17 Italian Style Marinara Sauce Recipe They're Simply Irresistible!
Published on: Mar 15, 2024
The key to making a delicious Italian-style marinara sauce is using fresh, high-quality ingredients. This classic recipe is simple and easy to make, but the end result is a flavorful and versatile sauce that can be used in a variety of dishes. Whether you're making a batch for a family dinner or preparing a large batch to store for future use, this marinara sauce recipe is a must-have in your culinary repertoire.
Main Ingredients: Olive Oil, Garlic, Italian Seasoning, Red Pepper
Looking for a quick and easy marinara sauce that is also vegan? Look no further than this 10 minute vegan marinara sauce recipe. Made with simple ingredients such as tomatoes, garlic, and herbs, this sauce is packed with flavor and can be used for a variety of dishes.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Why buy store-bought marinara sauce when you can make your own at home? This homemade marinara sauce recipe is easy to make and can be customized to your liking. Whether you prefer a chunky or smooth sauce, this recipe is versatile and delicious.
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Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Crushed Tomatoes, Crushed Red
Marinara sauce is a classic Italian tomato sauce that is used in many dishes such as pasta, pizza, and chicken parmesan. This recipe uses simple ingredients and can be made in just 20 minutes. Say goodbye to store-bought marinara sauce and hello to this delicious homemade version.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
Don't have a lot of time to spend in the kitchen? This easy marinara sauce recipe is perfect for busy weeknights. With just a few ingredients and only 20 minutes of cooking time, you can have a delicious and flavorful sauce that will elevate any dish.
If you're looking for an authentic Italian marinara sauce recipe, look no further. This recipe uses traditional Italian ingredients such as San Marzano tomatoes, garlic, and basil to create a rich and flavorful sauce that will transport you to Italy with every bite.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
Take advantage of fresh summer tomatoes with this fresh tomato marinara sauce recipe. Using ripe tomatoes, garlic, and herbs, this sauce is bursting with flavor and is the perfect way to use up those extra tomatoes from your garden.
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Quick Marinara Sauce
Main Ingredients: Olive Oil, Garlic, Crushed Tomatoes, Bay Leaf, Oregano
Short on time but still want to enjoy a homemade marinara sauce? This quick marinara sauce recipe has got you covered. With just a few ingredients and 20 minutes of cooking time, you can have a delicious sauce that tastes like it's been simmering for hours.
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20-Minute Marinara Sauce
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Crushed Tomatoes
Need a marinara sauce in a pinch? This 20-minute marinara sauce recipe is here to save the day. With a few simple ingredients and a short cooking time, you can have a delicious sauce that will make any dish taste like it's been slaved over for hours.
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Perfect Homemade Marinara Sauce
Main Ingredients: Yellow Onions, Garlic, Dried Italian Seasoning, Crushed
Looking for the perfect homemade marinara sauce recipe? Look no further. This recipe uses a combination of canned and fresh tomatoes to create a sauce that is rich, flavorful, and perfect for any pasta dish.
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Classic Marinara Sauce
Main Ingredients: Whole Peeled Tomatoes, Olive Oil, Onion, Garlic, Red
There's nothing quite like a classic marinara sauce. This recipe uses simple ingredients and traditional cooking methods to create a sauce that is rich, flavorful, and perfect for any Italian dish. Make a big batch and freeze the leftovers for a quick and easy meal anytime.
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Authentic Homemade Italian Marinara Sauce
Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrot, Kosher Salt
If you want to make an authentic homemade Italian marinara sauce, this recipe is for you. Made with San Marzano tomatoes, garlic, and herbs, this sauce is full of flavor and will transport you to the streets of Italy with every bite.
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15-Minute Italian Marinara Sauce
Main Ingredients: Crushed Tomatoes, Olive Oil, Medium Onion, Garlic, Bay
Short on time but still craving a delicious Italian marinara sauce? This 15-minute marinara sauce recipe is here to save the day. With just a handful of ingredients and a short cooking time, you can have a flavorful sauce that will elevate any dish.
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Copycat Olive Garden Marinara Sauce
Main Ingredients: Fresh Tomatoes, Crushed Tomatoes, Garlic, Dried Basil
If you love the marinara sauce from Olive Garden, you'll love this copycat recipe. Made with simple ingredients such as canned tomatoes, garlic, and herbs, this sauce tastes just like the one from your favorite Italian restaurant.
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Keto Marinara Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Diced Onion
Following a keto diet? You don't have to give up marinara sauce. This keto marinara sauce recipe is low in carbs and high in flavor. Use it on zucchini noodles or as a dipping sauce for your favorite low-carb snacks.
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Basil Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Large Garlic Cloves, Red Pepper
Take your marinara sauce to the next level with this basil marinara sauce recipe. Made with fresh basil, this sauce has a bright and herbaceous flavor that pairs perfectly with pasta, pizza, or even as a dipping sauce for bread.
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Olive Garden Marinara Sauce
Main Ingredients: Olive Oil, Garlic, Crushed Tomatoes, Crushed Red Pepper
Love the marinara sauce from Olive Garden? Make it at home with this delicious recipe. Made with canned tomatoes, garlic, and herbs, this sauce is a perfect copycat of the one from your favorite Italian restaurant.
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Paleo, Whole30 & Keto Marinara Sauce
Main Ingredients: Whole Peeled Tomatoes, Water, Extra Virgin Olive Oil
Whether you're following a paleo, Whole30, or keto diet, you can still enjoy a delicious marinara sauce. This recipe is free from grains, dairy, and sugar, making it a perfect option for those with dietary restrictions.
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How to Can Homemade Italian Marinara Sauce
Main Ingredients: Sugar, Sea Salt, Thyme, Oregano, Basil, Clove, Black
If you want to preserve your homemade marinara sauce, canning is a great option. This recipe will teach you how to can your own homemade Italian marinara sauce so you can enjoy it all year round.
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Spicy Marinara Sauce
Main Ingredients: Marinara Sauce, Diced Tomatoes, Tomato Paste, Italian
Looking for a little heat in your marinara sauce? This spicy marinara sauce recipe has got you covered. With the addition of red pepper flakes, this sauce has a kick that will take your dishes to the next level.
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Homemade Marinara Sauce with Fresh Herbs
Main Ingredients: Onion, Carrots, Fennel, Garlic Cloves, Extra Virgin
Using fresh herbs in your marinara sauce can take it from good to great. This recipe uses a variety of fresh herbs such as basil, oregano, and thyme to create a flavorful and aromatic sauce that will make your taste buds sing.
Ingredients
Fresh Tomatoes
Using fresh tomatoes is essential for the best flavor in this marinara sauce. Look for ripe, juicy tomatoes at your local farmer's market or grocery store. San Marzano tomatoes are the traditional choice for marinara sauce, but any ripe tomatoes will do.
Garlic and Onion
These two ingredients are the base of the sauce and provide a rich, savory flavor. Use fresh garlic and onion for the best results.
Olive Oil
Choose a high-quality, extra-virgin olive oil for this recipe. The oil helps to create a smooth, velvety texture in the sauce.
Herbs and Spices
Basil and oregano are the two main herbs used in this recipe. These herbs add a classic Italian flavor to the sauce. You can also add a pinch of red pepper flakes for a touch of heat.
Instructions
Step 1: Prepare the Tomatoes
Start by blanching the tomatoes in boiling water for about 30 seconds. This will make it easier to remove the skins. Once blanched, remove the tomatoes and immediately place them in an ice bath. This will stop the cooking process and make it easier to peel off the skins.
Step 2: Sauté the Garlic and Onion
Heat olive oil in a large pot over medium heat. Add minced garlic and diced onion and sauté until fragrant and translucent.
Step 3: Add the Tomatoes
Roughly chop the blanched tomatoes and add them to the pot. Use a wooden spoon to break down the tomatoes into smaller pieces. Let the sauce simmer for about 30 minutes, stirring occasionally.
Step 4: Add the Herbs and Spices
Add fresh chopped basil and oregano to the sauce, along with a pinch of salt and pepper. Let the sauce simmer for an additional 10 minutes to allow the flavors to meld together.
Step 5: Blend the Sauce
Once the sauce has simmered and the flavors have developed, use an immersion blender or transfer the sauce to a blender to puree until smooth.
Step 6: Serve or Store
Serve the marinara sauce immediately over your favorite pasta dish or use it as a base for other Italian dishes like pizza or lasagna. You can also store the sauce in an airtight container in the refrigerator for up to a week or freeze it for longer storage.
Now that you have mastered this Italian-style marinara sauce recipe, you can use it to elevate any dish and impress your family and friends with your culinary skills. Buon appetito!
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