the curry:

  1. In the same skillet, add diced onions, minced garlic, and grated ginger. Sauté until the onions are translucent, about 5 minutes.
  2. Add curry powder, cumin powder, turmeric powder, and cayenne pepper (if using), and stir for 1-2 minutes.
  3. Add the can of crushed tomatoes and stir until well combined.
  4. Reduce heat to low and let the curry simmer for about 10 minutes.
  5. Add the can of coconut milk and stir until well combined.
  6. Add the meatballs back into the skillet and let them cook in the curry for an additional 10 minutes.

3. Serve and enjoy:

Serve the Italian style meatball curry hot over a bed of rice or with your favorite pasta. Sprinkle some grated parmesan cheese on top for an extra burst of flavor. This dish is perfect for a cozy and comforting dinner with your loved ones.

With the perfect balance of spices and the rich and creamy curry sauce, this Italian style meatball curry is a delicious twist on a classic dish. Give this recipe a try and impress your family and friends with your culinary skills. Buon Appetito!

20 italian style meatballs curry recipe Cook up something special!

Meatball Stroganoff

yield: 4 total time: 20 minutes
2.7 Stars (3 reviews)
View Recipe

Ingredients

  • 1 package italian style meatballs Carando
  • 1/2 cup sour cream
  • 1/4 cup Worcestershire sauce
  • 1/3 cup milk
  • 1 can cream of mushroom soup
  • 1 cup mushrooms
  • 3 tablespoons butter
  • 1 bag egg noodles

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 69 grams
  • Cholesterol : 110 milligrams
  • Fat : 21 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 11 grams
  • Sodium : 530 milligrams
  • Sugar : 7 grams
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