17 Italian Style Meatball Appetizer Recipe Discover Culinary Perfection!
Published on: Mar 17, 2024
Looking for the perfect appetizer to impress your guests at your next dinner party? Look no further than this delicious and authentic Italian-style meatball recipe. These flavorful meatballs are sure to be a hit and will transport your taste buds to the heart of Italy. Made with simple ingredients and easy to prepare, this appetizer is the perfect way to kick off any meal. So, let's get cooking and bring a taste of Italy to your table!
Main Ingredients: Pillsburytm Grands Tm Jr Golden Layers R Refrigerated
Who says you can only use beer can chicken for whole chickens? This recipe uses the same concept, but with meatballs instead. Simply wrap each meatball in a piece of bacon and secure it with a toothpick. Place the meatballs on top of a partially filled beer can and cook on the grill until the bacon is crispy and the meatballs are cooked through. These cheesy meatball bombs are the perfect appetizer for any party.
2of 20
Meatball Stuffed Biscuits
Main Ingredients: Pillsbury Grands Jr Golden Layers Refrigerated
This recipe takes the classic combination of meatballs and biscuits and gives it a fun twist. Take your favorite biscuit dough and flatten it out into a circle. Place a cooked meatball and a cube of cheese in the center, then wrap the dough around it and seal tightly. Place the stuffed biscuits on a beer can and cook on the grill until golden brown. Serve with marinara sauce for a delicious meatball stuffed biscuit appetizer.
3of 20
Crockpot Buffalo Ranch Meatballs
Main Ingredients: Italian Style Meatballs, Frozen Meatballs, Frank
For an easy and flavorful dish, try these crockpot buffalo ranch meatballs. Simply mix together frozen meatballs, buffalo sauce, and ranch dressing in a slow cooker and cook on low for a few hours. The result is a delicious and tangy appetizer that is sure to be a crowd-pleaser. Serve with ranch or blue cheese dressing for dipping.
4of 20
Cranberry Pinot Noir Meatballs
Main Ingredients: Italian Style Meatballs, Whole Cranberry Sauce, Brown
If you're looking for a more sophisticated take on meatballs, try these cranberry pinot noir meatballs. Mix together ground beef, breadcrumbs, egg, and dried cranberries, then form into meatballs. Cook on a beer can on the grill while you simmer a mixture of pinot noir, cranberry sauce, and brown sugar on the stove. Pour the sauce over the cooked meatballs for a sweet and savory dish.
5of 20
Sweet Barbeque Meatballs
Main Ingredients: Italian Style Meatballs, Grape Jelly, Bbq Sauce
For a classic barbeque flavor, try these sweet barbeque meatballs. Mix together ground beef, breadcrumbs, egg, and your favorite barbeque sauce, then form into meatballs. Cook on a beer can on the grill and baste with more barbeque sauce as they cook. These juicy and flavorful meatballs are perfect for any gathering.
6of 20
Crock Pot Teriyaki Meatballs
Main Ingredients: Italian Style Meatballs, Frozen Meatballs, Teriyaki
If you're looking for an easy and delicious dish, these crock pot teriyaki meatballs are the way to go. Simply mix together frozen meatballs, teriyaki sauce, and brown sugar in a slow cooker and cook on low for a few hours. Serve with rice and vegetables for a complete meal, or serve as an appetizer with toothpicks for easy eating.
7of 20
Mini Spaghetti Nests and Italian Meatballs Appetizer
Main Ingredients: Angel Hair Pasta, Alfredo Sauce, Shredded Mozzarella
These mini spaghetti nests and Italian meatballs appetizers are not only delicious, but they are also adorable. Cook spaghetti until al dente, then mix in some parmesan cheese and form into nests in the bottom of a muffin tin. Top with a cooked meatball and marinara sauce, then bake until the cheese is melted and the meatball is heated through. These bite-sized appetizers are perfect for any party.
8of 20
Italian Meatball Caprese Skewers
Main Ingredients: Italian Style Meatballs, Fresh Mozzarella Cheese, Grape
For a fresh and flavorful dish, try these Italian meatball caprese skewers. Alternate cooked meatballs, cherry tomatoes, and fresh mozzarella balls on skewers and drizzle with balsamic glaze. These skewers are perfect for a summery appetizer or a light meal.
9of 20
Meatball Bubble Biscuits
Main Ingredients: Biscuits, Italian Style Meatballs, String Cheese
These meatball bubble biscuits are a fun and delicious twist on the classic meatball dish. Simply place cooked meatballs in a baking dish and top with canned biscuits. Bake until the biscuits are golden brown and the meatballs are heated through. Serve with marinara sauce for dipping.
10of 20
Roasted Tomatoes and Burrata with Meatballs
Main Ingredients: Italian Style Meatballs, Cherry Tomatoes, Olive Oil
For a more elegant dish, try this recipe for roasted tomatoes and burrata with meatballs. Cut cherry tomatoes in half and roast in the oven with garlic and olive oil. Serve on top of cooked meatballs with a dollop of burrata cheese. This dish is perfect for a dinner party or a romantic date night.
11of 20
Meatball Bombs
Main Ingredients: Butter, Italian Style Meatballs, Marinara, Shredded
This recipe takes the meatball bomb concept to the next level. Simply wrap a large meatball in pizza dough and bake until the dough is golden brown and the meatball is heated through. Serve with marinara sauce for dipping. These meatball bombs are sure to be a hit with both kids and adults alike.
12of 20
Mini Spaghetti and Meatball Appetizer
Main Ingredients: Angel Hair Pasta, Alfredo Sauce, Shredded Mozzarella
These mini spaghetti and meatball appetizers are perfect for a party or a fun family dinner. Simply cook spaghetti until al dente, then mix in parmesan cheese and form into small nests in a baking dish. Top with a cooked meatball and marinara sauce, then bake until heated through. These bite-sized appetizers are easy to make and even easier to eat.
13of 20
Holiday Meatball Wreath Appetizer
Main Ingredients: Italian Style Meatballs, Pasta Sauce, Cherry Tomatoes
For a festive and delicious appetizer, try this holiday meatball wreath. Mix together ground beef, breadcrumbs, egg, and your favorite holiday spices, then form into meatballs. Cook on a beer can on the grill and arrange in a wreath shape on a platter. Serve with cranberry sauce for dipping and enjoy this festive dish during the holiday season.
14of 20
Mini Meatball Muffins
Main Ingredients: Crescent Rolls, Spaghetti Sauce, Cream Cheese
These mini meatball muffins are a fun and easy way to serve meatballs as an appetizer. Simply place cooked meatballs in a muffin tin and top with your favorite pizza toppings, such as cheese and pepperoni. Bake until the cheese is melted and the meatballs are heated through. These bite-sized muffins are perfect for any party or game day gathering.
15of 20
You'll Love This Twist On Meatball Subs
Main Ingredients: Refrigerated Biscuits, Italian Style Meatballs
If you love meatball subs, you'll love this twist on the classic sandwich. Simply place cooked meatballs on top of toasted slider buns and top with marinara sauce, mozzarella cheese, and a sprinkle of parmesan cheese. Bake until the cheese is melted and the meatballs are heated through. These meatball sliders are perfect for a quick and easy dinner or a party appetizer.
16of 20
Making Meatball Stuffed Biscuits
Main Ingredients: Italian Style Meatballs, String Cheese, Grated Parmesan
Take your meatballs to the next level by stuffing them inside biscuits. Simply flatten out canned biscuits and place a cooked meatball and a cube of cheese in the center. Wrap the dough tightly around the meatball and seal. Bake until the biscuits are golden brown and the meatballs are heated through. These meatball stuffed biscuits are a fun and delicious twist on a classic dish.
17of 20
3 Ingredient Slow Cooker Sweet 'n Spicy Party Meatballs
Main Ingredients: Italian Style Meatballs, Chili Sauce, Raspberry
If you're short on time but still want to impress your guests, try these 3 ingredient slow cooker sweet 'n spicy party meatballs. Simply mix together frozen meatballs, grape jelly, and chili sauce in a slow cooker and cook on low for a few hours. The result is a sweet and spicy dish that is perfect for any party.
18of 20
Meatball Sliders
Main Ingredients: Italian Style Meatballs, Spaghetti Sauce, Refrigerated
These meatball sliders are a fun and easy way to serve meatballs as a main dish. Simply place cooked meatballs on top of slider buns and top with your favorite toppings, such as cheese, marinara sauce, and sautéed peppers and onions. Bake until the cheese is melted and the meatballs are heated through for a delicious and satisfying meal.
19of 20
Cheesy Texas Toast Meatball Sliders
Main Ingredients: Italian Style Meatballs, Marinara, Texas Toast
For a hearty and delicious meal, try these cheesy Texas toast meatball sliders. Simply place cooked meatballs on top of Texas toast and top with marinara sauce and shredded cheese. Bake until the cheese is melted and the meatballs are heated through. These sliders are perfect for a game day gathering or a quick and easy dinner.
20of 20
MOINK Balls (Bacon-wrapped Meatballs)
Main Ingredients: Italian Style Meatballs, Bacon, Rib Rub, Bbq Sauce
For a unique and flavorful dish, try making these MOINK balls. Wrap cooked meatballs in bacon and secure with a toothpick. Cook on a beer can on the grill until the bacon is crispy and the meatballs are heated through. These bacon-wrapped meatballs are perfect for a party or a fun twist on traditional meatballs.
Making the Perfect Meatballs
Gather Your Ingredients
To make these Italian-style meatballs, you will need ground beef, breadcrumbs, parmesan cheese, eggs, garlic, fresh parsley, and Italian seasoning. You can also add in red pepper flakes for a little extra kick. Make sure to use good quality ingredients for the most authentic and delicious results.
Mix, Shape, and Bake
In a large bowl, mix together the ground beef, breadcrumbs, parmesan cheese, eggs, minced garlic, chopped parsley, and Italian seasoning until well combined. Use your hands to shape the mixture into small balls, about 1 inch in diameter. Place the meatballs on a baking sheet lined with parchment paper and bake in the oven at 375°F for 20 minutes, or until they are cooked through and lightly browned.
Serve and Enjoy
Once the meatballs are done, let them cool for a few minutes before serving. You can serve them on their own as an appetizer or add them to your favorite pasta dish for a hearty and delicious meal. These meatballs also go well with a side of crusty Italian bread and a simple tomato sauce for dipping. Garnish with some extra parsley and parmesan cheese for an added touch of flavor.
Why This Recipe is a Must-Try
Not only are these Italian-style meatballs easy to make and bursting with flavor, but they are also a versatile dish that can be enjoyed in many ways. Serve them as an appetizer, add them to pasta, or even use them as a topping for pizza. The options are endless! Plus, the combination of ingredients used in this recipe creates a perfect balance of savory and herbal flavors that will have your guests asking for the recipe.
Final Thoughts
This Italian-style meatball appetizer recipe is the perfect way to add a touch of Italy to your next gathering. With its simple, yet flavorful ingredients and easy preparation, it's a crowd-pleasing dish that will leave your guests wanting more. So, why not give this recipe a try and bring a taste of Italy to your table? Your taste buds will thank you.